24 Hour Medical Emergency Phone: (866)231-5406
Fatty acids, C12-18, Methyl esters,
sulfonated, sodium salts
according to Hazard Communication Standard; 29 CFR 1910.1200
MMCD Handsoap-Lavender
1. PRODUCT AND COMPANY IDENTIFICATION
Product information
supplier
1525 Howe Street
number
2. HAZARDS IDENTIFICATION
Classification of the substance or mixture
Globally Harmonized System (GHS) Classification
This product does not meet the criteria for classification in any hazard class according to regulation
OSHA 29 CFR 1910.1200.
Labelling
Precautionary statements
3. COMPOSITION/INFORMATION ON INGREDIENTS
24 Hour International Emergency Phone: (703)527-3887
24 Hour Transport Emergency Phone: (800)424-9300
The specific chemical identity and/or exact percentage (concentration) of this composition has been
withheld as a trade secret.
1.00 - 5.00
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Suitable extinguishing
media
Use water spray, alcohol-resistant foam, dry chemical or
carbon dioxide.
Specific hazards during
firefighting
Container may melt and leak in heat of fire.
Fight fire with normal precautions from a reasonable distance.
Wash thoroughly after handling.
Environmental
precautions
Outside of normal use, avoid release to the environment.
Methods and materials
cleaning up
according to Hazard Communication Standard; 29 CFR 1910.1200
MMCD Handsoap-Lavender
For additional information on product ingredients, see www.caldrea.com.
4. FIRST AID MEASURES
5. FIREFIGHTING MEASURES
Standard procedure for chemical fires. Wear full protective
clothing and positive pressure self-contained breathing
6. ACCIDENTAL RELEASE MEASURES
for containment and
Clean residue from spill site.
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Avoid contact with skin, eyes and clothing.
Advice on protection
against fire and explosion
Normal measures for preventive fire protection.
Requirements for storage
areas and containers
Keep container closed when not in use.
Handle in accordance with good indus tri al h ygie ne and saf et y
according to Hazard Communication Standard; 29 CFR 1910.1200
MMCD Handsoap-Lavender
7. HANDLING AND STORAGE
Handling
handling
Storage
For personal protection see section 8.
KEEP OUT OF REACH OF CHILDREN AND PETS.
8. EXPOSURE CONTROLS/PERSONAL PROTECTION
Occupational Exposure Limits
Personal protective equipment
practice. Wash thoroughly after handling.
standard
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