Mr. Coffee ECM160 Instruction Manual

Distributed by Sunbeam Products, Inc., doing business as Jarden Consumer Solutions, Boca Raton, Florida, 33431.

MODEL/MODELO

ECM

160

Instruction Manual with Recipes

Distribuido por Sunbeam Products, Inc. operando bajo el nombre de Jarden Consumer Solutions, Boca Raton, Florida 33431.

Printed in China / Impreso en China P.N. 120604

MR. COFFEE® Steam Espresso/

Cappuccino Maker

READ ALL INSTRUCTIONS BEFORE USING THIS APPLIANCE

Manuel de Instrucciones con Recetas

Máquina para Preparar Café Espresso/

Capuchino MR. COFFEE

LEA TODAS LAS INSTRUCCIONES ANTES USAR ESTE APARATO

WWW.MRCOFFEE.COM

IMPORTANT SAFEGUARDS

When using electrical appliances, basic safety precautions should always be followed to reduce the risk of fire, electric shock and/or injury to persons, including the following:

1. READ ALL INSTRUCTIONS BEFORE USING THE MACHINE.

2. This unit is for household use only.

3. DO NOT touch hot surfaces. Use handles or knobs.

4. To protect against electric shock, do not immerse cord, plugs or machine in water or other liquids.

5. This product is not recommended for use by children.

6. Turn control knob to “OFF” and unplug from electrical outlet when not in use and before cleaning. Allow to cool before putting on or taking off parts and before cleaning the appliance.

17. CARAFE USE AND CARE This Glass Carafe is designed for use with your MR. COFFEE

Espresso/Cappuccino Maker and therefore must never be used on a range top or in any oven, INCLUDING A MICROWAVE.

Breakage may occur if the following instructions are not followed:

1. Do not set a hot Glass Carafe on a wet or cold surface.

2. Do not use a cracked Glass Carafe or a Glass Carafe with a loose or weakened handle.

3. Do not clean the Glass Carafe with cleansers, steel wool pads or other abrasive materials.

4. Avoid sharp blows, scratches or rough handling.

18. WARNING: to reduce the risk of fire or electric shock, do not remove any

service covers; no user serviceable parts inside; repair should be done by authorized personnel only. Opening the bottom service cover will void the warranty.

THIS UNIT IS FOR HOUSEHOLD USE ONLY

7. DO NOT operate any appliance with a damaged cord or plug or after the appliance malfunctions or has been damaged in any manner. Return this appliance only to the nearest Authorized Service Center for examination, repair or adjustment.

8. The use of accessory attachments not recommended for MR. COFFEE

products may cause hazards or injuries.

9. DO NOT use outdoors.

10. DO NOT let cord hang over edge of table or countertop or touch hot surfaces.

11. DO NOT place this appliance on or near a hot gas or electric burner or in a heated oven.

12. To disconnect, turn control knob to “OFF,” then remove plug from wall outlet.

13. DO NOT use appliance for anything other than its intended use.

14. Use on a hard, flat level surface only, to avoid interruption of air flow underneath the appliance.

15. Always be sure Water Reservoir Cap is tightened securely before turning appliance on.

16. DO NOT remove Reservoir Cap or Filter Holder until pressure is completely relieved.

SAVE THESE INSTRUCTIONS

SPECIAL CORD SET INSTRUCTIONS

1. A short power supply cord is provided to reduce the hazards resulting from becoming entangled in or tripping over a longer cord.

2. An extension cord may be purchased and used if care is exercised in its use.

3. If an extension cord is used, the marked electrical rating of the extension cord must be at least 10 amps and 120 volts. The resulting extended cord must be arranged so that it will not drape over the countertop or tabletop where it can be pulled on by children or tripped over accidentally.

This appliance has a polarized plug To reduce the risk of electric shock, this plug will fit in a polarized outlet only one way. If the plug does not fit fully in the outlet, reverse the plug. If it still does not fit, contact a qualified electrician. Do not attempt to modify the plug in any way.

CAUTION: PRESSURE

In order to avoid possible burns to body parts and/or other injury from hot steam and water, NEVER open the reservoir cap or brew basket while your MR. COFFEE on or as long as there is pressure in the water reservoir. See Page 6 for more important details.

Steam Espresso/Cappuccino Maker is turned

(one blade is wider than the other).

INTRODUCTION

Congratulations! You have selected a quality MR. COFFEE® Steam Espresso/Cappuccino Maker. This unique appliance has been designed to provide you with delicious Espresso/Cappuccino quickly and conveniently.

Espresso is a unique method of coffee brewing in which hot water is forced through finely ground coffee. An Espresso drink is described as rich, dark coffee. Popular in Europe, it is a far richer and more full-bodied brew than regular American coffee, because of its richness; Espresso is usually served in 1.5 to 2 oz. portions, in demitasse cups.

Espresso is used as a base for many other rich and delicious beverages such as Cappuccinos and Lattes. Cappuccino is made with about one third espresso, one third steamed milk, and one third frothed milk. Latte, on the other hand, is a combination of espresso and steamed milk with a hint of foam on top, no froth is necessary.

Preparing espresso or an espresso-based beverage is different from brewing drip coffee. The differences are in the coffee grounds and in the appliance used to brew the coffee. Your MR. COFFEE

Steam Espresso/Cappuccino Maker operates under pressure and requires special attention. Please carefully read and save this instruction manual before you begin to use this appliance.

TABLE OF CONTENTS

PAGE

Important Safeguards. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2

Special Cord Instruction . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3

Diagram of Parts . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5

Caution: Pressure . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6

How To Make Espresso and Cappuccino at Home . . . . . . . . . . . . . . . . . 7

Before Brewing Your First Carafe. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7

How To Brew Espresso . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8

How To Make Cappuccino . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8-9

Cleaning Your Espresso/Cappuccino Maker . . . . . . . . . . . . . . . . . . . . . 10

Deliming . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10-11

Problems and Causes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12

Recipes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13

If Service Is Required. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14

Warranty Information . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15

DIAGRAM OF PARTS

WATER

RESERVOIR

CONTROL

KNOB

ON OFF

INDICATOR

LIGHT

FILTER

HOLDER

FILTER

RETAINER

FILTER

TIP BREW STEAM LOCK CLEAN

CLIP

CORD

STORAGE

WATER

RESERVOIR

CAP

DRIP GUARD

FROTHING

ARM

FROTHING

TIP

FROTHING

AID

FROTHING ARM

FROTHING

AID

GLASS

CARAFE

LID

GLASS

CARAFE

REMOVABLE

DRIP TRAY

SCOOP

WRENCH

ATTENTION: PLEASE DO NOT!

(Follow these instruction closely for the best espresso making experience)

1. DO NOT attempt to unscrew Water Reservoir Cap OR remove Filter Holder without releasing pressure first. To release the pressure, immerse the tip of the Frothing Aid into a Frothing Pitcher with a small amount of water in it. SLOWLY TURN THE CONTROL KNOB TO THE POSITION AND RELEASE THE STEAM. When the Frothing Aid stops releasing steam, turn the Control Knob to the“OFF” position and slowly remove the Water Reservoir Cap. This will both release the pressure in your unit and clean the Frothing Aid.

LET’S START WITH THE BASICS!

ESPRESSO AND CAPPUCCINO BASICS Espresso is a rich, dark coffee served in 2-ounce shots. An espresso made just right is a blend of

full-bodied coffee taste and aromatic enjoyment. Cappuccino is espresso coffee that is topped with steamed foamy milk. Both taste best when brewed

with freshly ground from whole bean dark-roasted coffee, such as a French or Italian roast.

Ground coffee stays fresh for one week when kept in an airtight container in a cool, dark place.

Whole beans will stay fresh for up to four weeks. (Please note that coffee may absorb odors if stored in a refrigerator or freezer.)

2. DO NOT apply pressure to the Filter Retainer Clip when turning Filter into the Lock position. This may cause the Filter Retainer Clip to break.

3. DO NOT attempt to push the Filter Holder past the Lock position.

4. DO NOT remove the Filter Holder at any time during the brewing process or until pressure is relieved.

5. DO NOT overfill the Filter with ground coffee, as this will cause an improper lock of the Filter Holder, which could result in leaking and damage the seal.

Removing excess grounds

6. DO NOT leave excess coffee grounds on the edge of the Filter Holder. Excess grounds on the edge will cause improper lock which could result in leaking and damage to the seal.

7. DO NOT

the appliance without water in the Water Reservoir.

8. DO NOT immerse appliance in water.

9. DO NOT touch metal parts of Filter Holder until unit has cooled. Metal parts may still be hot immediately after brewing.

10. DO NOT leave water in the Water Reservoir between uses.

11. DO NOT store the Filter Holder in the brew head. This can cause

improper lock which could result in leaking and damage to the seal.

THE GRIND

Coffee should be ground to a fine grind that resembles salt grains. Use a quality grinder or burr mill, such as a MR. COFFEE® Burr Mill or grinder.

If the grind is too fine, water will not flow properly through the Filter and the result will be a

bitter tasting coffee. If it is too coarse, water will flow through too fast, resulting in a weak brew.

PREPARING TO BREW YOUR FIRST CARAFE

1. Wash the Glass Carafe, Glass Carafe Lid, Filter and Filter Holder with mild detergent, then rinse the parts well.

2. To clean the inside of the machine, follow the steps for “How to Brew Espresso” below, using water only and no coffee. Do not immerse the appliance in water or attempt to reach any internal parts of the machine.

HOW TO BREW ESPRESSO

Before you begin:

! Please do not pour water into the Water Reservoir while the appliance is on. ! Check to make sure the control knob is in the “OFF” position before brewing.

Ingredients and Measuring Guide

Serving Size Fine Espresso Ground Coffee Water (Cold)

2 cups 2 cup mark on Filter 2 cup mark on Glass Carafe 4 cups 4 cup mark on Filter 4 cup mark on Glass Carafe

12. DO NOT fill water to the top of the Water Reservoir.

NOTE: 1 cup of brewed espresso = 2 oz.

TO BREW ESPRESSO:

1. Fill the Carafe with fresh, cold water to the desired mark and pour into the Water Reservoir.

2. Screw the Reservoir Cap on tightly. Plug in the unit.

3. Place the Filter inside the Filter Holder and fill it to the desired level following

ingredient chart for How to Brew Espresso. Using Scoop, gently press down to tamp coffee, and then wipe any excess grounds from the rim.

! DO NOT overfill the Filter Basket. This may cause clogging or overflow.

Gently tamp down coffee

4. Insert the Filter Holder into the machine by holding the handle to the far left and lifting up until it is seated in its groove. Then turn the handle to the right until it shifts into the

position.

5. Place the lidded Glass Carafe under the Filter Holder.

6. Rotate the Control Knob to the position. The Indicator Light will activate to indicate that the machine is on.

7. Once the coffee has finished brewing (3 – 5 minutes), turn the Control Knob to the “OFF” position, and unplug the power cord. NOTE: Steaming and noise are a normal part of the brewing process.

8. Pour each serving into a small cup and enjoy your Espresso!

Please DO NOT remove Reservoir Cap or Filter Holder at any time while the appliance is under pressure or until the appliance has cooled down.

To clean Frothing Aid and release the pressure, hold a pitcher with a small amount of water under the Frothing Aid slowly turn the Control Knob to the position and release the steam. When the Frothing Aid stops releasing steam, turn the Control Knob to the “OFF” position and unplug the power cord.

1. First, follow steps for How to Brew Expresso BUT using the Cappuccino Ingredient and Measuring Guide above.

2. While espresso coffee is brewing, fill stainless steel or ceramic frothing pitcher with desired amount of cold milk. Once espresso coffee has finished brewing to the desired 2 or 4 cup mark on the Glass Carafe, turn the Control Knob to the “OFF” position.

3. Lift the frothing pitcher so the Frothing Aid is immersed in the milk, keeping it just off the bottom of the pitcher. (See Pic. 1)

4. Slowly turn Control Knob to position. (See Pic. 2)

5. Move Pitcher in circular motion keeping Frothing Aid just off the bottom

of the pitcher. This will steam the milk. Then begin to lower pitcher so the tip of the Frothing Aid stays just below the milk’s surface. This will create the froth. Move the pitcher in a circular motion until desired amount of froth is reached. (See Pic. 3)

6. Turn the Control Knob to the “Off” position.

7. Pour equal parts of espresso coffee and milk. Hold froth back with a

spoon while pouring your milk, then spoon the froth into the cup. Enjoy your Cappuccino! (See Pic. 4)

Pic. 1: Immerse Frothing Aid in milk

Pic. 2: Turn knob to

Pic. 3: Lower pitcher to froth the milk

HOW TO MAKE CAPPUCCINO

Ingredient and Measuring Guide

Serving Size

Fine Espresso Ground Coffee

1 cup

2 cup mark on Filter

2 cups 4 cup mark on Filter Fill to top of Metal

Water (Cold) Milk (Skim or

3oz 4 oz

band of Glass Carafe

Pic. 4: Pour and serve

2% froths more easily)

8 oz

+ 11 hidden pages

Mr. Coffee ECM160 Instruction Manual

Specifications and Main Features

Frequently Asked Questions

User Manual