MRC STE-TIN, STE-TAN Operation Manual

Operation Manual

STE-TIN/TAN

Hagavish st. Israel 58817 Tel: 972 3 5595252, Fax: 972 3 5594529

mrc@mrclab.com

Thank you for choosing this Steam Sterilizer.

Please read the instructions manual carefully in order to install the equipment and operate the equipment in an efficient manner.

TABLE OF CONTENTS

1.GENERAL ------------------------------------------------------------ 1

2.TECHNICAL PARAMETER ---------------------------------------- 2

3.PACKING CONTENT ----------------------------------------------- 3

4.INSTALLATION ---------------------------------------------------- 4

5.OPERATION ---------------------------------------------------------- 5

5.1 READY ------------------------------------------------------------- 5

5.2 PREPARE THE MATERIAL TO BE STERILIZED -- 6

5.3 SELECTING THE STERILIZATION PROGRAM -------------- 7

5.4 RUNNING THE STERILIZATION PROGRAM ----------------- 8

5.5 TEST PROGRAMS -------------------------------------------------11

6. ADVANCED SETTING -------------------------------------------- 12

7. MAINTENANCE ---------------------------------------------------- 17

8. TRANSPORTAND STORAGE ------------------------------------ 20

9. ERROR CODES ----------------------------------------------------- 21

10. SAFETY DEVICES ------------------------------------------------ 22

APPENDIX

1. CHARACTERISTICS OF THE FEEDING WATER -------------- 23

2. DIAGRAMS OF THE STERILIZATION PROGRAMS --- 24

3. ELECTRICAL DRAWING ----------------------------------------- 31

4. HYDRAULIC DRAWING ----------------------------------------- 33

--------

------

Instructions manual

This sterilizer described in this manual is intended for the sterilization of

re-useable surgical instruments and material.

It operates automatically with 134 and 121 sterilization temperatures.

It has been produced in accordance with the EN 13060.

℃℃

1 General

4

3

2

1

1 Distilledwater tank 2 LCDscreen 3 Controlpanel 4 Mainswitch 5 Drainconnector of distilledwater tank 6 Doorhandle 7 Drainconnector of usedwater tank 8 USBport (optional)

9 Printer port 10 Printer power 11 Bacteriological filter 12 Safety valve 13 Condenser ventilation 14 Circuit breaker 15 Power supplycord 16 Rating plate

In order to proper use the sterilizer, please be sure to read the warning and attention carefully for safety.

Security Notice

This symbol is grounding protection inside the machine.

HOT SURFACE. This symbol is visible on the front of the panel after open the door.

Important safety information. This symbol is used to draw the attention of the reader to particularly important notions for operator safety.

5

6

7

11

13

15

12

16

8

9

10

1

14

2 Technical Parameter

Chamber

Rated Voltage

Main Fuses

Nominal power (CLASS B)

Sterilization Temperature

Capacity of the distilled

water tank

Operation temperature

Outside size

Net weight CLASS B)（

Noise

Relative Humidity

Atmospheric pressure

Item

12

16

Φ230mmX360mm

Φ200mmX360mm

AC220V-240V(AC110V-130V), 50-60Hz

F16A/250V(F25A/250V for 110V)

2000VA

121 /134

℃℃

Approx 2.5L (water at level MAX)

Approx 0.5L (water at level MIN)

5-40

℃

445mm(width)X 410mm(height)X 605mm(depth)

76kPa -106kPa

max. 80%, non condensing

<70dB

41kg

45kg

2

Nominal power (CLASS N)

1900VA

Net weight CLASS N)（

39kg

43kg

Instructions manual

3 Packing Content

Quantity

Item

No.

2

3 4

5

6

7

Instrument tray

Instrument tray rack

Instrument tray handle

Door adjustment tool

Draining hose

Instructions manual

2

1

2 1

1

Steam sterilizer

1

3

Door seal

8

4 Installation

* There must leaves 10cm gap around sterilizer, and 20cm on top side. the

clearance required for the movement of the door leave an at least

350mm fan-shaped space in front of the door.

* The place which sterilizer located must be ventilated,make sure that the

radiator not being jammed.

* The sterilizer should be placed on a levelworktable.

* Don't cover or block the door,ventilation or radiation openings on the

sterilizer.

* Don't place the sterilizer near a sink or in alocation where it is likely to

be splashed.

* Keep away from all sources of heat.

：

4

Instructions manual

605

Distilled water tank is lacking of water.

Distilled water tank is full

Used water tank is full.

Door locked

information output to USB port

Printer connect

Notice: Before using the sterilizer at the first start-up or any time the

icon blink, it is necessary to fill the distilled water tank with distilled water.

5.1 Ready

5.1.1 Open the door and take out all the instrument trayand other accessories inside, unpack and clean them.

5.1.2 Connect the power, and connect theprinter (See 6.5)

5.1.3 Power on The switch is located underneath the control panel on the front side of the machine . After switching on, the machine turns on the LCD .

Then it will show the door position, water level, working program, date, time and etc. . The machine will alert by beep sounds if there are

problems.

5 Operation

Program

Alarm code

process curve

Temperature

Pressure

Setting

Time

Date

5

5.1.4 Filling the distilled water Open the top lid, and fill the tank with distilled water by cup or tank. When you hear a beep signal, it means the water level exceeds the max. level. The will be displayed. Please stop filling immediately.

5.2 Preparing the material to be sterilized

To get thebetter effectiveness of the sterilization process andto preserve

the material in time, follow the indications below reported.

* Arrange the tools of different metal (stainless steel, moderate steel,

aluminum, etc.) on different trays or however well separate between them;

* In case of not stainless steel tools, interpose a sterilization paper napkin or

muslin cloth between tray and tool, avoiding direct contacts between the

two different materials;

* Verify all the tools aresterilized in open position;

* Arrange the containers (glasses, cups, test-tubes, etc.) on one side or

inverted position, avoiding possible water stagnation;

* Don't overload the trays over the stated limit (see Appendix 1).

* Don't stack the trays one above the other or put them in direct contact with

the walls of the sterilization chamber.

* Always use the instrument tray handle.

* Wrap the tools one by one or, if more tools have to be set in the same wrap,

verify that they are of the same metal;

*Seal the wrap with sterilization adhesive ribbon or by a thermal sealer.

* Don't use metallic clips, pins or other, as this jeopardizes the maintenance

of the sterility;

6

The waterlevel should not exceeded thisport.

Instructions manual

* Turn the sterilization paper in order to set the plastic part downward

(tray side) and the paper part upward.

Always wrap the tools in case of prolonged store.

5.3 Selecting the sterilization program

5.3.1 LCD It displays the cycle temperature,

pressure, error code, sterilization state and program.

5.3.2 temperature button

Select temperature of sterilization.

5.3.3 Program button

Select program of sterilization.

5.3.4 START/STOP button

Press this button to start the sterilization cycle, holding this button above

3 seconds to stop the cycle.

5.3.5 Select the program

Press TEMP button to select the temperature. Andpress PROGRAM button to select the program.

TEXTILE OR DRYING

Notice: The button will be locked for 10 seconds after you switch on.

It initializes its system and check the states during that time.

7

8

SOLID

WRAPPED

(CLASS B)

(CLASS N)

5.4 Running the sterilization program.

After selecting program, put the

instruments into the chamber by tray

handle.

5.4.1 After the instruments are loaded, you may close and lock the door by turning the door handle clockwise until it stops.

The icon will be lightened.

Caution You must turn the door handle to the maximum position,

otherwise the machine will alarm and stop working during the cycle.

：

Instructions manual

SOLID

WRAPPED

PRION

LIQUID

B&D TEST

HELIX TEST

VACUUM TEST

DRYING

LIQUID

TEXTILE OR DRYING

Caution: When you press the "START” button but the door have not to be

closed. You will see the blinks on the screen, You can not start a cycle until you close the door to the max. position and press the "Start" button again.

9

5.4.2 Start the sterilization program.

Press START button the machine will begin the cycle automatically. It will take 30-75 minutes. (See Appendix 2)

total time or time count down of holding time and end time

After a cycle is completed, the printer will start work and print the report of the sterilization cycle data.(if you connect the printer) After the pressure is 0, you may open the door, and take out the sterilized instruments.

5.4.3 Sterilization cycle completion

Always use the tray handle to load or unload the tray in order to

avoid scald.

10

If you need the instrument urgently.You may set the drying time to 0. It will skip the drying stage.

Or you may holding the START button for 3 seconds after finish the holding time and the pressure is 0. The program will go directly to the last step and skip the drying

stage. After one minute later it will show END.

(CLASS B)

(CLASS N)(CLASS N)

Instructions manual

6 Advanced Setting

6.1.1 Holding the STARTbutton and open the

main switch. After about 5 seconds it will enter the setting screen.

6.1.2 Select the state by press PROGRAM button. The state you selected will glitter. Press the START button toenter the setting.

If you select the S1 and enter the state. You maychange the unit of temperature and pressure, adjust time and date.

6.2.1 You will select the unitof temperature first.

Press TEMP button to select or

The unit you select ed will be lighted. Press

the PROGRAM button to the next item.

6.2.2 You may set the pressureunit as the same

method.

6.2.3 Then press PROGRAM button to the next itemto adjust the time and

date. After the last word of the date or time is set , then the data is permitted to be saved. If you want to finish the setting you shall press START. It will return to the screen of selecting states.

6.1 Enter the setting

6.2 S1 state

℃.

If use this sterilizer on a place above 2 km, you need to reevaluate the sterilization result. And you may correct the effect by prolong the holding time.

The Machine No. And cycle No can not be set by the operator.

6.3 S2 state

6.3.1 You may check the count of sterilization

cycle. It can not be changed by operator.

6.3.2 Set the parameter for high altitude. If you can't enter the holding time and use this machine at a high altitude place that is above 2.0 kilometers or atmospheric

pressure is below 80kPa you need set the

parameter. The scope is 0~2.

6.3.3 Language set: 00 English 01 German 02 Spanish 03 Polish 04 French 05 Magyar 06 Romanian 07 Dutch 08 Lithuanian 09 Latvian

cycle No

machine No

Altitude set

Language set

12

5.5 Test programs (CLASS B)

5.5.1 Press PROGRAM button, select the "B&D TEST".

5.5.1.1 Put the Bowie-Dick pack into the chamber. Then close the door and press "START".

5.5.1.2 After finish the cycle you check the

indicator. And evaluate the result.

5.5.2 Select the “HELIX TEST"

5.5.2.1 Put the indicator paper in the capsule.

5.5.2.2 Put the Helix tube into the chamber. Then close the door and press

"START".

5.5.2.3 After finish the cycle you check the indicator. And evaluate the result.

5.5.3Select the "VACUUM TEST"

5.5.3.1 Then close the door and press "START" button.

5.5.3.2 After finish it will show the result.

5.5.3.3 In compliance with EN 13060, the test requires the air leakage rate less than or equal 0.13kPa/min during the 10 minutes. If the leakage rate is not greater 0.13, it will show 0 means success. Or it will show F means failure.

5.5.3.4 If the temperature deference between the max. temperature and the min. temperature is above 3, it will show the value T on the screen and show F. That means the result of test is void. You needrun the vacuum test again after the chamber has cooled down.

Caution: The VACUUM TEST must be

carried out with unit cold. If the Tp is greater 3 , it will show failure.

℃

leakage rate

temperature deference

11

Instructions manual

F

6.5 Printer (Optional)

6.5.1 Connect the printer cable.

6.5.2 Connect the printer power.

holding time

drying time

Notice: We don't suggest the operator to adjust the parameter of

sterilization if it is not necessary.

6.4 S3 state

6.4.1 Adjust the holding time of sterilization and drying time. Press PROGRAM button to select the program.( ) Press TEMP button to select the temperature of program. Then press START to adjust thedrying time and holding time.

6.4.2 First to adjust the holding time.

Press TEMP button to adjust the data. Press the PROGRAM button to select the items.

6.4.3 Press START to save.

6.4.4 Drying time is 0-19.

Holding time of 121 is 1-59.

Holding time of 134 is 1-19.

℃ ℃

13

12

t1 t 3 t5 t 8

t9

t2 t 4

t6

t7

ts

P

t

6.7 Record of the cycle

Select to this interface by PROGRAM button. It will show cycle No. .

Select the different cycle No. by press TEMP button. It will output the information to printer and USB port after you press START button. It can be stored the last 20 records.

The sample of content of print and files in memory as below:

14

CLASS B

Instructions manual

Insert the USB stick to the slot

The information will output to USB stick after the cycle finish

The name of the file is according to the number of machine and

the cycle number

For example

.

:

The machine number is E00001

The cycle number is 00012

The file name in the USB stick is 0 0 1200 txt

The first two numbers represent machine number

The middle four numbers represent cycle number

The last two numbers represent error code

00 no error 01 error E01

.

10 . .

. .

.

:;:

6.6 USB Flash memory (Optional)

15

========================= Program: WRAPPED Temperature: 134 Pressure: 210.0 kPa Dry Time: 03Min Ster Time: 4.0Min

------------------------------------time temp. pressure

Start 15:24:20 042.0 T1: 15:32:11 040.0 -78.2kPa T2: 15:36:08 105.3 052.7kPa T3: 15:39:21 061.3 -80.4kPa T4: 15:44:32 110.3 051.6kPa T5: 15:47:12 067.0 -80.4kPa T6: 16:00:11 135.2 220.3kPa TS: 134.8 221.6kPa MAX.Temperature:135.5 MIN.Temperature:134.1 MAX.Pressure:230.4kPa MIN.Pressure:212.9kPa T7: 16:04:02 135.0 223.5kPa T8: 16:06:32 92.8 -60.1kPa T9: 16:09:22 90.4 -60.1kPa End 16:14:12 78.2

--------------------------------------

Cycle No: 0005 Ster Value: Success Date: 2011-01-18 SN:E00001 Operator: =======================

℃

℃ ℃ ℃ ℃ ℃ ℃ ℃ ℃

℃

℃ ℃ ℃ ℃

========================= Program: WRAPPED Temperature: 134 Pressure: 210.0 kPa Dry Time: 03Min Ster Time: 4.0Min

------------------------------------time temp. pressure

Start 17:34:20 042.0 T1: 17:42:11 040.0 -78.2kPa T2: 17:46:08 105.3 52.7kPa T3: 17:49:21 061.3 -80.4kPa T4: 17:54:32 110.3 51.6kPa T5: 00:00:00 000.0 000.0kPa T6: 00:00:00 000.0 000.0kPa TS: 000.0 000.0kPa MAX.Temperature:000.0 MIN.Temperature:000.0 MAX.Pressure:000.0kPa MIN.Pressure:000.0kPa T7: 00:00:00 000.0 000.0kPa T8: 00:00:00 000.0 000.0kPa T9: 00:00:00 000.0 000.0kPa End 17:54:42 100.2 010.1kPa

--------------------------------------

Cycle No: 0007 Ster Value: Failure E01 Date: 2011-01-18 SN:E00001 Operator: =======================

℃

℃ ℃ ℃ ℃ ℃ ℃ ℃

℃

℃ ℃ ℃

℃

16

1

2

t1

T3

t5

t8

t2

t4

t7

ts

P

t

t6

========================= Program: WRAPPED Temperature: 134 Pressure: 210.0 kPa Dry Time: 03Min Ster Time: 4.0Min

------------------------------------time temp. pressure

Start 15:24:20 042.0 T1: 15:32:11 070.0 053.2kPa T2: 15:36:08 075.3 009.7kPa T3: 15:39:21 090.3 050.4kPa T4: 15:44:32 094.3 009.6kPa T5: 15:47:12 119.0 102.4kPa T6: 16:00:11 110.2 009.3kPa TS: 134.8 221.6kPa MAX.Temperature:135.1 MIN.Temperature:134.5 MAX.Pressure:230.4kPa MIN.Pressure:212.9kPa T7: 16:04:02 135.0 223.5kPa T8: 16:06:32 134.8 214.1kPa End 16:14:12 78.2

--------------------------------------

Cycle No: 0005 Ster Value: Success Date: 2011-01-18 SN:E00001 Operator: =======================

℃

℃ ℃ ℃ ℃ ℃ ℃ ℃ ℃

℃

℃ ℃ ℃

========================= Program: WRAPPED Temperature: 134 Pressure: 210.0 kPa Dry Time: 03Min Ster Time: 4.0Min

------------------------------------time temp. pressure

Start 17:34:20 82.0 T1: 17:42:11 090.0 052.2kPa T2: 17:46:08 085.3 009.7kPa T3: 17:49:21 108.3 053.4kPa T4: 17:54:32 100.3 009.6kPa T5: 00:00:00 0 00.0 000.0kPa T6: 00:00:00 000.0 000.0kPa TS: 000.0 000.0kPa MAX.Temperature:000.0 MIN.Temperature:000.0 MAX.Pressure:000.0kPa MIN.Pressure:000.0kPa T7: 00:00:00 000.0 000.0kPa T8: 00:00:00 000.0 000.0kPa End 17:54:42 100.2 010.1kPa

--------------------------------------

Cycle No: 0007 Ster Value: Failure E01 Date: 2011-01-18 SN:E00001 Operator: =======================

℃

℃ ℃ ℃ ℃

℃

℃ ℃ ℃

CLASS N

Instructions manual

======================== Program Vacuum test Tp 1 P1 -70.0kPa P2 -69.0kPa rate of pressure rise 0.10 Start Time 08:22 End Time 09:01 Date 2011-01-18 Cycle No.:0001 TestValue Success SN E00001 Operator ========================

：

：℃ ：：

：

17

Replacing the bacteriological filter

(CLASS B)

Cleaning the external surface

Operation

Cleaning the door seal

Cleaning the reservoir

Cleaning the chamber

7.3 Replacement of the bacteriological filter

7.3.1 The bacteriological filter is at the back of the sterilizer.

7.3.2 Unscrew the filter by hand (anti-clockwise).

7.3.3 Replacing the bacteriological filter.

7.3.4 Screw the new filter by hand clockwise.

Replacing the door seal

7.1 Clean the distilled water tank every

week with medical disinfectant .

7.2 Clean the chamber weekly.

7.2.1 Remove the trays and rock

from the chamber.

7.2.2 Clean the chamber with non-

plush cloth saturated with distilled water.

7.2.3 Apply the same procedure for

the trays and rock.

Frequency

7. Maintenance

Every 3/6monthly (depending onthe use frequency)

7 Maintenance

Weekly

Every year

Daily

18

7.4 Clean the door seal

Clean the door seal weekly, with non-plush cloth saturated with the

distilled water.

Fig 1

Fig 2

Caution: Never try to readjust the chamber door while the door is locked

.

7.5 Door adjustment

On normal circumstance the chamber door lock don't need to adjust. Once steam leaking occurs (the seal fails), you may use the spanner to adjust door seal.

7.5.1 Open the door first

7.5.2 Insert the spanner in the gap beneath the plastic cover; use the spanner to lock on the adjusting nut (Fig 1). Turn the nut counter clockwise as

the figure below (Fig 2). This will tighten the sealing plate.

7.5.3 Turn the nut until the sealing plate is tight. If the door knobis too tight,

you may also turn the nut clockwise to loosen it.

Instructions manual

19

7.6 Replacement of the door seal

7.6.1 Fully open the door.

7.6.2 Remove the door seal ring carefully by hand.

7.6.3 Clean the door seal ring carefully with a non-plush cloth

saturated with distilled water.

7.6.4 Moisten the new seal ring with medical disinfectant .

7.6.5 Insert the new seal ring and press in sequence as the

following.

Caution: Please ensure the chamber and the door has been cool

down before you replace the seal ring.

1). Pressthe up anddown of the seal ring.

.

2). Pressthe left andright of the seal ring

3). Pressthe left placeof the seal ring cornerways.

4). Pressthe seal surfaceand make it feelsmooth by finger.

20

8 Transportation and Storage

8.1 Switch off the sterilizer before transportation or storage. Pull out the

plug to let the machine cool down.

8.2 Drain the distilled water tank and the used water tank

8.3 Conditions for transportation and storage:

Temperature: -20 ~ +55

Relative humidity: 85%

Atmospheric pressure: 50kPa~106kPa

≤

7.7 The drain valve

1.Push the hose to the drain valve by pressing it on firmly.

2.Set the drain valve to the open position by turning it counter clockwise.

3.Pull the drain valve outward, the tank will begin to drain.

4.After finish draining the tank, push the drain valve inward and turn

clockwise to the position .

Instructions manual

21

9 Error codes

Code

E1

E2

E3

E4

E5

E6

Description Proposed solution

Steam generator temperature sensor error

Temperature sensor ofchamber

wall error

Inner temperature sensor error

Fail to rise temperature

Fail to release the pressure

Door has opened during the cycle

Failure tohold temperature

Program manuallyinterrupted

Check the steam generator temperature sensor

Check the inner temperature sensor

Check temperature sensor of chamber

Check the water release valve

Check the air release valve Check the vacuum pump valve

Make sureyou have turned the doorhandle to themax. Position orcheck the doorswitch

Shut off thepower and restart the power

Ensure thedistilled water tankisn't empty Check theinner temperature sensor Check somewhereleaking

E13

E20

Vacuum failed (CLASS B)

Check thevacuum pump

E9

Failure topreheat the chamber

E12

E11

Failure topreheat the steam generator

Check thesteam generator heater Check thesteam generator protector

Check thechamber heater Check chamberprotector

22

(1)Main fuses

Protection of the whole equipment against possible failures of the

heating resistor .

Action: Interruption of the electric power supply.

(2)Thermal cutouts on the mainstransformer windings

Protection against possible short circuit and mains transformer primary

winding overheating .

Action: Temporary interruption (up to the cooling) of the winding.

(3)Safety valve

Protection against possible sterilization chamber over-pressure .

Action: release of the steam and restoration of the safely pressure.

(4)Safety micro-switch for the doorstatus

Comparison for the correct closing position of the door .

Action: signal of wrong position of the door.

(5)Manually reset thermostat on chamberheating resistors

Protection for possible overheating of the chamber heating resistors .

Action: Interruption of the power supply of the chamber resistors.

(6)Manually rest thermostat on steamgenerator

Protection for possible overheating of the steam generator .

Action: Interruption of the power supply of the steam generator.

(7)Door safety lock

Protection against accidental opening of the door.

Action: Impediment of the accidental opening of the door during the program.

(8)Self-leveling hydraulic system

Hydraulic system for the natural pressure levelling in case of manual cycle

interruption, Alarm or black-out .

Action: automatic restoration of the atmospheric pressure inside chamber.

10 Safety devices

Instructions manual

23

APPENDIX 1 Characteristics of the feeding water

DESCRIPTION

FEED WATER

CONDENSATE

Evaporate residue

Silicium oxide sio

2

Iron

Cadmium

Lead

Rest ofheavy metals, excluding iron, cadmium,lead

Chloride

≤10 mg/l

≤1mg/l

≤0.2 mg/l

≤0.005 mg/l

≤0.05 mg/l

≤0.1 mg/l

≤2mg/l

≤1.0 mg/kg

≤0.1 mg/kg

≤0.05 mg/kg

≤0.1 mg/kg

≤0.1 mg/l

Phosphates

Conductivity (at 20 )℃

pH value

Appearance

Hardness

≤0.02 mmol/l

Colorless, clean, without sediments

575-.

≤μ15 s/cm

≤0.5 mg/l

≤0.1 mg/l

≤μ3 s/cm

57-

≤0.02 mmol/l

Colorless, clean, without sediments

24

DIAGRAMS OF THE STERILIZATION PROGRAMS

APPENDIX 2

The time required for sterilizer to be ready for routine use after the power is switched on less than 5 minutes. The max. temperature of the 134 sterilization cycle is 137 The max. temperature of the 121 sterilization cycle is 124

℃℃ ℃℃

Instructions manual

HELIX TEST

PROGRAM

CLASS B()

SOLID

LIQUID (Optional)

TEXTILE (Optional)

PRION

DRYING (Optional)

BDTEST&

VACUUM TEST

Temperature

C()

134 210 4 14 30-

134 210 8 30 45-

134 210 18 35 55-

134 210 3 5 22 35.-

134 210 10 30 55-

121 110 30 35 60-

121 110 20 30 45-

121 110 30 30 50-

。

Pressure

kPa()

Holding time

min()

15 20-

Total time

min()

120-

Unwrapped porous material

Single wrapped porous material

-

Single wrapped porous material

-

Single wrapped hollow material

-

Single wrapped hollow material

-

Dual wrapped porous material

-

Dual wrapped porous material

-

Dual wrapped solid and hollow material

-

Dual wrapped solid and hollow material

-

Unwrapped solid

material

TYPE

Liquid

350 100..

150 050..

100 030..

075 020..

050 015..

Max Load.

400 120..

100 030..

075 020..

050 015..

()kg

Max Load.

per tray kg()

WRAPPED

134 210 4 30 55-

121 110 20 35 60-

Unwrapped solid material

Single wrapped solid or hollow material

-

350 110..

350..110

25

-80

-70

00.

100

200

SOLID

Pressure(kPa) Pressure(kPa)

Time(min)

Time(min) Time(min)

-80

200

00.

100

WRAPPED TEXTILE PRION

DRYING

LIQUID

26

Instructions manual

27

-80

00.

100

200

Pressure(kPa)

Time(min)

VACUUM TEST

200

100

00.

-.08

T1

T2

T3

P0 P1

P2

600s

B&D TEST HELIX TEST

28

The time required for sterilizer to be ready for routine use after the power is switched on less than 5 minutes. The max. temperature of the 134 sterilization cycle is 137 The max. temperature of the 121 sterilization cycle is 124

℃℃ ℃℃

Instructions manual

PROGRAM

CLASS B()

SOLID

LIQUID (Optional)

TEXTILE (Optional)

PRION

DRYING (Optional)

Temperature

C()

134 210 4 14 30-

134 210 8 30 45-

134 210 18 35 55-

134 210 10 30 55-

121 110 30 35 60-

121 110 20 30 45-

121 110 30 30 50-

。

Pressure

kPa()

Holding time

min()

Total time

min()

120-

Unwrapped porous material

Single wrapped porous material

-

Single wrapped porous material

-

Single wrapped hollow material

-

Single wrapped hollow material

-

Dual wrapped porous material

-

Dual wrapped porous material

-

Dual wrapped solid and hollow material

-

Dual wrapped solid and hollow material

-

Unwrapped solid

material

TYPE

Liquid

300 100..

200 075..

100 030..

075 020..

050 015..

Max Load.

400 120..

120 040..

100 030..

075 020..

050 015..

()kg

Max Load.

per tray kg()

134 210 4 30 50-

121 110 20 35 55-

WRAPPED

Unwrapped porous material

Single wrapped solidor hollow material

-

400 120..

3.00 1 00.

29

-.08 -.08

00. 00.

10. 10.

20. 20.

SOLID

Pressure(bar) Pressure(bar)

Time(min) Time(min)

30

WRAPPED TEXTILE PRION

DRYING

LIQUID

Instructions manual

31

APPENDIX 3

TP1: Steam generator temperature sensor TP2: Inner temperature sensor TP3: Temperature sensor of chamber wall V1: Air release valve V4: Water release valve V2: Air filter valve V5: Vacuum pump valve V3: Water pump valve

ELECTRICAL DRAWING

TANKMAX. LEVEL TANK MAX.LEVEL

PRESSURE SENSOR

V1

V4 V4

V2

V3

V1

V5

PRINTER POWER

-

+

KEYBOARD DATALINE

DOOR CLOSE DOOR CLOSE

Tp1 Tp1

Tp2 Tp2

Tp3 Tp3

～～

～

230V(120V) 230V(120V)

230V(120)

VACUUM PUMP

～

9V(2.5A)

～

9V(0.2A)

～

21.5V

～

0V

FAN FAN

WATER PUMP

STEAM HEATER

THERMAL PROTECTOR

CHAMBER HEATER

THERMAL PROTECTOR

PUBLIC PUBLIC

TANKMIN. LEVEL TANKMIN. LEVEL

PRINTER OUTPUT

USB DATA OUTPUT

USED WATER TANK USED WATER TANK

32

TP1: Steam generator temperature sensor TP2: Inner temperature sensor TP3: Temperature sensor of chamber wall V1: Air release valve V4: Water release valve

230V (120)

-

+

()CLASS B

()CLASS N

Instructions manual

APPENDIX 4

HYDRAULIC DRAWING

33

V1: Air release valve V2: Air filter valve V3: Pump valve V4: Water release valve V5: Vacuum pump valve

Vacuum pump

V5

V3

Water pump

V1

V2

Safety valve

Air filter

Test Port

V4

HYDRAULIC DRAWING

34

V1: Air release valve V4: Water release valve

Chamber

Pressure sensor

Safety valve

Pump

CondenserCondenser

Used water tank

Distilled water tank

()CLASS N

()CLASS B

Instructions manual

MRC STE-TIN, STE-TAN Operation Manual

Specifications and Main Features

Frequently Asked Questions

User Manual