For machines beginning with
serial no. D2144 thru D3693
Technical Manual
Door-Type
Dishwasher
Model
MH-60M4
High Temperature
with Built-in Booster
MH-6NM4
High Temperature
MH-6LM4
Low Temperature
February, 2003
P. O. Box 4183
Winston-Salem, North Carolina 27115-4183
336/661-1992 Fax: 336/661-1660
Machine Serial No.
ManualP/N 113139 Rev. C
2674 N. Service Road
Jordan Station, Ontario, Canada L0R 1S0
905/562-4195 Fax: 905/562-4618
Moyer Diebel
Page 2
Complete the information below so it will be available for quick reference.
Model NumberSerial Number
Voltage and Phase
Moyer Diebel Parts DistributorPhone
(if applicable)
Moyer Diebel Service AgencyPhone
Moyer Diebel Service:
Moyer Diebel, US
Phone:1(336) 661-1992
1(800) 228-8350
Fax:1(336) 661-1660
Moyer Diebel, Limited
Phone:1(905) 562-4195
1(800) 263-5798
Fax:1(905) 562-4618
Note:When calling to order parts, be sure to have the model number, serial number,
voltage and phase of your machine, along with your customer account number.
Machine Data Plate with
Model & Serial Number
located on the front panel.
Champion Industries/Moyer Diebel Limited, P.O. Box 4183, Winston-Salem, North Carolina 27115, and P. O. Box 301, 2674
North Service Road, Jordan Station, Ontario, Canada L0R 1S0 warrants machines, and parts, as set out below.
Warranty of Machines:Champion Industries/Moyer Diebel Limited warrants all new machines of its manufacture bearing
the name “Champion” or "Moyer Diebel" and installed within the United States and Canada to be free from defects in
material and workmanship for a period of one (1) year after the date of installation or fifteen (15) months after the date of
shipment by Champion/Moyer Diebel, whichever occurs first. [See below for special provisions relating to Model Series DF
and SW.] The warranty registration card must be returned to Champion/Moyer Diebel within ten (10) days after installation.
If warranty card is not returned to Champion/Moyer Diebel within such period, the warranty will expire after one year from
the date of shipment.
Champion/Moyer Diebel will not assume any responsibility for extra costs for installation in any area where there are
jurisdictional problems with local trades or unions.
If a defect in workmanship or material is found to exist within the warranty period, Champion/Moyer Diebel, at its election,
will either repair or replace the defective machine or accept return of the machine for full credit; provided, however, as to
Model Series DF and SW, Champion/Moyer Diebel's obligation with respect to labor associated with any repairs shall end
(a) 120 days after shipment, or (b) 90 days after installation, whichever occurs first. In the event that Champion/Moyer
Diebel elects to repair, the labor and work to be performed in connection with the warranty shall be done during regular
working hours by a Champion/Moyer Diebel authorized service technician. Defective parts become the property of
Champion/Moyer Diebel. Use of replacement parts not authorized by Champion/Moyer Diebel will relieve Champion/
Moyer Diebel of all further liability in connection with its warranty. In no event will Champion/Moyer Diebel's warranty
obligation exceed Champion/Moyer Diebel's charge for the machine. The following are not covered by Champion/Moyer
Diebel's warranty:
a. Lighting of gas pilots or burners.
b. Cleaning of gas lines.
c. Replacement of fuses or resetting of overload breakers.
d. Adjustment of thermostats.
e. Adjustment of clutches.
f. Opening or closing of utility supply valves or switching of electrical supply current.
g. Adjustments to chemical dispensing equipment.
h. Cleaning of valves, strainers, screens, nozzles, or spray pipes.
i. Performance of regular maintenance and cleaning as outlined in operator’s guide.
j. Damages resulting from water conditions, accidents, alterations, improper use, abuse,
tampering, improper installation, or failure to follow maintenance and operation procedures.
Examples of the defects not covered by warranty include, but are not limited to: (1) Damage to the exterior or interior finish
as a result of the above, (2) Use with utility service other than that designated on the rating plate, (3) Improper connection to
utility service, (4) Inadequate or excessive water pressure, (5) Corrosion from chemicals dispensed in excess of recommended concentrations, (6) Failure of electrical components due to connection of chemical dispensing equipment installed
by others, (7) Leaks or damage resulting from such leaks caused by the installer, including those at machine table connections or by connection of chemical dispensing equipment installed by others, (8) Failure to comply with local building
codes, (9) Damage caused by labor dispute.
Warranty of Parts: Champion/Moyer Diebel warrants all new machine parts produced or authorized by Champion/Moyer
Diebel to be free from defects in material and workmanship for a period of 90 days from date of invoice. If any defect in
material and workmanship is found to exist within the warranty period Champion/Moyer Diebel will replace the defective
part without charge.
DISCLAIMER OF WARRANTIES AND LIMITATIONS OF LIABILITY. CHAMPION/MOYER DIEBEL'S
WARRANTY IS ONLY TO THE EXTENT REFLECTED ABOVE. CHAMPION/MOYER DIEBEL MAKES NO
OTHER WARRANTIES, EXPRESS OR IMPLIED, INCLUDING, BUT NOT LIMITED TO, ANY WARRANTY OF
MERCHANTABILITY, OR FITNESS OF PURPOSE. CHAMPION/MOYER DIEBEL SHALL NOT BE LIABLE FOR
INCIDENTAL OR CONSEQUENTIAL DAMAGES. THE REMEDIES SET OUT ABOVE ARE THE EXCLUSIVE
REMEDIES FOR ANY DEFECTS FOUND TO EXIST IN CHAMPION/MOYER DIEBELDISHWASHING MACHINES AND CHAMPION/MOYER DIEBEL PARTS, AND ALL OTHER REMEDIES ARE EXCLUDED, INCLUDING ANY LIABILITY FOR INCIDENTALS OR CONSEQUENTIAL DAMAGES.
Champion/Moyer Diebel does not authorize any other person, including persons who deal in Champion/Moyer Diebel
dishwashing machines, to change this warranty or create any other obligation in connection with Champion/Moyer Diebel
Dishwashing Machines.
rev. 8699
v
Page 8
THIS PAGE
INTENTIONALLY
LEFT BLANK
vi
Page 9
INTRODUCTION
INTRODUCTION
Welcome to Moyer Diebel...and thank you for allowing us to take care of your dishwashing
needs.
This manual covers the door-type dishwasher, Models MH-60, MH-6N, MH-6L.
Your machine was completely assembled, inspected, and thoroughly tested at our factory before it
was shipped to your installation site.
This manual contains:
• Installation Instructions
• Operation and Cleaning Instructions
•Troubleshooting Guide
• Basic Service Information
• Replacement Parts Lists
• Electrical Schematics
All information, illustrations and specifications contained in this manual are based upon
the latest product information available at the time of publication. Moyer Diebel constantly
improves its products and reserves the right to make changes at any time or to change
specifications or design without notice and without incurring any obligation.
For your protection, factory authorized parts should always be used for repairs.
Replacement parts may be ordered directly from your Moyer Diebel authorized parts distributor
or authorized service agency. When ordering parts, please supply the model number, serial
number, voltage, and phase of your machine, the part number, part descriptions and quantity.
1
Page 10
GENERAL
MODEL NUMBERS
MH-60, MH-6N, MH-6L
The MH-60 model is a high temperature
(180°F/82°C rinse) sanitizing model with
booster.
The MH-6N model is a high temperature
(180°F/82°C rinse) sanitizing model without
booster.
The MH-6L is a low temperature (Min. 120°F/
49°C-140°F/60°C Optimum) sanitizing model
for use with a sodium hypochlorite (Chlorine)
based sanitizer at a minimum concentration of
50 PPM in the final rinse.
Standard Equipment includes:
MH-60, MH-6N, MH-6L
• Automatic tank fill and start
• Built-in electric booster heater (MH-60 only)
• Field convertible to corner model with kit
• Electric tank heat
• Balanced three door lift system
• Low-water tank heat protection
• 1-hp drip-proof pump motor
• Door safety switch
Options (MH-60 only)
• Electric booster (70°F/39°C temperature
rise) heater for 110°F/43°C supply water
• Steam injector or steam coil tank heat
(steam booster 40°F/23°C-70°F/39°C rise)
Care should be taken when lifting the
machine to prevent damage.
NOTE:
The installation of your machine must meet
all applicable health and safety codes.
1. Immediately after unpacking the machine,
inspect for any shipping damage. If damage
is found, save the packing material and
contact the carrier immediately.
2. Remove the dishwasher from the skid.
Move the machine to its permanent location.
NOTE:
Refer to: To change from Straight-through
Operation to Corner Operation on the next
POWER
FILL
CYCLE
EXTENDED
WASH
RINSE
WASH
WARNING!
TURN OFF POWER BEFORE
SERVICING MACHINE
page if your machine will be placed for
corner operation.
3. Level the machine (if required) by placing a
level on the top of the machine and adjusting
the feet. Level the machine front-to-back and
side-to-side.
4. Remove the dishracks from the interior of
the machine.
5. Refer to Fig. 1. Remove (2) screws that hold
the front panel. Remove the front panel in
preparation for service connections.
Figure 1
Remove Front Panel
Changing Operation – Straight-through to Corner
Your door-type dishwasher was specified to the factory as a straight-through configuration or as a
corner configuration. Your machine can be converted from straight-through to corner or from
corner to straight-through. The factory has kits for these types of conversions. For instructions
and part numbers, see Appendixes A, B and C.
4
Page 13
INSTALLATION (Cont.)
Electrical Connections
WARNING:
!
Electrical and grounding connections must
comply with all applicable Electrical
Codes.
WARNING:
!
When working on the dishwasher, disconnect the electric service and place a tag at
the disconnect switch to indicate work is
being done on that circuit.
1. A qualified electrician must compare the
electrical power supply with the machine
electrical specifications before connecting
to the incoming service through a fused
disconnect switch.
INSTALLATION
Electrical knock-out
lower rear corner
Refer to Fig. 2
2. A knock-out is provided at the lower right
rear corner (as viewed from the front) for
the electrical service connection. A fused
disconnect switch or circuit breaker
(supplied by others) is required to protect
the power supply circuit.
Figure 2
Electrical Connection Location
5
Page 14
INSTALLATION
Electrical Connections (Cont.)
Refer to Fig. 3
3. Remove (2) lower screws from the front
panel of the machine to expose the electrical controls. Remove (2) screws on the
control panel support. Swing the hinged
control panel forward.
Figure 3
Hinged Control Panel
Refer to Fig. 4
4. Three phase or single phase incoming
power wiring connections are made at the
bottom of the machine’s main terminal
block. The main terminal block is located
on the side of the front right post of the
dishwasher.
Electrical Power Connection
Figure 4
Main Terminal Block
6
Page 15
INSTALLATION (Cont.)
Plumbing Connections
NOTE:
Plumbing connections must comply with
all applicable sanitary and plumbing
codes.
INSTALLATION
Water Connections
1. All MH series dishwashers require a
single, hot water supply.
The hot water connection to all MH
series dishwashers is 3/4" NPT.
The connection is made from
underneath the dishwasher.
The following minimum water
temperatures are recommended:
MH-60 with built-in 40° rise electric
booster (Minimum 140°F/60°C)
(Min./Max. flow pressure
20-22 PSI/138-151.8 kPa)
MH-60 with built-in 70° rise electric
booster (Minimum 110°F/43°C)
(Min./Max. flow pressure
20-22 PSI/138-151.8 kPa)
2. A manual shut-off valve for steam and water
(supplied by others) should be installed in
the supply line to allow for servicing of the
machine. The shut-off valve should be the
same size or larger than the supply line.
3. Install a 3/4" pressure reducing valve (PRV)
in the water supply line if flow pressure
exceeds 20-22 PSI/138-151.8 kPa.
A PRV is standard equipment on Model
MH-60. A PRV is not standard equipment on
Models MH-6N, MH-6L.
Drain Connections
Refer to Fig. 9
1. MH series models are GRAVITY DRAIN
machines equipped with a 1-1/2" O.D.
hose connection point.
2. The maximum drain flow rate is
15 gallons/min-56.8 liters/min.
3. Drain height for all models must not
exceed 11" (280mm) above floor level.
4. The drain connection is made to the
dishwasher from underneath the machine
through an access hole in the machine
base.
Ventilation
NOTE:
Ventilation must comply with local sanitary
and plumbing codes.
CAUTION:
!
Exhaust air should not be vented into a
wall, ceiling, or concealed space of a
building. Condensation can cause
damage.
11" [280mm]
Above floor level
Figure 7
Drain Hose Connection
1-1/2" O.D.
(Max flow rate = 15 gal/min-56.8 liters/min)
8
Page 17
INSTALLATION (Cont.)
Chemical Connections
NOTE:
Consult a qualified chemical supplier
for your chemical needs.
Refer to Fig. 8
1. A chemical signal terminal block is
supplied for chemical dispensing
equipment.
2. The terminal block is located below
the control panel fuse block.
INSTALLATION
Refer to Fig. 9
3. The detergent signal is limited
to a maximum load of 1 Amp.
Signal voltage is 115VAC.
4. The Rinse aid/Sanitizer
signal is limited to a maximum load of 1 Amp.
Signal voltage is 115VAC.
COMMON
Figure 8
Chemical Dispenser
Signal
Terminal Block
Detergent Signal Connection Point
1 Amp Max Load/115VAC
Common Return
RINSE
DETERGENT
Rinse aid/Sanitizer
Signal Connection Point
1 Amp Max load/115VAC
Figure 9
Chemical Signal
Connection Points
9
Page 18
INSTALLATION
Chemical Connections (Cont.)
Refer to Fig. 10
5. A 1/2" detergent probe injection point is
provided at the rear and left side of the
dishwasher.
6. Detergent may be added manually if
your dishwasher is not equipped with
dispensing equipment. Consult your
chemical supplier for recommended
amounts.
Refer to Fig. 11
7.
MH-60, 6N, 6L
A 1/4" NPT rinse aid injection point is
provided in the final rinse manifold.
Use a liquid rinse aid.
Figure 10
Detergent Probe
Injection Points, 1/2"
MH-60, 6N
The manifold is located on the top right
side of the dishwasher.
MH-6L Only
8.
A 1/8" NPT sanitizer injection point is
provided in the final rinse manifold.
Models MH-60 and MH-6N do not
require sanitizer.
9. Use a sodium hypochlorite (Chlorine)
based sanitizer at a minimum concentration of 50PPM in the final rinse.
10. Use chlorine test papers to verify and
monitor the 50PPM chlorine level.
WARNING:
!
Never premix rinse aid with the
sanitizing agent. Mixing may cause
hazardous gases to form.
CAUTION:
!
Some metals, including silver, aluminum
and pewter, are attacked by sodium
hypochlorinte (chlorine). Avoid cleaning
these metals in a MH-6L.
1/4" NPT rinse-aid
injection point
Model MH60, 6N, 6L
1/8" NPT sanitizer
injection point
Model MH6L Only
10
Figure 11
Rinse Aid and
Sanitizer Injection Points
(Top of Dishwasher)
Page 19
INITIAL START-UP
Complete the installation
After plumbing and electrical connections are made, follow
the steps below to complete the installation of your dishwasher.
1. Remove the white protective covering from the
exterior of the machine.
2. Remove any foreign material from inside
the machine.
3. Make sure dishwasher power switch is off.
4. Turn main water supply on.
5. Turn main power on at the main power
service disconnect switch.
INITIAL START-UP
1
Install the Scrap Screens
and Drain-Overflow Assembly
Install scrap screens.
Make sure rubber stopper
is secure on the drainoverflow assembly.
Make sure the drain-overflow
seats securely in the
tank bottom.
MAKE SURE DOORS
ARE FULLY CLOSED.
2
The controls are located
on the front of the dishwasher.
A- On/Off power switch
B- Power indicator Light
C- In-cycle light
D- Extended wash switch
E-Wash water
temperature gauge
F-Final rinse
pressure gauge
A
E
POWER
OFF
WASH
B
C
EXTENDED
CYCLE
RINSE PRESSURE
WASH
D
F
11
Page 20
INITIAL START-UP
INITIAL START-UP (CONT.)
3
THE POWER SWITCH IS
ON DURING INITIAL FILL.
Make sure the doors are fully closed.
Push the On/Off power
switch to the UP position.
THE DISHWASHER FILLS
AUTOMATICALLY.
NOTE:
The dishwasher will fill automatically each
time the power is turned off even if the
dishwasher is full of water.
4
Note that the power indicator
light is illuminated.
POWER
OFF
POWER
OFF
WASH
WASH
CYCLE
EXTENDED
CYCLE
RINSE PRESSURE
EXTENDED
RINSE PRESSURE
WASH
WASH
5
Check Wash
Water Temperature
The wash tank heater and
the (booster tank heater, MH-60 only)
will begin to heat the water in
the dishwasher.
Wait approximately 10 minutes
for the wash tank water to
reach operating temperature.
The temperature should be a minimum
of 150°F/66°C for (MH-60, MH-6N).
The MH-6L requires a minimum of
120°F/49°C. However, a minimum of
140°F/60°C is optimum for the MH-6L.
Prescrap the dishes. Load ware into
the dishrack. Open the doors, insert the
rack into the dishwasher.
POWER
OFF
WASH
EXTENDED
CYCLE
RINSE PRESSURE
WASH
12
Page 21
INITIAL START-UP (CONT.)
6
Fully close the dishwasher doors.
The dishwasher will begin the
automatic cycle.
Opening the doors anytime
during the cycle will stop the
dishwasher.
Closing the doors will resume
the automatic cycle where it
left off.
The cycle times are listed below:
INITIAL START-UP
Wash= 45 seconds
Dwell=1 second
Final rinse = 14 seconds
7
Note that the in-cycle light
is lit during the automatic
dishwasher cycle.
POWER
OFF
WASH
EXTENDED
CYCLE
RINSE PRESSURE
WASH
13
Page 22
INITIAL START-UP
250
2
0
0
1
5
0
100
5
0
0
INITIAL START-UP (CONT.)
8
Check Final Rinse
Water Temperature
Check the final rinse water
temperature during the
final rinse cycle.
The final rinse water
temperature gauge is located
in the final rinse piping at
the top of the dishwasher.
The final rinse water temperature should be a minimum of
180°F/82°C for (MH-60, MH-6N).
The optimum final rinse temperature
for (MH-60, MH-6N) is
180-195°F/82-91°C.
The MH-6L requires a minimum final
rinse temperature of 120°F/49°C.
However, a minimum final rinse temperature of
140°F/60°C is optimum for the MH-6L.
9
Check Final Rinse
Water Pressure
The final rinse water pressure gauge
should indicate a flowing pressure of
20-22 PSI/138-151.8 kPa during the
final rinse cycle for all models.
A pressure reducing valve (PRV) is
required if flow pressure exceeds
20-22 PSI/138-151.8 kPa.
POWER
OFF
WASH
EXTENDED
CYCLE
RINSE PRESSURE
WASH
14
Page 23
INITIAL START-UP (CONT.)
INITIAL START-UP
10
The Extended Wash
Operation
The extended wash switch holds the
dishwasher in a continuous wash mode
for cleaning heavily soiled ware.
Open and then fully close the
dishwasher doors. The dishwasher will begin a wash
cycle automatically.
Push the Extended wash switch UP
to the extended wash position.
The dishwasher will remain in a continuous wash mode
until the switch is flipped down. The dishwasher will
resume the cycle and finish with a final rinse.
11
POWER
OFF
WASH
EXTENDED
CYCLE
RINSE PRESSURE
WASH
Complete the initial start-up
Check all the plumbing for leaks. Also, check the drain plumbing for leaks and be sure that the drain will
handle the drain water flow (15 gal/min-56.8 liters/min) from the dishwasher.
After the drain and the plumbing connections are checked, turn off the dishwasher power switch.
12
Drain the dishwasher
Make sure the dishwasher
power switch is turned off.
Drain the dishwasher by
pulling the handle of the
drain-overflow assembly straight up. Rotate the
handle 90° to lock the drain
in the up position.
15
Page 24
INITIAL START-UP
INITIAL START-UP (Cont.)
13
Drain the dishwasher (Cont.)
Be sure the drain-overflow seal is secure
on the drain-overflow assembly.
14
Remove the scrap screens and
check the drain located in
the bottom of the dishwasher
wash tank.
Make sure that the building drain handles the
water flow exiting the dishwasher.
Clean the interior of the wash
tank of any foreign material.
Leave the doors open to air
dry the interior of the
dishwasher.
The initial start-up is complete.
16
Page 25
OPERATION SUMMARY
ActionResult
OPERATION
1. Push the On/Off power switch “UP” to
the ON position. Dishwasher fills
automatically.
2. Wait approximately 10 minutes for the
wash tank heater to heat the water. Then,
check the reading on the wash water
temperature gauge.
3. Prescrap and load the ware into the
dishrack.
4. Open the doors.
Insert a dishrack of soiled ware.
Fully close the doors.
Opening the doors anytime during the
automatic cycle stops the dishwasher.
Closing the doors will resume the cycle
where it left off.
5. Check the final rinse temperature gauge
reading during the 14 second final rinse
cycle.
1. The power indicator light illuminates. The
wash tank heater and the booster tank heater
begin to heat.
2. The wash water temperature gauge should
indicate a minimum of 150°F/66°C for MH60,MH-6N and 120°F/60°C for MH-6L.
3. Ware should be placed edgewise in the peg
rack. Cups and bowls should be placed upside
down in the flat rack. Silverware should be
spread evenly in a single layer in the flat rack.
4. In-cycle light illuminates as the dishwasher
begins a 60 second automatic cycle.
The cycle times are listed below:
Wash = 45 seconds
Dwell = 1 second
Final rinse = 14 seconds
5. The final rinse temperature gauge should
indicate a minimum of 180°F/82°C for MH60/6N. The optimum final rinse temperature
range is between 180-195°F/82-90°C for
MH60/6N. MH-6L optimum is 140°F/60°C.
6. Check the incoming water pressure
during the 10 second final rinse cycle.
7. The 60 second automatic cycle ends.
8. Open the doors. Remove the clean rack.
Insert another rack of soiled ware.
Fully close the doors.
9. Turn power OFF at the dishwasher.
Remove the drain-overflow assembly.
Clean the scrap screens. Clean the
dishwasher after each meal period or
every two hours of operation.
6. The water pressure gauge should indicate a
flowing pressure of 20-22 PSI/138-151.8 kPa.
A pressure reducing valve (PRV) is required if
flow pressure exceeds 20-22 PSI/138-151.8 kPa.
7. The in-cycle light goes out.
8. The 60 second automatic cycle begins again.
9. Dishwasher wash tank drains completely.
Periodic cleaning reduces detergent
consumption and improves washing results.
17
Page 26
CLEANING
CLEANING
Cleaning your machine is the best maintenance that you can provide. Components that are not
regularly flushed and cleaned do not perform well.
The following schedules are the minimum requirements necessary for the proper performance of
your machine. Intervals should be shortened whenever your machine is faced with abnormal
working conditions, hard water, or multiple shift operations.
Cleaning Schedule
Every 2 Hours or After Each Meal Period
1. Drain the dishwasher.
2. Flush interior with fresh water.
3. Clean scrap screens and pump intake screen.
4. Clean spray arm nozzles.
Every 8 Hours or at the End of the Day
1. Drain the machine.
2. Flush interior with fresh water.
3. Clean scrap screens and pump intake screen.
4. Clean spray arms.
5. Thoroughly clean the exterior
of machine.
DO NOT HOSE DOWN
WITH WATER.
6. Reassemble the machine.
7. Leave doors open to aid in drying.
CAUTION:
!
Do not leave water in wash
tank overnight.
18
Page 27
CLEANING
Deliming
Your dishwasher should be delimed regularly depending on the mineral content of your water.
Inspect the machine interior for mineral deposits and use a deliming solution for the best
cleaning results.
NOTE:
Consult your chemical supplier for an appropriate deliming solution.
!
WARNING:
Deliming solutions or other acids must not come in contact with household bleach
(sodium hypochlorite) or any chemicals containing chlorine, iodine, bromine, or fluorine.
Mixing will cause hazardous gases to form.
Skin contact with deliming solutions can cause severe irritation and possible
chemical burns. Consult your chemical supplier for specific safety precautions.
Deliming Process
Model MH-60 and MH-6N
1. Remove all dishes from machine.
2. Remove any chemical pick-up tubes from their containers.
3. Place each tube in a container of fresh water and prime the chemical lines for several
minutes to thoroughly flush chemical from the lines. Leave pick-up tubes out of their
containers.
4. Drain the machine and refill with fresh water.
5. Spray interior walls with delimimg solution and let sit for 5 or 10 minutes depending on
amount of build-up. Add deliming solution to wash tank.
Do not let chemicals sit for longer than 15 minutes.
6. Close the doors to run an automatic cycle.
7. Repeat Steps 4-6 if necessary.
8. Lift the drain lever assembly and drain the machine.
9. Refill the machine and run a complete cycle two additional times. Drain and refill the
machine after each cycle to thoroughly flush any deliming solution from the interior of
the machine.
10. Flip the power switch to OFF.
11.Drain machine.
12. Deliming is complete.
19
Page 28
TROUBLESHOOTING
TROUBLESHOOTING
Perform the seven checks listed below in the event that your dishwasher does not operate
as expected.
1. All switches are ON
2. Drain-overflow assemby is in place and seated
3. Wash and rinse nozzles are clean
4. Wash and rinse pipe assemblies are installed correctly
5. Scrap screens are properly positioned
6. Thermostat(s) are properly adjusted
7. Detergent and rinse additive dispensers are adequately filled
If a problem still exists, use the following table for troubleshooting
CONDITIONCAUSESOLUTION
Machine will not startDoors not closed ...................................Make sure doors are fully closed
Door safety switch faulty ......................Contact your service agency
Start switch faulty .................................Contact your service agency
Main switch off .....................................Check disconnect at main panel
Overload protector tripped ...................Reset overload in Control Box
Machine washesExtended wash switch in .......................Push Extended wash switch
constantlyextended wash positiondown to the off position
Low or no waterMain water supply is turned off ............Turn on house water supply
Drain-overflow assembly is not ............Place and seat drain-overflow
in place and seated
Machine doors not fully closed .............Close doors securely
Faulty fill valve .....................................Contact your service agency
Machine not filled initially ...................Push Power switch UP to fill
Clogged strainer in fill valve ................Clean or replace
Stuck or defective float .........................Check floats and clean
Continuous water fillingDefective Circuit Board ........................Contact your service agency
Fill valve will not close .........................Clean or replace
Drain-overflow not in place ..................Install drain-overflow assembly
Stuck or defective float switch ..............Inspect or replace float switch
Wash motor not runningOverload protector tripped ....................Reset overload in Control Box
Defective motor ....................................Contact your service agency
Wash tank waterIncoming water temperature .................Raise temperature to:
temperature is lowat machine too low110-140°F/43-60°C for MH60
when in use180°F/82°C for MH-6N
120°F/49°C-140°F/60°C for MH6L
Defective thermometerCheck or replace
Defective thermostat .............................Check for proper setting
or replace
Defective heater element ......................Check or replace
Defective solenoid valve .......................Check or replace
Heater elements .....................................Clean and delime
Ware being improperly .........................Use proper racks. Do not
placed in rackoverload racks
Improperly cleaned ...............................Unclog wash sprays and rinse
equipmentnozzles to maintain proper
pressure and flow conditions.
Overflows must be open. Keep
wash water as clean as possible.
Heater elements.....................................Clean and delime
have soil/lime buildup
21
Page 30
BASIC SERVICE
BASIC SERVICE
This Basic Service section does not cover all possible repair procedures. If you require additional
service support, you may call your local service company or:
Please have the Model and Serial Number of the machine ready when you call.
Electrical Service
NOTE:
DO NOT USE CHASSIS GROUND WHEN PERFORMING VOLTAGE CHECKS.
Doing so will result in false and inaccurate readings.
PERFORM VOLTAGE CHECKS BY READING FROM THE HOT SIDE OF THE
LINE AND NEUTRAL (any #2 or white wire).
Moyer Diebel National Service
USA: 1-800-858-4477
Canada: 1-800-263-5798
WARNING:
!
USE EXTREME CAUTION when performing tests on energized circuits.
WARNING:
!
When repairing a circuit, disconnect the power at the main service disconnect switch and
place a tag at the disconnect switch to indicate that work is being performed on the circuit.
Troubleshooting
Schematics
Moyer Diebel places an electrical schematic in the control cabinet of every machine before it is
shipped. Schematics are included at the back of this manual as well. Be aware that these schematics include options that may not apply to your machine. Options are enclosed in dashed lines with
the words (IF USED) next to them on the schematic. Disregard any options that appear on the
schematics which are not a part of your machine.
Tools
All electrical repairs can be made with: Standard set of hand tools
Volt/Ohm Meter (VOM)
Clip-on AC current tester
Circuit Tests
Use a clip-on AC current tester to check the motors and electric heaters.
Use a VOM to test line voltages and the 115VAC control circuit.
22
Page 31
Electrical Service (Cont.)
Fuses —
BASIC SERVICE
Refer to Fig. 12.
There are two fuse blocks. A 3 pole block
(A) is located in the main control cabinet.
The (A) fuses protect the wash tank heater
circuit. Booster heater circuits
(MH-60 only) are not fused. A 2 pole
fuse block is located on the machine base
to protect the control circuit.
To Replace a fuse:
Turn the dishwasher main power switch
off. Disconnect power to the machine at
the main service disconnect switch.
Replace the fuse. If the fuse blows again,
DO NOT INCREASE THE FUSE SIZE.
DETERMINE THE CAUSE OF THE OVERLOAD.
Motor Overloads
The wash pump motor has an overload to protect it from line
voltage electrical overloads. The overload disconnects
120VAC power to the motor contactor coil.
—
A
Figure 12
Wash tank heater fuses
Control Cabinet
Switch Lever
Refer to Fig. 13.
Note the Switch Lever on the Overload.
If the switch lever is off with the “0” showing
then the overload has tripped.
To Reset the Motor Overload:
Flip the overload switch to the On position.
A “1” should be visible on the switch lever.
To Replace a Motor Overload:
Disconnect the wires to the overload.
Release the mounting catch on the front
side of the overload. Push forward and lift out.
Snap the new overload into place and reconnect
the wires.
To adjust the overload setting:
The screwdriver in Fig. 15 is positioned
to adjust the motor overload AMP setting.
Read the full load amps (FLA) motor amps on the motor
nameplate. Turn setting to match the motor nameplate.
Figure 13
Motor Overload
23
Page 32
BASIC SERVICE
Solid State I-DH Operating Instructions
Automatic Operation
1. Check that drain is closed and screens are clean and in place.
2. Turn on main power to the machine.
3. Flip machine control panel power switch to ON.
4. Close doors.
• Machine pauses 4 seconds to check water level.
5. Machine fills for 110 seconds if float is down.
6. Run machine through several cycles or wait for 10 minutes (on initial start up) for temperatures to stabilize.
7. Open door, insert rack of dishes.
8. Close doors. Automatic cycle begins.
9. Machine cycle is:
Wash = 45 secs.
Dwell = 1 sec.
Rinse = 18 secs.
10. Open door, remove clean rack of dishes.
11.Repeat for additional racks.
• If Extended wash switch is operated, then machine will wash continually until Extended
wash switch is taken off. Machine will immediately enter rinse cycle if more than 49
seconds has elapsed. If less than 49 seconds has elapsed when the extended wash is ended,
then the machine will complete the remaining wash time and then finish with a final rinse.
Troubleshooting Timer Circuit Board
1.1 Introduction
The following procedures are for determining whether or not the timer circuit board itself is
faulty.
In this part –
• Checking the general condition of the circuit board.
• Testing inputs.
• Testing outputs.
24
Special Tools
• A voltmeter capable of reading DC and AC volts.
1.2 Checking General Condition
Before testing the inputs and outputs, you should first check that the board is receiving power.
Turn on the power switch to the unit (do not start the unit, just turn on power to the unit). If red
“Power” LED on board is illuminated, go directly to Step 1.3. When LED is not illuminated, then
check that the following conditions are true:
Page 33
BASIC SERVICE
Troubleshooting Timer Circuit Board (cont.)
Power Terminals
• Verify that the board is receiving power of 120 VAC at the terminals:
– T2, marked “H” (AC Hot).
– T1, marked “N” (AC Neutral).
If either of these terminals is not receiving 120 VAC, then there is a problem elsewhere with
the unit not receiving power.
The Fuse (F1)
• Verify that the circuit board fuse (F1) is good.
If it is not, replace it.
Red ‘Power’ LED
• Verify that the red ‘power’ LED is illuminated.
If it is not, and the previous 2 conditions are true, then the board is bad and should be
replaced.
1.3 Testing Board Inputs
After you have verified that the circuit board is receiving power (as explained above), then test
the board inputs. There are 4 board inputs:
• Start Switch (not used on this model).
•Door Safety Switch.
• Float Switch.
• Extended Wash Switch (if installed).
Perform the following steps to test a board input:
1. Set the voltmeter to measure DC volts.
2. Place the negative (black) test probe on the “hot” terminal:
• T2, marked “H”.
3. Place the positive (red) test probe on the input terminal to be tested:
• T7, marked “START SW” (for the start switch, not used on this model).
• T8, marked “DOOR SW” (for the door safety switch).
• T9, marked “FLOAT SW” (for the float switch).
• T10, marked “EXT. WASH” (for the extended wash switch).
4. Check the results on the voltmeter:
• If switch is opened – the meter should read between 4.7 to 5.3 DC volts.
• If the switch is closed – the meter should read between 0 to 1 DC volts.
25
Page 34
BASIC SERVICE
BASIC SERVICE
1.4 Testing Board Outputs
After you have verified that the circuit board is receiving power (as explained above), then test
the board outputs. There are 4 board outputs:
• Wash Cycle.
• Rinse Cycle.
• Heaters.
• In-Cycle Lamp.
Perform the following steps to test a board output:
1. Set the voltmeter to measure AC volts.
2. Place the negative (black) test probe on the “neutral” terminal:
• T1, marked “N”.
3. Place the positive (red) test probe on the output terminal to be tested:
• T3, marked “WASH OUTPUT” (for the wash cycle) (doors must be closed before testing).
• T4, marked “RINSE OUTPUT” (for the rinse cycle) (doors must be closed before testing).
• T5, marked “HEATERS OUTPUT” (for the water heater).
• T6, marked “LAMP OUTPUT” (for the in-cycle lamp indicator).
4. Check the results on the voltmeter for the terminal you are testing:
• For T3 – the meter should read 120 VAC whenever the unit is in-cycle and the “WASH”
LED is illuminated on the circuit board.
• For T4 – the meter should read 120 VAC whenever the unit is in a fill or rinse mode and the
corresponding “FILL” or “RINSE” LED is illuminated on the circuit board.
• For T5 – the meter should read 120 VAC whenever the power switch is on and the wash
tank is full (i.e., the float switch is up).
• For T6 – the meter should read 120 VAC whenever the machine is in-cycle.
F1
H
T2
N
T1
START SW.
T7
DOOR SW.
T8
FLOAT SW.
T9
EXT. WASH
T10
L2
FILLRINSEWASH
U1
L3L4
Control Board
POWER
JB3
JB2
Figure 14
Solid State
L1
JB1
WASH
OUTPUT
T3
RINSE
OUTPUT
T4
HEATERS
OUTPUT
T5
LAMP
OUTPUT
T6
26
Page 35
BASIC SERVICE
Models MH-60, MH-6N, and MH-6L use a float switch and circuit board
to control tank fill and tank heat.
For Model MH-60 only, the built-in booster heat circuit is also controlled by the float switch.
Operation:
1. When dishwasher main power switch is turned on (wash tank
empty), the drain valve closes allowing cycle time to run for a
minimum of 110 seconds to fill the tank.
2. The float switch ball rises; its normally open contacts close. The fill
circuit times out; the fill solenoid de-energizes, and the tank heat and
booster heat energize.
3. If water level drops below the float level, the float switch ball moves down; heat
de-energizes. The fill solenoid energizes and the fill cycle runs for a minimum of 110
seconds to refill the tank.
4. If the tank is not full of water at the end of the 110-second fill cycle, then the machine
will cycle again. When the float switch is satisfied, the fill cycle stops after completing
its 110-second cycle.
Figure 15
Float Switch
5. Refer to the float switch troubleshooting chart below (Fig. 16) for a quick guide to
evaluating float switch problems.
Wash
Tank Fills Constantly
Is Tank Full
of Water?
YES
Is the Float
Ball Up?
YES
Is Heat ON
when called
for?
YES
NO
NO
NO
Check
Drain
Clean
Float
Assy
Replace
Float
Check
Solenoid
Valve
System
Checks
Figure 16
Float Switch
Troubleshooting Chart
27
Page 36
BASIC SERVICE
1L1
1L2
1L3
1L1
1L2
1L3
Electrical Service (Cont.)
Heater Element Wiring – Booster Tank and Wash Tank Heater Elements
Refer to the illustrations and follow the steps below to properly install terminal jumpers and to
make line power connections to a replacement element.
Step 1. Hold the element assembly with the calrod coils facing toward you.
Step 2. Match your element coil to Configuration A, B, C, or D.
Step 3. Rotate your element coils to match the correct configuration.
Step 4. Turn the element over and match your element to the correct terminal configuration.
Step 5. Install terminal jumpers according to the illustration for your voltage requirement.
Step 6. Install the element and make your line connections 1L1, 1L2, or 1L3 per the illustration.
1. Models MH-60, MH-6N, and MH-6L are available in either single phase or 3 phase voltages.
2. Motor rotation was set at the factory. For three phase machines, reversing the motor direction
is done in the control cabinet by reversing the wires L1 and L2 on the disconnect side of the
main electrical connection block. For single phase machines, motor rotation is changed at the
motor connection plate on the rear of the single phase motor (if necessary).
Refer to Fig. 20 for the proper wiring of the pump motor for single and three phase voltages.
SINGLE PHASE - LOW VOLTAGE
L1
3
4
L2
LINE
J
8
LINE
2
Pump Motor Wiring Diagrams
208-240V
THREE PHASE - LOW
VOLTAGE
654
987
SINGLE PHASE - HIGH VOLTAGE
Figure 18
480V
THREE PHASE - HIGH
VOLTAGE
654
987
L1
3
4
L2
8
LINE
J
2
LINE
575V ONLY
THREE PHASE
321
LINE
321
LINE
321
LINE
29
Page 38
BASIC SERVICE
MECHANICAL SERVICE
Pump Seal Replacement
1. Disconnect the power to the machine at the main breaker panel or fuse box.
2. Drain the machine.
3. Remove the front and side panels.
4. Remove drain plug on the pump volute and drain the pump.
5. Remove the pump hoses.
6. Disconnect the wires to the motor at the motor junction box.
7. Unbolt motor from machine base and remove the pump/motor assembly.
8. Remove bolts on volute and carefully remove from the pump flange.
9. Remove the impeller retaining bolt and nut from center of impeller.
10. Lock the motor shaft with a wrench or pliers. The back of motor shaft is square.
11.Turn the impeller counter-clockwise to remove from shaft (right hand threads).
12. Remove the old seal and discard.
13. Check seal seat in the pump flange and clean thoroughly.
14. Press rubber seal/ceramic portion of seal assembly into the pump flange. Use a water
soluble lubricant. Be careful to keep the ceramic clean.
15. Install the rotating part of the seal on the shaft with the graphite surface toward the ceramic.
Use a water soluble lubricant on the rubber seal part only (not the graphite).
16. Reinstall impeller, and new flange gasket. Reinstall bolts. Reinstall drain plug.
17. Reinstall the pump/motor assembly and reconnect the pump hoses.
18. Fill the dishwasher with water.
19. Check motor rotation by bump starting motor.
Correct motor shaft rotation is clockwise when viewing motor from the rear.
20. Test run and check for leaks.
30
Water
Slinger
Backing Plate
Pump Flange
Seal Assy.
Backing Plate
Mtg. Nut
Figure 19
Pump Seal Replacement
Impeller
Washer
Nut
Gaskets
Bolt
(B)
Bolt
(A)
Volute
Plug
Page 39
REPLACEMENT PARTS
REPLACEMENT
PARTS
31
Page 40
REPLACEMENT PARTS
9
14
12
12
13
13
12
8
1
1
2
3
7
11
8
10
4
5
6
11
11
9
10
32
Figure 20 - MH-60/6N/6L
Doors and Panels
Page 41
REPLACEMENT PARTS
MH-60/6N/6L
DOORS AND PANELS
Fig. 20Part
Item No.No.Part DescriptionQty.
1325409Side Door ......................................................................................2
2325405Front Door .....................................................................................1
3321929RH Panel, No Cut Out ...................................................................1
OPTIONAL TOOL:
(Qty. 2) 17-3/4" [451mm] 2" x 4" wood
block to support front and right door.
2
Make sure dishwasher completes
any unfinished cycles. Turn machine
power off and turn power off at the main
disconnect switch.
!
Warning!
Disconnect power at the main disconnect switch and place a tag at the
disconnect switch to indicate work is
being performed on the machine.
Straight to Corner (Door Conversion Kit) P/N 900794
The instructions below illustrate the conversion of a Champion or
Moyer Diebel door-type dishwasher from straight-through to corner
operation.
Affected Models:
Beginning withMH-60, MH-6N, MH-6L
S/N D1054 and above
Conversion Kit Parts List Kit # 900794
ItemPartQty.
No.No.Description
10309471Track, front1
20309469Track, rack guide1
30309468Track, rack guide1
40309470Track, rack support1
5107966Nut, grip 10-32 w/nylon insert)6
6106727Screw (10-32 x 5/8" Flat Hd.)6
7323224Bracket, door lift1
8112723Bolt, spring (5/16-18 x 15")2
9104889Putty, sealing1 ft.
!
Warning!
Machine surfaces are hot, especially
during and after machine operation.
3
Drain the dishwasher and allow hot
surfaces to cool.
4
Refer to Fig. 1 at right. Note the
orientation of the machine for corner
installation. Note the controls must
be accessible from the front.
Plan your relocation accordingly.
5
Raise the doors completely. Block the
front and right side door with the wood
blocks described in step 1.
If you do not have a blocking tool,
have a helper stand by to support
the doors.
(Continued on back)
WALL
WALL
5-1/4"[133mm] MIN.
Figure 1-
Machine Orientation for Corner Operation
5-1/4"[133mm] MIN.
FRONT
POWER SWITCH
(MH Series)
Controls easily
accessible
from the front
68
Page 77
Change the Tracks
Refer to Fig.2.
Remove existing front track, save
6
mounting hardware.
7
Install Item 1, from kit using existing
mtg. hardware. Seal bolts with putty
supplied in kit.
8
Install Items 2-6 from kit.
APPENDIXES
6
5
2
1
FRONT
4
3
Change the Door Lift Bracket
Refer to Fig.3.
Raise the doors completely. Block
9
the front and right side door with the
wood block described in step 1.
If you do not have blocking tools,
have a helper support the doors.
Remove the mounting hardware
10
holding the existing door lift bracket.
Remove the bracket and discard.
11
Install Item 7 using existing
hardware. Be sure to reinstall bolts
in right side door to plug holes.
12
Remove lift bar and associated
hardware connecting door handle
and right side door.
13
Carefully remove wood block supporting right side door and close
door.
Change the Extension Bolts
Refer to Fig.4.
Existing track
(Remove and discard)
Figure 2 - Change the Tracks
Existing bracket
(Remove and discard)
Figure 3 - Change the Door Lift Bracket
Existing
hardware
Existing
door linkage
(Remove
and discard)
7
Make sure wood blocks or helper
14
supports opened front and left
doors.
15
Remove existing extension bolts.
Remove door springs.
Install (qty. 2) Item 8 from kit in
reverse order.
16
Adjust door spring tension for
smooth door operation. Doors
should provide 17-3/4" [451mm]
clearance when fully raised.
8
8
Figure 4- Change the Extension Bolts
69
Page 78
APPENDIXES
INSTRUCTION SHEET
Moyer Diebel
USA
Tel: 336/661-1556
Fax: 336/661-1660
Tel: 800/858-4477
OPTIONAL TOOL:
(Qty. 2) 17-3/4" [451mm] 2" x 4" wood
block to support front and right door.
2
Make sure dishwasher completes
any unfinished cycles. Turn machine
power off and turn power off at the main
disconnect switch.
!
Warning!
Disconnect power at the main disconnect switch and place a tag at the
disconnect switch to indicate work is
being performed on the machine.
Corner to straight (Door Conversion Kit) P/N 900796
The instructions below illustrate the conversion of a Moyer Diebel
door-type dishwasher from corner to straight-through operation.
Affected Models:
Beginning withMH-60, MH-6N, MH-6L
S/N D1054 and above
Conversion Kit Parts List Kit # 900796
ItemPart
No.No.DescriptionQty.
10309472 Track, front1
20709405 Door, right side1
30309277 Bracket, door lift1
40509166 Handle, door1
50508864 Grip, handle (blue)2
60309167 Bar, door lift1
70509264 Bushing, side door1
8104002Bolt (5/16-18 x 1-1/2")1
9109009Nut, grip 5/16-18 w/nylon insert1
10102376Washer2
11100740Bolt (5/16-18 x 1"1
12100142-T Nut, Grip (5/16-18 w/Toplock)1
13104889Putty, sealing1 ft.
!
Warning!
Machine surfaces are hot, especially
during and after machine operation.
3
Drain the dishwasher, open doors fully
and allow hot surfaces to cool.
Change the Tracks
Refer to Fig. 1.
Remove existing tracks, save
4
mounting hardware.
DO NOT REMOVE REAR TRACK.
Install Item 1, from kit using existing
5
mtg. hardware. Seal bolts with putty
supplied in kit.
70
FRONT
1
EXISTING
TRACKS
(Remove
and Discard)
Figure 1-
Change the Tracks
DO NOT REMOVE
REAR TRACK
Existing
hardware
Page 79
APPENDIXES
Change Door and
Door Lift Bracket
Refer to Fig. 2.
6
Raise the doors completely. Block
the front and right side door with the
wood blocks described in step 1,
If you do not have blocking tools,
have a helper support the doors.
Remove the mounting hardware
7
holding the existing door lift bracket.
Remove the bracket and discard.
Remove right side door stop located
8
upper front right corner.
Remove right side door and replace
9
with Door, Item 2, from kit.
Install Lift bracket,Item 3, from kit.
10
Reinstall door stop removed in step 9.
Existing
door
(Remove
and discard)
2
Remove
door stop
3
Existing bracket
(Remove and discard)
Figure 2 - Change Door and Door Lift Bracket
Change the Door Handle
Refer to Fig. 3.
Make sure wood blocks or helper
11
support opened front and right side
doors.
.Remove door springs and upper
12
pivot blocks from door handle.
Remove left side door lift bar assy.
Replace existing door handle with
Item 3 and 4 from kit.
Reassemble in reverse order.
Install the Door Lift Bar Assy.
Refer to Fig. 4.
Install the door lift bar assy.,
13
Items 5-11, on the right side door.
Make sure the Toplock 5/16-18 nut
is installed on the bottom inside of the
machine.
Figure 3 - Change the Door Handle
Right Side Door
Nut, toplock
12
4
5
8
10
6
10
9
Adjust door spring tension for
14
smooth door operation. Doors
should provide 17-3/4" [451mm]
clearance when fully raised.
11
7
Figure 4 - Install the Door Lift Bar Assembly
71
Page 80
APPENDIXES
ELECTRICAL SCHEMATICS
THIS PAGE
INTENTIONALLY
LEFT BLANK
72
Page 81
ELECTRICAL SCHEMATICS
APPENDIXES
ELECTRICAL
SCHEMATICS
73
Page 82
L1 L2 L3
ON SINGLE PHASE
MACHINES OMIT L3.
L1
L2
50
L1
L2
L3
1MOL
50
24
25
24
25
26
1M
1M1MOL
ELECTRIC TANK HEAT IF USED
FUHHC1
L1
L2
FUHHC1
L1
L2
L3
FUH
L1
L2
L3
ELECTRIC BOOSTER HEAT IF USED (SEE NOTE3)
3033
31
34
3033
31
32
HC1
3033
31
32
BC1
L136
L2
BC1
L1
L2
L3
BC1
L1
L2
34
35
34
35
37
36
37
38
36
37
38L3
27
28
27
28
29
3kW
3kW
3kW
1MTR
1MTR
PER LOCAL ELECTRICAL CODE
L1 L2 L3
L1
L2
L3
FUTFUT
4039
T1
12
SEE NOTE 2
4
DS1
4
GND
ON SINGLE PHASE
MACHINES OMIT L3.
NOT USED
WITH 115V LINE
SUPPLY
SEE NOTE 1
5
DS2
1CRA
EW
1M
NOTE 1: IF SUPPLY IS 115V T1 IS
NOT USED. WIRES #1 AND #2 ARE
CONNECTED TO THE FUSE
BLOCK IN PLACE OF 39 AND 40.
NOTE 2: USED ON INDEPENDENT
FRONT DOOR MACHINES.
NOTE 3: THE kW RATING OF THE ELEMENT IS DEPENDENT UPON
THE DEGREE RISE OF THE SYSTEM. SINGLE PHASE MACHINES
WITH BOOSTERS ARE 40˚ RISE ONLY AND REQUIRE 9kW
ELEMENTS. A 40˚ RISE THREE PHASE SYSTEM REQUIRES A 9kW
ELEMENT. A 70˚ RISE THREE PHASE SYSTEM REQUIRES AN 18kW
ELEMENT.
6
1CR
OUTPUT
OUTPUT
HEATERS
OUTPUT
OUTPUT
FSW
2CRA
11
10
T2
2
T1
START
SWITCH
T7
9
DOOR
SWITCH
T8
FLOAT
SWITCH
T9
EXTENDED
WASH
T10
F1
1A 5x20 mm Fast Acting
JB1 - OPEN
JB2 - OPEN
JB3 - CLOSED
23
41
120V FAN SIGNAL
TO CONTACTOR COIL
SUPPLIED BY OTHERS
43
IF USED
WASH
T3
RINSE
T4
T5
LAMP
T6
MPS
ONOFF
4
12
15
1CRB
1CRC
13
16
TSHC
1719
ELECTRIC HEAT ONLY
TSBC
22
1M
RWV
BCHL
RINSE
SIGNAL
DETERG.
SIGNAL
12
LT1
1MOL
14
2CR
HC1
BC1
2
2120
(IF USED)
LT1
2
DOOR SWITCH RELAY1CR
2CRRINSE AID SIGNAL RELAY
WASH MOTOR CONTACTOR1M
WASH MOTOR OVERLOAD1MOL
1MTRWASH MOTOR
BC1
BOOSTER TANK CONTACTOR OR STEAM VALVE
BOOSTER TANK HIGH LIMITBCHL
DOOR SAFETY SWITCH, FRONT DOORDS1
DOOR SAFETY SWITCH, SIDE DOORSDS2
EWEXTENDED WASH SWITCH
TIMER BOARD FUSEF1
FLOAT SWITCHFSW
TANK HEAT FUSESFUH
TRANSFORMER FUSESFUT
HC1
TANK HEAT CONTACTOR OR STEAM VALVE
TANK HEAT HIGH LIMITHCHL
RINSE TIME SELECT JUMPERJB1
CYCLE SELECT JUMPERJB2
CYCLE SELECT JUMPERJB3
POWER ON LIGHTLT1
CYCLE LIGHTLT2
MAIN POWER SWITCHMPS
RINSE WATER VALVERWV
LINE:120V TRANSFORMERT1
BOOSTER TANK THERMOSTATTSBC
TSHCWASH TANK THERMOSTAT
TO TEST INPUTS T7, T8, T9, AND T10 A METER CAPABLE
OF READING DC VOLTAGES MUST BE USED.
1.) SET METER TO READ DC VOLTAGE
2.) PLACE BLACK LEAD TO T2
3.) PLACE RED LEAD TO TERMINAL BEING TESTED
i.e. PLACE RED LEAD TO T8 TO TEST DOOR SW.
4.) AN OPEN SWITCH WILL READ 4.7-5.3VDC
A CLOSED SWITCH WILL READ 0-1VDC
RELAY
NORMALLY CLOSED
4
518
1314
NORMALLY OPEN
COMMON
129
COIL
DIAGRAM STATE
POWER OFF
DOORS CLOSED
TANKS EMPTY
END OF CYCLE
CUSTOMER TO SUPPLY RATED VOLTAGE/PHASE/Hz,
AS SPECIFIED PER ORDER,TO DISCONNECT SWITCH.
ALL POWER SUPPLIED TO EACH CONNECTION POINT
MUST COMPLY WITH ALL LOCAL ELECTRIC CODES.