Morris B6127MW Instruction Manual

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MICROWAVE OVEN

INSTRUCTION MANUAL

Model: B6127MW

IMPORTANT SAFETY INSTRUCTIONS

READ CAREFULLY AND KEEP FOR FUTURE REFERENCE

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.IMPORTANT SAFEGUARDS…………。。。。。………………………

The following basic precautions should always be followed when using electrical appliance:

1. Read all instructions before using.

2. Make sure the voltage in your living area corresponding to

the one shown on the rating label of the appliance. And the wall socket is properly grounded.

3. To reduce the risk of fire in the oven cavity:

a. Do not overcook the food.

b. Remove wire twist -ties from paper or plastic bags before

placing bags in the oven.

c. Do not heat oil or fat for deep drying as the temperature of oil cannot be controlled.

d. After use wipe the waveguide cover with a damp cloth, followed by dry cloth to remove any food splashes and grease. Built -up grease may overheat and begin to cause smoke or catch fire.

e. If materials inside the oven should smoke or ignite, keep oven door closed, turn oven off and disconnect the power supply.

f. When heating food in plastic or paper containers, keep an eye on the oven due to the possibility of ignition.

4. To reduce the risk of explosion and sudden boiling:

a. WARNING: Liquids and other foods must not be heated in

sealed container since they are liable to explode; Baby bottles fitted with a screw cap or teat are considered to be sealed containers.

b. Use the wide -mouthed container to cook liquid, and the cooked liquid should not be removed out immediately. Several moments should be waited before removing. In

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order to avoid possible hazards caused by delayed eruptive boiling of liquids.

c. Potatoes, sausage and chestnut should be peeled or pierced before cooking. Eggs in their shell, whole hard

-boiled eggs should not be heated in microwave ovens since they may explode, even after microwave heating has ended.

d. The contents of feeding bottles and baby food jars are to be stirred or shaken and the temperature is to be checked before consumption, in order to avoid burns.

5. If the supply cord is damaged, it must be replaced by the manufacturer or its service agent or a qualified technician in order to avoid a shock hazard.

6. After cooking, the container is very hot. Using gloves to take out the food and avoid steam burns by directing steam away from the face and hands.

7. Slowly lift the furthest edge of dishes cover and microwave plastic wrap and carefully open popcorn and oven cooking bags away from the face.

8. To prevent the turntable from breaking:

a. Let the turntable cool down before cleaning.

b. Do not place hot foods or utensils on the cold turntable.

c. Do not place frozen foods or utensils on the hot turntable.

9. Make sure the utensils do not touch the interior walls

during cooking.

10. Only use utensils that are suitable for use in microwave ovens.

11. Do not store food or any other things inside the oven.

12. Do not operate the oven without any liquid or food inside

the oven. This would do damage the oven.

13. When the appliance is operated in the combination

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mode, children should only use the oven under adult supervision due to the temperatures generated.

14. Any accessories not recommended by the manufacturer may cause injuries to persons.

15. Do not use outdoors.

16. Save these instructions.

17. WARNING: If the door or door seals are damaged or the

oven is malfunctioned, the oven must not be operated until it has been repaired by a competent person;

18. WARNING: It is hazardous for anyone other than a competent person to carry out any service or repair operation that involves the removal of a cover which gives protection against exposure to microwave energy;

19. If smoke is emitted, switch off or unplug the appliance and keep the door closed in order to stifle any flames;

20. Microwave heating of beverages can result in delayed eruptive boiling; therefore care must be taken when handling the container;

21. Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door glass since they can scratch the surface, which may result in shattering of the glass.

22. The lamp of microwave oven is not intended for other purposes.

23. The appliances are not intended to be operated by means of an external timer or separate remote -control system.

24. This appliance is intended to be used in household and similar applications, such as:

• Staff kitchen areas in shops, offices and other working environments;

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• Farm houses;

• By clients in hotels, motels and other residential environments;

• Bed and breakfast type environments.

25. The microwave oven is intended for heating food and beverages. Drying of food or clothing and heating of warming pads, slippers, sponges, damp cloth and similar may lead to risk of injury, ignition or fire.

26. This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved. Children shall not play with the appliance. Cleaning and user maintenance shall not be made by children unless they are older than 8 and supervised. Keep the appliance and its cord out of reach of children less than 8 years.

27. This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety.

28. Children should be supervised to ensure that they do not play with the appliance.

29. A steam cleaner is not to be used.

30. The door or the outer surface may get hot when the

appliance is operating.

31. WARNING: Accessible parts may become hot during use. Young children should be kept away.

32. During use the appliance becomes hot. Care should be

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taken to avoid touching heating elements inside the oven.

33. The surfaces are liable to get hot during use.

Household use only

INSTALLATION…………………………………………………………………

1) The position of the oven shall be such that it is far from

the TV, Radio or antenna as picture disturbance or noise may occur.

2) The appliance must be positioned so that the plug is accessible.

3) This is a cabinet microwave oven, which is subject to PRECAUTIONS and INSTALLATION below.

① PRECAUTIONS:

Given the limited room of the cabinet, the microwave oven must be installed under the following instructions so as to avoid danger.

a) Intake and exhaust port position, as shown in Fig.3.

b) Net depth≥550mm, as shown in Fig.3.

c) Reference plate thickness between 18 and 20mm.

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② INSTALLATION:

a) Installation high foot with self-lock screws, as shown in

Fig.1.

High foot

Screw ST4*14(8PCS)

Fig 1

b) Secure holders onto each side housing with self-lock

screws, as shown in Fig.2.

Self-lock screw M4*8(12PCS)

Holder

Fig 2

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c) Place microwave oven into cabinet, and then fix it with

wood screws, as shown in Fig.3.

Cabinet details:

Cavity: (L) 560mm*(H) 420mm*(D) 550mm;

Intake: (L)≥272mm*(W)≥72mm

Exhaust Port: (L) ≥560mm*(W)≥50mm

560mm

50mm

272mm

72mm

Exhaust port

550mm

100mm

420mm

560mm

Intake

Cabinet

Wood screw ST4*12(8PCS)

Fig 3

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d) Secure ornamental frame to holders, as shown in Fig.4.

Ornamental frame

TOP

DOWN

Fig 4

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e) Final assembly as shown in Fig.5.

Fig 5

f) Cabinet airflow chart as shown in Fig.6.

Exhaust port

Intake

Fig 6

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.CLEANING………………………………………………………………………..。

MICROWAVE OVEN CARE

The oven should be cleaned regularly and any food deposits removed.

1. Remove the power cord from the wall outlet before cleaning. Don't immerse the appliance in water or other fluids when cleaning.

2. Failure to maintain the oven in a clean condition could lead to deterioration of the surface that could adversely affect the life of the appliance and possibly result in a hazardous situation

3. Never use hard detergent, gasoline, abrasive powder or metal brush to clean any part of the appliance

4. Do not remove the waveguide cover

5. When the microwave oven has been used for a long time,

there may be some strange odors exist in oven, Following 3 methods can get rid of them:

a. Place several lemon slices in a cup, then heat with high Micro Power for 2-3 min.

b. Place a cup of red tea in oven, then heat with high micro power.

c. Put some orange peel into oven, and then heat them with high Micro Power for 1 minute.

6. WARNING: Only allow children to use the oven without supervision when adequate instructions have been given so that the child is able to use the oven in a safe way and understands the hazards of improper use;

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TIPS FOR CLEANING

Details for cleaning door seals, cavity and adjacent parts:

Exterior:

Wipe the enclosure with a dampened soft cloth

Door:

Using a dampened soft cloth, wipe clean the door and window

Wipe the door seals and adjacent parts to remove any spill or spatter

Wipe the control panel with a slightly dampened soft cloth

Interior walls:

Wipe clean the cavity with a dampened soft cloth

Wipe clean the waveguide cover to remove any food splashed

Turntable/ Rotation ring/ Rotation axis:

Wash with mild soap water

Rinse with clean water and allow drying thoroughly

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.PRODUCT INSTRUCTION…………………………......。.....................

②

⑤

⑧

⑦

①

③

④

⑥

Waveguide cover

1) Door lock Microwave oven door must be properly closed in order for it to operate

2) Viewing window Allow user to see the cooking status

3) Rotating axis The glass turntable sits on the axis; the motor underneath it drives the turntable to rotate

4) Rotating ring The glass turntable sits on its wheels; it supports the turntable and helps it to balance when rotating

5) Turntable The food sits on the turntable, its rotation during operation helps to cook food evenly

- Place the rotating ring first

- Fit the turntable onto the rotating axis and make sure that it is geared in properly

6) Control panel

See below in details (the control panel is subject to change without prior notice)

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7) Waveguide cover

It is inside the microwave oven, next to the wall of control panel.

Never remove the waveguide cover

8) Grill rack Use to place the roasting food.

OPERATION OF CONTROL PANEL…………………………...

1. BEFORE COOKING

The LED flashes 3 times when plugged in power supply. Then it flashes “:”, prompting you to input the cooking menu and time.

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2. AUTO DEFROST/ TIME.WEIGHT. TEMP KNOB

You can increase or decrease cooking time, weight, cooking temperature or set defrost menu during operation by turning the knob.

3. STOP/CLEAR

At the initial or input stage: press once to cancel input programs and resume initial stage.

During cooking: press once to stop oven operation, press twice to cancel cooking programs.

4. AUTO REMINDER

When your preset cooking procedure have finished, the LED display will show End and three beeps sound will be heard to prompt you to take out food. If you do not press Stop/Clear button once or open the door, the beep will be sounded at an interval of 3 minutes.

5. CLOCK SETTING

Clock button make it available for you to input current or preset time when “:” flashes onto LED display after plugged in, or try to skip it over to continue if unnecessary.

Example: to set 12:30

Steps

Display

After power-up, the colon flashes

：

Press Preset.Clock button once

0:00

Turn the knob to set exact hours.

12:00

Press Preset.Clock button once again.

12:00

Turn the knob to set exact minutes.

12:30

Press Preset.Clock button once again or wait for 5 seconds, and the numbers will go steadily.

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6. MICROWAVE COOKING

This function is used for cooking and heating food. Press Micro Power button, LED cycles to show

100P—80P—60P—40P—20P.

High power

100% microwave power. Applicable for quick and thorough cooking

Medium

High power

80% microwave power. Applicable for medium express cooking

Medium

power

60% microwave power. Applicable for steaming food

Medium

Low power

40% microwave power. Applicable for defrosting food

Low power

20% microwave power. Applicable for keeping warm

a. The max time which can be set is 99 minutes and 99

seconds. b. Never operate the oven empty. c. At the maximum microwave power, the oven will

automatically lower the power after a certain time of cooking

to lengthen the service life. d. Never use the grill rack when microwave cooking. e. If you turn the food during operation, press the Instant/Start

button once and the preset cooking procedure will continue. f. If you intend to remove the food before the preset time, you

must press Stop/Clear button once to clear the preset

procedure to avoid unintended operation of next time use.

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Example: To cook at 80P for 10 minutes.

Steps

Display

After power-up, the colon flashes

Select the desired microwave power by pressing Micro Power button consecutively

80P

Set cooking time by turning the knob

10:00

Press Instant/Start button to start and LED will count down to show running time.

7. CONVECTION AND GRILL COOKING

Press this button, LED display will cycle to show C, C.1, C.2, G, G.1 and G.2.

7.1 Convection cooking

Convection, convection unit will be energized during entire operation time. In this mode, hot air is circulated throughout the oven cavity to brown and crisp foods quickly and evenly.

C.1

Combination of Convection Grill and microwave cooking. 30% of time microwave output and 70% of time Convection Grill

C.2

Combination of Convection Grill and microwave cooking. 55% of time microwave output and 45% of time Convection Grill

Temperature setting Select operating temperature by different task, Temperature

includes 80℃, 100℃, 120℃, 140℃, 160℃, 180℃, 200℃ and 230℃.

In combination mode, the cooking temperature you set can't exceed 180℃ as the oven cannot be heated to the temperature higher than 180℃.

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Example: Cook with convection function C. at 180℃for 20 minutes

Steps

Display

After power-up, the colon flashes

：

Press Grill Combi /Conv Combi button consecutively to select desired menu

Set the operating temperature by turning the knob

180C

Press Instant/Start button confirm it

Set the cooking time by turning the knob

20:00

Press Instant/Start button start cooking

7.2 Grill cooking

Grill, the heat element will be energized during operation time. Which is applicable for rolling thin meats or pork, sausage, chicken wing as good brown color can be obtained

G. 1

Combination of grill and microwave cooking. 30% of time microwave output and 70% of time grilling

G. 2

Combination of grill and microwave cooking. 55% of time microwave output and 45% of time grilling

In the mode of convection/combi/grill, all of the oven parts, as well as the rack and cooking containers, may become very hot. Use caution when removing any item from the oven. Use heavy potholders or oven mitts to PREVENT BURNS.

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Example: To grill food with G2 cook menu for 10 minutes

Steps

Display

After power-up, the colon flashes

Press Grill Combi/ Conv Combi button to select desired grill menu

G.2

Set cooking time by turning the knob

10:00

Press Instant/Start button to start

8. DEFROST

This function is used for defrosting food; turn the knob and the LED display will cycle to show Ad-1, Ad-2, Ad-3.

Ad-1

For defrosting meat, the weight range from 0.1 to 2.0 kg.

Ad-2

For defrosting poultry, the weight range from 0.2 to 3.0kg.

Ad-3

For defrosting seafood, the weight range from 0.1 to 0.9kg.

a. It is necessary to turn over the food during operation to

obtain uniform effect.

b. Usually defrosting will need longer time than that of cooking

the food.

c. If the food can be cut by knife, the defrosting process can be

considered completed.

d. Microwave penetrates around 4cm into most food

e. Defrosted food should be consumed as soon as possible, it

is not advised to put back to fridge and freeze again.

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Example: To defrost 0.4kg poultry

Steps

Display

After power-up, the colon flashes

：

Turn the knob to set the food kind.

Ad-2

Press Instant.Start button to confirm

Turn the knob to set the defrost weight

0.4

Start cooking by pressing Instant/Start

During defrosting, 3 beep sound will be heard two times to prompt you turn over the food. Open the door and turn over the food. Then close the door. Press Instant/Start button again to continue defrosting

9. AUTO COOKING

The oven has default cooking menu for simple operation. When the LED flash colon, turn the knob and LED will cycle to show AC-1, AC-2 …… AC-8

Choose the appropriate menu according to the food type and weight and strictly observe the directions in below table, otherwise the cooking effect will be largely influenced.

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Display

Kind

Method

AC-1

Rice/Pasta

Wash rice or pasta and soak for 30 minutes Place rice or pasta in a deep and large bowl. Refer to the water volume as follow. Rice: 100g 200g 300g add water :180ml 330ml 480ml Pasta: 100g 200g 300g add water 300ml 600ml 900ml **Rice -After cooking, stand cover for 5 minutes or until water is absorbed. ** Pasta-During cooking, stir several times. After cooking, stand for 1 or 2 min

AC-2

Fresh

vegetable

Place 0.2-0.8kg vegetable in a microwave-safe bowl. Add water. Cover with wrap, After cooking, stir and allow standing. Add water amount according to the vegetable quantity. **0.2-0.4kg: 2 Tablespoon; **0.5-0.8kg: 4 Tablespoon

AC-3

Frozen

vegetable

Same as Fresh vegetable

AC-4

Popcorn

Suitable for popping a bag of corn, this is available in the market, weighting 3.0(85g) or 3.5Oz (100g). Prior to completion, if the popping speed has been decreased to 1 time per 1-2 seconds you should press Stop/Clear button to stop the popping process.

AC-5

Beverage

Heating a cup of 250ml or 500ml liquid. The liquid temperature is about 5-10℃. Use a big mouth cup and do not seal.

AC-6

Potato

Choose medium sized potatoes approx. 200g wash and dry it, total weight is about

0.45kg or 0.65kg. Place potatoes on a large dish and cover the dish with a thin film to prevent water loss. Turning the potatoes is necessary halfway.

AC-7

Pizza

Warm a piece of chilled pizza of 0.15kg.

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AC-8

Fish

Suitable for steaming a fish of 0.45kg. After the fish washed and scales removed, make a slits on the skin of fish .Put the fish on a shallow dish of 22-27 cm diameter sprinkle lightly with some ingredient. After cooking, stand for 2 minutes.

a. The temperature of food before cooking would be 20-25℃.

Higher or lower temperature of the food before cooking

would require increase or decrease of cooking time.

b. The temperature, weight and shape of food will largely

influence the cooking effect. If any deviation has been found

to the factor noted on above menu, you can adjust the

cooking time for best result.

Example: Steam 0.2kg pasta

Steps

Display

After power-up, the colon flashes

：

Press Auto Cook button to set the cooking menu

AC-1

Turn the knob to set the desired weight

0.2

Start cooking by pressing Instant/Start button and LED will count down to show running time.

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10. AUTOMATIC STARTING (DELAYED FUNCTION)

If you do not want the menu be started immediately, you can preset the cooking menu and time and the preset menu will be automatically started at your set time. The setting will consist of 2 steps:

● Setting the current clock;

● Setting the cooking menu and time.

Example: Now it is 12:30 clock, if you hope that the microwave oven will automatically start cooking with 100P microwave power for 9 minutes and 30 seconds at 14:20

Steps

Display

After power-up, the colon flashes

：

1.1

Press Preset.Clock button