9114 48941 MUK Chopper 6/4/05 4:55 pm Page 1
Mini garlic & herb chopper
Please read and keep these instructions
getting the best from your
new mini chopper...
• Your batter
designed to chop small quantities quickly and
easily with minimal effort.
• The chopper is designed for intermittent use only.
Do not use non-stop for longer than 10 seconds.
• The chopper is designed for chopping small
quantities of garlic, herbs, chilli's etc. It is not
designed to chop lar
• The metal blades are very sharp. Always take care
when handling, especially when r
the bowl and cleaning.
y operated garlic and herb chopper is
ger items or large quantities.
emoving from
www.morphyrichards.com
9114 48941 MUK Chopper 6/4/05 4:55 pm Page 2
Important safety
instructions
T
he use of any electrical appliance
requires the following of basic common
sense safety rules.
Primarily there is danger of injury or death
and secondly the danger of damage to the
appliance. These are indicated in the text by
the following two conventions:
WARNING: Danger to the person!
IMPORTANT: Damage to the appliance!
In addition we offer the following essential
safety advice.
Location
• Protect from rain etc. if using outdoors.
Personal safety
• WARNING: Do not touch moving
parts. Keep hands, hair, clothing as
well as utensils away from the
chopping blades.
• WARNING: Take care when handling
metal blades as they are very sharp.
Children
• Do not allow children to use this chopper.
Children are vulnerable in the kitchen
particularly when unsupervised and if
appliances are being used or cooking is
being carried out.
• Teach childr
the kitchen, warn them of the dangers of
reaching up to areas where they cannot
see properly or should not be reaching.
Other safety considerations
Do not operate any appliance after the
•
appliance malfunctions or has been
damaged in any manner. Contact our
helpline for advice on examination and
repair.
• Do not use accessories not recommended
by the manufacturer as there is the danger
of fir
Do not place on or near a hot gas or
•
electric burner or in an heated oven.
2
en to be aware of dangers in
e, electric shock or personal injury
Features
⁄ Chopping bowl lid
¤ Chopping blade
‹ C
hopping bowl
› Safety switch
fi Drive
fl Motor base
‡ Battery compartment (underneath)
· 4 x AA batteries
‚ Spatula
Unpacking
Carefully unpack your mini chopper, as
the blades are very sharp. Remove all
stickers (except for serial label) and wash all
the parts that are safe to immerse in water
(part numbers
IMPORTANT: Never immerse the motor
fl in water or any other liquid. This may
base
be wiped with a clean damp cloth.
Setup
1 Turn the motor base over and remove the
battery cover.
2 Insert the four batteries into the battery
compartment, ensuring that the batteries
are placed in the correct position.
⁄, ¤, ‹ and ‚ only).
B
Chopping
1 Place the chopping bowl ‹ onto the top
of the motor base.
2 Place the chopping blade ¤ in the centre
of the chopping bowl. Ensure it is
correctly located on the drive
3 Place the food items to be chopped into
the bowl (r
quantities).
4 Place the lid ⁄ onto the bowl and turn
clockwise until the lid is locked into place
C.
5 Push down firmly onto the lid to operate
.
the chopper
Use short pulses to achieve the desired
•
consistency.
If the ingr
•
efer to the operating guide for
D.
edients stick to the side whilst
fi.
9114 48941 MUK Chopper 6/4/05 4:55 pm Page 3
⁄
¤
‹
›
fi
fl
‚
A
‡
·
Chopping guide
• Fresh herbs The maximum amount to
be used should be 5g. Pr
5 seconds, after this time the herbs can
get bruised and the moisture is drawn
out.
•
Garlic cloves Chop 1-2 large cloves at a
time; 3-4 small cloves at one time
•
Chillies 1 small chilli at a time (3-4cm)
cut into 1-2cm pieces
•
Spring onions About 1 onion at a time
(5g) cut into 1-2cm pieces long.
•
Ginger 2-3 pieces 1-2cm long
• Onions 10g cut into 1-2cm pieces
• Nuts 20g at a time
B
ocess for about
chopping, remove the lid and use the
spatula to scrape the food from the
sides. Replace the lid and continue
chopping to the desired consistency.
6 When you have finished chopping,
remove the lid from the bowl, carefully
remove the chopping blade from the
spindle and lift the bowl from the motor
unit. Use the spatula to scrape the
chopped ingredients out of the bowl.
Cleaning
Wash the chopping bowl, blade, lid and
spatula in warm soapy water, or place on the
top basket of the dishwasher.
Troubleshooting
Check that the bowl is corr
•
DC
on the motor housing.
• Check that the lid is fully closed into the
lock position.
• Check to see if the batteries need
replacing.
ectly located
3
9114 48941 MUK Chopper 6/4/05 4:55 pm Page 4
Recipes
Salsa
I
ngredients
Onion
1
/
garlic clove
2
Fresh coriander, parsley, basil
Small chilli
Tinned plum tomatoes
1 tsp tomato purée
1 tsp olive oil
Method
1
1 Cut
2 Finely chop garlic.
3 Roughly chop appr
4 Cut chilli into 1cm slices and add required
5 Take 2 to 3 plum tomatoes and cut in half.
6 Mix all ingr
Korean sesame & ginger marinade
Ingredients
4 small garlic cloves
Fresh ginger
2 spring onions
Red chilli
2 tbsp sugar
2 tbsp peanut oil
2 tbsp toasted sesame seeds
6 tbsp soy sauce
Method
1 Chop garlic cloves finely in mini chopper.
2 Cut ginger into 1-2cm pieces and process
3 Cut spring onions into 2cm pieces and
4 Cut chilli into 1cm pieces and chop finely
5 In a bowl mix sugar, oil, sesame seeds
6 Use to marinade beef, lamb or pork.
/
of the onion into 1-2cm pieces
4
and process approximately 10g in
chopper until finely chopped.
oximately 5g of herbs.
amount to chopper - chop finely.
Place in chopper and blend until smooth.
edients together
, add tomato
puree and oil and mix thoroughly. Chill
well before serving.
2-3 pieces in chopper until finely
chopped.
ocess in chopper
pr
, 1 spring onion at a
time.
in mini chopper.
and soy sauce. Add other ingredients and
.
mix thor
oughly
Sour cream blue cheese dip
Ingredients
Onion
Fresh parsley
1
00ml Sour cream
20g blue cheese
Salt
Method
1 Cut 10g of onion into 1-2cm pieces and
chop finely.
2 Roughly chop a handful of parsley in
chopper, 5g at a time.
3 Mix onion, parsley, sour cream and blue
cheese together and add salt to taste.
4 Chill for a few hours before serving.
Garlic & herb dip
Ingredients
1 garlic clove
A handful of fresh herbs: basil, chives,
parsley, coriander
100ml plain, low-fat yogurt
Salt
Method
1 Chop garlic finely.
2 Roughly chop herbs 5g at a time.
3 Mix all ingredients and add salt to taste.
4 Chill before serving.
Pesto
Ingredients
20g pine nuts
2 garlic cloves
1
/
small chilli
2
5g parsley
10g basil leaves
50ml olive oil
Method
1 Chop pine nuts in mini chopper.
2 Chop garlic finely in chopper
.
3 Cut chilli into 1cm slices and chop finely
in chopper.
4 Roughly chop herbs in 5g lots.
5 Mix all ingredients together and chill
before serving.
4
9114 48941 MUK Chopper 6/4/05 4:55 pm Page 5
Mint sauce
Ingredients
10g fresh mint
100ml plain yoghurt
Method
1 Roughly chop mint in 5g lots.
2 Mix with yoghurt.
3 Chill before serving.
French herby dressing
Ingredients
1
/
clove garlic
2
2g each of chives, thyme, mint
50ml olive oil
1
/
tbsp white wine vinegar
2
1 tsp soft brown sugar
1
/
tsp wholegrain mustar
2
Salt and pepper
Method
1 Finely chop garlic clove in mini-chopper.
2 Roughly chop herbs in chopper
3 Mix with other ingredients and serve on
salads.
Fresh coriander chutney
Ingredients
25g fresh coriander leaves
1 green chilli
1 garlic clove
2 tbsp lime juice
1 tbsp natural yoghurt
1
/
tsp golden caster sugar
2
Salt and pepper
d
.
Helpline
If you have any difficulty with your
appliance, do not hesitate to call us. We’re
m
ore likely able to help than the store from
where you bought it.
Please have the following information
ready to enable our staff to deal with your
query quickly:
• Name of the product;
• Serial number;
• Model number as shown on the underside
of the appliance.
Battery disposal
This appliance contains non-rechargeable
batteries. When they reach the end of their
life, they must not be disposed of in the
normal household waste. They must be
removed from the appliance and disposed of
at an authorised recycling plant. Your local
authority will have a centre which accepts
such waste for recycling.
Method
1 Roughly chop herbs in mini chopper, 5g at
a time.
2 Cut chilli into 1cm slices and finely chop.
3 Finely chop garlic.
4 Mix all these together and add remaining
edients.
ingr
5
9114 48941 MUK Chopper 6/4/05 4:55 pm Page 6
Your two-year
guarantee
• I
t is important to retain the retailers
receipt as proof of purchase.
your receipt to this back cover for future
reference.
Please quote the following information if
the product develops a fault. These numbers
can be found on the base of the product.
Model no. Serial no.
All Morphy Richards Products are
individually tested before leaving the factory.
In the unlikely event of any appliance proving
to be faulty within 28 days of purchase it
should be r
for it to be replaced.
If the fault develops after 28 days and
within 24 months of original purchase, you
should contact the helpline number quoting
model number and serial number on the
product, or write to Morphy Richards at the
address shown. You may be asked to return
the product (in secure, adequate packaging)
along with a copy of proof of purchase.
Subject to the exclusions set out below (1-6),
the faulty appliance will then be repaired or
replaced and dispatched usually within seven
working days of receipt.
If for any reason this item is replaced
during the 2-year guarantee period, the
guarantee on the new item will be calculated
from original purchase date. Therefore it is
vital to retain your original receipt or invoice
eturned to the place of purchase
Staple
to indicate the date of initial purchase.
To qualify for the two-year guarantee the
appliance must have been used according to
the manufacturers instructions. For example
appliances should have been regularly
d
escaled.
Morphy Richards shall not be liable to
replace or repair the goods under the terms of
the Guarantee where:
1 The fault has been caused or is attributable
to accidental use, mis-use, negligent use or
used contrary to the manufacturers
recommendations or where the fault has
been caused by power surges or damage
caused in transit.
2 The appliance has been used on a voltage
supply other than that stamped on the
products.
3 Repairs have been attempted by persons
other than our service staff (or authorised
dealer).
4 Where the appliance has been used for hire
purposes or non-domestic use.
5 Morphy Richards are not liable to carry out
any type of servicing work, under the
guarantee.
6 Plastic filters for all Morphy Richards
appliances and coffee makers are not
covered by the guarantee.
This guarantee does not confer any rights
other than those expressly set out above and
does not cover any claims for consequential
loss or damage. This guarantee is offered as
an additional benefit and does not affect your
statutory rights as a consumer.
• This guarantee is valid in the UK and
Ireland only.
Morphy Richards products are
intended for household use only
Morphy Richards has a policy of
continuous improvement in product
quality and design. The Company,
ves the right to change
eser
e, r
efor
ther
the specification of its models at any
time.
The After Sales Division,
Morphy Richar
ds Ltd, Mexbor
ough,
South Yorkshire, England, S64 8AJ
Helpline (of
fice hours)
UK 0870 060 2612
Republic of Ireland 1800 409119
FP48941M UK Rev 1 3/05
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