Morphy Richards ES823EEI Instruction manual

MICROWAVE OVEN

Installation & User Instructions – Please keep for future reference

800W

Clock/

Reheat Memory Defrost

Kitchen Timer

h-1:Auto Reheat

d-1:Defrost By Time

h-2:Dinner Plate

d-2:Defrost By Weight

h-3:Coffee

d-3:Ground Meat d-4:Sea Food

h-4:Roll

400/7951

IMPORTANT

• WARNING: if the door or door seals are damaged, the oven must not be operated until it has been repaired by a competent person;

• WARNING: it is hazardous for anyone other than a competent person to carry out any service or repair operation that involves the removal of a cover which gives protection against exposure to microwave energy;

• WARNING: liquids and other food must not be heated in a sealed container since they are liable to explode;

• WARNING: only allow children to use the oven without supervision when adequate instruction have been given so that the child is able to use the oven in a safe way and understands the hazards of improper use.

• WARNING: accessible parts may become hot during use. Young children should be kept away.

CAREFULLY RETAIN THESE INSTRUCTIONS

Contents

Safety Information

2-6

Materials you can use in microwave oven 7

Materials to avoid using in the microwave oven 7 Utensils 7

Setting Up your Oven 8

Oven components and accessories 8 Turntable installation 8 Microwave cooking principle Microwave Food Packaging Symbols

Accessories included 9

Installation 10-11

Please Note Electrical connection 10

Earthing installation

Operating your microwave oven

Clock Setting

Kitchen Timer F

Microwave Cooking

unction

Grill Cooking

Convection Cooking

Combination Cooking

Defrost

Speed Microwave Cooking

Microwave Auto Function

Warming up, heating

Memory cooking

Reheat Function Multi-stage Function

Checking Stage of Cooking Child Safety Lock Function

Cleaning your microwave oven

Troubleshooting and maintenance

12-21

20 20 21

Questions and Answers 24

Technical Specifications Guarantee

25 26

800W

Clock/

Reheat Memory Defrost

Kitchen Timer

h-1:Auto Reheat

d-1:Defrost By Time

h-2:Dinner Plate

d-2:Defrost By Weight

h-3:Coffee

d-3:Ground Meat d-4:Sea Food

h-4:Roll

Safety Information

Important – Please read these instructions fully before installation

IMPORTANT SAFETY INSTRUTIONS

READ CAREFULLY AND KEEP FOR FUTURE

REFERENCE

1. The temperature of accessible surfaces may get hot when the appliance is operating especially the metal top area and the warming rack if any.

2. This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety.

3. This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved. Children shall not play with the appliance. Cleaning and user maintenance shall not be made by children unless they are older than 8 and supervised.

4. Keep the appliance and its cord out of reach of children less than 8 years.

5. Children should be supervised to ensure that they do not play with the appliance.

Safety Information

Important – Please read these instructions fully before installation

6. The appliance is not intended to be operated by means of an external timer or separate remotecontrol system.

7. The appliance is intended to be used in household and similar applications such as :

- staff kitchen areas in shops, offices and other working environment;

- by clients in hotels, motels and other residential type environments;

- farm houses;

- bed and breakfast type environments.

8. WARNING : If the door or door seals are damaged, the oven must not be operated until it has been repaired by a competent person.

9. WARNING : It is hazardous for anyone other than a competent person to carry out any service or repair operation that involves the removal of a cover which gives protection against exposure to microwave energy.

10. WARNING : Liquids and other foods must not be heated in sealed containers since they are liable to explode.

11. A minimum clearance of 12inches (30cm) must be left above the top of the oven.

Safety Information

Important – Please read these instructions fully before installation

12. Only use utensils that are suitable for use in microwave ovens.

13. When heating food in plastic or paper containers, keep an eye on the oven due to the possibility of ignition.

14. If smoke is emitted, switch off or unplug the appliance and keep the door closed in order to stifle and flames.

15. Microwave heating of beverages can result in delayed eruptive boiling, therefore care must be taken when handling the container.

16. The contents of feeding bottles and baby food jars shall be stirred or shaken and the temperature checked before consumption, in order to avoid burns.

17. Eggs in their shell and whole hard-boiled eggs should not be heated in microwave ovens since they may explode, even after microwave heating has ended.

18. The oven should be cleaned regularly and any food deposits removed.

19. When cleaning door and oven surfaces use only mild, non-abrasive soaps or detergents applied with a sponge or soft cloth.

Safety Information

Important – Please read these instructions fully before installation

20. Failure to maintain the oven in a clean condition could lead to deterioration of the surface which could adversely affect the life of the appliance and possibly result in a hazardous situation.

21. The microwave oven shall not be placed in a cabinet unless it has been tested in a cabinet.

22. The rear surface of appliances shall be placed against a wall.

23. WARNING : The appliance and its accessible parts become hot during use. Care must be taken to avoid touching heating elements. Children less than 8 years of age shall be kept away unless continuously supervised.

24. Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door glass since they can scratch the surface, which may result in shattering of the glass.

2 . Do not use steam cleaners inside the cavity. 5

Safety Information

–

Important

1. The oven must be placed on a level surface.

2. The turntable and turntable ring assembly must always be used in the oven during cooking. Place the cookware gently on the turntable and handle it carefully to avoid possible breakage.

3. Incorrect use of dish for browning food may cause turntable to break.

4. Use only the specified bag size when using pre-prepared popcorn.

5. The oven has several built-in safety switches to ensure that the power remains off when the door is open. Do not tamper with these switches.

6. Do not operate the microwave oven when empty. Operating the oven with no food or food that is extremely low in moisture can cause fire, charring or sparking.

7. Do not cook bacon directly on the turntable. Excessive local heating of the turntable may cause the turntable to break.

8. The contents of feeding bottles and baby food jars are to be stirred or shaken and the temperature should be carefully checked before consumption, in order to avoid burns.

9. Do not heat narrow-necked containers, such as syrup or sauce bottles.

10. Do not attempt to deep-fry in your microwave oven.

11. Do not attempt home canning in this microwave oven as it is impossible to be sure all contents of the jar have reached boiling temperature.

12. Do not use this microwave oven for commercial purpose. This microwave oven is made for household use only.

13. Caution : Stir the liquid prior to and during heating / reheating, let liquid stand for at least 10 seconds after cooking and always take care when adding ingredients to hot liquids. Microwave heating of beverages can result in delayed eruptive boiling, therefore care must be taken when handling the container.

14. Check the food in the microwave oven frequently to avoid burning due to overheating.

15. Failure to maintain the oven in a clean condition could lead to deterioration of the surface which could adversely affect the life of the appliance and possibly result in a hazardous situation.

16. Stand at arm's length when opening the door to avoid scalding when steam or hot air is released.

17. ALWAYS allow an appropriate standing time after the oven has switched off according to the food being cooked to allow heat to distribute evenly throughout the food.

18. Use oven gloves when removing any cookware from oven to reduce chance of being burned or scalded.

19. Read and follow the specific: "precautions for avoiding possible exposure to excessive microwave energy".

20. As with most cooking appliances, close supervision

is necessary to reduce the risk of a fire in the oven cavity .

If a fire should start or smoke is observed: a. Keep the oven door closed. b. Turn the oven off and unplug the appliance.

21. Eggs in their shell and whole hard-boiled eggs should not be heated in microwave ovens since they may explode, even after microwave heating has ended.

22. Do not overcook food. Regularly observe the oven if paper, plastic, or other combustible materials are used in the oven.

23. Do not use the oven cavity for storage purposes. Do not store items such as bread, cookies, paper products, etc. inside the oven.

24. Remove wire twist-ties and metal handles from paper or plastic containers/bags before placing them in the oven.

25. This oven must be earthed. Connect only to properly earthed outlet. See "earthing installation".

26. Install or locate this oven in accordance with the installation instructions provided.

27. Use this appliance only for its intended uses as described in the manual.

containing oil and water as

This oven is specifically It is not designed for

Please read these instructions fully before installation

Take care when heating mixtures

foaming or spitting may occur.

designed to heat or cook food.

industrial or laboratory use.

28. Never allow children to use the oven without supervision unless adequate instructions have been given so that the children are able to use the oven in a safe way and understand the hazards of improper use.

29. If the supply cord or plug is damaged, or if the oven is not working properly or has been dropped it must be replaced or

30. This appliance should be serviced only by qualified service technicians. Contact the nearest authorised service facility for examination, repair or adjustment.

31. Do not cover or block any vents on the oven.

32. Do not store or use this appliance outdoors.

33. Do not use this oven near water wet basement or near a swimming pool.

34. Do not immerse cord or plug in water.

35. Keep cord away from heated surfaces.

36. Do not let cord hang over edge of table or counter.

37. When cleaning door and oven surfaces use only mild, non-abrasive soaps or detergents applied with a sponge or soft cloth.

38.

39. Do not attempt to repair the oven yourself, please consult an authorised service agent.

40. Do not attempt to operate this oven with the door open since open-door operation can result in harmful exposure to microwave energy. It is important not to try an override or tamper with the safety interlocks.

41. Do not operate the oven if it is damaged. It is particularly important that the oven door closes properly and that there is no damage to the, (1) door (i.e. door is not bent or dented), (2) hinges and latches (broken or loosened), (3) door seals and sealing surfaces.

42. Utensils should be checked to ensure that they are suitable for use in microwave ovens.

43. The symbol on the product or on its packaging indicates that this product may not be treated as

household waste. Instead it shall be handed over to the applicable collection point for the recycling of electrical and electronic equipment. By ensuring this product is

disposed of correctly, you will help prevent potential negative consequences for the environment and human health,which could otherwise be caused by inappropriate waste handling of this product. For more detailed information about recycling of this product, please contact your local city office, your household waste disposal service or the shop where you purchased the product.

44. The lamp holder must be serviced by an authorised service agent.

45. The oven should be cleaned regularly and any food deposits removed.

46. Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door glass since they can scratch the surface,

47. Do not use steam cleaners inside the cavity.

48. During use the appliance becomes hot. Care should be

taken to avoid touching heating elements inside the

49. The product is classified as a Group 2, Class B, ISM

appliance. Group 2 includes all ISM (Industrial, Scientific or Medical) appliances in which radio frequencies are generated intentionally and/or used in the form of electromagnetic radiation to treat materials, together with electroerosion equipment. Class B includes equipment for domestic use or on premises directly connected to low voltage electricity supply for supplying buildings for residential use.

50. This appliance complies with EC directive 2004/108/EC

on electromagnetic compatibility and Europea regulation no.1935/2004 of 27/10/2004 on food contact materials.

repaired by the manufacturer or its service

agent or a

similarly qualified person in order to

a hazard.

, near a kitchen sink, in a

The microwave is intended for heating food and beverages. Drying of food or clothing and heating of warming pads, slippers, sponges, damp cloth and similar items may lead to risk of injury,ignition or fire.

the glass.

which may result in shattering of

avoid

oven.

MATERIALS YOU CAN USE IN MICROWAVE OVEN

Utensils

Aluminium foil

Arcing can occur if foil is too close to oven walls.

Browning dish

Dinnerware

Glass jars

Glassware

Oven cooking bags

Paper plates and cups

Paper towels

Parchment paper

Plastic

Plastic wrap

Thermometers Wax paper

Utensils Remarks Aluminium tray Food carton with metal handle Metal or metal-trimmed utensils Metal twist ties Paper bags Plastic foam

Wood

Remarks Shielding only. Small smooth pieces can be used to cover thin parts of meat or poultry

to prevent overcooking. The foil should be a least 1 inch

(2.5cm) away from oven walls.

Follow manufacturer's instructions. The bottom of browning dish must be at least 3/16 inch (5mm) above the turntable. Incorrect usage cause the turntable to break.

Microwave-safe only. Follow manufacturer's instructions. Do not use cracked or chipped dishes. Always remove lid. Use only to heat food until just warm. Most glass jars are not heat resistant

and may break. Heat-resistant oven glassware only. Make sure there is no metallic trim. Do not use cracked or

chipped dishes. Follow manufacturer's instructions. Do not close with metal tie. Make slits to allow steam to

escape. Use for short-term cooking/warming only. Do not leave oven unattended while cooking. Use to cover food for reheating and absorbing fat. Use with supervision for short-term cooking

only. Use as a cover to prevent splattering or as a wrap during steaming. Microwave-safe only. Follow the manufacturer's instructions. Should be labelled "Microwave Safe".

Some plastic containers soften as the food inside gets hot. "Boiling bags" and tightly closed plastic bags should be slit, pierced or vented as directed by package.

Microwave-safe only. Use to cover food during cooking to retain moisture. Do not allow plastic wrap to touch food.

Microwave-safe only (meat and sugar thermometers). Use as a cover to prevent splattering and retain moisture.

TERIALS TO AVOID USING IN THE MICROWAVE OVEN

May cause arcing. Transfer food into microwave-safe dish. May cause arcing. Transfer food into microwave-safe dish. Metal shields the food from microwave energy. Metal trim may cause arcing. May cause arcing and could cause a fire in the oven. May cause a fire in the oven. Expanded polystyrene may melt or contaminate the liquid inside when exposed to high

temperature. Wood will dry out when used in the microwave oven and may split or crack.

UTENSILS

CAUTION Personal Injury Hazard Tightly-closed containers could explode. Closed containers should be opened and plastic pouches pierced before cooking. See above for further instructions "Materials you can use in microwave oven or to be avoided in microwave oven." There may be certain non-metallic utensils that are not safe to use for microwaving. If in doubt, you can test the utensil in question by following the procedure below. Utensil test:

1. Fill a microwave-safe container with 1 cup of cold water (250ml) along with the utensil in question.

2. Cook on maximum power for 1 minute.

3. Carefully feel the utensil. If the utensil is warm, do not use if for microwave cooking.

4. Do not exceed 1 minute cooking time.

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