Monogram ZV30, ZV36, ZV48 Owner's Manual

0 ner's

Manual

Stainless Steel

Professional

Range Hood

Models:

ZV30
ZV36

ZV48

monogram.com

Consumer Information

Professional Range Hood

Contents

Before
using gout

stainless
steel hood

Write
down the
model

& serial

numbers

Consumer Information

Important Phone Numbers ................. 11

Model and Serial Numbers .................... 2

Problem Solver........................... 9, 10

Product Registration ......................... 2

Safetg Instructions ........................ 3, 4

Warrantg .......................... Buck Cover

Read this manual carefullg. It is intended to help
gou operate and maintain gour new professional
range hood properlg.

Keep it handg for answers to gour questions.

You'll find them on a label on the hood.
These numbers are also on the Consumer

Product Ownership Registration Card packed
separatelg with gout hood.

Beforesending in this card, please write these
numbers here:

Controls and Features ....................... 5

Care and Cleaning

Baffle Grease Filters.......................... 7

Drip Trags ................................... 7

Hood Surfaces ............................... 8

Light Bulbs................................... 8

Mesh Grease Filters .......................... 6

Warming Lamps ............................. 8

If gou don't understand something or need more
help, there is a list of toll-free consumer service

numbers included in the back section of this
manual.

Visit our Website at: ge.com

Model Number

Serial Number
Use these numbers in ang correspondence or

service calls concerning gour hood.

If gou
received a

damaged
hood

Save time
& money

If gou
need

service

Immediatelg contact the dealer (or builder) that
sold gou the hood.

Before gou request service, check the Problem
Solver in the back of this manual.

To obtain service, see the Consumer Services
page in the back of this manual.

We're proud of our service and want gou to be
pleased. If for some reason gou are not huppg
with the service gou receive, here are some steps
to follow for further help.

FIRST,contact the people who serviced gour
appliance. Explain whg gou are not pleased.
In most cases, this will solve the problem.

It lists causes of minor operating problems that
gou can correct gourself.

NEXT,if gou are still not pleased, write all the
details-including gour phone number-to:

Manager, Customer Relations
GEAppliances
Appliance Park

Louisville, KY/40225

SAFETY PRECAUTIONS

IMPORTANT SAFETY INSTRUCTIONS

READ ALL INSTRUCTIONS BEFORE USING

,&WARNING-To REDUCETHE

RISKOF FIRE,ELECTRICSHOCK OR INJURYTO
PERSONS, OBSERVE THE FOLLOWING:

A. Use this unit onlLIin the manner intended

bLIthe manufacturer. If LlOUhave questions,
contact the manufacturer.

B. Before servicing or cleaning unit, switch

power off at service panel and lock the service

disconnecting means to prevent power
from being switched on accidentallLI. When
the service disconnecting means cannot be

locked, securelLIfasten a prominent warning

device, such as a tag, to the service panel.

C. Do not use this unit with ang solid-state speed

control device.

D. This unit must be grounded.

CAUTION-FoR GENERAL

VENTILATING USE ONLY. DO NOT USE

TO EXHAUST HAZARDOUS OR EXPLOSIVE

MATERIALS AND VAPORS.

WA RN IN G-TOREDUCETHE

RISKOF INJURYTO PERSONS INTHE EVENT
OF A RANGE TOP GREASE FIRE,OBSERVE THE

FOLLOWING*:

A. SMOTHERFLAMESwith a close-fitting lid,

cookie sheet or metal traLhthen turn off the

burner. BECAREFULTOPREVENTBURNS.Ifthe

flames do not go out immediatelLh EVACUATE

AND CALLTHEFIREDEPARTMENT.

B. NEVERPICKUPA FLAMINGPAN--

You mag be burned.

C. DO NOT USEWATER,including wet dishcloths

or towels-a violent steam explosion will result.

D. Use an extinguisher ONLYif:

1. You know gou have a Class ABC
extinguisher, and Lloualreadg know how to
operate it.

2. The fire issmall and contained in the area
where it started.

3. The fire department is being called.

4. You can fight the fire with gout back to an
exit.

*Based on "Kitchen Firesafetu Tips" published bg
NFPA.

AIA nAmt, ll_lt'-

AHk VV/'_I_|_I||_ll,J--TO REDUCETHE RISK
OF A RANGE TOP GREASE FIRE:

A. Never leave surface units unattended at high

settings. Boilovers cause smoking and greasLI
spillovers that mag ignite. Heat oils slowlg on
low or medium settings.

B. AlwaLISturn hood ON when cooking at high

heat or when flamb6ing food (ie:Crepes
Suzette, Cherries Jubilee, Peppercorn Beef

Flamb#).

C. Clean ventilating fans frequentlLI. Grease

should not be allowed to accumulate on fan
or filter.

D. Use proper pan size.AlwaLISuse cookware

appropriate for the size of the surface
element.

_WARN IN G-TOREDUCETHE

RISKOF FIRE,ELECTRICSHOCK OR INJURYTO
PERSONS, OBSERVE THE FOLLOWING:

A. Installation work and electrical wiring must be

done bLIqualified person(s)in accordance with
all applicable codes and standards, including

fire-related construction.

B. Sufficient air is needed for proper combustion

and exhausting of gases through the flue
(chimneg) of fuel burning equipment to
prevent back drafting. Follow the heating
equipment manufacturer's guideline and
safetg standards such as those published
bg the National Fire Protection Association
(NFPA),and the American Societg for Heating,
Refrigeration and Air Conditioning Engineers

(ASHRAE),and the local code authorities. When
applicable, install ang makeup (replacement)

air sgstem in accordance with local building
code requirements. Visit GEApplionces.com
for available makeup air solutions.

C. When cutting or drilling into wall or ceiling, do

not damage electrical wiring and other hidden
utilities.

D. Ducted fans must alwags be vented to the

outdoors.

A

_WARNI NG-To REDUCETHERISK

OF FIRE,USE ONLY METAL DUCTWORK.

, Do not attempt to repair or replace GnU

part of gour hood unless it is specificallg
recommended in this manual. All other

servicing should be referred to a qualified
technician.

READ AND SAVE THESE INSTRUCTIONS.

INSTRUCTIONSDE SI'CURITI" IMPORTANTES

LISEZTOUTESLESINSTRUCTIONSAVANT D'UTILISERVOTREAPPAREIL

PReLCAUTIONSEN MATleLREDE SeLCURITeL

I AVERTISSEMENT-

POURRI_DUIRELERISQUED'INCENDIE,DESECOUSSE
I_LECTRIQUEOUDEBLESSURECORPORELLE,

OBSERVEZLESPRI_CAUTIONSSUIVANTES:
A.N'utilisezcetappareilquede la maniere pr@uepar

lefabricant. Sivousavezdesquestions,appelezle
fabricant.

B.Avant de r@parerou de nettoger votre appareil,

d@branchezle courant au niveaudu panneau
deserviceet verrouillezlesm@canismesde

d@branchementde servicepour @vitertout

branchementaccidentel au courant.Sivous
ne pouvezpasverrouiller lesm@canismesde

d@branchementde service,attachez soigneusement
un avertissementbienvisible,comme une @tiquette,

au panneaude service.

C.N'utilisezjamaiscet appareilavec un m_canismede

r@glagede la vitessec_semi-conducteurs.

D. Cetappareil doit_tre bien mis@laterre.

,ATTENTION-

UNIQUEMMENT/_USAGEDEVENTILATIONGI_NI:!RALE.
N'UTILISEZJAMMAISPOURL'I_CHAPPEMMENTDE

MMATII'RESETDEVAPEURSEXPLOSIVES.

AAVERTISSEMENT -

POURRI_DUIRELERISQUEDEBLESSURE
CORPORELLESIDELAGRAISSEPRENDFEUSUR

LASURFACEDECUISSONDUFOUR,SUIVEZLES
INSTRUCTIONSSUIVANTES*:

A.ETOUFFEZLESFLAiVtlVtESavec un couverclequi

convient,unet61e@biscuitsou un plateau en m@tal,
puis@teignezle br01eur.FAtTESBIENATTENTIONDE
NEPASVOUSBROLER.Silesflammes nes'@teignent
pasimm@diatement,SORTEZETAPPELEZLES

POMPtERS.

B.NEDEPLACEZJAiVlAISUNECASSEROLLEOUtFLAiVlBE

- Vous pouvezvousbrQler.

C.N'UTtLtSEZJAMAISD'EAU,enparticulier de serviette

ou de chiffonmouill@- il seproduiraune explosion
violentede vapeurbrOlante.

D. N'UTtLISEZUNEXTtNCTEURque si:

1.Vousavezunextincteur declasseABCet vous
savezcomment I'utiliser;

2.Lefeu est r@duitet confin@c_I'endroitoOil a
commenc@;

3.Vousavezd@jc_appel@lespompiers;

4.Vouscombattezlesflammesen tournant ledos

unesortie.

* Bas@sur I'ouvrageintitul@<<KitchenFireSafetgTips>>

publi@par la NFPA.

AAVERTISSEMENT -

RI_DUISEZLERISQUED'UNFEUDEGRAISSESURLA
SURFACEDECUISSONDUFOUR:

A.Ne laissezjamaissanssurveillancelesunit@sde

cuissonde surface@unetemp@ature@lev@e.
Lebouillonnementoccasionnedesd@bordements

fumants etgraisseuxqui peuventprendrefeu.
Chauffezc_feudoux lessubstanceshuileuses,avec

un r@glagehasou mogen.

B.iVtetteztoujoursla hotte en marchequandvous

cuisinez@haute temp@atureouquand vousfaites
flamber desaliments(p.ex.crepesSuzette,cerises
Jubilee,Boeufflamb@Peppercorn).

C.Nettogezlesm@canismesdeventilationfr@quemment.

tlnefaut paspermettreuneaccumulationdegraisse

surleventilateurousurlefiltre.

D. Utilisezunecasserolede bonnetaille.Utilisez

toujours un ustensiledecuisinequi convienneau

diametrede I'@l@mentde cuisson.

AAVERTISSEMENT -

POURREDUIRELERISQUED'INCENDIE,DESECOUSSE
I_LECTRIQUEOUDEBLESSURECORPORELLE,

OBSERVEZLESPRECAUTIONSSUIVANTES:
A.Vousdevezfaire ex_cutertousles travaux

d'installationetde c0blage _lectriquepar une

personnequalifi_e,conform_ment _ tous les codes

et lesnormesen vigueur,en particulierceux de

constructionrelatifs auxincendies.

B.Vousdevezassezd'airpouravoirunebonne

combustionetpermettre I'@acuationdesgazpar le
conduit dechemin@du mat@ielde combustiondu

carburant,afin d'_vitertout retourd'air.Suivezles
directivesdu fabricantdemat@ielde combustion

et lesnormesdes_curit_commecellespubli@s

par laNationalFireProtectionAssociation(NFPA)
et I'AmericanSocietgfor Heating,Refrigerationand
AirConditioningEngineers(ASHRAE),ainsiqueles

modalit_sdescodesIocaux.Lecas_ch_unt,installez

unsgstemede compensationd'air(remplacement)
conform_mentaux conditionsdescodesIocaux

du b0timent.VisitezlesiteGEAppliances.com

pour connaitre les solutions offertes en matiere de
sgsteme de compensation d'air.

C. Sivous faites un trou ou une ouverture dons un mur

ou unplafond,n'endommagezpaslesills _lectriques

etlesautresinstallationscach@sde servicepublic.

D.Vousdeveztoujours alimenterlesventilateurs duns

lesconduits en air en provenancede I'ext@ieur.

AVERTISSEMENT -

POURRI_DUIRELERISQUEoD'INCENDIE,N'UTILISEZ
QUEDESCONDUITSENMMETAL

• N'essagezjamaisderemplacerou de r@arer un
@l@mentdevotre hottesi lepr@sentmanuelne
le [e-mail]
entretiendoit@treeffectu@par untechnicienqualifi@.

LISEZ ET CONSERVEZ CES INSTRUCTIONS.