A 115 volt 60Hz., 15 or 20 amp power supply
is required. An individual properly grounded
branch circuit or circuit breaker is recommended.
Install a properly grounded 3-prong electrical
receptacle recessed into the back wall.
OVERALL DIMENSIONS
AFTER PANEL INSTALL
FLUSH INSET INSTALLATION
38" (96.5)
10 13/16"
(27.5)
7/16"
(1.1)
*84 1/2"
(214.6)
* Shipping height . Use leveling legs and wheels for maximum
1" height adjustment from shipping height.
35" (89.0)
Case width
**8"
(20.3)
*115° Door swing
†
Doors can be adjusted to
90° door swing
†
Allow 4" (10.2) min
distance to adjacent
wall from cutout
TOP VIEW
7/16"
(1.1)
*26 3/8"
(70.0)
*73 5/16"
(186.2)
**8"
(20.3)
†
Allow 4" (10.2) min
distance to adjacent
wall from cutout
*4"
(10.2)
25 7/8"(65.7)
20 5/8"(52.4)
19 1/2"
(49.5)
SIDE VIEWFRONT VIEW
*83 1/2"
(212.1)
Dimensions in parentheses are in centimeters unless otherwise noted.
Actual product dimensions may vary due to manufacturing tolerances.
Product Specification Revised 5/16
Monogram® 36" Built-In French-door Bottom-freezer
ZIP360NH
FLUSH INSET INSTALLATION 3/4" PANELS
5 1/4"(13.3)
26 3/16"(66.5)
Flush inset depth
85"
(215.9)
20 15/16"(53.2)
Depth to cleat
Finished cleats
3 1/2"
(8.9)
3/4"(1.9)
Width of side cleats
85"
(215.9)
W
ANTI-TIP BRACKET
Use two
additional hole
locations at end
of brackets
81 1/2"
(207.0)
4 1/16"
(11.0)
TOP VIEW
Case
Finished cleats
Case Trim
Door
3/4" Panel
39"(99.1) Flush inset width
37 1/2"(95.3)
Width between cleats
ELEC.
10"
(25.4)
7"
(17.8)
WATER
FRONT VIEWSIDE VIEW
C
L
Bracket
mounted
into vertical
wall studs
centered
within the
cutout
Ensure holes
selected are
centered on
the studs
Wall
Studs
(15.2)
B
FLUSH INSET INSTALLATION
NOTES
A
1/2"(1.3)
A
6"
75 1/2"
(191.8 )
From floor
to bottom
of electrical
area
7"
(17.8)
3 1/2"
(8.9)
Mounting the junction box in this
location will also allow for front
accessibility through access panel.
B
Water supply area
WARNING:
The refrigerator is top heavy and must
be secured to prevent the possibility of
tipping forward. Failure to do so may
result in death or serious injury.
The information below is for cabinet
design only. When installing the anti-
tip system you must use the product
installation instructions.
The information below applies to all
installation constructions:
• A wall bracket, bolts and toggles will
be supplied with the unit.
• The bolts will be used to attach bracket
to wall in 4 locations. Two of the
locations must penetrate the center
of the wall studs.
• The toggles are used for stability in
drywall and when metal studs are
encountered. Lag bolts are used in
wood studs.
• In installation opening, measure
81 1/2" from floor and draw a
horizontal line.
• Locate and mark the wall studs on
horizontal line. Verify at least two
studs have their centerlines within the
center 32.5" of installation opening to
ensure 2 wall studs are penetrated.
• The bracket will be centered left to
right in opening with bottom of
bracket on the horizontal line.
• When unit is placed in opening, the
bracket tabs will align with openings
in back of the unit. The unit will be
secured to the bracket using supplied
“L” bolts.
See Installation Instructions for
detailed instructions.
SIDE VIEW INSTALLED
WITH ANTI-TIP BRACKET
FRONT VIEW OF CUTOUT
WITH ANTI-TIP BRACKET
Product Specification Revised 5/16
Monogram® 36" Built-In French-door Bottom-freezer
ZIP360NH
FLUSH INSET 3/4" PANEL DIMENSIONS
A
Grille Panel
EE
Fresh
Food
Panel
Freezer Drawer Panel
Fresh
Food
Panel
B
C
D
PANEL DIMENSIONS
ABCDE
38"10 13/16" 46 7/16" 22 3/8"18 3/4"
3/4" RAISED FRESH FOOD DOOR PANELS ROUTING
DETAIL TOP
11/32"
1/4"
3/16"
3/4"
1/4"
7/16"
NOTE: Routed areas should be
finished as they may be visible
when assembled.
Back
Front
TOP
FLUSH INSET INSTALLATION
NOTES
Trimmed refrigerators are designed to be
customized with decorative panels. Field-
installed 1/2" or 3/4" custom door, drawer
and grille panels are required. For 3/4"
raised panels, routing is required. The router
depth is 1/4" all the way around the panel’s
backs. Additional panel width reductions
are required per the diagrams shown. This
will create “picture frame’ routing allowing
the panels to slide into the attached door,
drawer and grille trims.
Maximum total panel weight:
• Fresh food door panels – 30 lbs.
• Freezer drawer panel – 28 lbs.
• Grille panel – 11 lbs
Note: For panels constructed with rails and
stiles (5-panel), the rails must be a minimum
of 3” wide and stiles must be a minimum of
4” wide.
Door Handles
Door handles not included. Custom handles
supplied by your cabinet maker may be used.
ZKHFD2H: European tubular stainless steel
handles designed to fit 3/4" panels. Kit
includes three handles.
WARNING:
Door Trim Pinch Point Hazard
Improper installation can lead to a
finger pinch point hazard between the
side door trim and the cabinets when
operating the door, especially with
children. To minimize this risk you must
follow the installation instructions for
cabinet dimensions, trim assembly and
door stop angle.
FrontBack
CORNER VIEW SHOWING
DETAIL BOTTOM
HINGE SIDEHANDLE SIDE
ROUTER DEPTH 1/4"ROUTER DEPTH 1/4"
2 1/16"
Front
LEFT
SIDE
3/4" PANEL BOTTOM VIEW
(AFTER ROUTING)
“PICTURE FRAME” ROUTING
3/16"
RIGHT
SIDE
Back
3/4" PANEL SIDE VIEW
BOTTOM
(AFTER ROUTING)
Product Specification Revised 5/16
Monogram® 36" Built-In French-door Bottom-freezer
DETAIL BOTTOM
ZIP360NH
3/4" RAISED FREEZER DRAWER PANEL ROUTING
DETAIL TOP
3/4"
11/32"
1/4"
1/2"
1/4"
1/4"
DETAIL
LEFT SIDE
ROUTER DEPTH 1/4"
2 1/16"2 1/16"
Front
LEFT
SIDE
Back
3/4" PANEL BOTTOM VIEW
(AFTER ROUTING)
NOTE: Routed areas should be
finished as they may be visible
when assembled.
Back
CORNER VIEW SHOWING
“PICTURE FRAME” ROUTING
ROUTER DEPTH 1/4"
Front
DETAIL RIGHT
SIDE
RIGHT
SIDE
TOP
FrontBack
BOTTOM
3/4" PANEL SIDE VIEW
(AFTER ROUTING)
FLUSH INSET INSTALLATION
NOTES
Trimmed refrigerators are designed to be
customized with decorative panels. Field-
installed 1/2" or 3/4" custom door, drawer
and grille panels are required. For 3/4"
raised panels, routing is required. The router
depth is 1/4" all the way around the panel’s
backs. Additional panel width reductions
are required per the diagrams shown. This
will create “picture frame’ routing allowing
the panels to slide into the attached door,
drawer and grille trims.
Maximum total panel weight:
• Fresh food door panels – 30 lbs.
• Freezer drawer panel – 28 lbs.
• Grille panel – 11 lbs
Note: For panels constructed with rails and
stiles (5-panel), the rails must be a minimum
of 3” wide and stiles must be a minimum of
4” wide.
Door Handles
Door handles not included. Custom handles
supplied by your cabinet maker may be used.
ZKHFD2H: European tubular stainless steel
handles designed to fit 3/4" panels. Kit
includes three handles.
3/4" RAISED GRILLE PANEL ROUTING
DETAIL TOP
NOTE: Routed areas should be
finished as they may be visible
when assembled.
1 11/16"
1/4"
DETAIL
LEFT SIDE
ROUTER DEPTH 1/4"
CORNER VIEW SHOWING
“PICTURE FRAME” ROUTING
DETAIL BOTTOM
ROUTER DEPTH 1/4"
2 1/16"2 1/16"
LEFT
SIDE
Back
Front
DETAIL RIGHT
ROUTER DEPTH 1/4"
3/4" PANEL BOTTOM VIEW
(AFTER ROUTING)
SIDE
Front
Back
TOP
FrontBack
BOTTOM
3/4" PANEL SIDE VIEW
(AFTER ROUTING)
RIGHT
SIDE
Product Specification Revised 5/16
Monogram® 36" Built-In French-door Bottom-freezer
ZIP360NH
FLUSH INSET INSTALLATION 1/2" PANELS
26 3/16"(66.5)
Flush inset depth
20 13/16"(52.9)
85"
(215.9)
Depth to cleat
Finished cleats
3 1/2"
(8.9)
Width of side cleats
(215.9)
W
ANTI-TIP BRACKET
Use two
additional hole
locations at end
of brackets
81 1/2"
(207.0)
5 3/8"(13.7)
3/4"(1.9)
4 1/16"
(11.0)
85"
TOP VIEW
Case
Finished cleats
Case Trim
Door
1/2" Panel
39"(99.1) Flush inset width
37 1/2"(95.3)
Width between cleats
ELEC.
10"
(25.4)
7"
(17.8)
WATER
FRONT VIEWSIDE VIEW
C
L
Bracket
mounted
into vertical
wall studs
centered
within the
cutout
Ensure holes
selected are
centered on
the studs
Wall
Studs
B
6"
(15.2)
7"
(17.8)
1/2"(1.3)
75 1/2"
(191.8 )
From floor
to bottom
of electrical
3 1/2"
(8.9)
area
FLUSH INSET INSTALLATION
NOTES
A
Mounting the junction box in this
location will also allow for front
accessibility through access panel.
B
Water supply area
A
WARNING:
The refrigerator is top heavy and must
be secured to prevent the possibility of
tipping forward. Failure to do so may
result in death or serious injury.
The information below is for cabinet
design only. When installing the anti-
tip system you must use the product
installation instructions.
The information below applies to all
installation constructions:
• A wall bracket, bolts and toggles will
be supplied with the unit.
• The bolts will be used to attach bracket
to wall in 4 locations. Two of the
locations must penetrate the center
of the wall studs.
• The toggles are used for stability in
drywall and when metal studs are
encountered. Lag bolts are used in
wood studs.
• In installation opening, measure
81 1/2" from floor and draw a
horizontal line.
• Locate and mark the wall studs on
horizontal line. Verify at least two
studs have their centerlines within the
center 32.5" of installation opening to
ensure 2 wall studs are penetrated.
• The bracket will be centered left to
right in opening with bottom of
bracket on the horizontal line.
• When unit is placed in opening, the
bracket tabs will align with openings
in back of the unit. The unit will be
secured to the bracket using supplied
“L” bolts.
See Installation Instructions for
detailed instructions.
a .10" spacer panel and a 1/4" thick backer
panel, which slides into the trim.
Assemble the panels with glue and screws:
• Center the spacer panel on the backer
panel, left to right and top to bottom. Secure
the panels with glue.
• Refer to the chart for locating the backer
panel to the overlay panel. Secure the
overlay panel to the backer panel with glue
and screws. Screws must be countersunk
into the backer panel.
Maximum total panel weight:
• Fresh food door panel – 30 lbs.
• Freezer drawer panel – 28 lbs.
• Grille panel – 11 lbs.
Note: For panels constructed with rails and
stiles (5-panel), the rails must be a minimum
of 3” wide and stiles must be a minimum of
4” wide.
WARNING:
Door Trim Pinch Point Hazard
Improper installation can lead to a
finger pinch point hazard between the
side door trim and the cabinets when
operating the door, especially with
children. To minimize this risk you must
follow the installation instructions for
cabinet dimensions, trim assembly and
door stop angle.
Fresh Food
Back
B
A
Grille Back
C
AB
Fresh Food
Back
1/4"
Backer
Panel
A
B
DD
C
Freezer Drawer
D
A
PANEL DIMENSIONS
ABCD
Fresh Food Door Panels2 1/16"3/16"3/16"3/16"
Freezer Drawer Panel2 1/16"2 1/16"1/4"1/4"
Grille Panel2 1/16"2 1/16" 1 11/16"1/4"
.10"
Spacer
D
B
Product Specification Revised 5/16
Monogram® 36" Built-In French-door Bottom-freezer
ZIP360NH
SPECIFICATIONS
Overall Width36" (91.4 cm)
Overall Height84" (213.4 cm)
Overall Depth25 3/8" (64.5 cm)
Door Clearance18 3/16" (46.2 cm)
Cutout Width35 1/2" (90.2 cm)
Cutout Height84" (213.4 cm)
Cutout Depth24" (61 cm)
Electrical Requirements115 V AC, 60 Hz
20 amp circuit
Plumbing Requirements1/4" OD copper
tubing or GE
SmartConnect kit
Shipping Weight614 lb
OVERALL DIMENSIONS
AFTER PANEL INSTALL
STANDARD INSTALLATION
36" (91.4)
9 7/8"
(25.1)
9/16"
(1.4)
*84"
(213.4)
46 5/16"
(117.7)
1/2"
(1.3)
*26 7/16"
(67.1)
FRONT VIEW
* Shipping height. Use leveling legs and wheels for maximum
1" height adjustment from shipping height.
35"(89.0)
Case width
1 5/8"
(4.1)
*73 1/4"
(186.1)
*4 1/8"
(10.5)
25 3/8"(64.5)
23 13/16" (60.5)
*83 1/2"
(212.1)
SIDE VIEW
ATTENTION ELECTRICIAN:
A 115 volt 60Hz., 15 or 20 amp power supply
is required. An individual properly grounded
branch circuit or circuit breaker is recommended.
Install a properly grounded 3-prong electrical
receptacle recessed into the back wall.
**12 7/8"
(32.7)
**130° Door swing
†
Doors can be adjusted to
90° door swing
†
Allow 4" (10.2) min
distance to adjacent
wall from cutout
Dimensions in parentheses are in centimeters unless otherwise noted.
Actual product dimensions may vary due to manufacturing tolerances.
TOP VIEW
†
Allow 4" (10.2) min
distance to adjacent
wall from cutout
Product Specification Revised 5/16
**12 7/8"
(32.7)
18 3/16"
(46.2)
Monogram® 36" Built-In French-door Bottom-freezer
ZIP360NH
STANDARD INSTALLATION 3/4" PANELS
3 1/8"
(7.93)
24"(61)
1 9/16"
(3.97)
SIDE VIEW
7/16"
(1.1)
Trim overlap
3 1/2"
(8.9)
*Trim will overlap
additional 7/16"
ANTI-TIP BRACKET
additional hole
locations at end
of brackets
81 1/2"
(207.0)
2 5/16"
(5.874)
*84"
(213.4)
Use two
TOP VIEW
35 1/2"(90.2)
A
ELEC.
10"
(25.4)
5"
(12.7)
WATERW
FRONT VIEW
C
L
Bracket
mounted
into vertical
wall studs
centered
within the
cutout
Ensure holes
selected are
centered on
the studs
Wall
Studs
6"
(15.24)
B
5"
(12.7)
From floor
to bottom
of electrical
3 1/2"
(8.9)
75"
(190.5 )
area
STANDARD INSTALLATION
NOTES
A
Mounting the junction box in this
location will also allow for front
accessibility through access panel.
B
Water supply area
WARNING:
The refrigerator is top heavy and must
be secured to prevent the possibility of
tipping forward. Failure to do so may
result in death or serious injury.
The information below is for cabinet
design only. When installing the anti-
tip system you must use the product
installation instructions.
The information below applies to all
installation constructions:
• A wall bracket, bolts and toggles will
be supplied with the unit.
• The bolts will be used to attach
bracket to wall in 4 locations. Two
of the locations must penetrate the
center of the wall studs.
• The toggles are used for stability in
drywall and when metal studs are
encountered. Lag bolts are used in
wood studs.
• In installation opening, measure
81 1/2" from floor and draw a
horizontal line.
• Locate and mark the wall studs on
horizontal line. Verify at least two
studs have their centerlines within the
center 32.5" of installation opening to
ensure 2 wall studs are penetrated.
• The bracket will be centered left
to right in opening with bottom of
bracket on the horizontal line.
• When unit is placed in opening, the
bracket tabs will align with openings
in back of the unit. The unit will be
secured to the bracket using supplied
“L” bolts.
See Installation Instructions for
detailed instructions.
SIDE VIEW INSTALLED
WITH ANTI-TIP BRACKET
FRONT VIEW OF CUTOUT
WITH ANTI-TIP BRACKET
Product Specification Revised 5/16
A
1/4" Framed Panel
Monogram® 36" Built-In French-door Bottom-freezer
ZIP360NH
STANDARD 1/4" FRAMED PANEL DIMENSIONS
PANEL ASSEMBLY CROSS SECTION
Grille Panel
EE
Fresh
Food
Panel
Fresh
Food
Panel
B
C
Trim
PANEL DIMENSIONS
Freezer Drawer Panel
D
1/4" Framed Panel
Door
Supplied Handles
ABCDE
33 7/8"8 7/8"46 1/16" 21 7/8"16 1/2"
STANDARD INSTALLATION
NOTES
Trimmed refrigerators are designed to be
customized with decorative panels Fieldinstalled custom door and grille panels
are required.
1/4" Framed Panels:
For 1/4" thick custom panels ordered from
your cabinet maker. The decorative panels
slide into this trim.
Maximum total panel weight:
• Fresh food door panel – 30 lbs.
• Freezer drawer panel – 28 lbs.
• Grille panel – 11 lbs
Door Handles:
The supplied handles accommodate both
framed or overlay panels. Custom handles
of your choice, supplied by your cabinet
maker, can also be installed.
.
Product Specification Revised 5/16
Monogram® 36" Built-In French-door Bottom-freezer
STANDARD 3/4" OVERLAY PANEL DIMENSIONS
A
Grille Panel
EE
Fresh
Food
Panel
Fresh
Food
Panel
Freezer Drawer Panel
B
C
D
PANEL ASSEMBLY CROSS SECTION
Trim
1/4" Backer Panel
.10" Spacer Panel
Door
3/4" Overlay Panel
Supplied Handles
PANEL DIMENSIONS
ABCDE
1/4" Framed Panel
.10" Framed Panel
3/4" Overlay Panel
.25" + .10" + .75" = 1.10" Total Panel Thickness
33 7/8"8 7/8"46 1/16" 21 7/8"16 1/2"
32 1/2"7 5/8" 44 11/16" 20 1/2"15"
34 1/8"9"46 5/16"22"16 5/8"
ZIP360NH
STANDARD INSTALLATION
NOTES
Trimmed refrigerators are designed to be
customized with decorative panels Fieldinstalled custom door and grille panels
are required.
3/4" Overlay Panels:
For your 3/4" thick custom panels
ordered from your cabinet maker the
overlay panel must be secured to a
1/4"-thick backer panel which slides
into the trim. A spacer panel 0.10" thick
must be placed between the overlay
and backer panels.
Center each panel over the other.
Assemble the panels with glue and
screws. Screws must be countersunk
into the backer panel.
1/4" BACKER ASSEMBLY DIMENSIONS
Hinge Side
C
Fresh Food
Back
B
A
C
Backer with
Overlay Panel
Assembly
Grille Back
C
Fresh Food
Back
A
DD
NOTE: Left-to-right offset is not always
equal to top-to-bottom offset.
Maximum total panel weight:
• Fresh food door panel – 30 lbs.
• Freezer drawer panel – 28 lbs.
Door
1/2"
Overlay
Panel
1/4"
Backer
Panel
B
C
Freezer Drawer
.10"
Spacer
• Grille panel – 11 lbs
Door Handles:
The supplied handles accommodate
both framed or overlay panels. Custom
handles of your choice, supplied by your
cabinet maker, can also be installed.
ZKHFD2H: European tubular stainless steel
handles designed to fit 3/4" panels. Kit
includes three handles.
AB
D
PANEL DIMENSIONS
Fresh Food Door Panels1/8"01/8"1/8"
Freezer Drawer Panel1/8"1/8"1/16"1/16"
Grille Panel1/8"1/8"1/16"1/16"
A
ABCD
D
B
Product Specification Revised 5/16
Monogram® 36" Built-In French-door Bottom-freezer
FEATURES AND BENEFITS
French-door design gives your wide-open access
to every fresh food shelf and bin.
Finely crafted glass-front metal door bins with
riveted metal accents offer easy access
to beverages and quick-grab items.
LED lighting positioned throughout the interior
and under fresh food drawers spotlights food
inside the refrigerator and in the freezer.
Upfront electronic controls with digital readout
offer a range of precise temperature settings, all
within easy reach.
Large full-extension freezer drawer has storage
bins that slide out independently of one another
for easy loading and unloading. An automatic
icemaker keeps plenty of filtered ice on hand.
ZIPS360NH
Precision glass-front produce and deli drawers
feature full-extension, soft-close slides.
Aluminum trimmed glass shelves allow
convenient access to contents in the fresh-food
compartment.
Product Specification Revised 5/16
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