HEAVY DUTY CONVECTION RANGES
BLUE SEAL TURBOFAN 4, 6 AND 8 BURNER GAS
AND ELECTRIC CONVECTION OVEN RANGES
CONVECTION - HOW IT WORKS
Conventional or still ovens work by raising the air temperature
inside a closed area. The temperature of the product inside
that area is then raised
carrying out the cooking
Fig. 1
process. The problem has
always been that a layer of
cold air has remained around
the product. (Fig. 1).
The turbulence created by
the fan in a Blue Seal
Turbofan convection oven moves air in a smooth continuous
flow around the oven,
Fig. 2
stripping away from the
product that layer of cold air
and quickly replaces it with
warmer air. (Fig. 2). As a
result cooking times in a
Turbofan oven are
Sturdy separate chassis gives heavy duty Blue Seal ranges longer,
more rugged use.
Blue Seal heavy duty ranges are constructed around a sturdy separate welded
steel frame allowing them to be specified for the most rugged and demanding
kitchens.
Turbofan ranges are not like many other manufacturers so called heavy duty
ranges which are constructed from panels pop riveted or screwed together. With
heavy use such ranges literally start to fall apart.
reduced considerably, often by more than 1/3. Cooking
temperatures are reduced by as much as 30°C. Hot spots,
a major problem when using a still oven, are virtually
eliminated, allowing all the shelves in a Blue Seal Turbofan
convection oven to be used cooking a full oven load evenly
without the need to turn product around or move it from
shelf to shelf as is standard practice in a still oven.
As a result, a Turbofan oven is ideally suited not only for a
range of products such as dough goods, pastry and cakes,
but is ideal for roasting all types of meat, reducing weight
loss and giving a more
succulent tender finish.
Fig. 3
Turbofan ovens will also
evenly reconstitute large
quantities of frozen foods.
(Fig. 3).
HIGHEST CROWN TURBOFAN
CONVECTION OVEN
An oven capacity of 7 cu.ft means that up
to 10 full size Gastronorm dishes can be
accommodated in a single oven load if all
five rack positions are used, making the 56
Series gas and electric Turbofan convection
ovens the largest available under a hob, and
making them ideal for
à la carte kitchens as well as large batch
cooking applications. Blue Seal ovens offer
uniquely superior heat retention by the use
of 75mm thick compressed and sealed
insulation material.
Simple two piece easy
clean burner.
Burner cap simply lifts
off for cleaning.
EASY CLEAN, EASY CONNECTION, SIMPLE
TO INSTALL
Blue Seal’s unique FLUSHFIT housing in
combination with flexible hoses and rear
roller feet, means all Blue Seal heavy duty
appliances can be easily moved for cleaning
and pushed back to a kitchen wall for a flush
fit. The trough houses a gas regulator (Natural
Gas units only). A flexible hose can be used
to loop through the bottom of the trough
and connect to the regulator, and remains
within the silhouette of the oven range. This
provides an easier method for gas connection.
Flush fit reduces time spent on site installing
heavy duty catering equipment, and meets
present hygiene requirements.
Controls give Full to Lo turndown with
simmer position.
OFF
FULL
LO
BURNERS GRIDDLE
VERSATILE HOB OPTIONS
Hob options on Blue Seal gas and electric
ranges mean that any combination of open
burners, 300mm, 600mm or 900mm width
griddle plates can be specified.
A range can be ordered to suit the menu
needs of your kitchen.
E56 HEAVY DUTY 6 RADIANT TURBOFAN ELECTRIC RANGE
• 6 powerful and tough radiant elements or optional
300, 600 or 900mm griddle plates.
• 7 cu.ft Turbofan convection oven supplied with 3 racks
and 5 rack positions.
• Will take up to 10 full size 1/1 Gastronorm trays
to give economic high output under a heavy
duty electric hob.
• Oven rack dimensions 640mm x 630mm
• High quality, heavy duty chassis construction
• Finished in stainless steel
• Easy to clean
• Easy to service
Type D illustrated
Model E56 Electric
900
E
3
110
Type A Full width
900mm griddle plate
812
502
Type B Two radiant
elements with 600mm
griddle plate
• Fully modular to combine with all other Blue Seal
units
TECHNICAL SPECIFICATIONS
Ratings
E56A - 900mm griddle plate and oven. Total 17.15kW
E56B - 2 12x9 radiants, 600mm griddle plate and oven.
Total 18.35kW
E56C - 4 12x9 radiants, 300mm griddle plate and oven.
Total 19.55kW
E56D - 6 12x9 radiants and oven. Total 20.75kW
Fan motor 100W
1065
915
E
3
15 0
FOR E56D
MAX LOAD PER PHASE TOTAL LOAD
SUPPLY L1 L2 L3
400-415V,
50Hz, 26.3 A 29.4 A 29.4 A 20.75kW
3P+N+E
Packing Data
0.94m3 231kg
E56
Type C Four radiant
elements with 300mm
griddle plate
E56C
Above dimensions are in millimetres
E56B
Type D Six radiant
elements
E56
Options
12x9 solid hotplates in place of radiants
Extra oven racks
Joining strips for multiple installations
Installation
E56 Ranges may be installed in multiple line ups with other
Blue Seal ranges, fryers, hob units and salamanders. For
further details contact your nearest Blue Seal distributor.
GE56 6 Burner Gas Range
with Turbofan Electric Oven
The GE56 is ideal for installations
requiring both the speed and control
of open flame gas burners and the
evenness and ease of use of an
electric convection oven.
Hob options and burner outputs are
as per the G56, with a 6.35kW
Turbofan oven below.
G56 HEAVY DUTY 6 BURNER TURBOFAN GAS OVEN
• 6 powerful gas burners or optional 300, 600
or 900mm griddle plates.
• 7 cu.ft Turbofan convection oven supplied with
3 racks and 5 rack positions.
• Will take up to 10 full size 1/1 Gastronorm
trays to give economic high output under
a heavy duty gas hob.
• Oven rack dimensions 625mm x 630mm
• High quality, heavy duty chassis construction
• Finished in stainless steel
• Easy to clean
• Easy to service
Type D illustrated
Model G56 Gas
90
GAS
ENTRY
62
75
10 0
Type A Full width
900mm griddle plate
812
75
430
Type B Two open
burners with 600mm
griddle plate
• Fully modular to combine with all other
Blue Seal units
TECHNICAL SPECIFICATIONS
Ratings
Open Burners - 6kW 20MJ/hr 19,000Btu/hr
Griddle Plate per 300mm section - 6kW 20MJ/hr
19,000Btu/hr
Oven - 8.3kW 30MJ/hr 28,400Btu/hr
Total Ratings
G56A- 25kW 90MJ/hr 85,300Btu/hr
G56B- 30.5kW 110MJ/hr 104,300Btu/hr
G56C- 36kW 130MJ/hr 123,200Btu/hr
10 6
915
15
G56D- 41.5kW 150MJ/hr 131,300Btu/hr
Electric
Fan motor 100W
Connection
R3/4 male gas inlet (regulator supplied with
Natural Gas units)
Packing Data
0.94m3 266kg
Gas Types
Available in both Natural Gas and LPG. Please specify
when ordering.
G56
Type C Four open burners
with 300mm griddle
plate
G56
Above dimensions are in millimetres
G56
Type D Six open
burners
G56
Options
Extra oven racks
Joining strips for multiple installations
Additional spider pot stand reducers (1 reducer provided
as standard)
Installation
G56 Ranges may be installed in multiple line ups in
combination with other Blue Seal ranges, fryers, hob units
and salamanders. For further details contact your nearest
Blue Seal distributor.
Important Notice
The griddle and oven burners feature piezo ignition and
have flame failure protection fitted. Flame failure protection
on open burners available on request.
Please specify when ordering.
Type D illustrated
Model G58 Gas
1200
375
400
Type A Two open burners with
900mm griddle plate
G58 8 BURNER TURBOFAN GAS OVEN
812
GAS
ENTRY
625
75
430
Type B Four open burners with
600mm griddle plate
• 8 powerful and tough gas burners or optional
300, 600 or 900mm griddle plates.
• 7 cu.ft Turbofan convection oven supplied
with 3 racks and 5 rack positions.
• Oven rack dimensions 625mm x 630mm
• High quality, heavy duty chassis construction
• Finished in stainless steel
• Easy to clean
• Easy to service
• Fully modular to combine with all other
Blue Seal units
TECHNICAL SPECIFICATIONS
Ratings
Open Burners - 6kW 20MJ/hr 19,000Btu/hr
Griddle Plate per 300mm section - 6kW 20MJ/hr
19,000Btu/hr
Oven - 8.3kW 30MJ/hr 28,400Btu/hr
Total Ratings
G58A- 36kW 130MJ/hr 123,200Btu/hr
G58B- 41.5kW 150MJ/hr 131,300Btu/hr
G58C- 47kW 170MJ/hr 161,100Btu/hr
G58D- 53kW 190MJ/hr 180,100Btu/hr
1065
915
15 0
Electric
Fan motor 100W
Connection
R3/4 male gas inlet (regulator supplied with
Natural Gas units)
Packing Data
1.23m3 336kg
Gas Types
Available in both Natural Gas and LPG. Please specify
when ordering.
G58A
Type C Six open burners with
300mm griddle plate
G58C
Above dimensions are in millimetres
G58B
Type D Eight open burners
G58D
Options
Extra oven racks
Joining strips for multiple installation.
Additional spider pot stand reducers (1 reducer provided
as standard)
Installation
G58 Ranges may be installed in multiple line ups in
combination with other Blue Seal ranges, fryers, hob
units and salamanders. For further details contact your
nearest Blue Seal distributor.
Important Notice
The griddle and oven burners feature piezo ignition and
have flame failure protection fitted. Flame failure
protection on open burners available on request. Please
specify when ordering.
Type D illustrated
Model G54 Gas
75
ELECTRICA L ENTRY
Type C Two open
burners with 300mm
griddle plate
ENTRY
75
10 0
GAS
625
812
75
430
Type D Four open
burners
G54 4 BURNER TURBOFAN GAS OVEN
• 4 powerful gas burners or optional 300mm griddle plate
• 5.6cu.ft Turbofan convection oven supplied with
3 racks and 5 rack positions
• Oven rack dimensions 630mm x 470mm
• High quality, heavy duty construction
• Finished in stainless steel
• Easy to clean
• Easy to service
• Fully modular to combine with all other Blue Seal units
TECHNICAL SPECIFICATIONS
Ratings
Open Burners - 6kW 20MJ/hr 19,000Btu/hr
Griddle Plate per 300mm section - 6kW 20MJ/hr 19,000Btu/hr
Oven - 8.3kW 30MJ/hr 28,400Btu/hr
Total Ratings
G54C- 25kW 90MJ/hr 85,300Btu/hr
G54D- 30.5kW 110MJ/hr 104,300Btu/hr
Electric
Fan motor 100W
Connection
R3/4 male gas inlet (regulator supplied with Natural Gas units)
Packing Data
0.77m3, 205kg
Gas Types
Available in both Natural Gas and LPG. Please specify when ordering.
1065
915
15 0
Options
Extra oven racks. Joining strips for multiple installations.
Additional spider pot stand reducers (1 reducer provided as standard)
Installation
G54 Ranges may be installed in multiple line ups in combination
with other Blue Seal ranges, fryers, hob units and salamanders. For
further details contact your nearest Blue Seal distributor.
Important Notice
The griddle and oven burners feature piezo ignition and have flame
failure protection fitted. Flame failure protection on open burners
available on request. Please specify when ordering.
G54
Above dimensions are in millimetres
Designed and manufactured by
QUALITY
ISO 9001
ISO 9001: All Blue Seal products are designed and manufactured by Moffat using the internationally
recognised ISO 9001 quality management system, covering design, manufacture and final
inspection, ensuring consistent high quality at all times.
www.moffat.com.au
Printed in New Zealand Copyright Moffat Ltd Moffat/3963/BH/3M/6.04
In line with policy to continually develop and improve its products, Moffat Ltd. reserves the right to change specifications and design without notice.
MANAGEMENT STANDARD
G54
Australia
Moffat Pty Ltd
Victoria/Tasmania
740 Springvale Road
Mulgrave,Victoria 3170
Telephone 03-9518 3888
Facsimile 03-9518 3833
Email vsales@moffat.com.au
www.moffat.com.au
All Blue Seal gas
appliances are
Australian Gas
Association approved.
New South Wales
Telephone 02-8833 4111
Email nswsales@moffat.com.au
South Australia
Telephone 08-8274 2116
Email dmiller@moffat.com.au
Queensland
Telephone 07-3630 8600
Email qldsales@moffat.com.au
Western Australia
Telephone 08-9562 0263
Email jberent@moffat.com.au
AVAILABLE FROM
New Zealand
Moffat Ltd
Christchurch
Telephone 03-389 1007
Email sales@moffat.co.nz
www.moffat.co.nz
Auckland
Telephone 09-574 3150
Email sales@moffat.co.nz
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