Moffat Pty Limited Moffat Pty Limited
740 Springvale Road 3/142 James Ruse Drive, Rose Hill
Mulgrave, Melbourne PO Box 913, Smithfield
Victoria 3171 Sydney, N.S.W. 2142
Ph: (03) 9518 3888 Ph: (02) 8833 4111
Fax: (03) 9518 3838 Fax: (02) 8833 4133
Western Australia
Moffat Pty Limited Moffat Pty Limited
67 Howe Street 30 Prosperity Place
Osbourne Park Geebung, Brisbane
WA 6017 Queensland 4034
Ph: (08) 9202 6820 Ph: (07) 3630 8600
Fax: (08) 9202 6836 Fax (07) 3630 8623
Auckland
New South Wales
Queensland
The reproduction or copying of any part of this manual by any means whatsoever is strictly forbidden unless qualified previously in
writing by the manufacturer.
In line with policy to continually develop and improve its products, Moffat Ltd. reserves the right to change the specifications and
design without prior notice.
BP(L)8080E Bratt Pan Manual Tilt, (80 ltr)
BP(L)8080EE Bratt Pan Electric Tilt, (80 ltr)
BP(L)8120E Bratt Pan Manual Tilt, (120 ltr)
BP(L)8120EE Bratt Pan Electric Tilt, (120 ltr)
Operation Guide
Description of Controls
Turning ‘On’ the Main Element and Setting the Desired Temperature
Water
Tilting the Pan
Turning ‘Off’ the Main Element
Cleaning and Maintenance.......................................................................... 15
General
After Each Use
Daily Cleaning
Weekly Cleaning
Periodic Maintenance
Replacement Parts List ............................................................................... 20
Introduction
We are confident that you will be delighted with your WALDORF ELECTRIC BRATT PAN, and it will become
a most valued appliance in your commercial kitchen.
To ensure you receive the utmost benefit from your new WALDORF Appliance, there are two important
things you can do.
Firstly:
Please read the instruction book carefully and follow the directions given. The time taken will be well
spent.
Secondly:
If you are unsure of any aspect of the installation, instructions or performance of your appliance,
contact your WALDORF dealer promptly. In many cases a phone call could answer your question.
CE Only:
These instructions are only valid if the country code appears on the appliance. If the code does not
appear on the appliance, refer to the supplier of this appliance to obtain the technical instructions for
adapting the appliance to the conditions for use in that country.
For professional use and is to be used by qualified persons only.
•
Only qualified service persons are to carry out installation and servicing
operations.
•
Components having adjustments protected (e.g. paint sealed) by the
manufacturer should not be adjusted by the user / operator.
•
DO NOT operate the appliance without the legs supplied fitted.
2
Specifications
Model Numbers Covered in this Specification
BP[1]8080E/EE - Electric Bratt Pan Manual/Electric Tilt, 900 mm wide (80 ltr).
BP[1]8120E/EE - Electric Bratt Pan Manual/Electric Tilt,1200 mm wide (120 ltr).
NOTE:
[1]: - Back Options;
- - Standard Models.
L - Low Back Models.
General
BP8080E / EE (80 ltr) Models.
A commercial heavy duty, electric fired Bratt Pan fitted with an 80 ltr capacity pan, of full stainless steel
pan construction, with 3 x 4 kW stainless steel sheathed elements clad to the pan base giving even heat
distribution. This appliance features an electric thermostat burner control and over temperature safety
cut-out.
Created for compact modular kitchens, it is fitted with manual (BP8080E models) or electrical
(BP8080EE) operated tilting mechanism with burner cut-out when the pan is tilted.
BP8120E / EE (120 ltr) Models.
A commercial heavy duty, electric fired Bratt Pan fitted with an 120 ltr capacity pan, of full stainless
steel pan construction, with 3 x 5.66 kW stainless steel sheathed elements clad to the pan base giving
even heat distribution. This appliance features an electric thermostat burner control and over temperature safety cut-out.
Created for compact modular kitchens, it is fitted with manual (BP8120E models) or electrical
(BP8120EE models) operated tilting mechanism with burner cut-out when the pan is tilted.
When connecting a Waldorf electric appliance to the main supply, ensure that the following is carried
out:-
• An isolating switch is fitted within 2 m of the appliance, but not on the appliance and in
such a position that the user does not have to reach across the cooking surface.
• Supply cord shall be oil-resistant, sheathed flexible cable and not lighter than ordinary
polychloroprene or other equivalent synthetic elastomer sheathed cord (as per AS / NZS
3191 part 2.10.11. or IEC 60245-IEC-57) e.g. HO5 RN-F Type.
• The branch supply line shall be individually overload protected to the correct current rating
and the supply chord shall be protected against any mechanical or thermal damage.
• A grommet is fitted around the wiring entry hole into the appliance.
• All wiring connections must be tight.
Refer to the appropriate wiring standards for the size of cable that is to be supplied to an appliance
for the current drawn on that line.
3
Specifications
Electrical supply connection point is located at the rear of the appliance, approximately 87 mm from
the left hand side, 557 mm from the rear and 335 mm (290 mm for BP8120E/EE) from the floor.
Water Supply Requirements
Cold water connection is 1/2" tube connection via 15 mm crox fitting located 280 mm from the LH side,
575 mm from rear and 241 mm from the floor.
The water supply must be protected by an 'In-Line' sediment filter / strainer, which should be fitted into
the pipeline prior to the Bratt Pan water connection.
Maximum water supply pressure 550kPa (80psi).
Maximum water inlet temperature - 80°C.
4
Specifications
Dimensions BP
(L)
8080E Model Only
5
Specifications
Dimensions BP
(L)
8080EE Model Only
6
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