Moffat 32Max User Manual

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new
from MOFFAT
www.moffat.com.au
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The dependable Turbofan is the oven of choice for food professionals in over 50 countries.
Turbofan 32 M A X Excellence Refined
Now Turbofan 32 MAX has taken all the features that have made Turbofan so successful, and added extra refinements, to create the new standard in commercial convection ovens.
Designed to perform a multi-purpose role, these versatile ovens can be found at work in restaurants, bakeries, hospitals, convenience stores, service stations, schools, hotels, supermarkets and every other professional food environment where reliability and consistency of results are critical.
E32M
E32MS Double Stacked
Power to the MAX
Life in a professional food service environment is a test of endurance. Thanks to the addition of extra heavy duty features, Turbofan 32 MAX has been designed with the capability to keep on creating consistent results better than ever. A more powerful motor operates at twice the speed of the original Turbofan, powering larger fan blades to 3000 rpm for increased efficiency in air circulation.
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Style to
Maximum
More Space
the MAX
Cleaner lines and fresh styling
make Turbofan 32 MAX an
attractive addition to any front
of house operation. A full size
viewing window and dual internal
oven viewing lights enhance
product merchandising by letting
you see more, and a functional
control panel layout provides ease
of use.
Consistency
A powerful bi-directional
reversing fan system gives
Turbofan 32 MAX a much
improved air circulation and
enables you to achieve consistent
results through evenness of
cooking or baking.
to Create
A compact footprint means Turbofan 32 MAX ovens and provers take up less floor space and can be installed in tight spaces - allowing more room for extra merchandising and production equipment. MAX ovens can be placed on a countertop, mounted on a prover, or positioned on one of our stands with tray storage. They can also be double stacked, offering greater production capability. Baking and cooling racks are available.
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MAX
MAX
Baking
Baking from scratch, par baking
or baking from frozen - Turbofan
32 MAX has all the features to
create the optimum baking
environment.
Standard features perfect for
baking applications include 60
minute bake timer with audible
buzzer for precise baking, water
injection, and toughened twin
pane glass doors. Turbofan
companion provers and stands
with tray storage are optional.
Roasting
Better air circulation in Turbofan
32 MAX helps reduce roasting
times as well as shrinkage and
moisture loss. A 3 hour roasting
timer enables roasting to
perfection, while a cook n hold
function maintains food in peak
condition once cooked. Water
injection helps food retain
moisture and vitreous enamel
liners make for easy
oven cleaning.
A powerful
bi-directional
reversing fan
system for
improved air
circulation
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Power on/off switch
Variable thermostat­easy to set and review
60 minute bake timer­with continuous buzzer at cycle end
Roast ‘n Hold
3 hour roast timer
Water injection for even steaming
Dual interior lights
Easy clean, durable porcelain on steel graphics
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www.moffat.com.au
CONSTRUCTION (E32M)
Stainless steel top and sides Enamel oven interior Field reversible door Toughened twin pane door glass Strong and stylish door handle 4 tray capacity (4 wire oven racks included) Fully insulated Fully enclosed motor
Enamel control panel
CONSTRUCTION (A25)
Stainless steel frame and rack supports Strong robust and functional Adjustable feet front and rear Supplied knocked down for assembly on site
CONTROLS
On/off switch Mechanical thermostat, variable between 50°C to 320°C 1 hour bake timer with buzzer 3 hour roast timer Cook n hold factory preset at 70°C (range 60°C to 90°C) Water injection steam (momentary switch) Bi-directional reversing fan system 2 oven lights
CLEANING AND SERVICING
Easy clean stainless steel and enamel surfaces Fully removable racks and baffle Access to all controls from front panel Full access side service panel Removable door seals
OPTIONS
E87 prover Full range of 18" x 26" trays Chicken racks Stand castors
SPECIFICATIONS
Electrical requirements
230-240V, 50 or 60Hz, 6.66kW, 1P+N+E 208-220V, 50 or 60Hz, 6.66kW, 1P+N+E
Water
3
/4 BSP thread
R 80psi max inlet pressure 20psi min inlet pressure
External Dimensions
Width 710mm Height 1540mm on stand
670mm on feet
Depth 810mm
Internal Dimensions (E32M)
Width 460mm Height 533mm Depth 660mm
Oven Rack Dimensions
Width 460mm Depth 660mm
Nett Weight (total)
101kg (222lbs)
Packing Data (E32M)
128kg (282lbs)
3
0.56m
(19.6ft3) Width 750mm Height 785mm Depth 945mm
Packing Data (A25)
18.5kg (41lbs)
3
(3.2ft3)
0.09m Width 720mm Height 900mm Depth 145mm
Australia Moffat Pty Limited
Victoria/Tasmania
740 Springvale Road Mulgrave,Victoria 3170 Telephone 03-9518 3888 Facsimile 03-9518 3833 Email vsales@moffat.com.au www.moffat.com.au
New South Wales
Telephone 02-8833 4111 Email nswsales@moffat.com.au
South Australia
Telephone
08-8274 2116
Email dmiller@moffat.com.au
Queensland
Telephone 07-3630 8600 Email qldsales@moffat.com.au
Western Australia
Telephone 08-9305 8855 Email jberent@moffat.com.au
New Zealand Moffat Limited
Christchurch
Telephone 03-389 1007 Email sales@moffat.co.nz www.moffat.co.nz
Auckland
Telephone 09-574 3150 Email sales@moffat.co.nz
WATER ENTRY
ELECTRICAL ENTRY
Stainless steel design available (E32MS), please enquire.
810mm
MWS
E
1
645mm
1540mm
E32M shown on optional A25 stand
710mm
Door Swing 550mm
ISO 9001
All Turbofan products are designed and manufactured by Moffat Ltd using the internationally recognised ISO 9001 quality management system, covering design, manufacture and final inspection, ensuring consistent high quality at all times.
Printed in New Zealand © Copyright Moffat Ltd Moffat/2312/BH/10M/03.03
In line with policy to continually develop and improve its products, Moffat Limited reserves the right to change specifications and design without notice.
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