Operating and Installation Instructions
Ventilation System
To prevent accidents and machine damage, read these instructions
before installation or use.
M.-Nr. 09 824 260en - US, CA
Contents
IMPORTANT SAFETY INSTRUCTIONS. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3
Description of functions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7
Guide to the Ventilation System. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8
Operation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11
Turning the light on/off ..............................................11
Turning the blower on/off ............................................11
Selecting the blower power level .....................................11
Intensive level ..................................................11
Cleaning and Care . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12
Cleaning the casing................................................12
Baffle filtration ....................................................13
OdorFree charcoal filters ...........................................15
After Sales Service . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16
Installation instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17
Caring for the environment. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18
Appliance dimensions. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 19
Plywood backing . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26
Installation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 27
Installation instructions .............................................27
Protective film ....................................................27
Air extraction . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 28
Electrical connection. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30
Technical data . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 31
2
IMPORTANT SAFETY INSTRUCTIONS
READ AND SAVE THESE
INSTRUCTIONS
Keep these instructions in a safe
place and pass them on to any future
user.
Read these instructions carefully
before installing or using the
Ventilation System.
This appliance is intended for
~
residential use only. Use the appliance
only for its intended purpose.
This appliance complies with current
~
safety requirements. Improper use of
the appliance can lead to personal
injury and material damage.
,CAUTION
For General Ventilating Use
Only. Do Not Use To Exhaust
Hazardous Or Explosive
Materials And Vapors.
This appliance is designed to vent
~
cooking smoke and odors only.
This appliance is suitable for
~
installation above gas or electric
cooking surfaces.
,WARNING
TO REDUCE THE RISK OF
FIRE, ELECTRIC SHOCK, OR
INJURY TO PERSONS,
OBSERVE THE FOLLOWING:
a) Use this appliance only in the
~
manner intended by the manufacturer.
If you have questions, contact Miele.
b) Before servicing or cleaning the
~
appliance, switch power off at the ser
vice panel and lock the service
disconnecting means to prevent power
from being switched on accidentally. If
the service disconnecting means
cannot be locked, securely fasten a
prominent warning device, such as a
tag, to the service panel.
c) Be certain your appliance is
~
properly installed and grounded by a
qualified technician.
To guarantee the electrical safety of this
appliance, continuity must exist
between the appliance and an effective
grounding system. It is imperative that
this basic safety requirement be met. If
there is any doubt, have the electrical
system of the house checked by a
qualified electrician.
-
This appliance is not intended for
~
outdoor use.
This appliance must not be used in
~
a non-stationary location (e.g. on a
ship).
3
IMPORTANT SAFETY INSTRUCTIONS
d) Before connecting the appliance
~
to the power supply make sure that the
voltage and frequency listed on the
data plate correspond with the
household electrical supply.
This data must correspond to prevent
appliance damage. If in doubt consult a
qualified electrician.
e) Installation work and repairs
~
should only be performed by a qualified
technician in accordance with all
applicable codes and standards.
Repairs and other work by unqualified
persons could be dangerous.
f) Only open the housing as
~
described in the enclosed "Installation
diagram" and in the "Cleaning and care"
section of this manual. Under no
circumstances should any other parts
of the housing be opened. Tampering
with electrical connections or
components and mechanical parts is
highly dangerous to the user and can
cause operation faults.
g) Before discarding an old
~
appliance, disconnect it from the power
supply and remove the power cord to
prevent hazards.
Use
,WARNING
TO REDUCE THE RISK OF A
COOKTOP GREASE FIRE:
a) Never leave surface units
~
unattended at high settings. Boilovers
cause smoking and greasy spillovers
may ignite. Heat oils slowly on low or
medium settings.
b) Always turn the hood on when
~
cooking at a high heat.
c) Clean the ventilation hood
~
frequently. Grease should not be
allowed to accumulate on the blower or
filter.
d) Use the proper pan size. Always
~
use cookware appropriate for the size
of the cooking area.
e) Do not flambé or grill with an
~
open flame beneath the hood.
Flames could be drawn up into the
hood by the suction and the baffle
filters may catch fire.
4
IMPORTANT SAFETY INSTRUCTIONS
,WARNING
TO REDUCE THE RISK OF
INJURY TO PERSONS IN THE
EVENT OF A COOKTOP
GREASE FIRE, OBSERVE THE
FOLLOWING
a) SMOTHER FLAMES with a close
~
fitting lid, cookie sheet, or metal tray
then turn off the burner.
BE CAREFUL TO PREVENT BURNS.
If the flames do not go out immediately,
EVACUATE AND CALL THE FIRE
DEPARTMENT.
b) NEVER PICK UP A FLAMING
~
PAN - You may be burned.
c) DO NOT USE WATER, including
~
wet dishcloths or towels - a violent
steam explosion will result.
d) Use a fire extinguisher ONLY if:
~
1) You have a class ABC
extinguisher, and you know how to
operate it.
2) The fire is small and contained in
the area where it started.
3) The fire department is being
called.
4)You can fight the fire with your
back to an exit.
*
Based on "Kitchen Fire safety Tips"
published by NAFTA
*
:
This appliance is not intended for
~
use by persons (including children)
with reduced physical, sensory or
mental capabilities, or lack of
experience and knowledge, unless they
have been given supervision or
instruction concerning use of the
appliance by a person responsible for
their safety.
Children should be supervised to
~
ensure that they do not play with the
appliance.
,CAUTION
Accessible parts may become
hot when used with cooking
appliances.
Always turn on the hood when using
~
the cooktop to prevent damage from
condensation.
Never operate gas burners without
~
cookware. Turn the burner off when not
in use. Adjust the burner so that the
flames do not extend beneath the
cookware. Do not overheat the
cookware, e.g. when using a wok. The
hood can be damaged due to
excessive heat from the burners and
the cookware.
Do not use the hood without the
~
baffle filters in place.
Do not use a steam cleaner to clean
~
the hood. Steam could penetrate
electrical components and cause a
short circuit.
5
IMPORTANT SAFETY INSTRUCTIONS
Installation
,WARNING
TO REDUCE THE RISK OF
FIRE, ELECTRIC SHOCK, OR
INJURY TO PERSONS,
OBSERVE THE FOLLOWING:
a) Installation work and electrical
~
wiring must be done by qualified
person(s) in accordance with all
applicable codes and standards,
including fire-rated construction.
b) Sufficient air is needed for
~
combustion and exhausting of gases
through the flue (chimney of fuel
burning equipment to prevent back
drafting. Follow the heating equipment
manufacturer’s guideline and safety
standards such as those published by
the National Fire Protection Association
(NFPA) and the American Society for
Heating, Refrigeration and Air
Conditioning Engineers (ASHRAE), and
the local code authorities.
c) When cutting or drilling into the
~
wall or ceiling, do not damage electrical
wiring and other hidden utilities.
d) Ducted hoods must always be
~
vented to the outdoors.
e) Do not use this hood with any
~
solid-state speed control device.
f) Do not use an extension cord to
~
connect the appliance to electricity.
Extension cords do not guarantee the
required safety of the appliance,
(e.g. danger of overheating).
g) Do not install this hood over
~
cooktops that burn solid fuel.
h) Provided a larger distance is not
~
given by the manufacturer of the
cooktop, follow the minimum safety
distances between a cooktop and the
bottom of the hood given in the
"Appliance dimensions" section of this
manual.
If local building codes require a greater
safety distance, follow their
requirement.
If there is more than one appliance
beneath the hood and they have
different minimum safety distances
always select the greater distance.
i) Never connect an exhaust hood to
~
an active chimney, dryer vent, vent flue,
or room ventilating ductwork.
j) Seek professional advice before
~
connecting an exhaust hood vent to an
existing, inactive chimney or vent flue.
k) Any fittings, sealant, or materials
~
used to install the ductwork must be
made of approved non-flammable
materials.
l) This hood should only be used in
~
combination with the DRIB XL/XXL or
DREB XL/XXL Miele Blower.
,WARNING
TO REDUCE THE RISK OF
FIRE USE ONLY METAL
DUCTWORK.
6
Description of functions
The ventilation system offers the
following modes of operation:
Air extraction with internal blower
A blower that is integrated into the
ventilation system removes any cooking
vapors. The air is guided though the
baffle filters and cleaned. Then the air
is directed outside.
A non-return flap in the exhaust air
system closes when the ventilation
system is turned off so that no
exchange of outside air and room air
can occur.
It is closed when the ventilation system
is turned off.
When the hood is turned on, the air
pressure of the exhaust blower opens
the flap and blows the cooking vapors
outside.
Air extraction with external blower
The external blower must be installed
outside the room at a location of your
choosing.
The external blower is connected to the
ventilation system by a control cable
and is operated via the control panel of
the ventilation system.
Air recirculation mode
The air that is drawn in is cleaned by
the baffle filters and then by an
OdorFree charcoal filter. The air is
returned to the kitchen through opening
on the top of the range hood.
In air recirculation mode, please
ensure that the OdorFree charcoal
filters are in place; see "Cleaning
and Care".
7
Guide to the Ventilation System
8
Guide to the Ventilation System
a Duct cover in four different heights
(DRDC)
b Vents for recirculated air (with the
DRUU recirculation kit for air
recirculation mode)
c Ventilation hood
d OdorFree charcoal filter
(behind baffle filtration)
Optional accessory for air
recirculation
e Baffle filtration
f Overhead LED light
On/Off switch
g Control panel
h Grease collecting tray
i Overhead LED light switch
j Blower control
On/Off switch plus 4 fan speeds
9
Guide to the Ventilation System
The following combinations of appliances are possible:
Range Insert
DAR 1120
30"
Range Insert
DAR 1130
36"
Range Insert
DAR 1150
48"
Range Wall
Hood
DAR 1220
30"
Range Wall
Hood
DAR 1230
36"
Range Wall
Hood
DAR 1250
48"
Air Extraction with
Internal Blower
Blower
DRIB XL=700 cfm
or
(DRIB XXL=1100 cfm)*
Blower
DRIB XL=700 cfm
or
DRIB XXL=1100 cfm
Blower
DRIB XXL=1100 cfm
Blower
DRIB XL=700 cfm
or
(DRIB XXL=1100 cfm)*
Blower
DRIB XL=700 cfm
or
DRIB XXL=1100 cfm
Blower
DRIB XL=700 cfm
or
DRIB XXL=1100 cfm
Air Extraction with
External Blower
Blower
DREB XL=700 cfm
or
(DREB XXL=1100 cfm)*
Blower
DREB XL=700 cfm
or
DREB XXL=1100 cfm
Blower
DREB XXL=1100 cfm
Blower
DREB XL=700 cfm
or
(DREB XXL=1100 cfm)*
Blower
DREB XL=700 cfm
or
DREB XXL=1100 cfm
Blower
DREB XL=700 cfm
or
DREB XXL=1100 cfm
Air
Recirculation
––
––
––
Blower
DRIB XL +
recirculation kit
DRUU 30**
DRIB XL +
recirculation kit
DRUU 36**
–
Duct
Cover
DRDC 3006 (6")
DRDC 3012 (12")
DRDC 3018 (18")
DRDC 3024 (24")
DRDC 3606 (6")
DRDC 3612 (12")
DRDC 3618 (18")
DRDC 3624 (24")
DRDC 4806 (6")
DRDC 4812 (12")
DRDC 4818 (18")
DRDC 4824 (24")
*Combination not recommended
**The DRDC can also be installed above the chimney of the recirculation kit.
10
Turning the light on/off
The overhead LED light and the blower
can be turned on and off separately.
Turning the blower on/off
Turn the blower switch to "1" to turn
^
the blower on and to "0" to turn the
blower off.
Selecting the blower power
level
Select one of the four power levels
according to the intensity of the
cooking vapors.
Operation
Always turn the ventilation system
on when cooking.
When using a gas range regardless
of the cooktop setting, use the
following power levels:
Ventilation system with blower DRIB
XL or DREB XL (700 cfm):
22 kW or more: min. Level 2
31 kW or more: min. Level 3
Ventilation system with blower DRIB
XXL or DREB XXL (1100 cfm):
31 kW or more: min. Level 2
40 kW: min. Level 3
Typically, levels "1" to "3" are sufficient
for normal cooking needs.
Intensive level
Use the intensive setting "IS" for short
periods of time when frying or cooking
food with strong vapors and odors.
The ventilation system is equipped
with a temperature sensor.Ifan
insufficient power level was
selected, the ventilation system
temporarily switches to the intensive
setting "IS". This also happens when
the ventilation system is off.
After cooking
If the kitchen is still full of cooking
vapors after you have finished cooking,
we recommend leaving the ventilation
system on for approx. 10 minutes.
^
Then turn the system off.
11
Cleaning and Care
,WARNING
TO REDUCE THE RISK OF
FIRE, ELECTRIC SHOCK, OR
INJURY TO PERSONS,
OBSERVE THE FOLLOWING:
Before cleaning or servicing the
hood, disconnect it from the power
supply, see "Important Safety
Instructions".
Cleaning the casing
Never use abrasive cleaners,
scouring pads, steel wool or caustic
(oven) cleaners on the hood. They
will damage the surface.
^ All external surfaces and controls can
be cleaned with a mild solution of
warm water and liquid dish soap
applied with a soft sponge.
Do not use too much water when
cleaning the controls. Water could
penetrate the electronics and cause
damage.
Avoid:
cleaning agents containing soda,
–
acids or chlorides,
abrasive cleaning agents
–
e.g. powder or cream cleansers,
abrasive sponges, e.g. pot scourers
–
or sponges which have been
previously used with abrasive
cleaning agents.
These will damage the surface.
The following instructions for cleaning
"Stainless steel" surfaces and "Stainless
steel colored controls" should be
followed in addition to the general
"Cleaning the casing" instructions.
Special instructions for stainless
steel surfaces
(not applicable to the controls)
Stainless steel surfaces can be cleaned
using a non-abrasive stainless steel
cleaner.
To help prevent resoiling, a conditioner
for stainless steel can be applied.
^
Wipe dry using a soft cloth.
12
Cleaning and Care
Stainless steel colored controls
These controls may become dis
colored or damaged if not cleaned
regularly.
Do not use a stainless steel cleaner
on these controls.
Baffle filtration
-
The stainless steel baffle filtration in the
hood remove solid particles from the
vented kitchen air (grease, dust, etc)
and prevent soiling of the ventilation
system.
The baffle filters should be cleaned
every3-4weeks.
A dirty filter is a fire hazard!
,
^
Push the baffle filter slightly upwards
a, pull the lower side out b, and
remove the filter.
Support the baffle filter so that it
does not fall and damage the
cooktop.
The OdorFree charcoal filters mounted
in back of the baffle filters should be
removed before cleaning (see
"OdorFree charcoal filters").
13
Cleaning and Care
Cleaning the baffle filters
In a dishwasher: place the filter
^
vertically in the lower basket, making
sure that the spray arm is not
blocked.
Use a wash program with a max.
temperature of 150°F (65°C). In a
Miele dishwasher use either the
"Normal" or "Grates and Filters" program.
Use the recommended amount of
dishwasher detergent. Overuse could
destroy the filter.
The bottom lip that the baffle filter
^
sits on serves as a grease collecting
tray that can be removed for
cleaning. To do this simply pull it
upwards.
The grease collecting tray of 30"
models can be cleaned in the
dishwasher.
^ By hand: use a sponge with a
solution of warm water and liquid
dish soap.
Do not use the pure detergent,
aggressive all purpose cleaners,
oven sprays, abrasive cleaning
agents or limescale removers. They
could damage the filter.
^
After cleaning, place the filters on a
towel to air dry.
^
While the filters are removed, clean
any dirt or grease from the filter
casing.
14
^
Reinsert the baffle filters by pushing
the filter upwards a then pushing it
in b.
OdorFree charcoal filters
A recirculation kit is required to use the
ventilation system in air recirculation
mode.
DA 1220: DRUU 30
DA 1230: DRUU 36
For recirculation mode the OdorFree
charcoal filters must be used in
addition to the baffle filters. The
OdorFree charcoal filters are designed
to absorb cooking odors.
The OdorFree charcoal filters are
installed behind the baffle filters.
Replacement OdorFree charcoal
filters can be ordered from Miele.
DA 1220: DKF 23-1
DA 1230: DKF 24-1
Replacing the OdorFree charcoal
filters
^ To install or replace the OdorFree
charcoal filters, the baffle filters must
first be removed as described in the
previous section.
^
Remove the filters from the
packaging.
Cleaning and Care
^ Open the filter housing.
^ Insert the OdorFree charcoal filter.
^
Repeat these steps for each filter.
^
Replace the baffle filters.
(Be sure the arrow on the back of the
filter faces upwards.)
Replace the OdorFree charcoal filters
every 6 months or when it is no longer
absorbing cooking odors.
^
Used filters may be discarded with
the household waste.
15
After Sales Service
Repairs
In the event of a fault which you cannot
easily fix yourself, please contact the
Miele Technical Service Department.
When contacting the Technical Ser
^
vice Department, please quote the
model and serial number of your
appliance.
These are shown on the data plate.
-
MieleCare
(USA only)
MieleCare, our Extended Service
Contract program, gives you the
assurance of knowing that your
appliance investment is covered by
5 years of worry free ownership.
MieleCare is the only Extended Service
Contract in the industry that guarantees
repairs by a Miele Authorized Service
Provider using genuine Miele parts.
Only genuine Miele parts installed by
factory trained professionals can
guarantee the safety, reliability, and
longevity of your Miele appliance.
Please note that unless expressly
approved in writing by Miele’s Service
department, Extended Service
Contracts offered by other providers for
Miele products will not be recognized
by Miele. Our goal is to prevent
unauthorized (and untrained) service
personnel from working on your Miele
products, possibly doing further
damage to them, you and/or your
home.
16
To learn more about MieleCare
Extended Service Contracts, please
contact your appliance dealer or visit
us online at:
http://mieleusa.com/mielecare
Installation Instructions
Read these instructions and the "Important Safety Instructions" before installing
this ventilation system.
The installation steps are described in the enclosed "Installation Diagram".
Leave these instructions with the appliance for the consumer/user.
Information is subject to change. Please refer to our website to obtain the most
current product specification, technical & warranty information.
17
Caring for the environment
Disposal of packing material
The cardboard box and packing
materials protect the appliance during
shipping. They have been designed to
be biodegradable and recyclable.
Please recycle.
DANGER
,
Ensure that any plastic wrappings,
bags, etc., are disposed of safely
and kept out of the reach of babies
and young children. Danger of
suffocation!
Disposal of an old appliance
Old appliances may contain materials
that can be recycled. Please contact
your local recycling center about the
possibility of recycling these materials.
Before discarding an old appliance,
disconnect it from the electrical
supply and cut off the power cord to
prevent it from becoming a hazard.
18
Appliance dimensions
19
Appliance dimensions
20
Appliance dimensions
a The hood with exhaust collar is only used in air extraction mode with an internal
or external blower.
b Installation area; Wall/ceiling area respectively for vent hole and outlet
installation. For recirculation mode only the outlet installation is required.
21
Appliance dimensions
a The hood with exhaust collar is only used in air extraction mode with an internal
or external blower.
b Installation area; Wall/ceiling area respectively for vent hole and outlet
installation. For recirculation mode only the outlet installation is required.
22
Appliance dimensions
a Installation area; Wall/ceiling area respectively for vent hole and outlet
installation.
23
Appliance dimensions
Distance between cooktop and hood (S)
Do not install this exhaust hood over cooktops burning solid fuel.
Observe the cooktop manufacturer's instructions when determining the
distance between cooktop and lower edge of the hood.
Unless the instructions require a greater distance, the adjacent minimum safety
distances apply for Miele cooktops.
If several gas surfaces are installed under the hood, the total output must be
–
considered when determining the minimum safety distance.
Be sure to follow the minimum safety distances given by the gas cooktop
–
manufacturer to easily flammable materials e.g. upper cabinets.
– If local building codes require a greater safety distance, follow their requirement.
– If there is more than one appliance beneath the hood and they have different
minimum safety distances always select the greater distance.
See "Important Safety Instructions" for further information.
– To ensure free access to work under the ventilation hood, a distance of a
minimum of 26" (660 mm) above the electric cooktop is also recommended.
– Take the user's body height into consideration when selecting the installation
height. Adequate work space at the cooktop and optimal operation of the
ventilation system should be ensured.
–
However, the greater the distance from the cooktop, the less effectively cooking
odors are drawn in.
24
Miele Range hood
Internal / External blowers
Miele Electric Cooktops
Miele Electric Barbeques and
Fryers
Miele Multiburner Gas cooktops
<
43,000 BTU/hr (12.6 KW)
and no burner >18,800 BTU/hr
(5.5 KW)
Miele Multiburner Gas cooktops >
43,000 BTU/hr (12.6 KW)
<
92,200 BTU/hr (27 KW)
and no burner >>18,800 BTU/hr
(5.5 KW)
Miele Multiburner Gas cooktops >
92,200 BTU/hr (27 KW)
<
109,200 BTU/hr (32 KW)
and no burner >>18,800 BTU/hr
(5.5 KW)
Miele Multiburner Gas cooktops >
109,200 BTU/hr (32 KW)
<
136,500 BTU/hr (40 KW)
and no burner >>18,800 BTU/hr
(5.5 KW)
Miele Multiburner Gas cooktops >
136,500 BTU/hr (40 KW)
Miele Multiburner Gas cooktops
one of the burners>>18,800 BTU/hr
(5.5 KW)
Miele Single burner (Wok)
<
20,500 BTU/hr (6 KW)
Miele Single burner (Wok)>>
20,500 BTU/hr (6 KW)
<
27,600 BTU/hr (8.1 KW)
Miele Single burner (Wok)>>
27,600 BTU/hr (8.1 KW)
Distance between cooktop and hood (S)
DAR 1120,
DAR 1220
(30")
DRIB/DREB
XL
(700 cfm)
not
possible
Appliance dimensions
DAR 1130, DAR 1230
DRIB/DREB
(700 cfm)
36" (910 mm) 30" (760 mm)
not
possible
(36")
XL
24" (610 mm)
26" (660 mm)
26" (660 mm)
30" (760 mm)
not possible
not possible
26" (660 mm)
30" (760 mm)
not possible
DRIB/DREB
XXL
(1100 cfm)
DAR 1150,
DAR 1250
(48")
DRIB/DREB
XXL
(1100 cfm)
36" (910 mm)
25
Plywood backing
The majority of the weight of the
installed ventilation system will be
supported by the retaining plate. It
must be firmly attached to the stud
framing behind the drywall. If studs
are not available in the required
locations, a plywood backing (min.
½" (13 mm) thick) spanning at least
two studs must be installed. Failure
to adequately support the weight as
stated may result in the ventilation
system falling off the wall, causing
personal injury and property
damage.
(If plywood backing is not needed,
proceed to the included "Installation
diagram".)
To install a plywood backing
Find the studs to the left and right of
^
the mounting location by tapping the
wall or using a stud finder.
Mark a vertical cutting line along the
^
center of each stud.
CAUTION
,
When cutting or drilling into the wall
or ceiling, do not damage electrical
wiring and other hidden utilities.
Remove the drywall between the
^
cutting lines and replace it with
plywood of a matching thickness
(min. ½" (13 mm) thick). Tape the
joints and refinish the wall.
^ Proceed to the enclosed "Installation
diagram" to complete the installation.
^
Determine and mark the location for
the canopy as outlined in "Appliance
dimensions".
^
Make a cutting line 3" (76 mm) above
and 3" (76 mm) below the outline of
the retaining plate.
26
Before installation read the
information in the "Dimensions" and
"Important Safety Instruction"
chapters.
Under certain conditions, there is a
danger of poisonous fumes by when
the ventilation system and a furnace
drawing interior air run at the same
time.
Installation instructions
The individual installation steps are
described in the included Installation
diagram.
Protective film
(stainless steel units)
The casing is covered with a protective
film to prevent scratching during transport.
Installation
Please peel off the film before installing
the casing parts. It can be removed
without tools.
27
Air extraction
WARNING
,
Danger of toxic fumes.
Exhaust ducting and connections
Use smooth or flexible pipework made
from approved non-flammable
materials for exhaust ducting.
Gas cooking appliances release
carbon monoxide that can be
harmful or fatal if inhaled.
To reduce the risk of fire and to
properly exhaust air, the exhaust
gases extracted by the hood
should be vented outside of the
building only.
Do not vent exhaust air into
spaces within walls or ceilings or
in attics, crawl spaces or garages.
To reduce the risk of fire, only use
metal ductwork.
Please read and follow the
"IMPORTANT SAFETY
INSTRUCTIONS" to reduce the risk of
personal injury. Follow all local building
codes when installing the hood.
To achieve the most efficient air
extraction and quietest noise levels,
consider the following:
The diameter of the ductwork should
–
not be less than 8" (203 mm) with
DRIB/DREB XL and 10" (254 mm)
with DRIB/DREB XXL.
If flat ducting is used, the cross
–
section must not be smaller than the
cross section of the ventilation
exhaust.
– The ducting should be as short and
straight as possible.
– Use ductwork with a wide radius.
– The exhaust duct must not be bent
or compressed.
– Make sure all connections are
secure.
–
Where the ductwork is horizontal, it
must slope away from the hood at
1
least
/8" per foot (1 cm per meter) to
prevent condensation dripping into
the appliance.
28
If the exhaust is ducted into an
–
inactive flue, the air must be expelled
parallel to the flow direction of the
flue.
Never connect an exhaust hood to
an active chimney, dryer vent, flue,
or room venting ductwork. Seek
professional advice before
connecting an exhaust hood vent to
an existing, inactive chimney or vent
flue.
Important
Air extraction
If the ductwork runs through rooms,
ceilings, garages, etc. where
temperature variations exist, it may
need to be insulated to reduce
condensation.
29
Electrical connection
,WARNING
TO REDUCE THE RISK OF
FIRE, ELECTRIC SHOCK, OR
INJURY TO PERSONS,
OBSERVE THE FOLLOWING:
All electrical work should be
performed by a qualified electrician
in strict accordance with national
regulations (for USA: ANSI-NFPA
70) and local safety regulations.
Installation, repairs and other work
by unqualified persons could be
dangerous.
Ensure that power to the appliance
is OFF while installation or repair
work is performed.
^ Verify that the voltage, load and
circuit rating information found on the
data plate (located behind the baffle
filters), match the household
electrical supply before installing the
hood.
^
Use only with ventilation hood
cord-connection kits that have been
investigated and found acceptable
for use with this model hood.
Grounding Instructions
This appliance must be grounded. In
the event of an electrical short circuit,
grounding reduces the risk of electric
shock by providing a path of least
resistance. This appliance is equipped
with a cord having a grounding wire
with a grounding plug. The plug must
be plugged into an outlet that is
properly installed and grounded.
WARNING - Improper grounding can
result in a risk of electric shock.
If there is any doubt, have the electrical
system of the house checked by a
qualified electrician.
Do not use an extension cord. If the
power supply cord is too short, have a
qualified electrician install an outlet
near the appliance.
Important
The hood comes equipped with a
power cord with a NEMA 5-15 molded
plug for connection to a 120 VAC,
60 Hz, 15 A power outlet.
If there is any question concerning the
electrical connection of this appliance
to your power supply, please consult a
licensed electrician or call Miele’s
Technical Service Department.
,WARNING:
THIS APPLIANCE MUST BE
GROUNDED
30
Technical data
Total connected load
DAR 1120, DAR 1220
with DRIB XL or DREB XL ......619W
DAR 1130, DAR 1230
with DRIB XL or DREB XL ......621W
DAR 1130, DAR 1230
with DRIB XXL or DREB XXL ....806W
DAR 1150, DAR 1250
with DRIB XXL or DREB XXL ....808W
Overhead lights
DAR 1120, DAR 1220 ........2x2W
DAR 1130, DAR 1230 ........3x2W
DAR 1150, DAR 1250 ........4x2W
Power supply voltage ......... 120V
Frequency .................. 60Hz
Circuit rating..................15A
Weight
DAR 1120
with DRIB XL .......59.6 lbs (27.1 kg)
DAR 1220
with DRIB XL .......83.8 lbs (38.1 kg)
DAR 1130
with DRIB XL .......66.2 lbs (30.1 kg)
DAR 1130
with DRIB XXL ......66.7 lbs (30.3 kg)
DAR 1230
with DRIB XL.........97lbs(44.1 kg)
DAR 1230
with DRIB XXL ......97.5 lbs (44.3 kg)
DAR 1150
with DRIB XXL ......79.9 lbs (36.3 kg)
DAR 1250
with DRIB XXL .....130.5 lbs (59.3 kg)
3132333435
DAR 1120, 1130, 1150
DAR 1220, 1230, 1250
M.-Nr. 09 824 260 / 01en - US, CA
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