Handling the cord on this unit or cords associated
Warning:
with accessories sold with this product, will expose you
to a chemical known to the state of California to
cause cancer, and birth defects or other reproductive
harm. Wash hands after handling.
Page 4
SAFETY
3
1. The oven must be on a leveled surface.
2. The turntable and turntable roller rest must be in the oven during cooking. Place the
cookware gently on the turntable and handle it carefully to avoid possible breakage.
3. Incorrect use of browning dish may cause the turntable to break.
4. Use only the specified bag size when using Direct Access Popcorn.
5. The oven has several built-in safety switches to ensure that the power remains off when
the door is open. Do not tamper with these switches.
6. Do not operate the microwave oven empty. Operating the oven with no food or food that
is extremely low in moisture can cause fire, charring or sparking.
7. Do not cook bacon directly on the turntable. Excessive local heating of the turntable
may cause the turntable to break.
8. Do not heat baby bottles or baby food in the microwave oven. Uneven heating
may occur and could cause physical injury.
9. Do not heat narrow-necked containers, such as syrup bottles.
10. Do not attempt to deep-fry in your microwave oven.
1
1. Do not attempt home canning in this microwave oven, as it is impossible to be sure
all contents of the jar have reached boiling temperature.
12. Do not use this microwave oven for commercial purpose. This microwave oven is made
for household use only.
13. To prevent delayed eruptive boiling of hot liquids and beverages or scalding yourself,
stir liquid before placing the container in the oven and again halfway through cooking
time. Let stand in the oven for a short time and stir again before removing the container.
14. Use carefully when cooking food in the microwave oven to avoid burning due to
excessive cooking.
15. When the appliance is operated in the combination mode, children should only use the
oven under adult supervision due to the temperatures generated.
16. Failure to maintain the oven in a clean condition could lead to deterioration that could
adversely affect the life of the appliance and possibly result in a hazardous situation.
Page 5
IMPORTANT SAFETY INSTRUCTIONS
4
When using electrical appliances basic safety
following:the
WARNING -
1. Read all instructions before using the
2. Read and follow the specific:
EXCESSIVE MICROWAVE ENERGY"
3. This appliance must be grounded. Connect
"GROUNDING INSTRUCTIONS"
4. Install or locate this appliance only in
instructions.
5. Some products such as whole eggs and sealed containers - for example, closed glass
jars - are able to explode and should not be heated in this oven.
6. Use this appliance only for its intended use as described in the manual. Do not use
corrosive chemicals or vapors in this appliance. This type of oven is specifically
designed to heat, cook or dry food. It is not designed for industrial or laboratory use.
7. As with any appliance, close
8. Do not operate this appliance if it has a
properly, or if it has been
9. This appliance should be serviced only
authorized service
10. Do not cover or block any openings on the appliance.
11. Do not store this appliance outdoors.
near a kitchen sink, in a wet
1 . Do not immerse cord or plug in water.2
1 . Keep cord away from heated surface.
3
14. Do not let cord hang over edge of
15. When cleaning surfaces of door and oven that comes together on closing the door,
use only mild, nonabrasive soaps, or detergent applied with a sponge or soft cloth.
16. To reduce the risk of fire in the oven cavity:
1). Do not overcook food. Carefully attend appliance when paper, plastic, or other
2). Remove wire twist-ties from paper or plastic bag before placing bag in oven.
3). If material inside of the oven ignites, keep oven door closed, turn oven off, and
4). Do not use the cavity for storage purposes. Do not leave paper products, cooking
17. Liquids, such as water, coffee, or tea are able to be overheated beyond the boiling
point without appearing to be boiling. Visible bubbling or boiling when the container is
removed from the microwave oven is not always present.
To reduce the risk of burns, electric shock, fire, injury to persons or exposure
to excessive microwave energy:
appliance.
"PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO
found on
supervision is necessary when used
damaged or dropped.
facility for examination, repair, or
basement, near a swimming pool, or
table or counter.
combustible materials are placed
disconnect the power cord, shut off power at the fuse or circuit breaker panel.
utensils, or food in the cavity when not in use.
or
precautions should be followed, including
found on page 2.
only to properly grounded outlet. See
page 5.
accordance with the provided installation
by children.
damaged cord or plug, if it is not
by qualified service personnel.
adjustment.
Do not use this product near water - for
inside the oven to facilitate cooking.
working
Contact nearest
example,
similar location.
Page 6
THIS COULD RESULT IN VERY HOT LIQUID SUDDENLY BOILING OVER WHEN
5
THE CONTAINER IS DISTURBED OR A UTENSIL IS INSERTED
To reduce the risk of injury to persons:
1) Do not overheat the liquid.
2) Stir the liquid both before and halfway through heating it.
3) Do not use straight-sided containers with narrow necks.
4) After heating, allow the container to
before removing the container.
5) Use extreme care when inserting a
stand in the microwave oven for a short time
spoon or other utensil into the container.
INTO THE LIQUID.
SAVE THESE INSTRUCTIONS
GROUNDING INSTRUCTIONS
This appliance must be grounded. In the event of
reduces the risk
appliance is equipped with a
must be
WARNING -
Consult a qualified electrician or serviceman if the
completely
If it is necessary to use an
3-blade grounded plug, and 3-slot
The marked rating of the extension cord shall be
rating of the
DANGER -
Touching some of the internal
Do not
WARNING -
Improper use of the grounding
appliance is properly installed
1. A short power supply cord is provided to reduce the risks resulting from becoming
entangled in or tripping over a longer cord.
2. Longer cord sets or extension cords are available and may be used if care is exercised
in their use.
3. If a long cord or extension cord is used:
1) The marked electrical rating of the cord set or extension cord should be at least as
2) The extension cord must be a grounding-type 3-wire cord.
3) The longer cord should be arranged so that it will not drape over the counter top or
tabletop where it can be pulled on by children or tripped over unintentionally.
plugged into an outlet that is
disassemble this appliance.
great as the electrical rating of the appliance.
of electric shock by providing an escape wire for the
cord having a
properly installed and grounded.
Improper use of the grounding can result in a risk of electric shock.
understood,
appliance.
Electric Shock Hazard
Electric Shock Hazard
-
or if doubt exists as to whether the appliance is
extension cord, use only a 3-wire extension cord that
receptacle that will accept the plug on the appliance.
components can cause serious
can result in electric shock. Do
and grounded.
an electrical short circuit, grounding
electric current. This
grounding wire with a grounding plug.
grounding instructions are not
properly grounded.
equal to or greater than the electrical
personal injury or death.
not plug into an outlet until
The plug
has a
Page 7
RADIO INTERFERENCE
6
1. Operation of the microwave oven may cause interference to your radio, TV
equipment.
2. When there is interference, it may be reduced or eliminated by taking the
measures:
1) Clean door and sealing surface of the oven
2) Reorient the receiving antenna of radio or television.
3) Relocate the microwave oven with respect to the receiver.
4) Move the microwave oven away from the receiver.
5) Plug the microwave oven into a different outlet so that microwave oven
are on different branch circuits.
or similar
following
and receiver
UTENSILS
CAUTION -
Tightly-closed utensils
pouches should be
See the instructions on "Materials you can use in
microwave oven."
There may be certain non-metallic utensils that are not
in doubt, you can test the
Utensil Test:
1. Fill a microwave-safe container with 1 cup of cold
utensil in question.
2. Cook on maximum power for 1 minute.
3. Carefully feel the utensil. If the empty utensil is
cooking.
4. Do not exceed 1 minute cooking time.
Personal Injury Hazard
could explode. Closed
pierced before cooking.
utensil in question following the procedure below.
containers should be opened
microwave oven or to be avoided in
safe to use for microwaving. If
water (250ml) along with the
warm, do not use it for microwave
and plastic
Page 8
Materials you can use in microwave oven
7
UtensilsRemarks
Aluminum foilShielding only. Small smooth pieces can be used to cover thin parts of
meat or poultry to prevent overcooking. Arcing can occur if foil is too
close to oven walls. The foil should be at least 1 inch (2.5cm) away from
oven walls.
Browning dish
Dinnerware
Glass jars
Glassware
Oven cooking
bags
Paper plates
and cups
Paper towels
Parchment
paper
Plastic
Plastic wrap
ThermometersMicrowave-safe only (meat and candy thermometers).
Wax paperUse as a cover to prevent splattering and retain moisture.
Follow manufacturer* instructions. The bottom of browning dish must be
at least 3/16 inch (5mm) above the turntable. Incorrect usage may cause
the turntable to break.
Microwave-safe only. Follow manufacturer's instructions. Do not use
cracked or chipped dishes.
Always remove lid. Use only to heat food until just warm. Most glass jars
are not heat resistant and may break.
Heat-resistant oven glassware only. Make sure there is no metallic trim.
Do not use cracked or chipped dishes.
Follow manufacturer* instructions. Do not close with metal tie. Make
slits to allow steam to escape.
Use for short term cooking/warming only. Do not leave oven unattended
while cooking.
Use to cover food for reheating and absorbing fat. Use with supervision
for a short-term cooking only.
Use as a cover to prevent splattering or a wrap for steaming.
Microwave-safe only. Follow the manufacturer* instructions. Should be
labeled "Microwave Safe". Some plastic containers soften, as the food
inside gets hot. "Boiling bags" and tightly closed plastic bags should be
slit, pierced or vented as directed by package.
Microwave-safe only. Use to cover food during cooking to retain
moisture. Do not allow plastic wrap to touch food.
Materials to be avoided in microwave oven
UtensilsRemarks
Aluminum tray
Food carton with
metal handle
Metal or metaltrimmed utensils
Metal twist ties
Paper bags
Plastic foam
Wood
May cause arcing. Transfer food into microwave-safe dish.
May cause arcing. Transfer food into microwave-safe dish.
Metal shields the food from microwave energy. Metal trim may
cause arcing.
May cause arcing and could cause a fire in the oven.
May cause a fire in the oven.
Plastic foam may melt or contaminate the liquid inside when exposed
to high temperature.
Wood will dry out when used in the microwave oven and may split
or crack.
Page 9
SETTING UP YOUR OVEN
8
Names of Oven Parts and Accessories
Remove the oven and all materials from the carton and oven cavity.
Your oven comes with the following accessories:
Glass tray 1
Turntable ring assembly 1
Instruction Manual 1
F
A
G
Grill Rack ( Only for Grill series )
Turntable Installation
Hub (underside)
Glass tray
Turntable shaft
Turntable ring assembly
E
a. Never place the
tray should never be restricted.
b. Both
always be used during cooking.
c. All food and containers of food are always placed
on the
d. If
breaks, contact your nearest authorized service
center.
glass tray
glass tray
glass tray
or
turntable ring assembly
CB
D
A) Control panel
B) Turntable shaft
C) Turntable ring assembly
D) Glass tray
E) Observation window
F) Door assembly
G) Safety interlock system
When the microwave oven is electrified,the oven will display "0:00", and buzzer will
ring once.
The input time should be within 1:00-12:59.
Example: To set 12:12 .
(1) Press the " Clock" button, and the buzzer will ring once.
(2) Press the number keys: "1","2","1","2" in order.
(3) Press " Clock" to finish clock setting. ":" will flash, and the time will light.
Note: 1) If the clock is not set, "0:00" is displayed and the clock will not count.
2) During the process of clock setting, if you press "Stop/Clear", the oven
will go back to the previous status automatically.
2. Kitchen Timer
(1) Press " Kitchen Timer " , "0:00" is dispalyed.
(2) Press the number keys to set the timing within the range of 99 minutes and 99 seconds.
For example:
set kitchen timer as 12 minutes and 12 seconds, please press "1,2,1,2" in turn.
(3) Press " Start/+30SEC." to confirm; time will count down and display.
(4) When time counts to "0", the buzzer will sound 5 times and the oven will turn back to
the normal state.
Note: (1) Kitchen timer is a timer as an alarm clock.
(2) In the timing state, the oven will not start with any program and the oven light will
not light.
3. Microwave Cooking
Select different microwave power level and set cooking time as you wish. There are 10
power levels available for choosing. Keep on pressing "Power" to choose the power.
Level
Power
Display
Example: If you want to use 80% microwave power to cook for 10 minutes, you can
operate the oven as the following steps.
1) Press "Power" once, the oven will display "PL10".
2) Press "Power" twice again to choose 80% power, the oven will display "PL8".
3) Press the number buttons of "1","0","0","0" in order, the oven will display "10:00"
4) Press " Start/+30SEC." to start cooking, ":" will light and the "Micro."
indicator will flash.
10
100%
PL10 PL9 PL8 PL7 PL6 PL5 PL4 PL3 PL2 PL1
9
90%880%770%660%550%440%330%220%110%
4. Grill/Micro.+Grill Combination Cooking
(1) Press the "Grill" button once to choose the grill function, the oven will display "G-1"
and " Grill " indicator will light.(Press twice or thrice to choose the combination
function with "G-2" or "G-3" displaying)
Page 12
(2) Set the cooking time.
11
Example: Set 12 minutes 50 seconds, press "1", "2", "5", "0" in order.
(3) Press " Start/+30SEC. " to start cooking. The cooking time counts down,
":" will light and " Grill " indicator will flash.
Note: If half the grill time passes, the oven sounds twice, and this is normal. It denotes
turning food over in order to have a better effect of grilling food, and you should
turn the food over, close the door, and then press" Start/+30SEC." to continue cooking.
Note: "Grill" Pad presses instructions
Presses Instructions
1
2
3
Display
G-1
G-2
G-3
Microwave
36%
55%
Grill
100%
64%
45%
5. Convection Cooking
The convection cooking can let you cook the food as a traditional oven. Microwave is not
used. It is recommended that you should preheat the oven to the appropriate temperature
before placing the food in the oven.
There are ten temperatures of convection: 100F,150F,250F,275F,300F,325F,350F,
375F,400F,425F.
A. With preheating convection
1) Press the "CONVEC." once, the oven will display "100". "F" and " Conv."indicator
will light. (Press the convection temperature key to select the temperature you need.)
2) Press " Start/+30SEC. " button to start preheating.
The temperature figure will flash when the oven reaches the temperature set, and
buzzer will ring twice to remind you to put food into the oven, then close the door.
3) Press the number keys to set cooking time.
Once the temperature arrives, door must be opened and then closed to input the
4) Press the "Start/+30SEC." button to start cooking.
" Conv." indicator will flash, ":" will light, and cooking time will count down.
Note: a. Cooking time cannot be input until the preheating temperature arrives.
b. If the time is not input in 5 minutes, the oven will stop preheating. The buzzer
sounds five times and turns back to waiting status.
B. Convection Cooking(Without preheating function)
1) Press the "Convec" once, the oven will display "100". "F" and " Conv."indicator
will light. (Press the convection temperature key to select the temperature you need.)
2) Press the "Convec" button to confirm the temperature.
3) Press the number keys to set cooking time.
4) Press the "Start/+30SEC." button to start cooking.
" Conv." indicator will flash, ":" will light, and cooking time will count down.
Page 13
6. Convection Roast Cooking
12
1) Press " Roast" once, the oven will display "325F", and the "Micro.", "Conv." indicator
will light.(Press the convection temperature key to select the temperature you need.)
2) Press " Roast" button to confirm the temperature.
3) Press the number keys to set cooking time.
4) Press " Start/+30SEC. " button to start cooking, ":" will light, and cooking time will
count down.
7. Defrost By Weight
1) Press "Defrost" once, the oven will display "dEF1"."Micr." ,"Defrost" indicators
will light.
2) Press the number keys to set defrosting weight within the range of 4 to 100 oz,
and "Oz" will light.
3) Press " Start/+30SEC. " button to start defrosting, and "Oz" will disappear.
8. Defrost By Time
1) Press "Defrost" twice, the oven will display "dEF2"."Micr." ,"Defrost" indicators
will light.
2) Press the number keys to set defrosting time. The max.time is 99 minutes
99 seconds.
3) Press " Start/+30SEC. " button to start defrosting.
9.Multi-Stage Cooking
A maximum of two stages of cooking can be set.
should be put in the first stage. The buzzer will ring once after each stage cooking and the
next stage will begin.
Note: Auto menu cooking cannot be set as one of the multi-stage.
Example: cooking with 100% microwave power for 5 minutes and then 70% microwave
power for 10 minutes. The steps are as the following:
1) Press "Power" once, "PL10" is displayed;
2) Press number keys "5","0","0" to adjust the cooking time as you need;
3) Press "Power" four times to choose 70% microwave power, "PL7" is displayed;
4) Press number keys "1","0","0","0" to adjust the cooking time as you need.
5) Press "Start/ +30 SEC." to start cooking.
If one of the stages is defrosting, then it
10. Speedy Cooking
(1) In waiting state, instant cooking at 100% power level can be started by selecting cooking
time from 1 to 6 minutes by pressing numeral pads1 to 6. Press " Start/ +30 SEC. "
to increase the cooking time 30 seconds by each added pressing;
the maximum cooking time is 99 minutes and 99 seconds.
(2) In waiting state, instant cooking at 100% power level with 30 seconds' cooking time can
be started by pressing " Start/ +30 SEC. ". Each press on the same button will
increase
cooking time by 30 seconds. the maximum cooking time is 99 minutes and
99 seconds.
Page 14
Note: In microwave, grill, convection or combination cooking state, 30 seconds' cooking
13
time can be added by each pressing of "Start/ +30 SEC." button, and it's invalid at the
functon of defrost, mulit-stage or auto menu cooking.
11. Auto Menu Cooking
1) In waiting state, press the button of "Popcorn", "Potato", "Beverage",
"Dinner Plate", "Fresh Vegetable" , "Frozen Vegetable", "Roast Chicken", "Cake"
or "Pizza" to choose the function and weight of food as you need.
2) Press "Start / +30 SEC." to start cooking.
Note: Refers to the next page for auto menu chart.
12. Lock-out Function for Children
Lock: In waiting state, press "STOP/CLEAR" for 3 seconds, there will be a long "beep"
denoting entering into the children-lock state and " " indicator will light. LED will display
current time or 0:00.
Unlock: In locked state, press "
denoting that the lock is released, and " " indicator will disapear.
STOP/CLEAR" for 3 seconds, there will be a long "beep"
13. State Inquiry
1). During cooking, press "Convec", "Power","Grill" to check the responding power,
and the power will be dispalyed for 2-3 seconds;
2) During cooking, press "Clock " to check the current time, and the time will be displayed
for 2-3 seconds.
Pay Special Attention:
When cooking with "Microwave","Convection","Grill" , " Roast" or
"Time Defrost" function, the maximum cooking time is 99 minutes and 99
seconds.
Page 15
Auto menu Chart
14
Menu
Popcorn
Potato
Beverage
Dinner
Plate
Fresh
Vegetable
Frozen
Vegetable
Roast
Chicken
Cake
Pizza
Weight (Oz)
1.75 OZ
3.00 OZ
3.50 OZ
1 portion
2 portions
3 portions
about 8.80 OZ
about 17.60 OZ
about 26.40 OZ
8.00 OZ
12.00 OZ
16.00 OZ
4.00 OZ
8.00 OZ
16.00 OZ
4.00 OZ
8.00 OZ
16.00 OZ
16.00 OZ
24.00 OZ
32.00 OZ
40.00 OZ
48.00 OZ
16.00 OZ
10.00 OZ
22.00 OZ
Display
1.75 OZ
3.00 OZ
3.50 OZ
1
2
3
1
2
3
8.00 OZ
12.00 OZ
16.00 OZ
4.00 OZ
8.00 OZ
16.00 OZ
4.00 OZ
8.00 OZ
16.00 OZ
16.00 OZ
24.00 OZ
32.00 OZ
40.00 OZ
48.00 OZ
16.00 OZ
10.00 OZ
22.00 OZ
Note: 1) Cake menu is under convection cooking with 325F-preheat function, and you
should preheat first following the auto menu operation, when the oven reaches the
temperature, it will stop working and sound to remind opening the door to put cake in,
then press "Start / +30 SEC." to start cooking.
2) You should use the grill rack when roasting chicken in order to have a
better effect of cooking.
Page 16
M
15
AINTENANCE
Troubleshooting
Check your problem by using the chart below and try the solutions for each problem. If the
microwave oven still does not work properly, contact the nearest authorized service center.
TROUBLE
Oven will not start
Arcing or sparking
Unevenly cooked
foods
Overcooked foods
Undercooked foods
POSSIBLE CAUSE
a. Electrical cord for oven is
not plugged in.
b. Door is open.
c. Wrong operation is set.
a. Materials to be avoided in
microwave oven were
used.
b. The oven is operated when
empty.
c. Spilled food remains in the
cavity.
a. Materials to be avoided in
microwave oven were
used.
b. Food is not defrosted
completely.
c. Cooking time, power level
is not suitble.
d. Food is not turned or stirred.
Cooking time, power level is
not suitable.
a. Materials to be avoided in
microwave oven were used.
b. Food is not defrosted
completely.
c. Oven ventilation ports are
restricted.
d. Cooking time, power level is
not suitable.
POSSIBLE REMEDY
a. Plug into the outlet.
b. Close the door and try
again.
c. Check instructions.
a. Use microwave-safe
cookware only.
b. Do not operate with oven
empty.
c. Clean cavity with wet towel.
a. Use microwave-safe
cookware only.
b. Completely defrost food.
c. Use correct cooking time,
power level.
d. Turn or stir food.
Use correct cooking time,
power level.
a. Use microwave-safe
cookware only.
b. Completely defrost food.
c. Check to see that oven venti lation ports are not restricted.
d. Use correct cooking time,
power level.
Improper defrosting
a. Materials to be avoided in
microwave oven were used.
b. Cooking time, power level is
not suitable.
c. Food is not turned or stirred.
a. Use microwave-safe
cookware only.
b. Use correct cooking time,
power level.
c. Turn or stir food.
PN.:261800318758
Loading...
+ hidden pages
You need points to download manuals.
1 point = 1 manual.
You can buy points or you can get point for every manual you upload.