Midea MSC176TGDIP, MD-YHB06 User Manual

User Manual

Slow Cooker

Please read the manual carefully before operating your product.
Retain it for future reference.

MD-YHB06

MSC176TGDIP

Cook
Mode

STOP

Low Med High Warm

Cook
Time

When using your electrical appliances, basic safety precautions should always be
followed to reduce the risk of fire, electric hazard and injury to persons, including the
following.

1. Read All Instructions.

2. Do not touch hot surface. Use handles or buttons of control panel. The unit body will
become very hot during long-time using, handle it carefully.

3. CAUTION: To reduce the risk or electric shock, cook only in removable container.

4. Close supervision is necessary when any appliance is used by or near children.

5. To protect against electrical shock, do not immerse cord, plug, or cooker body in
water or other liquid.

6. Do not add too much water beyond the edge of the porcelain inner pot, or the water
will flow out during cooking.

7. Unplug from outlet when do not in use and before cleaning. Allow to cool before
putting on or taking off parts, and before cleaning the appliance.

8. Do not operate any appliance with a damaged cord or plug or after the appliance
malfunctions or has been damaged in any manner. Return appliance to the nearest
authorized service facility for examination, repair, or adjustment.

9. The use of accessory attachment not recommended by the appliance manufacturer
may cause injuries.

10. Intended for countertop use only.

11. Do not use the appliance for other than intended use.

12. Do not use outdoors.

13. Extreme caution must be used when moving an appliance containing hot oil or
other hot liquids.

14. Do not let cord hang over edge of table and counter, or touch hot surface.

15. A short power-supply cord is used to reduce the risk resulting from it being
grabbed by children, becoming entangled in, or tripping over a longer cord.

16. WARNING: Spilled food can cause serious burns. Keep appliance and cord away
from children. Never drape cord over edge of counter, never use outlet below counter,
and never use with an extension cord.

17. Prior to first use, please make sure that the electric rating of the appliance is in
conformity with the current electric rating.

18. To disconnect, turn any control to “off”, then remove plug from wall outlet.

19. DO NOT place unit on or near a hot gas or electric burner, or in a heated oven.

20. Do NOT add frozen food to ceramic cooking vessels when cooking vessels are
HOT. DO NOT rinse with COLD water when ceramic cooking vessel is HOT.

IMPORTANT SAFEGUARDES

2

SAVE THESE INSTRUCTIONS

21. DO NOT uncover the lid when in cooking, otherwise the heat will run out and more
cook time will be needed.

22. To reduce the risk or electric shock, cook only in removable container.
DO NOT cooking food directly in the Aluminum pot.

23. DO NOT place the ceramic inner pot on gas stove.

24. To avoid any cracks or spoilage that may bring to the slow cooker, proper
maintenance is necessary.

25. The appliance has a polarized plug (one blade is wider than the other). To reduce
the risk of electric shock, this plug is intended to fit into a polarized outlet only one way.
If the plug does not fit fully into the outlet, reverse the plug. If it still does not fit,
contact a qualified electrician. Do not attempt to modify the plug in any way.

26.

Important: only carry the slow cooker from the side handles on the cooking base.

Do NOT carry from the handle on the lid, even when locked.

27. HOUSEHOLD USE ONLY.

3

4

1. Lid Handle

2. Glass Lid

3. Locking Lever

4. Locking Wire

5. Ceramic Casserole

6. Hook

7. Side Handle

8. Cooking base

9. Electronic Control
a)Digital Display
b)Cook Mode
c)Cook Time Button
d)STOP Button
e)Indicator lights
(LOW,MEDIUM,HIGH&WARM)

9a 9b 9c 9d 9e

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3

2

4

5

6
7

6
7

8

5

* DO NOT use the ceramic casserole to freezer, oven, and gas stove.
* DO NOT submerge cooker base in water or wash in dishwasher.
WIPE CLEAN ONLY.

USE: Both the Glass Lid and Ceramic Casserole can be cleaned in a dishwasher.

Stop

6

7

1. Place the Ceramic Casserole in Slow cooker base. Then place the
lid on top.

2. Fully extend locking levers outward. Then swing the locking wires
down and into hooks.

3. Lock the locking levers by pushing them toward the center of the lid
and down.
Caution:

Keep fingers away from locking wire to avoid pinching injury.

4. To unlock, pull the locking levers on the lid outward into the open
position and unhook wires.

5.

6.

7.

8.

8

9.

Once the warming time has elapsed

Stop

Always slow cook with the lid on. It is OK to have the lid locked during
cooking, but not necessary.

- Do not open lid during first 2 hours of cooking; this allows heat to rise
efficiently.

- Open the lid as little as possible to assure even cooking. Every time
the lid is removed, the cooking time increases by 15–20 minutes.

9

10

11

12

Cooker

Glass Lid

(Mini Slow Cooker)

Using Your 0.6Qt Warmer Crock

Cleaning Your 0.6Qt Warmer Crock

Always ensure the slow cooker is unplugged and cool before cleaning.IMPORTANT: The interior
crock will not withstand the shock of sudden temperature changes.To wash your mini slow
cooker right after cooling,use hot water.NEVER use cold water if the crock is still hot.

NOTE: your mini slow cooker does not have a removable crock.It is important to take special

cace to ensure the base,cord and housing does not get immersed in water while cleaning.
After emptying the contents of the mini slow cooker,fill the crock wirh hot or warm soapy water
to loosen food remains.For best results,allow the unit to soak for 15-30 minutes.Remove the
warm soapy water and wash the inside of the crock carefully.Use a cloth,nylon covered mesh
sponge or rubber spatula to gently scrape out the food residue.Rinse the crock and dry thoroughly.
Do not use abrasive cleaners or metal scoring pads on any part of the mini slow cooker.
You may wash the glass lid in warm soapy water.Rinse and dry thoroughly.
Wipe the outside of the mini slow cooker with a clean damp cloth and dry with a soft dry cloth.

0.6Qt Warmer Crock is designed for heating and keeping your favourite dips,sauces and
gravies at the perfect serving temperature.
It is important to note that this unit is not for use with uncooked meats.If your recipe includes
meat,you must ensure the food is fully cooked through before placing in the mini slow cooker.

1. Fill the mini crock with the prepared dip,sauce,gravy or chocolate. Do not fill over 1-1/4
cups(300ml).Cover the unit with the glass lid.

2.Plug your mini slow cooker into a 120V 60Hz AC-only outlet.

3. Heat the food for 15-60 minutes or until the dip,sauce,gravy or chocolate is completely
melted. It is important to stir the contents of the mini slow cooker occasionally while heating
or melting to ensure even heat distribution.

4.Remove the cover for serving.The dip will maintain the perfect serving temperature.Stir
occasionally.

NOTE: We do not recommend using your mini slow cooker for serving for longer than 3 hours.

0.6Qt Warmer Crock

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