Midea MCOS34BL User Manual
Midea
Built-in Combination Steam Oven
Instruction
MODEL: MCOS34BL
SAVE THESE INSTRUCTIONS CAREFULLY
Read these instructions carefully before using your combination steam oven, and keep
it carefully. If you follow the instructions, your combination steam oven will provide
you with many years of good service.
CONTENTS
CONTENTS ........................................................................................................................................... 2
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY......... 3
ADDENDUM .......................................................................................................................................... 3
SPECIFICATIONS ................................................................................................................................. 3
IMPORTANT SAFETY INSTRUCTION ..............................................................................................4-5
TO REDUCE THE RISK OF INJURY TO PERSONS GROUNDING INSTALLATION ....................... 6-8
SETTING UP YOUR OVEN ..................................................................................................................8
IMPORTANT INFORMATION ABOUT INSTALLING ............................................................................. 9
PLACEMENT .......................................................................................................................................10
INSTALLATION DIMENSIONS ............................................................................................................ 10
BUILDING IN .................................................................................................................................. 10-11
BEFORE FIRST USE .......................................................................................................................... 12
OPERATION INSTRUCTION ......................................................................................................... 13-30
TROUBLESHOOTING ........................................................................................................................ 29
2
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO
EXCESSIVE MICROWAVE ENERGY
(a) Do not attempt to operate the oven with the door open since this can result in
harmful exposure to microwave energy. Do not break or tamper with the safety
interlocks so as to protect the normal and safe operation of the oven as well as
your life security.
(b) Do not place any object into the interval of the oven front face and the oven door
or allow dirt or cleaner residue to accumulate on the sealing surfaces.
(c) WARNING: If the oven door or door seals are damaged, do not operate the oven
until it has been repaired by a competent person.
ADDENDUM
If the oven is not maintained in a good state of cleanliness it will result in the
degradation of its surface and affect its lifespan, even a dangerous situation.
SPECIFICATIONS
Model: MCOS34BL
Rated Voltage: 230-240V ~ 50Hz
Rated Input Power (Microwave): 1550W
Rated Output Power (Microwave): 900W
Rated Output Power (Grill): 1300W
Rated Input Power (Convection): 1900W
Rated Input Power (Steam): 1500W
Rated Input Power (Maximum): 3000W
Oven Capacity: 34L
Product Dimensions: 595x525x454mm
Net Weight: Approx. 33 kg
3
IMPORTANT SAFETY INSTRUCTIONS
WARNING
1. Warning: Liquids and other foods must not
be heated in sealed containers since they
are liable to explode.
2. Warning: It is hazardous for anyone other
than a competent person to carry out
any service or repair operation involving
the removal of a cover which gives you
protection against exposure to microwave
energy.
3. The appliance can be used by children
aged from 8 years and above and persons
with reduced physical, sensory or mental
capabilities or lack of experience and
knowledge, only if they have been given
supervision or instruction concerning use of
the appliance in a safe way and understand
the hazards involved.
It is forbidden for children to play with the
appliance. Cleaning and maintenance of
the appliance shall not be made by children
less than 8 years and without supervision.
4. The appliance and its supply cord shall be
kept in a safe place where children less
than 8 years cannot reach.
5. Only use the utensils applicable for ovens.
6. The oven shall be cleaned regularly and
any food residue shall be removed in time.
7. Read and follow the specication:
"PRECAUTIONS TO AVOID POSSIBLE
EXPOSURE TO EXCESSIVE MICROWAVE
ENERGY".
8. When heating food in plastic or paper
containers, keep an eye on the oven in
case of the possibility of ignition.
9. If smoke is emitted, switch off or unplug the
appliance immediately and keep the door
closed in order to stie any ame.
10. Do not overcook food.
11. Do not use the oven cavity for storage
purpose. Do not store items such as bread,
cookies, etc. inside the oven.
12. Remove wire twist-ties and metal handles
from paper or plastic containers/bags
To reduce the risk of re, electric shock, injury to persons or exposure to
excessive microwave oven energy when using your appliance, follow the
basic precautions, including the following:
before place them in the oven according to
the instructions provided.
13. The oven shall be installed or located only
in accordance with the installation manual.
14. Eggs in the shell and whole hard-boiled
eggs shall not be heated in the oven since
they may explode, even after microwave
heating has ended.
15. The appliance is manufactured to be
used in household and similar application
scenarios are as follows:
- staff kitchen areas in shops, ofces and
other working environments;
- hotels, motels and other residential type
environments for clients;
- farm houses;
- bed and breakfast type environments.
16. If the supply cord of the oven is damaged,
it must be replaced by the manufacturer, its
service agent or similarly qualied persons
in order to avoid a hazard.
17. Do not store or use the appliance outdoors.
18. Do not use the oven near water, in a wet
basement or near a swimming pool.
19. The temperature of accessible surfaces
may be high when the appliance is
operating. The surfaces are liable to get
hot during use. Keep the supply cord away
from heated surfaces, and do not cover any
vents on the oven.
20. Do not let the supply cord hang over edge
of table or counter.
21. Keep the oven in a clean condition, or it
may lead to deterioration of the oven’s
surfaces, adversely affect the lifespan
of the appliance and possibly result in a
hazardous situation.
22. The contents of feeding bottles and baby
food jars shall be stirred or shaken evenly
before heating and the set temperature
shall be checked in order to avoid burning.
4
23. Microwave heating of beverages can result in delayed eruptive boiling; therefore care must
be taken when handling the container.
24. Children shall be supervised to ensure that they do not play with the appliance.
25. The oven is not designed to be operated by means of an external timer or separate remotecontrol system.
26. Accessible parts of the oven may become hot during use. Young children shall be kept away
from the oven when it is working.
27. Steam cleaner is forbidden to use for oven cleaning.
28. The appliance parts become hot during working, thus care shall be taken to avoid touching
the heating elements inside the oven.
29. Only use the temperature probe recommended for the oven. (For ovens provided with a
facility to use a temperature-sensing probe.)
30. WARNING: The appliance and its accessible parts become hot during use to avoid touching
the heating elements. Children less than 8 years old shall be kept away from the oven unless
being continuously supervised by adults.
31. The oven must be operated with the decorative door open. (For ovens provided with a
decorative door.)
32. Care shall be taken that the surface of storage cabinet may get hot during the running of the
oven.
33. The oven is only designed for heating food and beverages. Drying of food or clothing and
heating of warming pads, slippers, sponges, damp cloth and similar may lead to risk of injury,
ignition or re.
34. WARNING: When move the oven, do not carry the handles. (Because the oven is overweight,
handles are easily broken when they are dragged for the movement of the oven.)
35. The water left in the receiving tank, the oven and the water tank shall be cleaned up after
each use.
36. Do not use the paper cups and plastic containers with a melting temperature below 120
degrees. The glass, ceramic, stainless steel utensils can be applicable.
37. Steaming is the main heating function for the oven.
o
When heating liquid in the microwave, a tea
spoon shall be placed in the container. This can
ensure that the liquid does not boil suddenly
after being removed from the microwave cavity.
READ CAREFULLY AND KEEP FOR
FUTURE REFERENCE
5
TO REDUCE THE RISK OF INJURY TO PERSONS
GROUNDING INSTALLATION
DANGER
Electric Shock Hazard
Touching some of the internal components can
cause serious personal injury or even death.
Do not disassemble the appliance privately at
any time.
WARNING
Electric Shock Hazard
Improper use of the grounding can result
in electric shock. Do not plug into an outlet
until the appliance is properly installed and
grounded.
The appliance must be grounded. In the
event of electrical short circuit, grounding can
reduce the risk of electric shock by providing
an escape wire for the electric current. The
appliance is equipped with a cord having a
grounding wire with a grounding plug. The plug
must be plugged into an outlet that is properly
installed and grounded.
3) The long cord shall be arranged well so
that it will not drape over the counter top
or tabletop where children can easily
reach and pull the cord or be tripped over
unintentionally by the cord.
CLEANING
Be sure to unplug the appliance from the power
supply when do the cleaning.
1. Clean the cavity of the oven after using with
a slightly damp cloth.
2. Clean the accessories in the usual way in
soapy water.
3. The door frame and seal and neighboring
parts must be cleaned carefully with a damp
cloth when they are dirty.
4. Do not use harsh abrasive cleaners or sharp
metal scrapers to clean the oven door glass
since they may scratch the surface or even
shatter the glass.
Consult a qualied electrician or serviceman if
you don't understand the grounding instructions
or if there is any doubt as to whether the
appliance is properly grounded. If it is
necessary to use an extension cord, only use a
3-wire extension cord.
1. A short power cord is provided to reduce the
risks resulting from becoming entangled in
or tripping over a longer cord.
2. If a long cord set or extension cord is used:
1) The marked electrical rating of the cord
set or extension cord shall be at least
as great as the electrical rating of the
appliance.
2) The extension cord must be a grounding-
type 3-wire cord.
5. Cleaning Tip---For easier cleaning of the
cavity walls that the cooking food can touch:
Place half a lemon in a bowl, and then add
300ml (1/2 pint) water and heat on 100%
microwave power for 10 minutes.
Wipe the oven clean by using a soft, dry
cloth.
6
UTENSILS
CAUTION
Personal Injury Hazard
It is hazardous for anyone other than a
competent person to carry out any service
or repair operation involving the removal of
a cover which gives you protection against
exposure to microwave energy.
See the instructions on "Materials you can use
in oven or to be avoided in oven."
There may be certain non-metallic utensils that
are not safe to use for microwaving. If in doubt,
you can test the utensil in question following
the procedure below.
Utensil Test:
1. Fill a microwave-safe container with 1 cup
of cold water (250ml) along with the utensil
in question.
2. Cook on maximum power for 1 minute.
3. Carefully feel the temperature of the utensil.
If the empty utensil is warm, it indicates that
this utensil is not suitable for microwave
cooking.
4. Caution: the testing cooking time shall not
exceed 1 minute.
Materials you can use in oven
Utensils Remarks
Aluminum foil Shielding only. Small smooth pieces can be used to cover thin parts of meat or
poultry to prevent overcooking. Arcing can occur if foil is too close to oven walls.
The foil shall be at least 1 inch (2.5cm) away from oven walls.
Browning dish Follow manufacturer’s instructions. The bottom of browning dish must be at least
3/16 inch (5mm) above the turntable. Incorrect usage may cause the turntable to
break.
Dinnerware Microwave-safe only. Follow manufacturer’s instructions. Do not use cracked or
chipped dishes.
Glass jars Always remove lid. Use only to heat food until just warm. Most glass jars are not
heat resistant and may break.
Glassware Heat-resistant oven glassware only. Make sure there is no metallic trim. Do not use
cracked or chipped dishes.
Oven cooking
bags
Paper plates
and cups
Paper towels Use to cover food for reheating and absorbing fat. Use with supervision for a short-
Follow manufacturer’s instructions. Do not close with metal tie. Make slits to allow
steam to escape.
Use for short-term cooking/warming only. Do not leave oven unattended while
cooking.
term cooking only.
Parchment
paper
Plastic Microwave-safe only. Follow the manufacturer’s instructions. Shall be labeled “Mi-
Plastic wrap Microwave-safe only. Use to cover food during cooking to retain moisture. Do not
Thermometers Microwave-safe only (meat and candy thermometers).
Wax paper Use as a cover to prevent splattering and retain moisture.
Use as a cover to prevent splattering or a wrap for steaming.
crowave Safe”. Some plastic containers soften, as the food inside gets hot. “Boiling
bags” and tightly closed plastic bags shall be slit, pierced or vented as directed by
package.
allow plastic wrap to touch food.
7
Materials to be avoided in oven
Utensils Remarks
Aluminum tray May cause arcing. Transfer food into microwave-safe dish.
Food carton
with metal
handle
Metal or metaltrimmed utensils
Metal twist ties May cause arcing and could cause a re in the oven.
Paper bags May cause a re in the oven.
Plastic foam Plastic foam may melt or contaminate the liquid inside when exposed to high tem-
Wood Wood will dry out when used in the oven and may split or crack.
May cause arcing. Transfer food into microwave-safe dish.
Metal shields the food from microwave energy. Metal trim may cause arcing.
perature.
SETTING UP YOUR OVEN
Names of Oven Parts and Accessories
Remove the oven and all materials from the carton and oven cavity
Your oven comes with the following accessories:
Instruction Manual 1
1. Control panel
2. Grill element
3. Light
4. Cavity
5. Door glass
6. Hinge
7. Grill Rack
8. Glass Pan
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IMPORTANT INFORMATION ABOUT INSTALLING
• The appliance is NOT intended for use in a commercial environment.
• Please observe the installation instructions provided and note that the appliance shall only be
installed by a qualied technician.
• The appliance is tted with a plug and must only be connected to a properly installed earthed
socket.
• In case a new socket is needed, installation and cable connection must only be done
by a qualied electrician. If the plug is no longer accessible following installation, a pole
disconnecting device must be present on the installation site with a contact gap of at least
3 mm.
• Adapters, multiway strips and extension cords must not be used. Overloading can result in re.
• If the appliance is not tted with a supply cord and a plug, the connection equipment must
have a contact separation in all poles that provide full disconnection, and the appliance must
be incorporated in the xed wiring in accordance with the wiring rules.
The accessible surfaces may get
hot during operation.
9
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