Midea HM0273 User Manual

HAND MIXER

HM0273

Safety Precautions

Special Tips

In order to ensure the safety of use and avoid injury and property damage
caused by the machine, please be sure to comply with the following safety
precautions.
Misusing due to not complying with safety warning may cause accident.
The following cases are not considered for the product:

- Usage for unattended child and the disabled

- The condition that the young children playing with the machine

Means [Prohibit] contents

This product is used in the family only, and is prohibited in commercial use.
Forbid the children to use under custody of no one.
This product is strictly prohibited to be operated or used in no-load operation or
overload.It is prohibited to hang the power line on sharp objects, and cannot be
connected to removable objects.
Forbid the power cord, plug or main machine to be immersed in water or other
liquids to avoid electricity leakage.
Please don’t use poor power strip for switching over to avoid fire and personnel
injury.
Forbid the product to be placed nearby stove to avoid the product to be
damaged or fire and personnel injury.

Means items that are [Force] contents

Please don’t let children operate it alone, and ensure that the product cannot be
taken as a toy and keep away from children. The aged or disabled and
inexperienced personnel should use the product under custody and guidance.
If the plug or other parts are damaged, you must stop using this product and go
to assigned maintenance point for replacement or maintenance by professionals
to avoid damages.
Please ensure the product is under the status of power off prior to dismounting or
debugging any part of the product.
Please cut off the power in the case of nobody using it and prior to dismounting
and cleaning.
In case of the power line is damaged, replacement must be conducted by
professionals assigned by manufacturer, maintenance department or similar
departments to avoid risk.

2

Items which may cause personal casualty

Do not use accessories and fittings which is not belonging to this product so
as to avoid to cause fire and personal injury.
Forbid to use articles like hand, scrapper, chopsticks and spoon to touch the
mixer when working.
Be sure not to use wet hands to operate this product to avoid electric shock.

Items which may cause minor wound or property loss

Please confirm whether the voltage is consistent with the product specifications
(220V- 50Hz) prior to usage to avoid risk and damage to the product.
The product must be ensured to keep working continuously within 1 min; if the
base is overheating during working, you should suspend approximately 20min,
and the product continues to work after cooling.
Clean up the part touching the food when you use it to avoid residues giving
off smell for a long time.
If the product is stuck during working, please switch off immediately, unplug
the power plug, take down the container to take out the matters to get blades
stuck and continue to use it when the product is cooling.
Since blade shield of stirring rod is sharp, please be careful when you use it to
avoid cutting.
After using the product, please timely unplug the power supply and clean the
product. In the case of cleaning blades, be sure to be careful to avoid cutting.
Please be sure clean table and remove oil contamination immediately prior to
utilization.
Optional distance between the product and other kitchen appliance should be
kept over 30 cm.

Name of Components

Host

Stirring rod

3

Precautions

above picture is for reference only, please refer to
the material object in the packaging box.

Operation Instruction

Please clean up the part touching the food thoroughly prior to initial utilization.

Usage

I. Gears and function description

As each product appearance is different, the

Take out the rod

Acceleration

Precautions

Speed

threshold

Switch/ “Rod Out” gear

Low gear is suitable to mix drier and muffin or make
quick bread

Cream, butter and sugar, cookie dough

Medium gear is suitable for most of packed cake
mixers

Frosting and mashed potato, knead dough

Stir egg white, knead dough

Stir crease at high speed

Function

1. Only when the gear switch is located on “0” can you press
“Rod Out” button to take out the egg stirring net; If the gear
switch is located on 1-6, you cannot press “Rod Out” button,
and the parts of egg beating net are ejected; please force to
adopt or adopt other auxiliary tools to press “Rod Out” button.

2. The product can stir dessert and deep-fried pastes, but it
cannot be suitable for stirred dough.

3. In the case of stirring paste, maximum proportion of
ingredient is not more than 200g, and five eggs are beat at
most.

4. Forbid to use eggbeater to stir frozen butter, flour or other
solid ingredient.

4

II. Operation Instruction

1. 2 pieces of stirring rod are inserted into jacks of
stirring rod of main machine; when you listen to “click”,
it indicates the stirring rod has been installed in the
right place.

2. In the case of power-on, please select gear “1”; you
move the gear switch to proper position complying with
demands based on the ingredients.

3. One hand takes the eggbeater and the other hand holds
the container; the product starts working, with single

working time ≤ 5min.During stirring, press inching switch

for acceleration and the stirring rod will accelerate stirring,
but the working time is advised not to be more than 1min
in the case of continuous pressing.

Precau-tions

1. Forbid the stirring rod to be immersed in ingredients or
liquid ingredients fully.

2. Egg-beating rod rotates at high speed; the large-caliber
container is advised to be used for initial utilization to avoid
the ingredient spilling; when you know the product well, do
processing based on your demands.

3. The container is advised to be inclined in a certain angle
during working to reach better stirring and foaming effect.

5

III. Tips for selection of ingredient and egg

1. Select fresh eggs: Fresh eggs are used to make food with better color,
aroma and taste. For the eggs with egg white needed to be foamed,
firstly, you may put the eggs in refrigerator for cold storage, so it is easy
to separate egg white and yolk, and the egg white is easier to be foamed;
upon foaming, it has better stability and durability. Apart from that, some
acidic materials are added in the foamed egg white, like white vinegar,
lemon juice etc. which makes the egg white easier to be foamed, but
addition volume is not excessive to avoid excessive acidity.

2. Selection of flour In the case of making embryo cake, self-raising flour is
advised to be selected to make the cake with better swell. When flour, egg
white and foamed egg white are mixed into embryo cake, please utilize
scraper to slowly stir by manual and stir evenly; otherwise, it will also impact
swell effect of the cake.

3. Function of butter: Frozen butter is cut into small pieces which are placed in
the microwave oven for unfreezing; Or these small pieces are placed in room
tempera - ture; they cannot be used to be foamed until they reach the softness,
namely, you use your finger to lightly press it to have impression.

4. When the egg white, butter or cream is foamed, used container must have dry
surface to avoid mixing with water; otherwise, it will impact foaming effect.

Recipes

Gear Recipes Ingredients Effect

Gear 1

Gear 2

Gear 3

Gear 4

Gear 5

Gear 6

Stirring at

low speed

Flour

Mashed

potato

Salad

Dressing

Cream is

foamed

Egg white is

foamed

Flour, beef and potato etc.

An egg, 50g flour, 100g corn
starch, 250ml water and a pinch
of salt

A potato which is cleaned up,
peeled, cut in small pieces and
cooked, with 300ml cold water

A egg white, 225ml olive oil, 25g
white sugar and 25g white
vinegar

200g cream, 20g powdered
sugar

4 eggs and 100g powdered
sugar

6

Starting speed is suitable for dry
ingredients with large volume

The flour is stirred evenly to be used
to fry lotus root slices and chine etc.

The potato is stirred for approximately
5min until it reaches to be muddy

Egg white and white sugar are beat to
be foamed through eggbeater,and then
the oil and white vinegar are added for
even stirring

Powdered sugar is added into cream
by several times, and the cream is beat
until it cannot move in the case of
upturning

Take egg white and powdered sugar is
added into egg white by several times,
and the egg white is beat until it cannot
move in the case of upturning

Cleansing and Maintenance

Cleaning

1. Please be sure to cut off power prior to product cleaning.

2. Please clean up the product immediately after using it.

3. Wet cloth can be used to wipe the body surface; please don’t place the
body in water or other liquids, nor wash in the water or other liquids.

4. The product must be stored in dry place which stays out of ultraviolet ray.

5. Please ensure the product is cleaned and dry prior to the product
storage.

Please refer to the steps namely, clean up it upon dismounting:

1. Gear switch is moved to “0”, cut off power and press “Rod Out” button to
take out the egg beating net.

2. Detergent is added in the clean water, and cleaning brush is used to clean
the stirring rod with sponge or wet cloth.

Maintenance

1. The product should be often used to keep the motor dry.

2. Please store the product at dry and ventilated place to avoid the motor to
get damp if it is not used for a long term.

The power cord to collect, please refer to the following steps:

1. Hold the body, pull open
the bottom of the product and
grasp the power cord to rotate
in clockwise direction.

2. When the power cord is
winded well, the power plug
is stuck in groove and you push
the plug inside, and then complete
storage of power cord.

7

Schematic Circuit Diagram

(Attention: In case the circuit is changed without notice)

Analysis and handling of abnormal
Handling of Abnormal

1. In case the product appear abnormal situations such as: Abnormal noise,
smells, smoke, etc, please immediately cut off the power supply and stop
using it.

2. In case the product does not work: Please check whether the power
supply is connected well, whether the switch is on the open position,
and whether the accessories are installed in place.

3. In case the product still does not work after inspection, please consult
with and the designated maintenance center for maintenance.

Fault Analysis and Removal

Fault

If energized, start the
button, but the product
does not work

When you use the
product in the first few
times, the product will
give off smell.

Closing down during
working

Stirring rod falls off

“Rod Out” button
cannot be pressed

Analysis on possible
reason

The plug is not inserted in
the right place

Normal phenomenon of
new motor in initial
utilization

1. Low voltage \

2.Temperature control
protection of the motor

Stirring rod is not installed
in jack of main egg
beating net

No gear is moved to “0”

Solution

Insert the plug in the right place

If it is utilized many times, the product
still gives off the smell; please contact
with Midea customer service center to
get help.

1. Inspect that the voltage is too slow

2. Restart it upon suspension for
20-30min

Stirring rod is aligned with the jack on
the main body for installation; when you
listen to “click”, it indicates proper
installation

When the gear is moved to “0”, press
“Rod Out” button

In case the problem persists, or any another problem occurs, contact Midea
Customer Service Center for assistance.

8