Midea MDT24H2AST User Manual
Dishwasher
Capacity: 14 Place Settings
en
USER MANUAL
Warning:
Before using this product,
please read this manual carefully
and keep it for future reference.
are subject to change without
prior notice for product
details.
version A - 06 - 2020
Free 3 months
extension* of the
original limited warranty
period! Simply text a
picture of your proof of
purchase to:
1-8 44- 224 -161 4
three months immediately following
www.midea.com
Dear user
dishwasher.
Register your new dishwasher at https://www.midea.com/
us/support.
Model Number________________________________________
Serial Number_________________________________________
DISHWASHER SAFETY ......................................................................3
OPERATING REQUIREMENTS ...........................................................7
START UP GUIDE ..............................................................................10
8
LED Indicator Lights...............................................................................14
Cycle and Option Charts ......................................................................15
Upper Rack ..............................................................................................19
Load Upper Rack ....................................................................................21
Lower Rack ...............................................................................................22
Recommended Load Patterns ..........................................................26
11
DISHWASHER USE ......................................................................... 28
DISHWASHER CARE .......................................................................32
CLEANING ............................................................................................... 32
Storing .......................................................................................................34
TROUBLESHOOTING ..................................................................... 35
40
WARRANTY .....................................................................................41
Safety Parts and Start Up
YOUR SAFETY AND THE SAFETY OF OTHERS ARE VERY
IMPORTANT
WARNINGWARNING
CAUTION
WARNING
This
injury.
This symbol indicates the possibility of injury or damage
property.
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WARNING/GROUNDING INSTRUCTIONS
Improper connection of the equipment-grounding conductor can result
in a risk of electric shock. Check with a qualified electrician or service
electrician.
For a grounded, cord-connected appliance:
breakdown, grounding will reduce the risk of electric shock by providing
with a cord having an equipment-grounding conductor and a grounding
and grounded in accordance with all local codes and ordinances.
For a permanently connected appliance:
This appliance must be connected to a grounded metal, permanent wiring
circuit conductors and connected to the equipment-grounding terminal or
WARNING
•
•
•
a dishwasher and keep them out of the reach of children.
When loading items to be washed:
•
•
seal.
•
type injuries.
Do not wash plastic items unless they are marked “Dishwasher
•
•
fire hazard.
•
•
4
Do not tamper with controls.
•
•
•
dishwasher.
•
•
unqualified service technicians or non-original replacement parts.
only original equipment factory replacement parts.
•
Safety Parts and Start Up
•
Do not use the dishwasher if it has a damaged power line or plug,
•
and do not plug the dishwasher into a damaged outlet. Failure to
•
may occur.
•
old dishwasher from service or discarding it.
WARNING
Do not use dishwasher until completely installed.
•
Do not push down on open door.
•
Doing so can result in serious injury or cuts.
•
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Safety
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WARNING
Suffocation Hazard
•
•
CAUTION
•
health hazards!
•
consequences.
•
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•
•
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OPERATING REQUIREMENTS
ELECTRICAL REQUIREMENTS
WARNING
Electrical Shock Hazard
Electrically ground dishwasher.
•
•
•
•
electrical shock.
individual 120 V, 60 Hz, 15- or 20-amp fused electrical supply with copper
an outlet is used, the outlet should be placed in adjacent cabinet.
LOCATION REQUIREMENTS
Install where dishwasher is protected from the elements. Protect
•
“Storing” in the “Dishwasher Care” section.
•
Safety Parts and Start Up
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WATER SUPPLY REQUIREMENTS
•
66°C).
•
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Safety Parts and Start Up
PARTS AND FEATURES
Guide
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A
G
H
B
I
J
C
D
K
E
F
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Upper Spray Arm
A
Middle Spray Arm
B
Lower Spray Arm
C
Cleanable Filters
D
Detergent Dispenser
E
Rinse Aid Dispenser
F
Cup Shelf
G
Upper Rack
H
Silverware Basket
I
Lower Rack
J
Heating Element
K
SPECIFICATIONS
Capacity: 14 Place Settings
Dimensions (WxDxH): 23
7/8
1/2
" x 33
88 lb (40 kg)
Power Supply:
A
Safety
3/4
Parts and
Start Up
Guide
A
Filter Location
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Safety Parts and Start Up
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through the spray arms against soiled surfaces.
pumped through the multiple filters and spray arms. Soil particles are
1.
2.
1.
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2. Add detergent. See “Proper Use of Detergent.”
3.
Light above each selected Cycle and Option will illuminate to indicate they
Dishwasher
are selected.
4.
closed within 4 seconds after pressing Start/Cancel.
5.
Upon the completion of the cycle. The indicator light on the front of
6.
the door will illuminate blue and remain on for 30 minutes. After 30
minutes the dishwasher will enter a low power mode and all lights
will turn off.
10
CONTROLS
Safety Parts and Start Up
A
B E FDC
D
the dishwasher is open.
A
B
CYCLES
selected wash cycle illuminates to indicate the cycle selected.
HEAVY
or baked on soil.
NORMAL
to completely wash and dry a full load of normally soiled dishes. The
the upper rack in the raised position.
QUICK
RINSE
The light above the
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C
OPTIONS
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option(s) illuminates to indicate which option(s) have been selected.
The light above the selected
SANITIZE
the Sanitize option is completed. The light will turn off after the door
HI TEMP
the drying process. The Heated Dry process adds 24 minutes to the
wash cycle.
Dishwasher
66 minutes.
D
A DDITIONAL FEATURES
DELAY
12
E
START
1.
2.
3.
4.
action stops.
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F
Rinse Aid
Rinse Aid should be added to the Rinse Aid dispenser.
Sanitized
Sanitize option is finished.
The light turns off 30 seconds after the door is opened.
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Safety Parts and Start Up
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LED INDICATOR LIGHTS
status of the current cycle.
Blue and White Flashing
The dishwasher is indicating an abnormal condition.
technician.
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and options selected.
the main wash.
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required to clean the load.
“O”: Can be selected, but cannot be selected if the other Dry option is
selected
Wash
Second
Wash
•
Main
Wash
•
118° -
126°F
(48° -
Rinse Rinse Final
Heated
Rinse
156.2°F
(58° -
Dry
(min)
121
Water
Usage
(gal. [L])
AVAILABLE OPTIONS
Sanitize Hi Temp Heated Dry Extended Dry
X X O O
3 to
5.9 gal.
(11.4 to
22.5 L)
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Safety Parts and Start Up
HEAVY
Guide
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Wash
Second
Wash
•
Sanitize Hi Temp Heated Dry Extended Dry
X X O O
Main
Wash
•
131°F
(55°C)
Rinse Rinse Final
•
•
AVAILABLE OPTIONS
• •
Heated
Rinse
143.6° -
156.2°F
(62° -
Dry
(min)
NORMAL
Wash
Second
Wash
•
Main
Wash
•
107° -
125.6°F
(42° -
Rinse Rinse Final
•
Heated
Rinse
156.2°F
(58° -
Dry
(min)
116
Water
Usage
(gal. [L])
6.9 gal.
(26.2 L)
Water
Usage
(gal. [L])
3 to
5.9 gal.
(11.4 -
22.5 L)
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Sanitize Hi Temp Heated Dry Extended Dry
X X O O
AVAILABLE OPTIONS
QUICK
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Wash
Second
Wash
•
Sanitize Hi Temp Heated Dry Extended Dry
X O O
Main
Wash
131°F
(55°C)
Rinse Rinse Final
•
AVAILABLE OPTIONS
•
Heated
Rinse
•
136° -
156.2°F
(58° -
Dry
(min)
RINSE
Wash
Second
Wash
•
Sanitize Hi Temp Heated Dry Extended Dry
Main
Wash
Rinse Rinse Final
AVAILABLE OPTIONS
Heated
Rinse
Dry
(min)
20
Water
Usage
(gal. [L])
4 gal.
(15.5 L)
Water
Usage
(gal. [L])
2 gal.
(7.5 L)
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Safety Parts and Start Up
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into the dishwasher.
LOAD DISHES
steel interior of the door if they are dropped or bumped.
Make sure pot lids and handles, pizza pans, cookie sheets, etc., do not
•
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QUIET OPERATING TIPS
NOTE: For built-in models, keep sink drain plugs closed during
18
Top rack in upper position.
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Top rack in lower position.
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UPPER RACK SHELF
To Engage the Shelf:
1.
2.
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shown.
14 Place Setting
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the lower rack.
14 Place Setting
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because the spray will not reach all surfaces.
Do not load items between the bottom rack and the side of the
•
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22
and back of the lower rack.
ADJUSTABLE RACK TINES
hard-to-fit items such as serving bowls and roasters. The tines may be left
Safety Parts and Start Up
Guide
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23
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LOADING SILVERWARE
THREE-PIECE SILVERWARE BASKET
keyhole slots in the side sections.
countertop and then replace the basket in the bottom rack.
A
B
B
A
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nested items.
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RECOMMENDED LOAD PATTERNS
Upper Rack 8 place settings
Upper Rack 10 place settings
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Upper Rack 12 place settings
Upper Rack 14 place
settings
26
settings
1 2 3 4 65
Safety Parts and Start Up
1. Spoons
2.
3. Salad Forks
4. Forks
5. Large Spoons
6. Large Forks
2
4
2
2
2
333
4
4
4
1
11111
3
1
1
1
1
1
11111
5
6
5
3
3
3
3
2
4
4
2
4
2
2
4
Guide
8 Place Setting
2
2
2
2
2
2
2
222
244
3
4
3
3
4
3
4
1
11111
3
5
1
1
1
1111
1
111111
6
5
4
3
3
3
3
3
10 Place Setting
4
4
3
1
1
1
4
4
3
3
4
3
3
4
3
111
1
1
5
1
1
1
1
1
1
6
1
1
1
1
1
1
1
5
3
1
11
4
3
4
3
3
3
3
2
4
4
2
2
4
2
2
4
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2
4
4
2
2
4
2
22
4
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12 Place Setting
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2
2
2
222
3
4
4
2
3
4
4
3
4
3
4
1
3
4
3
3
1
111
1
1
1
1
1
1
1
5
1
1
1
1
1
6
1
1
1
1
1
1
1
1
5
4
1
3
11
3
4
3
3
3
3
3
2
4
2
4
2
2
4
4
2
22
4
14 Place Setting
27
Safety Parts and Start Up
Guide
dishwasher detergent results in better cleaning.
DETERGENT DISPENSER
1.
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A
Cover
Blue Cover Latch
B
2.
B
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Detergent Cup
A
28
3.
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streaks. A small amount of the rinse aid is released into the final rinse
or bar-type rinse aid.
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Safety Parts and Start Up
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RINSE AID DISPENSER
1. Open the dishwasher door.
2. Turn the rinse aid dispenser cap counterclockwise and pull up to
Full
Add
3.
4.
setting.
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A
B C
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A
Dispenser Cap
Less
B
C
More
5. Clean up any spilled rinse aid with a damp cloth.
6.
30
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