PS528E
Electric Countertop Conveyor Oven
Principle
Middleby Marshall PS Series conveyor ovens bake both faster and at a lower temperature
than other ovens. Vertical columns of hot air move heat aerodynamically instead of using high
temperatures. The streams of hot air remove the boundary layers of cool heavy air which tend to
insulate the product. All Middleby ovens are designed to cook a multitude of products including
pizza, seafood, sandwiches, bagels, ethnic foods and more.
General Information
The PS528 conveyor oven is ideally suited for Kiosk and
express-style locations where smaller ovens are required.
Standard Features
• Patented EMS Energy Management System* reduces
energy consumption and increases cooking efciency
• 28” (711mm) long cooking chamber with 18”(457.2mm)
belt
50”(1270mm) long, 40-3/4”(1035mm) deep, and
•
21-3/4”(552.4mm) high overall dimensions
• Furnished with 4”(101.6mm) legs
• Stackable up to three high.
• Microprocessor-controlled bake time/conveyor speed
• Stainless steel front, sides, top and interior
• Reversible conveyor direction
• 6”(152.4mm) Extension Tray
• 12”(304.8mm Extension Tray
• 15”(381mm) wide front window
Optional Features
• Stand with casters
• Extended warranty available
Conserves Energy
Unit incorporates a patented Energy Management System - EMS.
Middleby ovens provide very efcient heat transfer to product.
Energy is conserved as air is recycled from heater to product,
with minimum loss. Oven is cool to the touch.
Cleanability
PS528 Ovens are designed for easy cleaning. Removable parts
include: crumb pans, end panels, air ngers, exit tray, and a
removable conveyor belt assembly.
Easily Services
Control compartment is designed for quick and easy access.
Warranty
All PS528 models have a one year parts and labor warranty.
Ventilation
Use of a ventilation hood is strongly recommended.
Rev 1 (09/09)
1400 Toastmaster Drive
Elgin, IL 60120 USA
(847) 741-3300 Fax: (847) 741-0015
www.middleby.com
PS528E Series
Electric Counter Top Conveyor Oven
PS528-1
Rev 1 (09/09)
PS528-2