Meteor GG501701 Assembly, Use And Instruction Manual

Page 1
ASSEMBLY, USE
AND INSTRUCTION MANUAL
Meteor
EN
READ THE OPERATING INSTRUCTIONS
BEFORE USING THE APPLIANCE.
!
GG501701
EDITION
Black
4B
Page 2
Warnings..................................................... ............3
Technical data .........................................................4
Gas category ............................................................4
Explotion drawing .................................................... 5
Parts list ................................................................ 6
Hardware ................................................................7
Assembly instructions ................................................8
Gas leak test ......................................................... 16
Connecting gas .......................................................17
Before using the grill................................................ 18
Grilling tips ............................................................19
Lighting instructions ................................................20
Warnings ...............................................................21
Maintenance ..........................................................22
Cleaning ...............................................................22
Troubleshooting ....................................................23
Consumer Contact .................................................24
Contents
2
Page 3
WARNINGS
!
Failure to follow the instructions provided can imply a risk of
serious injury to personnel and xed installations.
!
Some grill parts can be sharp, we recommend wearing gloves
when assembling and lifting. Sharp edges can cause injury.
!
The grill is intended for outdoor use only in well-ventilated areas.
Never grill in enclosed spaces or under a roof, due to the danger of the
lack of oxygen.
!
Accessible parts of the grill become very hot during use.
Keep children and others who need supervision at a safe distance.
!
Do not move the grill while in use or connected to the gas bottle.
Shut off the gas on the regulator after use and disconnect from the
gas bottle.
!
Modication of the grill can cause danger and will invalidate
the warranty.
!
Never keep the gas bottle under the grill when in use. Gas leaks can cause serious damage. Place the gas bottle by the side of the grill during use.
!
Do not place the grill cover or other ammable material in the
compartment under the grill when it is in use or hot.
!
Do not use lava stones, charcoal or briquettes.
!
Clean the grill regularly and thoroughly.
!
3
Page 4
Technical data — Meteor 4B
Total effect: 12,96 kW
Total gas consumption: 943 g/h.
Hose and regulator (not included):
Must be approved according to EN standard.
Gas bottle (not included): Use standard bottle approved for use in the Nordic Region, 10/11 kg recommended. Even though butane and propane gas can be used, we recommend propane for use in the Nordic Region. Approved hoses and regulators are available from most outlets selling gas equipment.
NB! Gas hoses used for this product must
not exceed 150 cm in length.
Gas information
0359-16
This product is produced according to EUROPEAN GAS APPLIANCE
STANDARD EN498 AND EN484 and is CE certied.
COUNTRIES
OF USE
VALVE SIZE GAS TYPE GAS CATEGORY
BE, CY, CZ, DK,
EE, FI, FR, HU, IT,
LT, NL, NO, SE, SI,
SK, RO, HR, TR,
BG, IS, LU, MT
0.89 mm
G30 (butan), G31
(propan) and mixture
of these,
LPG 28~30 mbar
I3B/P(30)
H: 125 cm
L: 130 cm
D: 56 cm
4
Page 5
Exploded drawing
A3
B1
B7
B8
B9
C8
C11
C3
C2
C9
C6
C7
C5 C4
B3
A2
A1
C1
D9
B6
B5
C10
B11
B2
B10
B4
5
Page 6
Parts list
When ordering spare parts, please use the code from parts list found here.
CODE PART QTY Meteor 4 Burner Gas BBQ
HOOD
A1
Hood (Pre-Assembled to Body)
1
A2 Hood Handle 1
A3 Warming Rack 1
BODY
B1 Barbecue Body 1
B2 Burner 4
B3 Control Panel 1
B4 Knob 4
B5 Flame Tamer 4
B6 Cooking Grill 2
B7 Drip Tray Left Bracket 1
B8 Drip Tray Right Bracket 1
B9 Drip Tray 1
B10 Drip Tray Handle 1
B11 Ignition Button 1
TROLLEY
C1 Side Shelf 2
C2 Left Side Shelf Panel 1
C3 Right Side Shelf Panel 1
C4 Left Leg 2
C5 Right Leg 2
C6 Front Upper Panel 1
C7 Front Lower Panel 1
C8 Wire Base 1
C9 Wheel 2
C10 Wheel Hubcap 2
C11 Axle 1
HARDWARE
D1 ST4.0x10 Screw 10
D2 M5x15 Bolt 4
D3 Ø5 W asher 4
D4 M5 Nut 4
D5 M6x15 Bolt 12
D6 M6x65 Bolt 12
D7 Ø6 W asher 4
D8 M6 Nut 8
D9 Locknut 2
Pre-Assembled Component
6
Page 7
Hardware
The following screws and nuts are
supplied with the grill and must be tted.
D6
D7 D8
D5
D1
D5
D6
D8
D3 D4 D2
7
Page 8
TOOLS FOR ASSEMBLING (NOT INCLUDED)
Assembly instructions
0102030405060708090 100 110 120 130 140 150
0123456
Medium size at blade or Philips/cross-point screwdriver
Adjustable spanner or
metric spanner set
Ruler
01 02 03 04 05 06 07 08 09 0 100 110 120 130 140 150
01 23 45 6
NB!
Exercise caution when using electric tools –
their strength can damage the screws.
Please follow these instructions step by step.
We recommend two people to assemble the
grill to avoid heavy lifting.
8
Page 9
1
Attach the Legs (C4,C5) to the Panels (C6,C7) using ST4.0x10 Screws (D1x8pcs) as shown.
Rear view
Front view
C5 C4
C6
C7
D1
1
2
Attach the front panel assembly and the Legs (C4,C5) to t he Wire Base ( C8) by inserting the M6x65 Bolts (D6x4pcs) through the legs, wire base, Ø6 Washers (D7x4pcs) and secure with M6 Nuts (D8x4pcs). Ensure that the holes in the top of each leg which to fix barbecue body are in the front of the side.
C8
D8
D7
D6
C4 C5
Assembly instructions
9
Page 10
C9
D9
C10
C11
Lay the assembled trolley on its side. Lay t he Barbecue Body ( B1) on its b ack and slide into position between the trolley legs.
CAUTION! Care must be taken to ensure the hood or lid does not fall open unexpectedly or becomes damaged when it is set on the ground.
Insert the M6x65 Bolts (D6x8pcs) through the guide holes of each leg and screw into barbecue body tightly.
D6
B1
4
WARNING!
Two persons should
perform this step, due
to heavy lifting.
!
3
Unscrew the Locknuts (D9) from both ends of the Axle (C11).
Slide the axle through the corresponding holes in the left legs. Slide the Wheels (C9) over each end of t he axle. S ecure the wheels i nto place with the l ocknuts. Place the Wheel Hubcaps (C10) onto the outside of the wheels.
10
Page 11
C2
D5
D8
Attach the left side shelf assembly to the barbecue body using a ST4.0x10 Screw (D1) and M6x15 Bolts (D5x4pcs) as shown.
D5
D1
6
Attach the Left Side Shelf Panel (C2) onto one Side Shelf (C1) using M6x15 Bolts (D5x2pcs) and M6 Nuts (D8x2pcs).
C1
5
11
Page 12
Attach the Right Side Shelf Panel (C3) onto the other Side Shelf ( C1) using M6x15 Bolts (D5x2pcs) and M6 Nuts (D8x2pcs).
C3
C1
D5
D8
Attach the right side shelf assembly to the barbecue body using a ST4.0x10 Screw (D1) and M6x15 Bolts (D5x4pcs) as shown.
D5
D1
7
8
12
Page 13
Attach the D rip Tray Right B racket (B8) to t he barbecue body using M5x15 Bolts (D2x2pcs), Ø5 Washers (D3x2pcs) and M5 Nuts ( D4x2pcs) as shown. Repeat the above process for the Drip Tray Left Bracket (B7).
NOTE: Ensure t hat the big tabs of the brackets which stop the drip tray are located at the front of the barbecue.
B8
D3
D2
Unscrew retaining bolts from Drip Tray Handle (B10) ,and fix the drip tray handle onto Drip Tray (B9) using the retaining bolts. Insert the Drip Tray (B9) by sliding it underneath the barbecue body.
9
10
B9
B10 B9
13
Page 14
Carefully lay the Flame Tamer (B5) i nto the barbecue body ensuring it lies level within the body. Lay the Cooking Grill (B6) into place.
Attach the Warming Rack (A3) to barbecue body as shown.
B6
B5
A3
11
12
14
Page 15
13
ASSEMBLY IS NOW COMPLETE. ALL JOINTS AND CONNECTIONS MUST NOW BE LEAK TESTED BEFORE USING THE GRILL. READ CAREFULLY LEAK TESTING ON PAGE 16.
15
Page 16
8
If there are still gas leaks after repeated attempts, contact your dealer.
7
IF BUBBLES APPEAR, SWITCH OFF THE GAS SUPPLY AND REPAIR THE PROBLEM. PERFORM A NEW LEAK TEST. DO NOT USE THE GRILL BEFORE YOU
ARE SURE THAT THERE ARE NO LEAKS.
6
Open the gas tap on the regulator and carefully check for bubbles appearing anywherethe liquid has been applied.
1
Make a mixed solution (½ water and ½ liquid detergent / soap).
2
Ensure that there are no naked ames, heat sources and cigarettes in the vicinity
when performing a leak test.
3
Check that all controls on the grill are in the ”OFF” position.
4
Set the regulator to the ”OFF” position and connect it to the gas bottle.
5
Apply the liquid to all joints and connections on the gas bottle, regulator, the entire hose and all valves on the grill.
ALL JOINTS AND CONNECTIONS MUST NOW BE
LEAK TESTED BEFORE USING THE GRILL.
Leak test annually, and whenever the gas bottle is removed or replaced.
Always perform a leak test in a well-ventilated area.
!
NB!
NEVER USE AN OPEN
FLAME TO PERFORM
A GAS LEAK TEST
IMPORTANT! GAS LEAK TEST
!
16
Page 17
ALWAYS perform a gas leak test before using the grill.
Connect the gas hose to the gas
rail inlet on the left hand side of the barbecue. Do not overtighten.
Do not use any sealing tape, paste
or liquid on the connection.
Connect the regulator to the gas
bottle according to your regulator and bottle dealer’s instructions.
Gas hoses used for this product must
not exceed 150 cm in length
 Conrm all barbecue control knobs
are in the OFF position.
 We recommend propane gas for
use in the Nordic Region, but butane can also be used.Butane is not very suitable for low temperatures.
 Fit the regulator and the hose.
Follow the assembly instructions supplied with the regulator set.
Check the gas hose regularly
for cracks, damage and decay. Never use a damaged gas hose.
Check that the movable
plastic collar on the regulator is intact and that it has not been damaged by hot grill parts.
Check that the gas bottle
stands on a rm, at surface
and is lower than the connector.
Use an approved gas bottle
that ts the regulator supplied.
Bottles of 10 kg or above are recommended.
I3B/P(30): G30(Butane), G31(propane)
and mixture of these, LPG 28-30 mbar
The following gas types can be used
Hose
Gas bottle
Regulator
Connecting the gas
WARNING
!
Never store the gas bottle under the grill when in use. If the gas bottle is being stored under the grill when not in use, disconnect the regulator.
!
Never move the grill while it is in use, or connected to the gas bottle.
17
Page 18
 Ensure that the grill is placed at least
150cm in all directions from house walls, trees, plants and other flammable materials or liquids when in use.
 Do not place the grill under a roof or
overhang.
Ensure the grill is placed where there is
plenty of ventilation.
 Do not grill below normal ground level.
Always lock the wheels, whenever
using the grill.
LOCATION
FINAL CHECK
 Check that all controls knobs
work normally.
Check that the gas hose is free of cracks
and damage (this should be done everytime the grill is used).
Check that the gas bottle and hose do
not come into contact with hot objects.
Before using the grill
18
Page 19
Grilling tips
A CLEAN GRILL WORKS BETTER, causes less smoke and
prevents fat catching re. Burn off the grill after use by opening the lid and burning all the burners at full power for 10 minutes. Allow the grill to cool, and then brush off ash from ame guards and grates.
BRUSH THE GRATES WITH AN OIL that can tolerate
high temperatures. This prevents food from burning onto the grates.
PREHEAT THE GRILL for around 10 minutes at full
power before placing food on the grates. This gives a better result, and cuts grilling time.
DO NOT GRILL FROZEN OR HALF-THAWED FOOD. The cold will extend grilling time and give apoorer result.
DIVIDE THE GRILL INTO HOT AND COLD ZONES. When
the food is half-ready, move it to the coldzone to nish grilling. This gives a better result and cooks the food through without itbeing burnt.
ASSESS COOKING TIME FOR EACH PRODUCT to be grilled and put them on the grill in the orderwhich will mean they are ready at the same time.
BRUSH THE FOOD REGULARLY WHILE GRILLING with oil or other marinade. It makes the food stays juicy for longer.
DO NOT OPEN THE LID IF NOT NECESSARY. When the lid is opened, a lot of the heat escapes.
NB!
YOUR BARBECUE IS NOT DESIGNED TO BE USED WITH MORE THAN 50% OF THE COOKING AREA AS A SOLID PLATE — THIS INCLUDES BAKING DISHES. FULL COVERAGE WILL CAUSE EXCESSIVE BUILD-UP OF HEAT AND DAMAGE THE BARBECUE. THIS IS NOT COVERED BY WARRANTY.
19
Page 20
Lighting instructions Meteor 4B
MANUAL IGNITION
TURNING OFF THE GRILL
Turn all control valves to the
“Off” position, then switch off the gas
supply at the bottle.
Wait until the barbecue is sufciently cool
before closing the hood.
NEVER DOUSE THE GRILL
WITH WATER WHEN THE
SURFACES ARE HOT.
If the grill will not light using the normal lighter, use the following procedure for manual lighting. Use a long match or lighter.
1. Follow step 1-3 (Lighting instruction).
2. Insert lit match through the lighting hole on the right side of the barbecue body and place near rightmost burner porthole.
3. Push and turn the rightmost control knob anti-clockwise to the high position, taking care to
protect yourself from the ames.
4. When the right burner is lit, turn the remaining burners on
from right to left. Conrm that
each burner is alight before turning on the next burner.
5. If a burner fails to ignite, contact your local dealer for assistance.
6. Follow step 6-7.
IF THE GRILL WILL NOT LIGHT USING
NORMAL OR MANUAL LIGHTING,
REFER TO THE TIPS SECTION IN THE
TROUBLESHOOTING MANUAL, OR
CONTACT YOUR DEALER.
!
Flames should be blue
and stable. If the ames are large and yellow, aring or
’broken’, check the troubleshooting manual.
1
Open the barbecue hood or lid before lighting. Never light your barbecue with the hood or lid closed.
2
Ensure all knobs are in the OFF position. Open the gas control valve on the gas bottle or regulator.
3
Push and turn the control knob of the leftmost burner to the high position. Press the ignition button
repeatedly until the grill is lit.
4
If burner fails to ignite after following above
procedure, turn all the knobs to the off position. Close the gas valve on the gas bottle. Wait 5 minutes. Reattempt all of the above steps. If the barbecue still fails to light, please refer to the manual ignition instructions.
5
After successful lighting of the leftmost burner, ignite the remaining burners in sequence from left
to right. Conrm each burner is alight before igniting
another burner.
6
After ignition, turn the burners to the high position
for 3-5 minutes in order to pre-heat the barbecue. This should be done before each cooking session. The hood or lid should be open during preheating.
7
After completion of preheating, turn all burners to
the low position for best cooking results.
20
Page 21
FAT FIRE
!
Always keep an eye on the grill when
in use. Never allow children or others whorequire supervision near the grill when in use.
!
This grill is only intended for outdoor
use and must not be used under a roof. Do notuse under normal ground level. Gas can accumulate and represent a danger
ofexplosion. Gas accumulation can also cause oxygen deciency.
!
This grill is only intended for
use with gas. NEVER use lava stones,
briquettes,charcoal, lighting uid etc.
!
Never light the grill with the lid
closed.
!
Perform the leak test regularly and
always when changing the gas bottle after longstorage. Always check the gas hose for damage and cracks each time you use the grill.
!
Disconnect the gas bottle when the
grill is in use or before moving it.
!
If storing the grill in a garage or
basement below ground level, do not store the gas bottle the same place, as it must be stored above normal ground level.
!
The vents in the grill must never be
sealed or blocked.
!
Check that the venturi (ventilation)
on burners and side burners are not sealed orblocked before use.
!
Wear gloves when assembling or
lifting. Sharp edges can cause injury.
!
Do not place the grill cover or other
ammable material in the compartment
under thegrill when it is in use or hot.
!
Clean the grill regularly and
thoroughly.
PREVENT FAT FIRE
• Keep the grill clean to prevent
res caused by fat.
•Fill the fat tray with a fat-absorbing material, such as cat litter or absorbent sand. Thiswill absorb fat and food oils to
prevent fat res. Aluminiumfoil can be laid in the bottomof the tray rst to make
cleaning easier.
IN THE EVENT OF FAT FIRE
In the event of a fat re, shut off the gas and disconnect the regulator. Leave the lid open and wait until
the re goes out.
NB: Do not use water to
extinguish the re! Clean the
grill regularly to avoid fat res.
Fires caused by fat damage the metal,
paint and enamel. Damage to the grill
caused by fat burning, is not covered by
the guarantee as it is due to incorrect use.
!
!
WARNING!
Lack of maintenance can cause fat deposits
to catch re, causing a fat re.
21
Page 22
Maintenance and cleaning
 Use clean water only. A mild washing up liquid can be added for general cleaning. Do not
use ammable cleaning agents.
 To clean the grates, burn the grill for around 10 minutes after use with the lid open, and brush the grates with a grill brush. When cleaning with water, use normal washing up liquid. Do not use scouring products. Do not wash the grates in washing up liquid, it damage the enamel. Dry the grates well after cleaning and leave to soak in food oil.
 To prevent attracting vermin and odours, clean the fat tray regularly.
 Store the grill in a dry place or under a cover when not in use.
 Polish with car wax once a year to avoid rust on external parts. If living within 5 km of the sea,we recommend storing the grill indoors, as salt in the air can reduce its lifetime.
 Spread cat litter or the like in the bottom of the fat tray to absorb the fat dripping down
andprevent fat res. It also makes cleaning the
tray easier.
 Rust can naturally occur on cast iron and steel parts, and will not affect the grill in the
shortterm. Supercial rust can be washed/
polished off.
 Keep the grill free of fat and grease to maintain performance.
 The fat cup should be emptied regularly to avoid it running over.
 When using a grill cover, the grill must be
clean and dry and sufcient ventilation must
beensured. If not, moisture will accumulate under the cover causing rust damage.
Check that the burners are burning correctly regularly.
Remove the grill grate and
ame guards.
Light the grill normally.
Turn the controls from low to high, check there is a
difference in ame strength and that the ames are blue,
not orange. If the burners act abnormally, refer to the troubleshooting chapter.
Remove any fat or deposits from previous use with a grill
brush.
MAINTENANCE
INSECTS AND VERMIN
CLEANING
After long-term storage, insects and other vermin can be found in the grill. If you experience problems with
lighting or irregular ames, it can be
due to unwanted guests blocking the gas supply. In such instances, dismantle and clean the burners. Replace the burners when they are dry.
Check that the gas hose is not damaged by mice or rats.
22
Page 23
PROBLEM POSSIBLE CAUSE SOLUTION
Burner will not light when using the ignition knob
Empty gas bottle Replace gas bottle
Damaged regulator Check/replace the regulator
Burner is blocked Clean the burner
Gas supply is blocked Clean gas ventury or hose
Electrode is broken or dirty Clean the electrode
Ignition knob is broken Contact your dealer
Windy conditions
Place the grill in a less
exposed position.
Ignition wire is damaged or tted incorrectly
Make sure wire is mounted correctly
Burners will not light when lighting manually
Empty gas bottle Replace gas bottle
Irregular gas supply Check/replace the regulator
The burner is blocked Clean the burner
Gas supply or hose is blocked
Clean gas ventury or hose
Low ame or backre
Gas bottle is too small
13 kg or larger bottle
is recommended
Burner is blocked Clean the burner
Gas supply or hose is blocked
Clean gas ventury or hose
Windy conditions
Place the grill in a less
exposed position
Trouble turning the knobs
Gas valve jammed
Replace gas valve.
NB! Knobs should be pressed in and turned
Heavy smoke Fatty foods on the grill
Trim away excess fat from meat. Clean the fat tray.
Troubleshooting
23
Page 24
Spare parts, consumer contact
and warranty claims.
CONSUMER CONTACT
Nordic Season Products AS
031 189095
+47 924 78600
www.nordicseason.no
Always attach your receipt and product serial
number when making a warranty claim.
This product is covered by a warranty in accordance
with consumer legislation. It has undergone strict quality
controls and testing at the factory.
If there are any parts missing or the product has been
damaged, please contact your dealer or the consumer
contact below for help.
Faults due to misuse, lack of maintenance or modication
of the product will invalidate the warranty.
Damaged parts not due to a fault with the product will
be invoiced according to our price list + carriage and
administration fee.
If new parts are needed or in the event of a warranty
claim, please contact your dealer or consumer contact:
Produced in China for Nordic Season Products AS.
Loading...