Meister Cook, LLC DMW-22 User Manual

WARNING: To reduce the risk of injury, the user must read and
understand this operator’s manual
before using this Equipment.
FOR FUTURE REFERENCE.
For Service call: (866) 772 3526
(905) 364 5200 for Canada
and USA
OPERATOR’S MANUAL DRY MOIST WARMER (DMW SERIES)
Dry Moist Warmer DMW-22 Operator’s Manual Page 1
This document includes:
before installation instructions shipping damage instructions important safety instructions site preparation and installation operating instructions cleaning instructions warranty statement
Revision: G, October 2014
Meister Cook, LLC
5316 Hopkinton Drive
Fort Wayne, Indiana 46814
United States of America
www.meistercook.com
www.drymoistwarmer.com
Removable Chamber Front Cover
On/Off Switch
120V Power Cord and Plug
Dry/Moist Reversible Insert (behind Chamber Front Cover
DRY MOIST WARMER (DMW-SERIES)
Controller Display
Control Panel
Removable Electronics Module
Dry Moist Warmer DMW-22 Operator’s Manual Page 2
DANGER: Indicates an imminently hazardous situation, which, if not avoided, will result in death or serious injury.
WARNING: Indicates a potentially hazardous situation, which, if not avoided, may result in death or serious injury.
CAUTION: Indicates a potentially hazardous situation, which, if not avoided, may result in minor or moderate injury.
TABLE OF CONTENTS
Safety Symbol Section Page 3 Before Installation Page 4 Shipping Damage Claim Instructions Page 4 Important Safety Rules Page 5 Extension Cord Instructions Page 7 Site Preparation and Installation Page 8 Specifications for DMW-22 Page 9 Clearances Requirements for DMW-22 Page 10 Operating Instructions Page 11 Programming Instructions Page 12 Cleaning and Maintenance Instructions Page 13 Troubleshooting Guide Page 14 Part Numbers Page 15 Service Support Page 16 Limited One-Year Warranty for Commercial Products Page 17
SAFETY SYMBOL SECTION
The following signal words and meanings are intended to explain the level of risks associated with this Equipment. The ANSI standard safety symbols are:
To avoid serious personal injury, do not attempt to use this Equipment until you have read thoroughly and understand completely the operator’s manual. Save this operator’s manual and review frequently for continuing safe operation and instructing others who may use this Equipment.
Dry Moist Warmer DMW-22 Operator’s Manual Page 3
SHIPPING DAMAGE
CLAIM INSTRUCTIONS
If shipping damage to the Equipment is discovered or suspected, observe the following guidelines in preparing a shipping damage claim:
1. Write down a description of the damage or the reason for suspecting damage as soon as it is discovered. This will help in completing the claim forms later.
2. As soon as damage is discovered or suspected, notify the carrier that delivered the shipment.
3. Arrange for the carrier's representative to examine the damage.
4. Complete all carrier claim forms and have the examining carrier sign and date each form.
WARNING: Improper installation, adjustment, alteration, service or maintenance can cause property damage, injury or death. Read the
Operator’s Manual and Service Manual thoroughly before installing or
servicing this equipment.
WARNING: Do not operate damaged Equipment. Operating damaged equipment can cause property damage, injury or death.
BEFORE INSTALLATION
NOTE: Upon receipt of your Equipment, immediately uncrate, unpack and inspect for potentially concealed shipping damage. If your Equipment is found to be damaged, save all packing materials and contact your delivery carrier
immediately. Refer to “Shipping Damage Claim Instructions” on the right for instructions. Failure to
follow these instructions will negate Meister
Cook’s or your ability to file claims and receive
compensation for shipping damage. This manual contains important safety and
installation – operation instructions. Require all operators to read this manual before using this Equipment. Refer to these instructions frequently. Failure to follow the instructions contained in this manual may cause injury or damage to the Equipment and will void the warranty.
Retain this Operator’s Manual for future reference. Check with www.drymoistwarmer.com for updates and new versions of your Operator’s
Manual.
Dry Moist Warmer DMW-22 Operator’s Manual Page 4
WARNING: Read all instructions. Failure to follow all instructions listed below
may result in electric shock, fire and/or serious injury. The term “Equipment” in
all of the warnings listed below refers to your Dry Moist Warmer. SAVE THESE INSTRUCTIONS FOR FUTURE REFERENCE.
IMPORTANT SAFETY RULES
When using electrical appliances, basic safety precautions should always be followed to reduce the risk of fire, electric shock, and/or injury to persons including the following:
WORK AREA
Keep work area clean and well lit. Cluttered or dark areas can increase the
likelihood of accidents.
Do not set liquids on or near Equipment. Liquids entering Equipment will
increase the risk of electric shock.
Do not cover Equipment or stack other non-approved objects on top of
Equipment. Unintended items on Equipment can increase the risk of fire.
Do not use Equipment outdoors. Outdoor conditions can increase the risk of
electrical shock.
Do not place Equipment on or near a hot gas or electric burner or in a
heated oven. This creates an increased risk of fire and electric shock.
ELECTRICAL SAFETY
Equipment plugs must match the outlet. Never modify the plug in any
way. Do not use any adapter plugs. Modified plugs and non-matching outlets will increase the risk of electric shock.
Avoid body contact with earthed or grounded surfaces such as pipes,
radiators, ranges, refrigerators and other foodservice equipment. There is an increased risk of electric shock if your body is earthed or grounded.
Do not expose Equipment to wet conditions. Do not immerse cord, plug
or Equipment in water or other liquids. Water or other liquids entering Equipment will increase the risk of electric shock.
Do not abuse the cord. Do not yank cord to disconnect from power
outlet. Never use the cord for carrying, pulling or unplugging the Equipment. Keep cord away from heat, oil, sharp edges, moving parts or the edge of table or counter. Damaged or entangled cords increase the risk
of electric shock.
Dry Moist Warmer DMW-22 Operator’s Manual Page 5
FOOD SAFETY
Equipment must be operated with removable front cover. Equipment is
design to hold various food products for an extended time period when used with the removable front cover.
Extended food hold time for up to 2 hours. Equipment is designed for
temporary extended food holding. Ensure safe food temperatures before food consumption or serving customers food for consumption.
EQUIPMENT USE AND CARE
Stay alert, watch what you are doing and use common sense when using
Equipment. Do not use Equipment while you are tired or under the influence of drugs, alcohol or medication. A moment of inattention while
operating Equipment may result in serious personal injury.
Avoid touching hot metal parts. This could result in serious personal injury
including burns.
This Equipment is not intended for use by persons with reduced physical,
sensory or mental capacities. Do not allow persons unfamiliar with the Equipment or these instructions to operate the Equipment. Use of
Equipment by such persons could result in a hazardous situation.
Do not overreach. Keep proper footing and balance at all times. This
enables better control of the Equipment in unexpected conditions.
Do not use the Equipment if the switch does not turn it on or off. Any
Equipment that cannot be controlled with the on/off switch is dangerous and must be repaired.
Disconnect the plug from the power source before make any adjustment
or cleaning the Equipment. This may result in increased risk of electric shock.
Do not use any accessory or attachment not recommended by Meister
Cook. Do not operate Equipment on its side or inverted. Do not introduce foreign, non-approved objects into Equipment. Use of
Equipment other than intended could result in a hazardous situation.
Maintain the Equipment. Check for breakage of cords, plugs and other
parts that may affect the Equipment’s operation. If damaged, have the
Equipment repaired before use. Many accidents are caused by poorly maintained Equipment.
Use the Equipment in accordance with these instructions and in the
manner intended, taking into account the working conditions and work to be performed. Use of the Equipment for operations different from those
intended could result in a hazardous situation.
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