Maytag UMV1152BAQ, UMV1152BAB, AMV1162AAS, AMV1162AAQ, AMV1162AAW Installation Instructions

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Over The Range
3828W5U0337
Part No. 8101P632-60
Over The Range
Installation Instructions
Contents
Important Safety Information 2................
Parts, Tools, Materials 6.....................
STEP 1: Prepare The Electrical Connection 8..
STEP 3: Prepare The Venting Blower 11.......
STEP 4: Prepare The Wall & Upper Cabinet
For Installation 13...................
STEP 5: Install The Mounting Plate 15.........
STEP6:AttachTheOvenToTheWall 17.....
Electric Microwave
Keep instructions for future reference. Be sure manual stays with microwave.
(08-02-01)
IMPORTANT SAFETY INFORMATION
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO
EXCESSIVE MICROWAVE ENERGY
A. DO NOT attempt to operate this oven with the
door open since open-door operation can result in harmful exposure to microwave energy. It is important not to defeat or tamper with safety interlocks.
B. DO NOT place any object between the oven
front face and the door or allow soil or cleaner residue to accumulate on sealing surfaces.
CAUTION
To avoid personal injury or property damage, observe the following:
1. Briskly stir or pour liquids before heating with microwave energy to prevent spontaneous boiling or eruption. Do not overheat. If air is not mixed into a liquid, liquid can erupt in oven or after removal from oven.
C. DO NOT operate oven if it is damaged. It is
particularly important that oven door close properly and that there is no damage to the:
1. Door (bent).
2. Hinges and latches (broken or loosened).
3. Door seals and sealing surfaces.
D. Oven should NOT be adjusted or repaired by
anyone except properly qualified service personnel.
7. Do not use regular cooking thermometers in oven. Most cooking thermometers contain mercury and may cause an electrical arc, malfunction, or damage to oven.
8. Do not heat baby bottles in oven.
9. Do not use metal utensils in oven.
2. Do not deep fat fry in oven. Fat could overheat and be hazardous to handle.
3. Do not cook or reheat eggs in shell or with an unbroken yolk using microwave energy. Pressure may build up and erupt. Pierce yolk with fork or knife before cooking.
4. Pierce skin of potatoes, tomatoes, and similar foods before cooking with microwave energy. When skin is pierced, steam escapes evenly.
5. Do not operate equipment without load or food in oven cavity.
6. Use only popcorn in packages designed and labeled for microwave use. Popping time varies depending on oven wattage. Do not continue to heat after popping has stopped. Popcorn will scorch or burn. Do not leave oven unattended.
SAVE THESE INSTRUCTIONS
10. Never use paper, plastic, or other combustible materials that are not intended for cooking.
11. When cooking with paper, plastic, or other combustible materials, follow manufacturer’s recommendations on product use.
12. Do not use paper towels which contain nylon or other synthetic fibers. Heated synthetics could melt and cause paper to ignite.
13. Do not heat sealed containers or plastic bags in oven. Food or liquid could expand quickly and cause container or bag to break. Pierce or open container or bag before heating.
14. To avoid pacemaker malfunction, consult physician or pacemaker manufacture about effects of microwave energy on pacemaker.
2
IMPORTANT SAFETY INFORMATION
Recognize this symbol as a SAFETY message
WARNING
When using electrical equipment, basic safety precautions should be followed to reduce the risk of burns, electrical shock, fire, or injury to persons.
1. READ all instructions before using equipment.
2. READ AND FOLLOW the specific “PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY” on page 2.
3. This equipment MUST BE GROUNDED. Connect only to properly GROUNDED outlet. See “GROUNDING INSTRUCTIONS” on page 4.
4. Install or locate this equipment ONLY in accordance with the installation instructions in this manual.
5. Some products such as whole eggs and sealed containers - for example, closed glass jars - may explode and SHOULD NOT be HEATED in this oven.
6. Use this equipment ONLY for its intended use as described in this manual. Do not use corrosive chemicals or vapors in this equipment. This type of oven is specifically designed to heat or cook. It is not designed for industrial or laboratory use.
7. As with any equipment, CLOSE SUPERVISION is necessary when used by CHILDREN.
8. DO NOT operate this equipment if it has a damaged cord or plug, if it is not working properly, or if it has been damaged or dropped.
9. This equipment, including power cord, must be serviced ONLY by qualified service personnel. Special tools are required to service equipment.
Contact nearest authorized service facility for examination, repair, or adjustment.
10. DO NOT cover or block filter or other openings on equipment.
11. DO NOT store this equipment outdoors. DO NOT use this product near water - for example, near a kitchen sink, in a wet basement, or near a swimming pool, and the like.
12. DO NOT immerse cord or plug in water.
13. Keep cord AWAY from HEATED surfaces.
14. DO NOT let cord hang over edge of table or counter.
15. Do not use this oven for commercial purposes. It is made for household use only.
16. Clean the ventilating hood frequently.
17. Do not allow grease to accumulate on the hood or filters.
18. Use care when cleaning the venttilating hood filters. Corrosive cleaning agents such as lye-based oven cleaners may damage the filters.
19. When flaming foods under the hood, turn the fan on.
20. Suitable for use above both gas and electric cooking equipment 36 inches or less wide.
To reduce the risk of fire in the oven cavity:
a. DO NOT overcook food. Carefully attend
equipment if paper, plastic, or other combustible materials are placed inside the oven to facilitate cooking.
b. Remove wire twist-ties from paper or plastic
bags before placing bag in oven.
SAVE THESE INSTRUCTIONS
CAUTION
c. KEEP oven DOOR CLOSED, turn oven off, and
disconnect the power cord, or shut off power at the fuse or circuit breaker panel, if materials inside the oven should ignite. Fire may spread if door is opened.
d. DO NOT use the cavity for storage. DO NOT
leave paper products, cooking utensils, or food in the cavity when not in use.
3
IMPORTANT SAFETY INFORMATION
Grounding Instructions
Oven MUST be grounded.
Grounding reduces
risk of electric shock
SAVE THESE INSTRUCTIONS
FEDERAL COMMUNICATIONS COMMISSION RADIO FREQUENCY INTERFERENCE STATEMENT ( U.S.A. ONLY)
This equipment generates and uses ISM frequency energy and if not installed and used properly, that is in strict accordance with the manufacturer’s instructions, may cause interference to radio and television reception. It has been type tested and found to comply with limits for ISM Equipment pursuant to part 18 of FCC Rules, which are designed to provide reasonable protection against such interference in a residential installation. However, there is no guarantee that interference will not occur in a particular installation. If this equipment does cause interference to radio or television reception, which can be determined by turning the equipment off and on, the user is encouraged to try to correct the interference by one or more of the following:
S Reorient the receiving antenna of the radio or
television.
S Relocate the Microwave Oven with respect to the
receiver.
S Move the microwave oven away from the receiver. S Plug the microwave oven into a different outlet so
that the microwave oven and the receiver are on different branch circuits.
The manufacturer is not responsible for any radio or TV interference caused by unauthorized modification to this microwave oven. It is the responsibility of the user to correct such interference.
4
IMPORTANT SAFETY INFORMATION
WARNING
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5
Parts, Tools, Materials
The following parts are supplied with the oven:
NOTE: Depending on your ventilation requirements, you may not use all of these parts.
Backdraft damper / duct connector
(for roof-venting or wall-venting installation)
Not Actual Size (2 pieces must be assembled as shown)
Two self - tapping screws - Actual Size
(for attaching the damper duct connector)
One power cord clamp bushing - Actual Size
(for the cord hole in a metal upper cabinet)
One power cord clamp and
One dark-colored mounting screw
(to hold the power cord)
Actual Size
One lock pin and one washer - Not Actual size
Four 1/4” x 2” lag screws - Actual Size
(for wall stud holes)
Two 1/4” x 3” bolts - Actual Size
(for securing to the upper cabinet)
NOTE: You need to install at least two lag screws into a 2” x 4” stud and four anchor bolts into the wall.
The mounting area must meet the 150 lbs. weight requirement.
Four 1/4” x 3” toggle bolts - Actual Size
(for drywall holes)
Four spring toggle heads - Actual Size
(for the toggle bolts)
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