Maytag MDC4100AWX, MDC4100AWE, MDBD820AWW, MDBD820AWB, MDB4160AWW Owner’s Manual

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MAYI'AG

Part No. 6 915555 B

Congratulations on your choice of a Maytag Jetclean _ dishwasher!

Be%re you use your new appliance, please read this guide carefully. You will find instructions on the proper

operation and maintenance of your new dishwasher. Please record the date of purchase, model, and serial

number in the spaces provided below. Model and serial numbers can be found in the upper left of the tub

opening. Date of Purchase

Model Number Serial Number

important

Products with a @ label have been listed with Underwriter's Laboratories, Inc. - those with a CSA tag

have been listed with Canadian Standards Association. Nevertheless, as with any other equipment using elec-

tricity and moving parts, there is a potential hazard.

Safety instructions o oooooooooooooooo o o

If you have questions, write us (include your model, serial number and phone number) or call:

Maytag Appliances Sales Company Attn: CAIR® Center

RO. Box 2370 Cleveland, TN 37320-2370

1-800-688-9900 USA

1-800-688-2002 CANADA

1-800-688-2080 USA TTY (for deal hearing impaired or speech impaired) (Mon.-Fri., 8am-Spm Eastern Time) http://www.maytag.com

9. Use only detergents and rinse additives designed for an automatic dishwasher. Never use soap, laund_7 detergent, or hand washing detergent in

your dishwasher. Keep these products out of reach of children.

10. Do not sit, stand on or abuse the door or dish racks of the dishwasher.

1. Read all instructions before using the dishwasher.

2. Use the dishwasher only for its intended function.

3. Disconnect electrical power to dishwasher before attempting to se_wice.

4. To avoid electrical shock hazard, the sides and back must be enclosed and the front panels must

be attached before electrical power is applied to the dishwasher. Refer to the installation instruc-

tions for proper grounding procedures.

5. Connect to a properly rated, protected and sized power supply circuit to avoid electrical overload.

6. Children should never be permitted to operate, or play in, with, or around this dishwasher.

7. To reduce the risk ofiniury when loading items to be washed, sharp or pointed items should be

located with the handles up. Also, load sharp items so they are not likely to damage the door seal.

8. Do not touch the heating element on the bottom of the tub during or at the completion of a cycle. It

will be hot.

11. Under certain conditions, hydrogen gas may be produced in a hot water system that has not been used for two weeks or more. Hydrogen gas is" explosi_,e. If the hot water system has not been used for such a period, turn on all hot water

faucets and let the water flow tiom each for sev-

eral minutes. This will release any accumulated hydrogen gas. As the gas is flammable, do not

smoke or use an open flame during this process.

12. Do not wash plastic items unless marked "dish- washer safe" or the equivalent. For plastic items

not so marked, check the manufacturer's recom- mendations.

13. Do not tamper with controls.

14. Always remove the door to the washing compart- ment when removing an old dishwasher from ser- vice or discarding it.

15. Use caution when unloading the dishwasher. Dishes will be hot if unloaded shortly after a cycle has completed.

9av® TBes÷ nst ct @ns

Loading oo o oo oooooo o oo oooooo oo oo ooo o oo oooooo oo oo oooooo oo ,

Before You Start

• Don't Prerinse. Simply scrape off any bones or

large food particles.

• It" connected to a food waste disposer, make certain

the disposer is empty before starting the dish-

washer.

• Scrape off tomato-based food soils (see page 7).

• Remove certain foods (such as mustard, mayonnaise,

lemon juice, vinegar, salt or dressings) from stainless steel flatware as soon as possible. These foods may

cause rusting and pitting if allowed to remain in contact with the surface for an extended period of time.

General Recommendations

• Place all items in the racks so they are separated

and facing center:

• Items can be centered behind a single tine or loaded at an angle to maximize space.

Recommended Loading (Rack features vary by model)

For best dishwashing results follow these guidelines to determine the best arrangement for your items.

• Load items so they do not rest over the top of the wash tower.

• Avoid blocking the upper and lower spray arms by not allowing items to extend beyond the racks.

Upper Rack

10 Place Settings

The Stack-Rack (select models) on the right side of the upper rack folds up or down. Fold it down m hold long-

handled knives, spatulas and spoons or short items like cups or juice glasses. Fold it up for taller items like glasses, bowls, plates, etc.

Glasses, cups, stemware, light-weight plastics, small plates, bowls, pans, long-handled utensils etc. can be loaded in this rack. Do not load glasses over the tines.

Correct Incorrect

Tine

out

Tine

Lower Rack

A variety of large items such as dinner plates, mixing bowls, pots and pans and baking dishes can be loaded in this rack.

3 saucers

are loaded

on the rack under the

With the Stack-Rack shelf (select models) raised, thin

10 Place Settings

Tall items such as bakeware and large platters can be placed on the left side or across the back of this rack.

@ @

Back

items like cookie sheets or pizza pans may be placed along the left side. With the shelf down, two levels of glasses and cups can be loaded.

Back

Removing the Upper Rack

The upper rack can be removed when tall or oversized items need to be loaded into the lower rack.

To remove:

• Roll the upper rack 1/3 to 1/2 of the way out.

• Remove the plastic rack stop from the end of each track. To remove each plastic rack stop, push in- ward (towards the rack) on the ridged area of the rack stop. The rack stop will snap open and can be easily removed by pulling straight out. Take care to support the track while removing rack stops.

@ @

Positioning Fold-Away TM tines (select models) flat in the right rear corner, provides convenient loading space for

large, bulky items.

• Roll the rack all the way out of the track and remove

fiom the dishwasher.

• Reverse the above procedure to replace the upper rack into the dishwasher.

Rack Stop

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Removable Utensil Basket

(Design varies by model)

For best cleaning results, prevent items from nesting together by placing some items in the basket with handles up and some with handles down. Load knives, handles up, through the slots in the covered section (when closed).

Be sure that thin, finely pointed items do not extend through the basket. This could block the lower wash arm.

Dishwashing Essentials o@oo,o,,@,o,,@oo,o@oo,o@oo,o,,@,o,,@ooo

Hot Water

To check the incoming water temperature, turn on the hot water faucet nearest the dishwasher and let it run into a

glass in the sink. Place a candy thermometer in the glass and check the temperature once it has stopped rising. If

the temperature is below 120° F (49 ° C), have a qualified person raise the water heater thermostat setting.

Before starting the dishwasher, turn on the hot water

faucet and let it run until the water is hot. This assures

that the initial fill of water is hot.

Detergent

Use a detergent designed specifically for use in an auto- matic dishwasher. Be sure it is fresh and stored in a cool,

dry place (not under the sink).

Recommended Amount

The amount of detergent to use depends on the water hardness* (measured in grains per gallon -- gpg) and

the amount of soil on the dishes. Too little detergent results in poor cleaning, hard water fihning/spotting and

poor drying. Too much detergent can cause permanent etching/cloudiness.

As a rule, use 1 teaspoon of detergent per grain of water hardness. In soft water, a minimum of 3 teaspoons is

recommended.

Water Hardness* Detergent Amount per Cup

Medium (4-9 gpg) 4-9 teaspoons

i Soft (0-3 gpg) 3 teaspoons

Hard (10-12 gpg) 10-12 teaspoons

*i_?)ur local water utili O' or state university extension service

can tell you the degree of water hardness in your area.

Small, lightweight items like baby spoons

plastic measuring spoons

should be placed in the cov-

ered section of the basket for washing.

For water hardness of 13-14 gpg add more detergent (1 teaspoon for each gpg above 12) to the beginning of the

main wash portion of the cycle. Unlatch the door, open it

slowly and add detergent to the bottom of the tub.

If water hardness is 15 gpg or harder, it is difficult to achieve good results with any dishwasher. The solution

is a mechanical water softener to improve water quality, detergent effectiveness, and protect the dishwasher parts

fiom the damage that hard water deposits can cause.

Detergent P|acement

The recommended amount of detergent is the per cup dosage. Do not divide this amount between cups. Each

line in the detergent cup represents 3 teaspoons. Add

detergent just before starting the cycle and close the cover. The detergent automatically dispenses.

For Heavy or Normal Wash, place the recommended amount of detergent in both the PRE WASH and MAIN

WASH cups. Light Wash requires detergent in the MAIN WASH cup

only. Do not use detergent with Rinse Only. Leave the deter-

gent cup lid open when running Rinse Only.

Rinse Aid

Your dishwasher features an automatic rinse aid dis- penser located near the detergent cups in the door.

The clear window in the center of the dispenser cap allows you to see if there is rinse aid in the reservoir. When the window is colored, there is rinse aid in the dis-

penser. When the window becomes clear, it is time to refill the dispenser. Check the dispenser monthly.

To add rinse aid to the dispenser, turn the cap counter- clockwise to open. Remove the cap and pour liquid rinse

aid into the opening. Replace the cap and turn it clockwise.

Starting The Dishwasher

Adding a Forgotten item

1. After loading the dishwasher and adding deter- gent, set the control knob to the desired cycle and

press the appropriate option(s).

2. Press the door until it latches. The cycle will

begin with a drain prior to fill.

MDB3100

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_MA_J)_{_ JETCLEAN DISHWASHER÷QUIET PACK

MDB4100, MDC4100

For best cleaning, the forgotten item should be added early in the cycle.

* Unlatch the door. . Wait for the water circulation to stop.

. Open the door and add the item. * Close and latch the door.

. The cycle resumes automatically.

Ex[endedWash AccuTemp HeatedDry

0a 0fi on 0_ or, off

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MDB4160

Extende_Wash Sa#Heat Accu Temp HeatedDry

On Oft On O!f O_ Off On Of_

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_[_[A_2_(_ J TCIFAN DISHWASItER * QUIT PACK

DELAy HEATNG START DED_¥

D£LAY HEATNG SJART DELAy

HeavyWash

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Cycles

Located around the knob on the fight side of the panel.

Heavy Wash is for heavily soiled dish

loads.

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Normal Wash is for

loads containing dishes

with normal amounts of

food soils.

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Light Wash is for washing lightly soiled

loads.

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Rinse Only is for rinsing dishes being held

until the dishwasher is

full. This helps reduce

the potential for odors.

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Prewash Prefinse

Main Wash Prefinse

Hi-Temp Rinse Dry

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Prewash Main Wash

Prefinse Hi-Temp Rinse

Dry

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Main Wash Prefinse

Hi-Temp Rinse Dry

Rinse

9.8 Gal.

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7.8 Gal.

5.8 Gal.

1.9 Gal.

Optiot_s (vary by model)

Located on the buttons on the left side of"the panel. Temp Boost turns on the heating element for additional

time during the prewash and final rinse portions of the cycle. The Temp Boost option helps ensure proper water

temperature for better cleaning and drying results. Extended Wash provides a water temperature check

early in the main wash and also in the final rinse of the cycle. If necessary, the heating element turns on and the

cycle extends until the water is heated to the proper tem- perature.

Select Extended Wash for best results when washing loads with rough food soils.

Sani Heat checks the main wash and final rinse tempera- ture in addition to providing additional heated dry time.

Select Sani Heat to aid in tough food soil removal, plus boost drying results.

AccuTemp "_provides a water temperature check later in the main wash, in addition to the final rinse. If necessary,

the heating element turns on and water is heated to the proper temperature.

Select AccuTemp TM with any cycle (except Rinse Only) to maintain proper hot water temperature and to enhance

drying results for all types of loads.

Delay Wash (select models) allows the dishwasher to be operated at a more convenient time or during off-peak energy rate hours. Simply turn the cycle selector knob to the desired number of delay hours and latch the door.

®@®@@@@@@@@@@@@@@@@@@@@@@@@@@@@@@®@@@@@@@@@®@@@@@@@_

indicator Lights (select models)

Delay Start glows when this cycle is selected. The light stays on until the start of the cycle.

Heated Dry ON improves drying results by turning on the heating element during the dry portion of the cycle.

Heated Dry OFF turns the heating element off during the dry portion of the cycle. Towel drying of some items

such as plastic and teflon may be necessary with this selection and more moisture may be noticed on the dish-

washer interior.

_ Heating Delay glows to indicate that the cycle is

being extended to heat water. The location of the --5®-_ symbol around the knob corresponds to when the heating delay portions of the cycle may occur.

Specia| Care items ...............................................

Most tableware, cookware and flatware can safely be washed in your dishwasher. If you have any doubts about an item, check with the manufacturer.

Aluminum Yes, except anodized. High water temperature and detergents may affect finish.

Cast Iron

China/

Stoneware

• ®®®®®®e®®®®®®®®e®®®®_

Crystal

• ®®®®®®®®®®®®®®®®®®®®1

Furnace Filters

Glass

, ®®®®e®®®®®®®®®e_e®®®_

Gold-Plated

Flatware

Pewter; Tin

• ®®®®®®e®®®®®®®®e®®®®_

Plastics

,®®®®®®®®®®®®®®®®®®®®_

Stainless Steel

Sterling Silver or

Silverplate

Wooden Items

®®®e®®®®®®e®®e®®®®®®®ee®®®

No, if antique or hand- painted.

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No, if antique or deli- cate crystal.

®®®e_®®®®®®®e®®®®®®®®e®®®®

Not recommended.

Yes

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Yes, top rack.

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Yes

No, if has commercial "darkening".

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Seasoning will be removed, and iron will rust.

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Always check manut_cturer's recommendation before washing. Antique, hand- painted or over-the-glaze patterns may t5de. Gold leaf may discolor.

®®®®®®®®®®®®®®®®®®®®®®®®®®®®_®®®®®®®®®®®®®_®®®_®®®_®®®®®®e®®®®®®_®®®®®®®®_®®_®®®®°

Always check manufacturer's recommendation bet\_re washing. Some types of leaded crystal may etch with repeated washings.

®®®®®®®®®®®®®®®®®®®®®e®®®®®®®®e®®®®®®®®®®®_®®®®®e®®®®®®e®®®®®®®®®®e®®®®®®®®e®®®®®°

May leave a dingy deposit or stain on dishwasher interior.

Milkglass can yellow with repeated dishwasher washing.

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Will discolor.

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Always check manuti_cturer's recommendation bet\_re washing. Plastics vary m their capacity to withstand high water temperatures and detergents. Disposable

plastic items arc not dishwasher sale for this reason.

®®®®®®®®®®®®®®®®®®®®®®®_®®®®e®®®®®®_®*®®®®®®®®®®®®®®®®®®®®®®®e®®e®®_®e*®®®®®®®®**

Run a Rinse Only cycle (select models) if not washing inm_ediately. Probnged con- tact with tbods containing salt,vinega, milk products or juice could damage tinish.

Always check manuti_cturcr's recon_nendation before washing. Run a Rinse Only cycle (select models) if not wasNng inm_ediately. Prolonged contact with food con- taining salt, acid or sulfide (eggs, mayonnaise and seafood) could damage finish. Commercial "&_rkening" may be removed by detergent.

Wood may warp, crack or discolor.

Care and C|eaningo ooooooooooo ,,ooooooooooooooo ooooooooo

Interior

The dishwasher interior is nommlly self-cleaning. Periodically check the bottom of the dishwasher tub to see if any large par-

tides have not gone through the strainer portion of the module.

Wipe the edge of the inner door liner to remove any food soil splashes which occurred during loading.

The color from some tomato-based food soils has been lcnown to occasionally adhere to today's dishwasher tubs,

causing temporary discoloration. To help prevent this, when washing a load of dishes soiled with tomato sauce:

• Scrape excess tomato-based food soils off of dishes, prior to loading. Do not prewash the dishes, however.

• Run the Heavy Wash cycle.

Exterior

The front of the dishwasher can be cleaned with a soft

damp cloth and liquid spray cleaner. Do not use abrasive

powders or cleaning pads.

Storage/Mo ring

Fill both detergent cups with a fiesh-scented dishwasher detergent or baking soda and select the Normal Wash cycle. Allow the dishwasher to complete the cycle. Then turn the water supply offand drain the dishwasher. To drain, start any cycle as all cycles begin with a drain. Listen for the drain to complete, then open the door to intem_pt the cycle prior to the fill. Operate the dram twice to ensure most of the water is removed. Last, discopmect the electrical supply and prop open the door. (See hnportant Safety Instructions, #14, page 1).

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