Maytag 4348178 Installation Manual
ELECTRIC BUILT-IN DOUBLE OVEN
USE AND CARE MANUAL
1
Copy Your Model and Serial Numbers
3
IN THE BOX BELOVJ
Model and Serial numbers are on a
plate, behind the oven door, on the
front frame. If you call for service, or
with a question, have this information
ready.
Keep this book, your installation guide,
your warranty and the sales slip
together.
Model No.:
Serial No. :
I
i
PART NO. 4348178 (336326)
Purchase Date:
SAFETY RULES
...................
.3,4
HOW TO USE YOUR OVEN
.........
.5-7
l Clock and Oven Controls
..................
.5,6
l Oven Light
..............................
.
l Oven Vent
...............................
7
l New Oven Odor
.........................
.7
. Preheating
..............................
,7
COOKING HINTS . . . . . . . . . . . . .
l Rack and Pan Arrangement
l Using Foil
l Broiling Tips
l Positioning Broiler Pan
l Choosing Oven Cookware
l Common Baking Problems
and Causes
. . . .
8-10
8
8
9
9
10
10
CLEANING AND CARE
............
. l l-15
l Oven Cleaning ....
...................
.11,12
.
Cleaning Chart
...........
... ........
,13
. Removable Oven Doors
........ .......
.14
l Removable Oven Racks
...................
15
. Replacing the Oven Light
..................
.16
. Removable Oven Control Knob ..... .... .16
l Adjusting Oven Temperature
........
.... .17
PREVENTING SERVICE CALLS ....... .18
IMPORTANT INSTRUCTIONS
Read the Safety Rules below and all operating instructions
before using this appliance.
Keep
this manual for later use.
Be sure
your oven is installed and grounded
properly.
Never
try to fix or replace any part of the oven
unless this book tells you to. All other work should
be done by a skilled technician.
Never
block free airflow through the oven vent.
See page 7.
Teach
your children not to play with oven knobs
or any other part of the range. Never let children
sit or stand on the open oven door.
Never leave children alone or unwatched where
an oven IS in use. Children should never be allowed to sit or stand on the open oven door.
Teach
children not to play with oven controls.
Never use your oven for warming or heating a
room. Such use can be dangerous and hurt oven
parts.
Never
heat unopened food containers. Pressure g
build-up may make container burst and cause c
injury.
u,
Never wear loose clothing while using your oven.
Such clothes could catch fire.
Always
use care when opening oven door. Let
hot air or steam out before moving food.
Always
move oven racks while oven is cool.
Always
use dry pot holders when removing pans
from the oven. Moist or damp pot holders can
cause steam burns. Do not use a towel or other
bulky cloth. It may catch fire on the element.
Never
try to move a pan of hot fat, especially a
deep fat fryer. Wait until the fat has cooled.
Always keep the oven area clear and free
from
things that will burn, gasoline
and
other flammable vapors and liquids. Never store things in
an oven. These things may catch
fire
and plastic
items may melt and burn.
3
Never touch oven heating elements or Interior surfaces of oven. Heating elements and nearby areas
may be hot enough to burn you even though they
are dark in color. During and after use, do not let
clothing or flammable materials touch heating
elements or oven surfaces until they have had time
to cool. Other surfaces that may become hot during use are the oven vent duct and the oven door.
When broiling, always take the broiler pan out of
the range and clean it when you are finished cooking. If you forget that a broiler pan was left in the
range and later turn on the oven, you may start
a fire.
Never use aluminum foil to line oven bottoms. Only use foil as shown on page 9 of this book. Improper use of foil could start a fire.
SELF-CLEANING OVEN ONLY
Always
take the oven racks, the broiler pan and
other pots and pans out of the oven before a self
clean cycle.
Never use any kind of oven cleaner or oven liner
coating. Do not use any spray cans near your
oven. The gas used to make these cans spray can
make metal parts rust in areas of high heat.
The door gasket is needed for a good seal so care
should be taken not to rub or move the gasket.
Clean with hydrogen peroxide. See page 11.
Always
follow cleaning instructions on pages 11
and 12 of this book. Never try to clean other things
in the oven during a self clean cycle unless this
book tells you to.
TO SET THE CLOCK
1. Push Ihe CLOCK button.
2 Turn SET knob to correct time of day. Clock IS now set.
Note: To display the time of day during timed baking, push the CLOCK
button. This WIII show the time but will not cancel any oven operation.
TO SET THE TIMER:
1 Push TIMER button.
2. Turn SET knob to desired amount of time. The Timer will immediately
begln to count down.
3 When time IS up, the end of cycle tone will sound.
4 To cancel Ihe Timer, push and hold TIMER button for three seconds.
This WIII clear the TIMER function. If the “Timer time” was being
dlsplayed, the d&play will go to the time of day. If the “Timer lime”
was not being displayed, the display will not change.
Note: The Timer IS a reminder only and will not operate the oven. You
can use the Timer whether or not the oven is being used. The Timer does
not interfere with oven operatlons.
UPPER OVEN
The upper oven IS operated through the Electronic Oven Control (shown
above) You can bake or broil In the upper oven. You can also program
bake times Into the Electronic Oven Control (see To Use Tlmed Oven/Delay
Start).
TO BAKE:
1 Push BAKE button.
2. Turn SET knob until desired temperature is displayed. The oven beglns
to heat within two seconds, and the display will show the temperature
as it rises (in 5OF steps).
3. The Notificaflon Tone will sound when the oven has stabilized ar the
selected lemperature. The display will show this temperature before
the tone.
4. When finlshed baking, push Ihe OVEN CANCEL button.
Note: To recall what lemperature you have selected while the rising
temperature is being shown, push and hold the BAKE button The selected
temperature will be shown while you hold the BAKE button and will return
lo actual oven temperature when you release the BAKE button. You can
change the selected temperature at any time by pushing the BAKE button and turning the SET knob.
TO BROIL:
1. Push BROIL button.
2. Turn SET knob until HI or LO Broil is visible
in
Lhe display (see page 9).
3. When finished broiling, push Ihe OVEN CANCEL button.
5
TO USE TIMED OVEN/DELAY START
Put the food in the oven and program your Electronrc Range Control to
turn the oven on and off. Follow instructions below
CAUTION
Never let food sit for more than 4 hours before cooking starts,
when you set your oven for a delay start. Room temperature
is ideal for the growth of harmful bacteria. Be sure oven light
growth.
Note: To cancel any timed oven operation, push the CANCEL button.
TO START NOW AND STOP LATER:
1. Push COOK TIME button.
2. Set length of baking time wilh SET knob.
3. Push BAKE button.
4. Set desired temperature with SET button.
5. When COOK TIME is reached, the end of cycle tone will sound and
the oven will turn off.
TO START LATER AND STOP LATER:
1. Push COOK TIME button.
2. Set length of baktng time with SET knob.
3. Push STOP TIME button.
4 Set time of day when baking should be completed with SET knob
5. Push BAKE button.
6. Set desired temperature wrth SET knob.
7. When STOP TIME is reached, the end of cycle tone will sound and
the oven will lurn off.
Note: You can push the STOP TIME button to find out when the oven
will turn off. Push and hold the COOK TIME button to find out when the
oven will turn on.
When a function has been entered, you can recall what has been programmed by pushing the corresponding functron button. The messages
in the display show you which function is currently being displayed. While
the function is displayed, you can change it with the SET knob. You can
change any programmed function at any time.
Never slide the door IocWunlock handle into the LOCK position while trying to bake or brorl. You will not be able to program your oven to bake
or broil if the oven door is locked. If you try to lock the door while the oven
is on, the oven will turn off immediately.
LOWER OVEN
The lower oven is operated through the Lower Oven control located on
the left side of the control panel. You can use the lower oven while the
upper oven IS berng used. You cannot broil in the lower oven.
TO BAKE:
1, Turn Lower Oven Control to desired temperature.
2. When frnished turn Lower Oven Control to OFF.
LOWER OVEN SIGNAL LIGHT
The oven srgnal llghl will glow when the Lower Oven control IS turned on
and the oven IS heatrng. When the set temperature IS reached, the light
will go out and then cycle on and off to show the temperature is being
maintained
6
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