Maytag 3183636 User Manual

IMPORTANT: Read and save
Part
\
No. 3183636 Rev. D
these instructions.
IMPORTANT: Installer: Leave Installation Instructions
with the homeowner.
Homeowner: Keep Installation Instructions
for future reference.
electrical inspector’s use.
24” and 27” Electric
Built-in Single and
Double Ovens
24” Double oven
24” mln. overall
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lo Not’, ieal oven o cabinets. \
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22-l/2” min. cabinet openlng width
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b.
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i-r
cabinet
openlng I
helght
44’
1
1 2%j/4” min.
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cabinet
Electdcal supply lunctton box
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See Note.”
sed Iht
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Cablnet door
“Note: There must be 1” min. between bottom ot cablnet door and top ot oven console.
Oven control console
50-W4” -
See Note.”
overall
4-112” exposed trtm. door and handle depth (2-l/2” wlthout handle)
Before you start...
Read the electrical and carpentry instructions. Proper installation is your responsibility. A
qualified technician should install this oven.
Make sure you have everything necessary for correct installation. It is the responsibility of the installer to comply with the installation clearances specified on the serial/rating plate. The serial/rating plate can be found behind
the door (double oven models - upper oven) on the oven frame. Check location where the built-in oven will be installed. The location should be away from strong draft areas, such as windows, doors, and strong heating vents. The built-in oven should be located for convenient use in the kitchen.

Cabinet opening dimensions that are shown must be used. Given dimensions provide minimum clearance. Contact surface must be

solid and level. The recessed installation area must provide
complete enclosure around the recessed portion of the oven.
ALL OPENINGS IN THE WALL OR FLOOR WHERE THE BUILT-IN OVEN IS TO BE INSTALLED MUST BE SEALED.
Electrical ground is required. See “Electrical requirements.”
Do Not install single oven in a base cabinet
24’ mln. overall cabinet
recommended so upper oven door, when open, Is 38
_ _. I rrom rroor.
27” Double oven
27’ mln. overall
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cabinet wldth
NOTE:
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Cablnet door
“‘Note: There must be 1” mln. between bottom ol cabinet door and top
ol oven console.
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Oven control console
lhe oven support surface must be flush with the bottom of the cabinet opening.
Important: Observe all governing codes ordinances.
Electrical Shock Hazard
It is the customer’s responsibility:
*To contact a qualified electrical installer. *To assure that the electrical installation is
adequate and in conformance with National Electrical Code, ANSI/NFPA 70 ­latest edition*, and all local codes and ordinances.
Failure to do so could result in fire, electrical
shock or other personal injury.
Personal Injury Hazard
Securely fasten oven to cabinet using the screws provided (2 screws for a single oven or 4 screws for a double oven).
Failure to do so could cause the oven to move or tip during use and result in personal injury.
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24-112”
mln. cabinet openlng
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width
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1 L
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24” mtn.
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Do Not seal oven to cabinets.
overall
1” mln. rlote.“‘
I 23.j/4” mln.
cabinet
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49”
cabinet
opening I
helght
depth
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4-l/2”
exDosed
tdti, door and handle depth (2-l/2” wlthout handle)
Copies of the standards listed may be obtained from:
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National Fire Protection Association Batterymarch Park
Quincy, Massachusetts 02269
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Electrlcal supply
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junctton box
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50-j/4” -
overall
helght
See Note.“’
Cabinet Damage Do Not block the oven vent. Blocking the oven vent may cause damage
and poor baking performance.
Tools needed for
installation:
recommended so upper oven door, when open, Is 36” lrom (loor.
Panel A
Parts supplied for
overall wrarn
installation:
5 screws (single oven)
7 screws (double oven)
24” Single oven
24” min. overall cabinet wldth
’ II
211/T’ mln.
27-5/5”­recessed
height
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Cabinet door
‘Note: There must be 1” mln. between bottom of cabinet door and top of oven console.
Oven control console
I II
See Note.’
4-W exposed tdm, door and handle depth fW&‘ltho~
29-3/V -
overall
height
Do Not seal oven to cabinets.
27” Single oven
24” min. overall cabinet depth
31-l/4” mlrY. recommended so oven door, when open, Is 38’ from floor.
h,
23-515” ­recessed depth
Do Not seal oven to cabinets.
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24-l/2” min.
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cabinet
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openlng wtdth
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24” min. overall cabinet depth
‘*
27” mln. overall cabinet wldth
31 -l/4” mln. recommended so oven door, when open, Is 36” from floor.
’ II
21112” mtn.
27-5/V*­recessed
height
“Note: There must be
1” mln. between bottom of cabinet door and top of oven console.
Oven control console
Panel B
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