Maxitrol 220E Installation Manual

Instructions Manual

Office

Phone: [phone]

Fax: [phone]

www.skyfood.us [email protected] -

TOLL FREE 1-800-503-7534

Warehouse

Phone: [phone]

Fax: [phone]

Economy Slicer

Models

220E / GL250 / GL300

UG0064 - April /2013

Technical Characteristics

220E GL250 GL300

Voltage................................. 110 V...........110V............ 110V

Power Rating........................ 1/4 HP.........1/3 HP......... 1/3 HP

Height................................... 13 1/4 ”........15 “.............. 16 “

Width.................................... 11 ”..............18 “.............. 20 3/16 ”

Depth.................................... 16 ”..............20 “.............. 22 3/16 “

Net Weight............................ 31 lb.............49 lb............ 51 lb

Shipping Weight................... 40 lb.............56 lb............ 61 lb

Cutting Height...................... 7 7/8 ”..........6 “................ 10 “

Cutting Width........................ 7 1/2 ”..........7 “................ 10 “

Blade Diameter.................... 9 ”................10 “.............. 12 “

Maximum Cut Thickness...... 1/2 ”.............1/2 ”............. 1/2 ”

01

Presentation

Mod.: 220E/ GL 250 Mod.: GL 300

02

This product will be rep laced or rep aired under warrant y, for a period of (1) year ,
beginning from the date of purchase by the original purchaser/user (“End User”), or

eighteen (18) months from the date of shipment from SKYFOOD’s warehouse,
whichever expires first.

Accessories will be replaced or repaired under warranty, for a period of (30) days,
beginning from the date of purcha se by the original purchaser/user (“End User”), or
eighteen (18) months from the date of shipment from SKYFOOD’s warehouse, whichever

expires first.

This warranty shall not take effect until a properly completed and executed WARRANTY
REGISTRATION form has been received by SKYFOOD EQUIPMENT, LLC, within thirt y
(30) days from the date of purchase. The WARRANTY REGISTRATION is available either

in the Instruction Manual of every Product or at SKYFOOD’s website www.skyfood.us. The
End User must fill out the WARRANTY REGISTRATI ON form and send it to SK YFOOD
according to the instructions p osted on the referred website. Failure to do so will VOID

the warranty.

No extended warranties for third party products. There are no other express
warranties or conditions other than the one offered by each manufacturer for

products sold by SKYFOOD, not u nder th e FLEETWOOD by SKYMSEN and
SKYMSEN brand.

For questions or assistance, do not return the p roduct or accessories to the store, please
call Toll Free 1-800-503-7534, or visit the Cus tomer Serv ice section at www.skyfood.us.
For faster service please have the items name, serial number, and proof of purchase for

the operator to assist you.

SKYFOOD reserve s the right to change the terms of its limited warranty at any time
without any prior notice. It also reserves the right to change the design and

specifications of its equipment or any related documentation at any time. The end
user is not entitled to upgrades or refunds resulting from these changes.

Updates
These Terms and Conditions were last updated on January 14th, 2014.

BLADE SHARPENING

220E/GL250

03

SKYFOOD EQUIPMENT LLC - SERVICE

BLADE SHARPENING

220E / GL250 / GL300

For questions or assistance, call SKYFOOD EQUIPMENT Toll Free: 1-800-503-7534, or
visit the Customer Service section at www.skyfood.us.

SKYFOOD’S LIMITED WARRANTY

Unless otherwise specified, new FLEETWOOD by SKYM SEN and SKYMSEN products,
excluding accessories, sold by SKYFOOD EQUIPMENT, LLC. (“SKYFOOD”), for use only

in the continental United States (collectively, “Products” or singularly, “Product”), are
warranted to be free from defects in materials and workmanship for a period of one (1)

year from the date of purchase by the original purchaser/user (“End User”), or eighteen
(18) months from the date of shipment from SKYFOOD’s warehouse, whichever expires
first. Several new products and accessories may be warranted for a peri od other than one

(1) year while others may be subject to travel limitations, as spe cified on the products
Instruction Manual. Proof of purchase must be presented; if not this wa rranty will be
VOID. No warranty is giv en or implied to a subsequent transferee or any other third party.
This warranty is expressly conditional up on SKYFOOD being notified of any defects in

materials or workmanship within five (5) days of its occurrence, within the warranted time
period. If a n otice of a claim under this warranty is timely made by the End User,
SKYFOOD or a SKYFOOD’s designated service company (“Service Company”), will repair

or replace the Product, at SKYFOOD’s discretion, subject to the additional conditions
hereinafter described.

This warranty shall not apply if damage occurs from improper installation or maintenance
performed b y an unauthorized service company (“Service Company”), wrong voltage, nor

to the extent that Products or parts have been used other than in conformance with
operating and maintenance instructions, subjected to misuse or abuse or damaged by
accident, acts of God, a bnormal use, s tress or any ot her matter unrelate d to SKYFOOD,

and beyond its reasonable control. This warranty does NOT cover servic e lab or an d
travel to perform adjustments on products and/or accessories. In addition to wear and
tear of certain items, such as, but not limited to; glass parts , blades, s tones, chopp er

cutting knives, plates, slicing knives, cutting disc, gaskets, oil changes, sealing tape, heat
seal wires, worm gears, s elf-lubricating bushings, carbon brushes for electric motors, a nd
other parts exp endable by nature and that need to be replaced frequently. Electrical

components are subject to natural wear and tear, and are NOT covered by this
warranty. THIS WARRANTY EXCLUDES ALL OR AL, STATUTORY, EXPRESS OR

IMPLIED WARRANTIES WHICH MAY BE APPLICABLE TO SKYFOOD, INCLUDING,
BUT NOT LIMITED TO, ANY IMPLIED WARRANTY OF MERCHANTABILITY AND

FITNESS FOR PARTICULAR PURPOSE. U nder no circumstances shall SKYFOOD be

liable for loss of use, revenue or profit or for incidental or consequential damages.
SKYFOOD shall un der no circumstances be liable for any loss, damage, concealed

damage, expense or d ela y of goods for any reason when said goods are in the custody,
possession or con trol of t hird parties selected by SKYFOOD to forward, enter, clear,
transport, or render other services with respect to such goods. The sole and e xclusive

remedy for breach of any warranty is limited t o t he remedies provided in the paragraph
above.

All products held at non-commercial facilities or domiciles, mu st be taken or shipped,
shipping charges prepaid, either to SKYFOOD's facility or a SKYFOOD's designated
service company ("Service Company"). Products held at commercial facilities and weighing

04

IMPORTANT

In any emergency situation, always take the plug out of its socket.

ADVICES

Electrical or mechanical maintenance shall be made by qualified persons.
The person in charge of the maintenance performances shall check the machine works
under TOTAL SAFETY CONDITIONS.

Electrical Diagran

CLEANING

Clean and sanitize deli slicers per these instructions at least once every four

hours in order to prevent the growth of disease-causing bacteria.

CAUTION

BE CAREFUL WHEN CLEANING THE KNIFE. ITS SHARPENED EDGE CAN

CAUSE SERIOUS INJURIES.

1. Disconnect power by unplugging the machine and clean the surface of the slicer
by using a wet cloth. It is prohibited to wash with water jets and in a dishwasher.

2. It is necessary to remove the top knife guard before washing the knife, and then
clean it with a wet cloth.

3. Clean the corners between the knife and knife rear ring guard with a wet cloth.
Knife, knife guard and sliding carriage can be removed easily and washed in a
sink.

08

05

General Safety Practices

IMPORTANT

If any item from the GENERAL SAFETY NOTIONS section is not applicable to

your product, please disregard it.

SAFETY PROCEDURES AND NOTES BEFORE SWITCHING ON

IMPORTANT
Carefully read ALL INSTRUCTIONS of this manual before turning the machine ON.
Be sure to be familiar with the instructions and that you have well understood all
information contained in this manual. If you have any question contact your
supervisor or your nearest Dealer.

The following safety instructions are addressed to both the operator of the

machine as well as the person in charge of maintenance.

The machine has to be delivered to the operator in perfect conditions of use by
the Distributor to the user. The user shall operate the machine only after being well
acquainted with the safety procedures described in the present manual. READ THIS
MANUAL WITH ATTENTION.

Basic Operation Practices

Dangerous parts

Some parts of the electric devices are connected to high voltage points.

These parts when touched may cause severe electrical shocks or even be fatal.

Never touch commands such as buttons, switches and knobs with wet hands, wet
clothes and/or shoes. By not following these instructions operator could be exposed to
severe electrical shocks or even to a fatal situation.

Warnings

The operator has to be well familiar with the position of ON/OFF Switch to make
sure the Switch is easy to be reached when necessary. Before any kind of maintenance,
physically remove plug from the socket.

Provide space for a comfortable operation thus avoiding accidents.
Water or oil spilled on the floor will turn it slippery and dangerous. Make sure the floor is
clean and dry.

Before giving any manual command (switch, buttons, turn keys or lever) be sure
the command is the correct one. Check this manual for further details if necessary.

Never use a manual command (switch, buttons, lever) unadvisedly.
If any work is to be made by two or more persons, coordination signs will have to be given
for each operation step. Every step of the operation shall be taken only if the sign has
been made and responded.

Advices

In case of power shortage, immediately turn the machine OFF.
Use recommended or equivalent lubricants, oils or greases.
Avoid mechanical shocks as they may cause failures or malfunction.
Avoid penetration of water, dirt or dust into mechanical or electrical components

of the machine.

DO NOT modify original characteristics of the machine.

DO NOT remove, tear off or maculate any labels stuck on the machine. If any
label has been removed or is no longer legible, contact your nearest dealer for
replacement.

06

Danger

An electric cable or electric wire with damaged jacket or bad insulation could
cause electrical shocks as well as electrical leak. Before use, check conditions of all
wires and cables.

Advices

Be sure ALL INSTRUCTIONS in this manual have been thoroughly understood.

Every function and operational procedure have to be very clear to the operator.
Contact your nearest Dealer for further questions.

Any manual command (switch, button or lever) shall be given only after being
sure it is the correct one.

Precautions

The electric cable has to be compatible with the power required by the machine.
Cables touching the floor or close to the machine need to be protected against short
circuits.

AFTER THE WORK ENDS

Cares

Always clean the machine, to do the cleaning SWITCH IT OFF, AND TAKE

OUT THE PLUG FROM THE ELECTRICITY SUPPLY SOCKET .

Never clean the machine BEFORE IT IS COMPLETELY STOPED.
Fit all the machine components in their due places, before switching it on again.

MAINTENANCE

Dangers

Any maintenance is dangerous if made with the machine switched on.
SWITCH IT OFF AND TAKE OUT THE PLUG FROM THE SOCKET, DURING

ALL THE MAINTENANCE OPERATION.

07