Master cook SRGG61202 User Manual

MODEL NO.: SRGG61202 SKU NO.: 259-3066
USER MANUAL
DANGER
If you smell gas:
1. Shut off gas to the appliance.
2. Extinguish any open flame.
4. If odor continues, keep away from the appliance and immediately call your gas supplier or your fire department.
WARNING
1. Do not store or use gasoline or other flammable liquids or vapors in the vicinity of this or any other appliance.
2. An LP cylinder not connected for use shall not be stored in the vicinity of this or any other appliance.
Questions, problems, missing / replacement parts? Before returning to your retailer, call our customer service department at 1-866-814-0585, 8 a.m.-8 p.m., EST,
Consumer: Retain this manual for future reference.
Installer: Leave this manual with consumer.
FOR OUTDOOR USE ONLY
Monday-Friday.
6 + 1 BURNER GAS GRILL
3194320
SECTION ONE
Safety Instructions………………………… 32 Placement of the Grill……………………...6
SECTION TWO
Exploded View…………………………...…
Tools required & Hardware ………………
Assembly Instructions…….………..……....
Gas cylinder Installation Instruction….…..
SECTION THREE
Gas Hook-Up………………………………. Leak Testing………………………………... Installer Final Check ………………………
Read this User Manual carefully and completely before using your grill to reduce the risk of fire, burn hazard or other injury.
SECTION FOUR
Operating Instructions………………..… Lighting Instructions……………………..
SECTION FIVE
Using the Side Burner……………...……
Care & Maintenance ………………….…
How to Replace Main Burner………...… Trouble Shooting…………………………
SECTION SIX
Limited Warranty………………..………..
TABLE OF CONTENTS
7
9
Part List ..…...………………………………
8
10 18
22 23
25
Grilling guide……………...…….............
26 27
Cleaning burners ………………….…....
28 29
30
31
19 21 22
Inspect the gas supply hose prior to turning the gas “ON”. If it is evident there is excessive abrasion or wear, or the hose is cut, it must be replaced prior to the grill being put into operation. Do not use the grill if the odor of gas is present. Only the pressure regulator and hose assembly supplied with the unit should be used. Never substitute regulators for those supplied with the grill. If a replacement is necessary, contact the customer service number below for proper replacement.
Attach regulator onto the cylinder. Check the leaks in the hose and regulator connections using a soap and water solution before operating the grill.
Keep a spray bottle of soap water near the gas supply valve and check the connections before each use. See leak testing section.
Do not attempt to light the grill if odor of gas is present. Call for customer service of your retailer.
Do not try lighting this appliance without first reading the “LIGHTING INSTRUCTIONS” section of this manual.
INSECT WARNING!!! Spiders and insects can nest in the burners of this and any other grill, and cause the gas to flow improperly. This is a very dangerous condition, which can cause a fire to occur behind and beneath the valve panel, thereby damaging the grill and making it unsafe to operate. Inspect the grill for this at least twice a year.
DO NOT USE ALUMINUM FOIL TO LINE THE GRILL RACKS OR GRILL BOTTOM. This can severely upset combustion airflow or trap excessive heat in the control area.
The installation must conform with local codes or, in the absence of local codes, with either the National Fuel Gas Code, ANSI Z223.1/NFPA 54, Natural Gas and Propane Installation Code, CSA B149.1, or Propane Storage and Handling Code, B149.2, or the Standard for Recreational Vehicles, ANSI A 119.2/NFPA 1192, and CSA Z240 RV Series, Recreational Vehicle Code, as applicable.
SAFETY INSTRUCTIONS
WARNING
DO NOT LEAVE THE GRILL UNATTENDED WHILE COOKING.
WARNING: IMPORTANT!
WARNING: Always keep your face and body as far away from the burner as possible when lighting.
WARNING:
BEFORE LIGHTING
a) DO NOT store a spare LP-gas cylinder under or near this appliance. b) NEVER fill the cylinder beyond 80% full. c) If the information in “a” and “b” is not followed exactly, a fire causing death or serious injury may occur.
GAS INSTALLATION CODES
LP gas cylinder must be fitted with Overfill Protection Device (OPD).
RECOGNIZED SAFETY SYMBOLS, WORDS AND LABELS
3
When properly cared for, your grill will give safe, reliable service for many years. However, extreme care must be used since the grill produces intense heat and that can increase accident potential. When using this appliance basic safety practices must be followed, including the following:
Do not repair or replace any part of the grill unl
ess specifically recommended in this manual. All other service should be referred to a qualified technician.
This outdoor cooking gas appliance is not intended to be installed in or on recreational vehicles and/or boats.
DO
CHILDREN SHOULD NOT BE LEFT ALONE OR UNATTENDED IN AN AREA WHERE THE GRILL IS BEING USED. NEVER ALLOW THEM TO SIT, STAND OR PLAY ON OR AROUND THE GRILL AT ANY TIME.
NOT STORE ITEMS OF INTEREST TO CHILDREN AROUND OR BELOW THE GRILL OR IN THE CART. NEVER ALLOW CHILDREN TO CRAWL INSIDE OF THE CART.
Never let clothing, pot holders or other flammable materials come in contact with or too close to any grate, burner or hot surface until it has cooled. Fabric may ignite and result in personal injury.
For personal safety , wear proper apparel. Loose fitting garments or sleeves should never be worn while this appliance. Some synthetic fabrics are
highly
flammable and should not be worn while cooking.
Only certain types of glass, heatproof glass ceramic, earthen
ware, or other glazed utensils are suitable for grill use. These types of materials may break with sudden temperature changes. Use
Do not heat unopened food containers as a build-up of pressure may cause the container to burst.
Never lean over an open grill.
The outdoor cooking gas appliance shall not be used under overhead combustible construction.
CALIFORNIA PROPOSITION 65-WARNING
The burning of gas fuel generates some byproducts, which are known by the State of California to cause cancer or reproductive harm. To minimize exposure to these substances, always operate this unit according to the use and care manual, ensuring you provide good ventilation when cooking with gas.
SAFETY INSTRUCTIONS
SAFETY PRACTICES TO AVOID
PERSONAL INJURY
using
only on low or medium heat settings according to the manufacturer’s directions.
TESTED IN ACCORDANCE WITH ANS Z21.58-2007 / CSA 1.6- 2007 & ANS Z21.58a-
ASC / 2102-b85.12Z SNA ,8002-a6.1 ASC / 8002
1.6b-2012 STANDARD FOR OUTDOOR COOKING GAS APPLIANCES.
THIS OUTDOOR COOKING GAS APPLIANCE SHALL BE USED ONLY OUTDOORS. NEVER used in a building,
garage or any other enclosed area.
When using the grill, do not touch the grill rack, burner grate or immediate surroundings as these areas become extremely hot and could cause burns. Use only dry potholders. Moist or damp potholders on hot surfaces may cause burns from steam. Do not use a towel or bulky cloth in place of potholders. Do not let potholders touch hot portions of the grill rack.
Grease is flammable. Let hot grease cool before attempting to handle it. Avoid letting excess grease deposits collect in the grease slide panel bottom at the bottom of the grill’s firebox. Clean this area often.
For proper lighting and performance of the burners, keep the burner ports clean. It is necessary to clean them periodically for optimum performance. The burners will only operate in one position and must be mounted
correctly for safe operation.
Clean the grill with caution. Avoid steam burns; do not use a wet sponge or cloth to clean the grill while it is hot. Some cleaners produce noxious fumes or can ignite if applied to a hot surface.
Be sure all grill controls are turned off and the grill is cool before using any type of aerosol cleaner on or around the grill. The chemical that produces the spraying action could, in the presence of heat, ignite or cause metal parts to corrode.
Do not use the grill for cooking excessively fatty meats or products, which promote flare-ups.
DO NOT USE BRIQUETTES OF ANY KIND IN THE GRILL.
The grill is designed for optimum performance without the use of briquettes. Do not place briquettes on the flame tamers as this will block off the area for the grill burners to vent. Adding briquettes can damage ignition components and knobs, and void the warranty.
Never use the grill in extremely windy conditions. If located in a consistently windy area (oceanfront, mountaintop, etc.) a windbreak will be required (see below) . Always adhere to the specified clearance.
NEVER USE A DENTED OR RUSTY PROPANE CYLINDER.
SAFETY INSTRUCTIONS
Keeping outdoor cooking gas appliance area clear and free from combustible materials, gasoline and other flam­mable vapors and liquids.
Do not obstruct the flow of combustion and ventilation air. If the unit is stored indoors ensure that it is cool.
If propane is used, the cylinder must be unhooked and the propane cylinder stored outside in a well-ventilated area, out of the reach of children.
Keeping the ventilation opening(s) of the cylinder enclo­sure free and clear from debris.
All electrical accessories (such as rotisserie) must be electrically grounded in accordance with local codes or, National Electrical Code, ANSI/NFPA 70, or the Canadi­an Electrical Code, CSA C22.1. Keep any electrical cords and/or fuel hoses away from any heated surface.
MINIMUM CLEARANCE:
2 feet Clearance from both sides of combustible material, and 3 feet Clearance from the back.
LOCATION
When determining a suitable location take into account concerns such as exposure to wind, proximity to traffic paths and keeping any gas supply lines as short as possible. Locate the grill only in a well-ventilated area. Never locate the grill in a building, garage, breezeway, shed or other such enclosed areas. During heavy use, the grill will produce a lot of smoke. Lock the wheels after the grill is placed in a suitable position.
PLACEMENT OF THE GRILL
DO NOT RETURN TO RETAILER
ATTENTION
1-866-814-0585
REMOVE ALL PARTS FROM THE CARTON; IDENTIFY PARTS AND HARDWARE TO
BE SURE ALL PARTS ARE INCLUDED. ASSEMBLY REQUIRED
IDENTIFY MISSING OR DAMAGED PARTS, PLEASE CALL CUSTOMER SERVICE
EXPLODED VIEW
7
1
4
6
17
13
14
18
21
34
2
3
10
12
19
22
23
24
32
25
30
33
31
28
29
35
26
27
20
9
8
5
11
15
16
7
36
PART LIST
Hood assembly
Warming rack
Cooking grid
Main burner
Flame tamer
Grease tray
Left side shelf assembly
Body assembly
Searing burner
Side burner rack
1/4" side burner gas tube
Right side shelf assembly
Control knob bezel
Control knob
Side burner valve assembly
Gas hose and regulator
Grease cup hanger
Grease cup
Horizontal support frame
Integrated ignition
Cabinet left panel assembly
1
1
2
6
6
1
1
1
1
1
1
1
7
7
1
1
1
1
1
1
1
1
1
1
1
2
1
2
2
1
1
1
1
Left door assembly
Cabinet back panel
Right door assembly
Cabinet right panel assembly
Door handle
Bottom panel
Unlocking caster
Locking caster
Door magnet
Weight block
Match lighter
Cylinder locking bolt
4
1 1
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20 21
22
23
24
25
26
27
28
29
30
31
32
33
34
35 36
8
Part # QtyDescription Part # QtyDescription
Handle base
Hollow tube
Handle with hook
AA M6 x 10 bolt
16
BB D8 washer
2
CC M4 x 10 bolt
2
DD M8 nut
2
EE M5 x 12 bolt
6
FF M6 x 12 bolt 27
GG M4X10 cylinder head screw
HH IIM8 x 45 bolt
M6 x 12 thumbscrew
2
2
2
9
Hardware # Description Picture Qty
TOOLS REQUIRED (Not included)
HARDWARE
Phillips Head Screwdriver
Adjustable Wrench
ASSEMBLY INSTRUCTIONS
STEP 1
STEP 2
10
25
30
GG
28
29
31
AA
FF
27
DD
BB
HH
33
Install cabinet right panel assembly (25) to bottom panel (27) with two M6 x 12 bolts (FF).
Turn over the bottom panel (27), install two locking casters (29) and two unlocking casters (28) with sixteen M6 x 10 bolts (AA) onto bottom panel (27); Install weight block (31) on bottom panel (27) with two D8 washers (BB), two M8 nuts (DD) and two M8 x 45 bolts (HH). Install door magnet (30) to front side of bottom panel (27) with two M4 x 10 cylinder head screws (GG). Cross the cylinder locking bolt (33) into the hole of cylinder bottom panel, don't tighten it.
27
FF
Hardware Used
2pcs M6 x 12 bolt
AA
Hardware Used
16pcs 2pcs 2pcs 2pcs
2pcs
M6 x 10 bolt D8 washer M8 nut
M8 x 45 bolt
M4X10 cylinder head screw
BB DD
GG HH
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