ELECTRIC SMOKER MODELS 20070211, 20070311, 20070411
THIS PRODUCT IS FOR OUTDOOR USE ONLY
Manual Code: 9807100002 100916-04JH
Approximate assembly time : 15 minutes
Tool needed for assembly: Phillips Head Screwdriver
CARBON MONOXIDE HAZARDWARNING
Burning wood chips gives off carbon
monoxide, which has no odor
and can cause death.
DO NOT burn wood chips inside homes,
vehicles, tents, garages or any enclosed areas.
Use only outdoors where it is
well ventilated.
This manual contains important
information necessary for the proper
and safe use of this unit.
Read and follow all warnings
and instructions before using
smoker and during use.
Keep this manual for future reference.
Some parts may have sharp edges
handle with care.
Failure to follow these warnings and instructions properly could result in personal injury or death.
GENERAL WARNINGS AND SAFETY INFORMATION
READ ALL INSTRUCTIONS
When using electrical appliances, basic safety precautions should always be followed including
the following:
• For outdoor use only. Do not operate in an enclosed area.
• Unit MUST be on the ground. Do not place unit on tables or counters. Do NOT move unit across
uneven surfaces.
• Do not lift unit by rear handle.
• Do not plug in electric smoker until fully assembled and ready for use.
• Use only approved grounded electrical outlet.
• Do not use during an electrical storm.
• Do not expose electric smoker to rain or water at anytime.
• To protect against electrical shock do not immerse cord, plug or control panel in water or other
liquid.
• Do not operate any appliance with a damaged cord or plug, or after appliance malfunctions or has
been damaged in any manner. Contact Masterbuilt Customer Service for assistance at
1-800-489-1581.
• Keep a fi re extinguisher accessible at all times while operating electric smoker.
• Do not let cord hang touch hot surfaces.
• Do not place on or near a hot gas or electric burner, or in a heated oven.
• Keep children and pets away from electric smoker at all times. Do not allow children to use
electric smoker. Close supervision is necessary should children or pets be in area where electric
smoker is being used.
• Fuel, such as charcoal briquettes or heat pellets, are not to be used in electric smoker.
• Never use electric smoker as a heater (READ CARBON MONOXIDE HAZARD).
• Use electric smoker only on a level, stable surface to prevent tipping.
• Electric smoker is HOT while in use and will remain HOT for a period of time afterwards. Use
caution.
• Do not touch HOT surfaces.
• Do not allow anyone to conduct activities around electric smoker during or following its use until
the unit has cooled. Electric smoker is HOT during operation and remains HOT for a period of
time following use.
• The use of alcohol, prescription or non-prescription drugs may impair the user’s ability to
properly assemble or safely operate electric smoker.
WARNINGS & IMPORTANT SAFEGUARDS CONTINUED ON PAGE 2
1
GENERAL WARNINGS AND SAFETY INFORMATION
• Avoid bumping or impacting electric smoker.
• Never move electric smoker when in use. Allow electric smoker to cool completely before moving
or storing.
• Be careful when removing food from electric smoker. All surfaces are HOT and may cause burns.
Use protective gloves or long, sturdy cooking tools.
• Do not cover cooking racks with metal foil. This will trap heat and cause severe damage to
electric smoker.
• Drip tray is only for the bottom of electric smoker. Do not put drip tray on cooking racks this may
damage electric smoker.
• Wood tray is HOT when electric smoker is in use. Use caution when adding wood.
• To disconnect, turn control panel “OFF” then remove plug from outlet.
• Unplug from outlet when not in use and before cleaning. Allow unit to cool completely before
adding/removing grates, tray or water bowl.
• Dispose of cold ashes by placing them in aluminum foil, soaking with water and discarding in a
non-combustible container.
• Do not store electric smoker with HOT ashes inside unit. Store only when all surfaces are cold.
• Accessory attachments not supplied by Masterbuilt Manufacturing, Inc. are not recommended and
may cause injury.
• The use of accessory attachments not recommended by the appliance manufacturer may cause
injuries.
• Never use electric smoker for anything other than its intended purpose. This unit is not for
commer cial use.
• Always use electric smoker in accordance with all applicable local, state and federal fi re codes.
• Longer extension cords are available and may be used if care is exercised in their use.
• If a longer extension cord is used the marked rating should be at least as great as the electrical
rating of the appliance.
• The extension cord must be a grounding -type 3-wire cord.
• Outdoor extension cords must be used with outdoor use products and are marked with suffi x “W”
and with the statement “Suitable for Use with Outdoor Appliances.
• CAUTION - To reduce the risk of electric shock, keep extension cord connection dry and off the
ground.
• Extreme caution must be used when moving an appliance containing hot liquids.
• Do not clean this product with a water spray or the like.
SAVE THESE INSTRUCTIONS
2
LET’S GET STARTED!
• This is a slow smoker…allow suffi cient time for cooking. Smoker is for OUTDOOR USE ONLY.
• “Preseason” smoker prior to fi rst use. See page 11.
• Pre-heat smoker for 30 to 45 minutes at max temperature before loading food.
• DO NOT cover racks with aluminum foil as this will not allow heat to circulate properly.
• Do not overload smoker with food. Extra large amounts of food may trap heat, extend cooking
time and cause uneven cooking. Leave space between food on racks and smoker sides to ensure
proper heat circulation. If utilizing cooking pans, place pans on center of rack to ensure even
cooking. Please see manual for more detail.
• Close air damper on top of unit to retain moisture and heat. If cooking foods such as fi sh or jerky,
open air damper to release moisture.
• Temperature reading on control panel will fl uctuate + or - 10 to 15 degrees as smoker cycles on
and off.
• Store smoker in a dry area after use.
• Extreme cold temperatures may extend cooking times.
• CLEAN AFTER EVERY USE. This will extend the life of your smoker and prevent mold and
mildew.
ENJOY!
WARNING
COMBUSTION BY-PRODUCT PRODUCED WHEN USING THIS PRODUCT CONTAINS CHEMICALS
KNOWN TO THE STATE OF CALIFORNIA TO CAUSE BIRTH DEFECTS,
OTHER REPRODUCTIVE HARM, OR CANCER.
THE MATERIALS USED IN THIS PRODUCT MAY CONTAIN LEAD A CHEMICAL KNOWN TO THE
STATE OF CALIFORNIA TO CAUSE BIRTH DEFECTS AND OTHER REPRODUCTIVE HARM.
3
DO NOT RETURN TO RETAILER
STOP
For Assembly Assistance, Missing or Damaged Parts
Call: MASTERBUILT Customer Service at 1-800-489-1581.
PARTS LIST
1
13
19
9
8
14
3
2
7
6
12
10
11
18
22
21
20
15
16
4
5
PART NO QUANTITY DESCRIPTIONPART NO QUANTITY DESCRIPTION
11Smoker Body121Drip Pan
21Smoker Door134Smoking Rack
31Air Damper141Door Hinge
42Adjustable Screw Leg151Grease Tray
17
52Wheels162Leg Boot
61Digital Control171Wireless Remote Control