4. Replacement Parts List ...............................................................................................................................
2-1 Shelf Life ..........................................................................................................................................
1-2 This operaon and maintenance manual provides you with the necessary informaon for using and
maintaining the Mechanical and Biological Refrigerator, NSN 4110-01-629-6841. The manual includes informaon for operaon, prevenve maintenance, and correcve maintenance.
WARNING
WHEN THE REFRIGERANT LINE HAS BEEN OPENED, OR FOR ANY OPERATION REQUIRING OPENING THE REFRIGERANT LINE, ONLY QUALIFIED MAINTENANCE PERSONNEL, USING PROCEDURES AND EQUIPMENT SPECIFIED
BY THE MANUFACTURER OR BY DEPOT-LEVEL AUTHORITIES, SHOULD WORK ON THE REFRIGERATION SYSTEM.
ANY MOISTURE THAT IS ALLOWED INTO THE REFRIGERATION LINES WILL COMBINE WITH THE FLUORINE REFRIGERANT TO PRODUCE HYDROFLUORIC ACID, AN EXTREMELY POWERFUL AND CORROSIVE ACID.
1-3 All procedures in this manual refer to the electrical and mechanical elements of operaon and maintenance.
1-4 Organizaon of the manual. As shown in the Table of Contents, this manual is organized as follows:
Chapter 1: INTRODUCTION. Provides informaon on organizaon of the manual, purpose of the refrigerator, descripon and specicaons for the refrigerator, list of required equipment, and safety informaon.
Chapter 2: OPERATION. Tells you shelf life, storage requirements, how to unpack, install, and oper
ate the refrigerator, with a brief theory of operaon.
Chapter 3: MAINTENANCE. Details the procedures for preventave and correcve maintenance of
the refrigerator.
Chapter 4: PARTS LIST. Lists, by assemblies, the replacement parts for the refrigerator, with part numbers and illustraons.
Chapter 5: DIAGRAMS. Contains all illustraons cited in the text, but not otherwise included.
1-5 Purpose of the refrigerator. The refrigerator is to be used as a refrigerator-freezer at ward level in eld
hospitals as designated by the Department of Defense.
1-6 Descripon. Refer to Figures 1-1 and 1-2. The refrigerator is light weight and portable, designed for
eld operaons. Providing 6.1 cubic feet of refrigeraon and freezing space, the refrigerator incorporates three
shelves, drip pan, 0.7 cubic foot freezer compartment, adjustable thermostat, carrying handles, glide feet, and
corrosion resisng steel shield for mounng over rear mechanical openings. The refrigerator compartment operates over a temperature range of 34 to 42 degrees Fahrenheit, and the freezer compartment operates over
a range of 12 to 20 degrees Fahrenheit. The operaon of this unit may vary from unloaded performance when
loaded with commodies in various amounts and temperatures.
The refrigerator has a 230/115 VAC step-down transformer; it can operate from either 230 or 115 VAC, 60/50
Hz source. Figure 1-2, No. 2, 3, 7.
4
Figure 1-1. Refrigerator, Front View
9
1
2
3
4
5
6
1011
7
12
8
1. Restraining strap 7. Thermostat, behind grill
2. Freezer door 8. Glides (4)
3. Drip tray 9. Hinge pin, top
4. Wire shelves (2) 10. Door gasket
5. Cabinet 11. Door
6. Crisper shelf and tray 12. Grill
5
Figure 1-2. Refrigerator, Rear View
4
1
5
6
2
3
78
1. Cabinet back cover 5. Power cord holding strap (2)
2. Transformer/230 Volt Power Cord 6. Stainless steel back shield
3. Transformer/ 115 Volt outlet 7. 115 Volt power cord
4. Wiring diagram 8. Grommet
6
1-7 The outer shell of the refrigerator and the door cover are 1/32nd inch carbon steel with olive drab
nish. The inner shell and door liner are plasc. The door has a magnec latch. There is a door security snap
fastener located at the upper le corner for use during transport.
1-8 Specicaons. Table 1-1 lists the complete specicaons and parameters for the refrigerator,
NSN 4110-01-629-6841.
Table 1-1
ParameterSpecicaon
Acceptable input voltages115/230 VAC. Step-down transformer provided for use with 230 VAC source.
Acceptable input frequencies50/60 Hz.
Power consumpon380 was nominal; 2100 was maximum surge
Line current, maximum18 amps inrush at 115 V; 9 amps inrush at 230 V.
Weight106 lbs.
Volume, internal6.1 cubic feet
Outer dimensions34-3/4” H x 25-3/8” W x 24-1/16” D
Internal volume
Freezer
Refrigerator
Pull down mes at ambient temperature of:
120 degrees F
100 degrees F
77 degrees F
Nominal weight and volume in shipping container
Weight
Volume
Dimensions
Type of refrigerantR-134a
Weight of full charge of refrigerant4.4 oz. (0.27 lb. or 0.12 kg.)
0.7 cubic feet, minimum
4.5 cubic feet, minimum
5.0 hours, max.
2.0 hours, max.
1-1/4 hours, max.
135 lbs.
16.8 cubic feet
38-1/2” H x 28” W x 27” D
1-9 Required tools. Table 1-2 lists all of the tools required for normal use and maintenance of the refrigerato r.
Table 1-2
DescriponNo. Req.
Hex Key Wrenches, 1/8” and 5/32”1 of each
Phillips head screwdriver (8” long)1
Flat blade screwdriver, (small approximately 1/8” wide blade)1
Hand roller1
36” x 36” cardboard sheet1
36” x 36” table or bench1
Channel lock adjustable pliers1
Combinaon open end / box end wrenches1
any standard mul-meter for checking voltages and connuity of circuits1
Nut Driver, 5/16” and 3/8”1 of each
Marvel Refrigeraon
For tools and associated equipment used in maintenance
procedures NOT described in this manual, refer to Depot-level
1260 E. VanDeinse St.
Greenville MI 48838
maintenance organizaon or contact the manufacturer:
800.223.3900
7
1-10 Safety. ALWAYS observe the warning noce shown aer paragraph 1-2 above. Always disconnect power
before servicing. Failure to do so could result in property damage, physical injury, or death. For connecon to a
230 VAC source, be sure to use the step down transformer, as detailed in par. 2.4h, below.
1-11 When the refrigerator is in operaon, the condenser (radiator), the compressor, and the refrigerant
lines can get hot enough to burn the skin.
1-12 NEVER use an ungrounded cord or power outlet with this refrigerator. Such a pracce can produce electrical shocks and possibly damage operang elements of the system.
8
CHAPTER 2
OPERATION
2-1 INTRODUCTION
2-2 This chapter details shelf life, storage requirements, unpacking, installaon, and operaon of the refrigerator, with a brief explanaon of the theory of operaon.
2-3 SHELF LIFE STORAGE REQUIREMENTS, UNPACKING PROCEDURES, PACKAGING, AND PRESERVATION
AND STORAGE INSPECTION.
a. Shelf life. Table 2-1 lists the shelf life for the refrigerator.
Table 2-1
LocaonShelf Life
Indoors2 years (see Table 2-2 for details)
Outdoors6 months (see Table 2-2 for details)
b. Storage Requirements. Table 2-2 lists the storage requirements for the refrigerator.
Table 2-2
State of ProductLocaonCondions Required
Cartoned refrigeratorIndoorsDry building, concrete or wooden oor, temperature maintained between -10° to
+120°F.,humidity up to 100% with units not stacked over three high. An earthen oor is
acceptable, if a metal, plasc, or wooden material/structure is used that prevents groundwater or rain from coming in contact with the cartons.
Cartoned refrigeratorOutdoors Cartons covered with weatherproof material and kept o the ground by metal, plasc, or
wooden material/structure that prevents groundwater or rain from coming in contact with
the cartons. Temperatures to be between -10° to +120°F., humidity up to 100% and units
not stacked over two high.
Uncartoned refrigeratorIndoorsDry building, concrete or wooden oor, temperature maintained between -10° to
+120°F.,humidity up to 100% with units not stacked over two high. A heavy wall 24” x 24”
piece of cardboard is to be placed on the top of the boom unit, if the refrigerators are
stacked two high, to protect the paint on the boom unit. An earthen oor is acceptable,
if a metal, plasc, or wooden material/structure is used that prevents groundwater or rain
from coming in contact with the refrigerators. See par. 2.3.d. for required packaging and
preservaon procedures.
Uncartoned refrigeratorOutdoors Refrigerators covered with waterproof material and kept o the ground with a metal, plas-
c, or wooden material/structure that prevents groundwater or rain from coming in contact
with the refrigerators. Temperatures to be maintained between -10° to +120°F.,humidity
up to 100% with units not stacked over two high. A heavy wall 24” x 24” piece of cardboard
is to be placed on the top of the boom unit, if the refrigerators are stacked two high, to
protect the paint on the boom unit. See par. 2.3.d. for required packaging and preservaon procedures.
c. Unpacking Procedures Unpacking is easy. The refrigerator is shipped in a heavy duty card
board carton, with slip-o top and boom covers held on by plasc straps. To unpack:
1. Stand the carton upright.
2. With n snips cut the lower plasc band.
3. Pull all four sides of the boom cover away and down from the sides of the carton.
4. Liing from the top, pull the carton up and o the refrigerator.
5. Dispose of the carton, wipe o the refrigerator, and its ready for installaon.
9
d. Packaging and Preservaon Refrigerators that have been uncartoned and used in service re quire that the following procedures be done to them before they are made inacve and placed in
storage.
1. Turn the thermostat knob to the “OFF” posion to deacvate the refrigerator and before
removing the electrical plug(s) from the electrical supply outlet(s). The “OFF” posion on the
thermostat knob is achieved when the “OFF” marking on the knob is at the twelve o’clock
posion.
2. Remove the refrigerator electrical plug(s) from the electrical supply outlet(s). Roll up each
power-cord in an approximate one foot diameter coil. Secure each power cord to the back of
the refrigerator with the use of the plasc holding straps on the back of the refrigerator. Snap
the strap over its plasc prong unl it clips in place.
3. Open the refrigerator door, remove all commodies from the refrigerator, freezer, and door
shelves. Empty and dry any ice trays in the freezer compartment.
4. Allow the freezer compartment and its cold plate to completely defrost. You may leave the
cabinet and freezer door open to facilitate defrosng. Also, a heat source such as a pan of hot
water or a hair dryer may be used to speed up defrosng. NEVER use an ice pick or sharp instru ment to chip or break the ice away from the cold plate. Doing so may rupture the aluminum
tubes in the cold plate, allowing the refrigerant to escape and causing the system to fail. Escap ing refrigerant may cause injury to skin, due to frostbite or blindness to eyes due to contact with
the supercold refrigerant liquid/gas.
5. Aer all ice and frost have been removed from the refrigerator and freezer, thoroughly dry all
interior surfaces and parts. Place dried out ice trays in drip tray of refrigerator and the Opera on and Maintenance Manual in a 9” x 12” plasc bag. Place bag and manual on the cabinet
shelf.
6. Close the cabinet door and snap the plasc door latch onto the buon of the top le side of
the cabinet door.
7. Remove any dust or dirt that may be on the condenser coils and ns. The condenser is locat ed on the back of the cabinet on the lower right side as you look at the back, just inside the rect angular 5-1/4” x 2-1/4” opening on the stainless steel motor guard. A small vacuum cleaner
brush aachment works well in removing any dust or dirt that may exist.
8. Examine the cabinet and door outer painted surfaces. If any nicks or scratches exist in the
painted surface, use matching appliance touch up paint to cover and seal any nicks or
scratches.
9. The refrigerator is ready for uncartoned storage. See par. 2.3.b. for details.
10. If the refrigerator is to be re-cartoned and placed in storage, obtain a carton service assem bly kit from Marvel. Re-carton the unit as specied in the instrucons included with the kit.
The refrigerator, once re-cartoned, is ready for cartoned storage. See par.2.3.b. for details.
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