STERILMATIC
ANALOG ELECTRIC STERILIZER
INSTALLATION - OPERATION - MAINTENANCE
MODELS
STM-E
STM-EL
STM-EX
STM-ELX
44 Lakeside Avenue, Burlington, Vermont 05401 USA
Telephone: (802) 658-6600 Fax: (802) 864-0183
www.mi.com PN 14-0411 Rev C (12/15)
© 2015 - Market Forge Industries Inc.
Your Service Agency’s Address:
Model
Serial number
Sterilizer installed by
Installation checked by
IMPORTANT
TABLE OF CONTENTS
WARNING: Improper installation, adjustment, alternation,
service or maintenance can
cause property damage, injury or death. Read the installation, operation and maintenance instructions thoroughly
before installing or servicing
this equipment.
FOR YOUR SAFETY
Do not store or use gasoline or
other ammable vapors or liquids in the vicinity of this or any
other appliance.
The information contained in this
manual is important for the proper installation, use, and maintenance of this sterilizer. Adherence to these procedures and
instructions will result in satisfactory baking results and long,
trouble free service. Please
read this manual carefully and
retain it for future reference.
INSTALLATION
Introduction .............................................................. 2
Service Connections ..................................................... 3
Installation Instructions ................................................... 4
Optional Cold Water Condenser ........................................... 5
Pan Supports and Bafes ................................................. 6
Optional Stands .......................................................... 8
Optional Recording Thermometer.......................................... 9
OPERATION
Operating Instructions ................................................... 10
Minimum Sterilization Times ............................................. 11
MAINTENANCE
Cleaning ............................................................... 12
Warranty ............................................................... 13
ERRORS: Descriptive, typographic or pictorial errors are
subject to correction. Specications are subject to change
without notice.
Introduction
OPERATING ENVIRONMENTAL CONDITIONS
This unit is designed for commercial use and to be safe at
least under the following conditions:
• For indoor use only.
• For use at altitudes up to 6500 ft (2000 m)
• For use at temperatures from 41°F (5°C) to 104°F
(40°C).
• Maximum relative humidity 80% for temperatures up
to 88°F (31°C) decreasing linearly to 50% relative
humidity at 104°F (40°C).
• Main supply voltage uctuations not to exceed ±
10% of nominal voltage.
• Transient overvoltages according to Installation Categories II (in accordance with IEC 664).
• Pollution Degree 2 (in accordance with IEC 664).
INTENDED USE - DUTY CYCLE
This unit is intended to be operated intermittently. After a
pre-heat cycle, the longest period of use is 60 minutes.
The timer allows a maximum of 60 minutes. After each
use the unit should be opened for removal and reloading
of product. The water level should be checked after each
use and relled when necessary.
SERVICE & TECHNICAL INFORMATION CONTACT
WARNING
This unit should be serviced by qualied service personnel only.
Your Sterilmatic Sterilizer has been developed to answer
the need for a compact, automatic, low-cost steam pressure sterilizer. The following instructions cover installa-
tion. Should service be required, it is readily available by
contacting our authorized service agency located nearest
to you. The name of your local service company can be
obtained on our website, www.mi.com.
WATER CONDITIONS
When sterilizing culture mediums that generate sul-
de sas or chlorine gas, the inside of the chamber
must be cleaned and rinsed thoroughly without fail.
Market Forge from time to time is asked the question
about using distilled or deionized water for use with our
Sterilizer models STM-E and STM-EL. We are always
asked why these water choices are not allowed for use
with our units and what would be recommended. To address this situation, we have complied the following as a
means of satisfying these questions:
1. We have found that the use of distilled or deionized
water will aggressively attack the pure coat of Aluminum Alclad, which protects the bottom surface from
oxidizing and then eventually pitting (reference: Operating and Maintenance Instructions).
2. In addition pitting can also be caused by several other
external environmental factors. Few examples are as
follows. These conditions have been highlighted in
our documentation.
• Grains of hardness in the water supply should
be as follows (.25 to 2).
• A pH imbalance in the water supply can greatly
affect the life to the aluminum cylinder. The pH
range that would be recommended is between
7.0-8.5.
• The lack of a positive electrical ground can
cause an electrolytic reaction that will accelerate
pitting.
• Another contribution to accelerate pitting is the
type of cleaning solutions used or the abrasive
scrubbing pads. If a low pH is present with the
detergents being used or an abrasive pad, the
protective Alclad coating will be removed during
the cleaning process.
• Spillage of media being sterilized can also contribute to the accelerated pitting if it is corrosive.
INSTALLATION
• CHLORINE LEVEL ≤ 1 PPM.
IMPORTANT
Market Forge will not be responsible for damage resulting from the use of hard or corrosive water, from failure to drain the unit daily,
or from inadequate cleaning procedures.
2
Service Connections
ELECTRICAL SPECIFICATIONS
Domestic
Models
STM-E
STM-EL
Export
Models
STM-EX
STM-ELX
kW Hz
9.3 60 45A - 26A -
12.4 60 - 52A - 30A
kW Hz
10.4 50 48A - 16A -
12.4 50 - 52A - 18A
1 Phase
208V 240V 208V 240V
1 Phase
220V 240V 220/380V 240/415V
Unit must be grounded. Main supply voltage fluctuations are not to
exceel ± 10% nominal supply voltage.
3 Phase
3 Phase
WATER SUPPLY
Good quality water feed is the responsibility of the owner. Water quality must be within the following general guidelines.
TDS: 40-125 ppm Hardness: 35-100 ppm Chlorine: <0.2 ppm
Silica: <13 ppm Chlorides: <25 ppm
Chloramine: <0.2 ppm pH: 7.0 - 8.5
The best defense against poor water quality is a water treatment
system designed to meet your water quality conditions.
Appliance to be installed with backflow protection according to federal, state or local codes.
SERVICE CONNECTIONS
A Drain - 1/2” (13mm) N.P.T. of 3/8” (10mm) OD copper
(see note 1)
B Steam Exhaust Connection - 5/8” (16mm) (see note 2)
C Electrical Connection - (*see electrical specifications
table)
D Power Supply
NOTES:
1. An air break must be provided if a unit drain line is run.
2. Vent exhaust to atmosphere. B1 is actual connection, but
must exit casing at B.
IMPORTANT: Exhaust line must be vented to the outside to eliminate the exhaust steam and the accompanying noise from entering the room. Use 1/2” (13mm) copper tubing or suitable alternate.
The overall height and length of the line should not rise more then
4’ (1.2 meters) above the unit and exceed 15’ (4.5 meters) with a
minimum of bends. The line should slope downward after leaving
the sterilizer in order to ensure condensate drainage.
IMPORTANT: Failure to comply with this outline will affect the
sterilization process.
When an exhaust condenser is supplied; the following services
must be provided: 1/2” (13mm) cold water: 1” (25mm) waste:
115V electrical line.
DIMENSIONS ARE IN INCHES [MM]
18.69 [475]
3.5
[89]
15.5
[394]
D
9.34 [237]
C
A
CONDUIT
B
B1
SEE
NOTE 2
1.5 [38]
4.75
[121]
25 [635]
30 [762]
4.63 [117]
2 [57]
23 [584]
1 [25]
6 [152]
Customer provided Drain Catch Pan
Approx. 4-6 quarts (3.8-5.7 liters)
B
Figure 1
SEE NOTE 2
B1
A
4 [102]
ADJ. LEGS
DOOR IN
OPEN POSITION
21 [533] CHAMBER
9 [230]
9 [228]
CLEARANCE
Locate electric box as close to
C
sterilizer as possible and per
local electrical codes
12 [305]
11 [280]
CLEARANCE
CONDUIT
3 [76]
D
3
INSTALLATION