Market Forge STM-E Installation Manual

STERILMATIC
ANALOG ELECTRIC STERILIZER
INSTALLATION - OPERATION - MAINTENANCE
MODELS
44 Lakeside Avenue, Burlington, Vermont 05401 USA
Telephone: (802) 658-6600 Fax: (802) 864-0183
www.mi.com PN 14-0411 Rev C (12/15)
© 2015 - Market Forge Industries Inc.
Your Service Agency’s Address:
Model
Serial number
Sterilizer installed by
Installation checked by
IMPORTANT
TABLE OF CONTENTS
WARNING: Improper installa­tion, adjustment, alternation, service or maintenance can cause property damage, in­jury or death. Read the instal­lation, operation and mainte­nance instructions thoroughly before installing or servicing this equipment.
FOR YOUR SAFETY
Do not store or use gasoline or other ammable vapors or liq­uids in the vicinity of this or any other appliance.
The information contained in this manual is important for the prop­er installation, use, and mainte­nance of this sterilizer. Adher­ence to these procedures and instructions will result in satis­factory baking results and long, trouble free service. Please read this manual carefully and retain it for future reference.
INSTALLATION
Introduction .............................................................. 2
Service Connections ..................................................... 3
Installation Instructions ................................................... 4
Optional Cold Water Condenser ........................................... 5
Pan Supports and Bafes ................................................. 6
Optional Stands .......................................................... 8
Optional Recording Thermometer.......................................... 9
OPERATION
Operating Instructions ................................................... 10
Minimum Sterilization Times ............................................. 11
MAINTENANCE
Cleaning ............................................................... 12
Warranty ............................................................... 13
ERRORS: Descriptive, typo­graphic or pictorial errors are subject to correction. Speci­cations are subject to change without notice.
Introduction
OPERATING ENVIRONMENTAL CONDITIONS
This unit is designed for commercial use and to be safe at least under the following conditions:
For indoor use only.
For use at altitudes up to 6500 ft (2000 m)
For use at temperatures from 41°F (5°C) to 104°F (40°C).
Maximum relative humidity 80% for temperatures up to 88°F (31°C) decreasing linearly to 50% relative humidity at 104°F (40°C).
Main supply voltage uctuations not to exceed ± 10% of nominal voltage.
Transient overvoltages according to Installation Cat­egories II (in accordance with IEC 664).
Pollution Degree 2 (in accordance with IEC 664).
INTENDED USE - DUTY CYCLE
This unit is intended to be operated intermittently. After a pre-heat cycle, the longest period of use is 60 minutes. The timer allows a maximum of 60 minutes. After each use the unit should be opened for removal and reloading of product. The water level should be checked after each
use and relled when necessary.
SERVICE & TECHNICAL INFORMATION CONTACT
WARNING
This unit should be serviced by qualied ser­vice personnel only.
Your Sterilmatic Sterilizer has been developed to answer the need for a compact, automatic, low-cost steam pres­sure sterilizer. The following instructions cover installa-
tion. Should service be required, it is readily available by
contacting our authorized service agency located nearest to you. The name of your local service company can be
obtained on our website, www.mi.com.
WATER CONDITIONS
When sterilizing culture mediums that generate sul-
de sas or chlorine gas, the inside of the chamber
must be cleaned and rinsed thoroughly without fail.
Market Forge from time to time is asked the question
about using distilled or deionized water for use with our Sterilizer models STM-E and STM-EL. We are always asked why these water choices are not allowed for use with our units and what would be recommended. To ad­dress this situation, we have complied the following as a
means of satisfying these questions:
1. We have found that the use of distilled or deionized water will aggressively attack the pure coat of Alumi­num Alclad, which protects the bottom surface from oxidizing and then eventually pitting (reference: Op­erating and Maintenance Instructions).
2. In addition pitting can also be caused by several other external environmental factors. Few examples are as follows. These conditions have been highlighted in our documentation.
Grains of hardness in the water supply should be as follows (.25 to 2).
A pH imbalance in the water supply can greatly affect the life to the aluminum cylinder. The pH range that would be recommended is between
7.0-8.5.
The lack of a positive electrical ground can cause an electrolytic reaction that will accelerate pitting.
Another contribution to accelerate pitting is the type of cleaning solutions used or the abrasive scrubbing pads. If a low pH is present with the detergents being used or an abrasive pad, the protective Alclad coating will be removed during the cleaning process.
Spillage of media being sterilized can also con­tribute to the accelerated pitting if it is corrosive.
INSTALLATION
CHLORINE LEVEL ≤ 1 PPM.
IMPORTANT
Market Forge will not be responsible for dam­age resulting from the use of hard or corro­sive water, from failure to drain the unit daily, or from inadequate cleaning procedures.
2
Service Connections
ELECTRICAL SPECIFICATIONS
Domestic
Models
STM-E
STM-EL
Export
Models
STM-EX
STM-ELX
kW Hz
9.3 60 45A - 26A -
12.4 60 - 52A - 30A
kW Hz
10.4 50 48A - 16A -
12.4 50 - 52A - 18A
1 Phase
208V 240V 208V 240V
1 Phase
220V 240V 220/380V 240/415V
Unit must be grounded. Main supply voltage fluctuations are not to exceel ± 10% nominal supply voltage.
3 Phase
3 Phase
WATER SUPPLY
Good quality water feed is the responsibility of the owner. Water qual­ity must be within the following general guidelines.
TDS: 40-125 ppm Hardness: 35-100 ppm Chlorine: <0.2 ppm Silica: <13 ppm Chlorides: <25 ppm Chloramine: <0.2 ppm pH: 7.0 - 8.5
The best defense against poor water quality is a water treatment system designed to meet your water quality conditions.
Appliance to be installed with backflow protection according to fed­eral, state or local codes.
SERVICE CONNECTIONS
A Drain - 1/2” (13mm) N.P.T. of 3/8” (10mm) OD copper
(see note 1)
B Steam Exhaust Connection - 5/8” (16mm) (see note 2)
C Electrical Connection - (*see electrical specifications
table)
D Power Supply
NOTES:
1. An air break must be provided if a unit drain line is run.
2. Vent exhaust to atmosphere. B1 is actual connection, but must exit casing at B.
IMPORTANT: Exhaust line must be vented to the outside to elimi­nate the exhaust steam and the accompanying noise from enter­ing the room. Use 1/2” (13mm) copper tubing or suitable alternate. The overall height and length of the line should not rise more then 4’ (1.2 meters) above the unit and exceed 15’ (4.5 meters) with a minimum of bends. The line should slope downward after leaving the sterilizer in order to ensure condensate drainage.
IMPORTANT: Failure to comply with this outline will affect the sterilization process.
When an exhaust condenser is supplied; the following services must be provided: 1/2” (13mm) cold water: 1” (25mm) waste: 115V electrical line.
DIMENSIONS ARE IN INCHES [MM]
18.69 [475]
3.5
[89]
15.5
[394]
D
9.34 [237]
C
A
CONDUIT
B
B1
SEE NOTE 2
1.5 [38]
4.75 [121]
25 [635]
30 [762]
4.63 [117]
2 [57]
23 [584]
1 [25]
6 [152]
Customer provided Drain Catch Pan
Approx. 4-6 quarts (3.8-5.7 liters)
B
Figure 1
SEE NOTE 2
B1
A
4 [102] ADJ. LEGS
DOOR IN
OPEN POSITION
21 [533] CHAMBER
9 [230]
9 [228]
CLEARANCE
Locate electric box as close to
C
sterilizer as possible and per
local electrical codes
12 [305]
11 [280]
CLEARANCE
CONDUIT
3 [76]
D
3
INSTALLATION
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