R-RCM & R-RSB SERIES
CHEESEMELTER & SALAMANDER BROILERS
INSTALLATION - OPERATION - MAINTENANCE
CHEESEMELTERS
R-RCM-24
R-RCM-36
R-RCM-48
SALAMANDERS
R-RSB-24
R-RSB-36
R-RSB-48
R-RCM-60
44 Lakeside Avenue, Burlington, Vermont 05401 USA
Telephone: (802) 658-6600 Fax: (802) 864-0183
www.mi.com PN 14-0098 Rev A (9/14)
© 2014 - Market Forge Industries Inc.
Your Service Agency’s Address:
Model
Serial number
Oven installed by
Installation checked by
IMPORTANT
TABLE OF CONTENTS
WARNING: Improper installation, adjustment, alternation,
service or maintenance can
cause property damage, injury or death. Read the installation, operation and maintenance instructions thoroughly
before installing or servicing
this equipment.
FOR YOUR SAFETY
Do not store or use gasoline or
other ammable vapors or liquids in the vicinity of this or any
other appliance.
The information contained in this
manual is important for the proper installation, use, and maintenance of this oven. Adherence
to these procedures and instructions will result in satisfactory
baking results and long, trouble free service. Please read
this manual carefully and retain
it for future reference.
INSTALLATION
Introduction .............................................................. 2
Location ................................................................. 3
Gas Connection.......................................................... 4
Features & Specications ................................................. 5
Assembly ............................................................... 6
OPERATION
Lighting & Shutdown ..................................................... 7
MAINTENANCE
Cleaning ................................................................ 8
ERRORS: Descriptive, typographic or pictorial errors are
subject to correction. Specications are subject to change
without notice.