Market Forge R-1600E User Manual
ELECTRIC COUNTERTOP
E
MODELS
R1600E - 16 gallon (60 liter) electric tilting countertop skillet
DESCRIPTION
Shall be a Market Forged Model R-1600E electrically heated countertop tilting round skillet. The skillet shall have one piece coved
corner, 10 gauge stainless steel pan with satin finish exterior and
polished interior. The pan sides shall slope outward to facilitate
access to the cooking surface. Cooking surface shall be 3/8” 10mm
thick stainless clad plate, fitted with clamped on 7.5 KW electric
heating elements, ensuring even heat distribution over entire cooking surface.
The skillet pan shall be mounted on side pivots to allow tilting for
complete removal of contents by means of a tilting handle with a
heat proof knob and marine lock. The skillet can be mounted on
an optional 30” wide stainless steel stand with a sliding drain pan.
The controls shall be integrally mounted on the stainless steel clad
housing and shall include a power switch, thermostat, pilot light and
high temperature cut-off.
The skillet operates in a temperature range of 160°F to 450°F
(71°C to 232°C)
Round Skillet
OPERATION SHALL BE BY:
Electrical heating elements equipped for operation on:
FOOD SERVICE EQUIPMENT
208 VAC, 1 or 3 Phase, 50-60 Hz
220 VAC, 1 or 3 Phase, 50-60 Hz
240 VAC, 1 or 3 Phase, 50-60 Hz
220/380, 240/415 VAC, 3 Phase, 4 Wire
SHIPPING WEIGHT
220 lbs (100 kg)
TILTING ROUND SKILLET
JOB NAME: ___________________________
ITEM NO.: ____________________________
NO. REQUIRED: _______________________
Shown with optional stand and faucet
OPTIONS & ACCESSORIES
(at additional charge)
Pantry Faucets
Double pantry faucet with swing spout.
Single pantry faucet with swing spout.
380, 415 or 480 VAC, 3 Phase, 50/60 Hz
Etched gallon or liter marking
Stand with sliding Drain Pan
Lift Off Cover
44 Lakeside Avenue, Burlington, VT 05401 USA • Tel: (802) 658-6600 • Fax: (802) 864-0183
www.mfii.com
ELECTRIC COUNTERTOP
E
ELECTRICAL CHARACTERISTICS
TILTING ROUND SKILLET
DETAILS & DIMENSIONS
PHASE
208 VAC 220 VAC 240 VAC 380 VAC 415 VAC 480 VAC
KW AMP KW AMP KW AMP KW AMP KW AMP KW AMP
1 7.5 36.0 7.5 34.1 7.5 31.3 - - - - - -
3 7.5 20.8 7.5 19.7 7.5 18.1 7.5 11.4 7.5 10.4 7.5 9.0
SERVICE CONNECTIONS
E Electrical Connection
D Drain - 1-1/2” drain NPT
14.63 [371]
3013 [79]
3.63 [92]
[324]
12.75
26 [660]13 [330]
Round Skillet
FOOD SERVICE EQUIPMENT
29.25 [743]
DRAWER OPEN
3.88 [98]
1.38 [36]
6.38 [162]
DIMENSIONS ARE IN INCHES [MM]
Shown with optional stand and faucet
33.13 [841]
FLANGED FOOT DETAIL
2 EQUALLY SPACED
Φ 7/16” [11MM[ HOLES
ON 2.25” [57MM] B.C.
12.50 [318]
4X WELD NUTS
5/16-18 UNC
29.25 [743]
FRONT OF APPLIANCE
MOUNTING PATTERN
1.25 [32]
10 [254]
2.25 [57]
14.50 [368]
Ø 26 [660] ID
22.88 [581]
5.25 [183]
PRINTED IN U. S. A.
SPEC SHEET: 14-0231 Rev D (1/16)
12.88
[327]
8.75 [222] ID
10.5 [267]
28.75 [984]
57.25 [1454]
41.25 [1049]
18.5 [470]
11.88 [302]
The manufacturer reserves the right to modify materials and specifications without notice.
44 Lakeside Avenue, Burlington, VT 05401 USA • Tel: (802) 658-6600 • Fax: (802) 864-0183
OPTIONAL FAUCET
22.13 [562]
www.mfii.com
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