Market Forge LFT-6 User Manual

OWNER’S MANUAL

MODULAR DIRECT CONNECTED

TILTING STEAM JACKETED KETTLE

MODELS:

MT-6

•
MT-6T6

•
MT-10

•
MT-10T10

•
MT-10T6

•
LFT-6

•
LFT-10

•

Form Number: S-2306 REV:B 05/06

Printed in U.S.A. 35 Garvey Street l Everett l MA l 02149

Tel: [phone] l Fax: [phone] l Outside MA Fax: [phone]

E-Mail: CUSTSERV@mi.com l Website: www.mi.com

TABLE OF CONTENTS

INTRODUCTION ................................................................................................................

OPERATING .......................................................................................................................

MAINTENANCE ..................................................................................................................

REPAIR AND REPLACEMENT ...........................................................................................

PARTS LIST ........................................................................................................................

1

2

2

3

4-8

i

INTRODUCTION

This manual contains general, maintanance, parts and service information for Market Forge Modular Direct
Connected Tilting Steam Jacketed Kettles. A parts list is included in which each replaceable part is identied
and shown in an accompanying illusstration unless otherwise indicated.

DESCRIPTION:

Market Forge MT-6 and MT-10 Tilting Steam Jacket­ed Kettles are mounted on a modular stainless steel
cabinet. Double wall construction around the lower half
of the kettle forms a surrounding chamber inot which
steam is introduced as a source of heat for cooking.

Steam input plumbing is equipped with a manual con­trol valve. Condensate is removed through a steam trap
connecting with the kettle drain plumbing assembly. A
swing nozzle, hot-cold combination faucet provides a
source of water for addition to the kettle for cooking
and cleaning.

The 6 gallon kettle is mounted in a trunnion assembly
to the modular cabinet top. The trunnion pivots include
steam input and return connections for the kettle. Kettle
tilting is accomplished manually by moving the handle
xed to the rim so as to rotate the kettle in a trunnion.

SERVICE:

Modular kettles are exceptionally and durable cooking
equipment requiring a minimum of service other then
routine cleaning and preventive methods explained
on page 2. Should repairs be required, a network of
authorized service agencies is available to assist with
prompt service. A current directory of authorized ser­vice agencies may be obtained by contacing:

Market Forge Ind., Inc.

35 Garvey Street

Everett, MA 02149-4403
Tel: [phone] or [phone]
Fax: [phone] or [phone]
custservice@mi.com

The model and/or serial numbers must be referenced
when corresponding with Market Forge. The data plate
containing model and serial numbers pertaining to the
equipment is located inside the cabinet door on the
right vertical frame member.

MODELS:
MT-6 / MT-10

Single 6 Gallon or 10 Gallon kettle mounted on an 18” (457mm) wide cabinet base equipped for direct connec­tion to a remote steam source.

MT-6T6 / MT-10T10

Two 6 Gallon or 10 gallon Kettle mounted side by side on an 36” (914mm) wide cabinet base equipped for direct
connection to a remote steam source.

MT-10T6

One 6 Gallon and One 10 gallon Kettle mounted side by side on an 36” (914mm) wide cabinet base equipped for
direct connection to a remote steam source.

LFT-6 / LFT-10

Single 6 Gallon or 10 Gallon kettle mounted on an 18” (457mm) wide Low Boy cabinet base equipped for direct
connection to a remote steam source.

1