Market Forge LFT10T10 User Manual
TWO 10 GALLON TILTING
D
KETTLES DIRECT STEAM
CONNECTED
MODEL: m LFT10T10
SIZE: 36" Wide x 47.5" High x 33" Front-to-Back
(914mm Wide x 1200mm High x 838mm Front-to-Back)
JOB NAME: __________________________
ITEM NO.: ___________________________
NO. REQUIRED: ______________________
Spec No. S-2498B
06/04
Height including handle: 50.5" (1283 mm)
DESCRIPTION:
Will be a Market Forge Model LFT10T10, consisting of two
10-gallon (38-liter) type 304 stainless steel, tilting, steam
jacketed trunnion kettles. Kettles will be mounted on a 20"
(508 mm) high cabinet base. Hot and cold water fill faucet,
depressed area and drains, and steam control valves will
be located on stainless steel marine-edged countertop. A 4"
(102 mm) deep 12" x 10" (305 mm x 254 mm) clean-up pan
with removable splash guard will be standard. (Splash
guard will be removable so that it may also be attached to a
food receiving pan.) Kettles will be A.S.M.E.-approved and
National Board Registered.
Cabinet base will be of modular design to match other
Market Forge cooking equipment. Base with stainless steel
frame will be equipped with 6" (152 mm) stainless steel
legs and adjustable bullet feet, reinforced die-formed
stainless steel marine-edged countertop, and hinged doors
with magnetic latches. Unit will be polished stainless steel.
OPERATION WILL BE BY:
Direct steam at 15–50 PSI (1.0–3.5 kg/cm2). 1/3 BHP
required per kettle. Over 50 PSI (3.5 kg/cm
reducing valve is required.
2
), a pressure
LFT10T10 Shown
COOKING CAPACITY:
m LFT10T10 m (2) 10 Gallon Kettles (38-liters)
OPTIONAL AT NO CHARGE:
m Steam Pressure Relief Valve
(not
required if kettles connected to Market Forge gas or
electric steam generator).
OPTIONAL AT EXTRA COST:
(Indicate quantity in space provided)
m One-piece lift-of
f stainless steel cover.
FOOD SERVICE EQUIPMENT
Two 10 Gallon Kettles
Printed in U.S.A.
The manufacturer reserves the right to modify materials and specifications without notice
An Employee Owned Company
35 Garvey Street l Everett l MA l 02149
Tel: (617) 387-4100 l Fax: 1-800-227-2659 (Ex. MA) l (617) 387-4456 (MA and Overseas)
E-Mail: CUSTSERV@mfii.com l Website: www.mfii.com
D
TWO 10 GALLON TILTING
KETTLES DIRECT STEAM
CONNECTED
DETAILS & DIMENSION
SERVICE CONNECTIONS
Direct Steam Operated
Steam Supply—3/4" (19 mm) N.P.T. female for
ST
incoming steam at 15–50 PSI (1.0–3.5 kg/cm2).
Hot Water—1/2" (13 mm) O.D. tubing for hot water to
HW
kettle fill faucet.
Cold Water—1/2" (13 mm) O.D. tubing for cold water to
CW
kettle fill faucet.
Drain—Pipe full 2" (50 mm) I.P.S. to flush floor drain.
D
Do not make solid connection to floor drain.
Condensate Return—1/2" (13 mm) I.P.S. condensate
CR†
return from kettle may be connected to condensate
return line.
Steam Take-Off—3/4" (19 mm) I.P.S. for incoming
ST
steam from Market Forge boiler.
*Pressure reducing valve is required if incoming
pressure exceeds 50 PSI (3.5 kg/cm
Spec No. S-2498B
06/04
NOTE:
PVC & CPVC Pipe are not acceptable materials for drains.
Two 10 Gallon Kettles
It is our policy to build equipment which is design certified by A.G.A., U.L., A.S.M.E., N.S.F., C.G.A. and C.S.A. However, a continuing program of product
improvement makes it necessary to submit new models to the agencies as they are developed and consequently not all models bear the appropriate agency labels
FOOD SERVICE EQUIPMENT
OPTINAL AT EXTRA COST: †
Pressure relief valve must be installed in incoming
steam line
electric generator. Valve is supplied on request at no
extra cost.
if not connected to a Market Forge gas or
2
).
Printed in U.S.A.
An Employee Owned Company
35 Garvey Street l Everett l MA l 02149
Tel: (617) 387-4100 l Fax: 1-800-227-2659 (Ex. MA) l (617) 387-4456 (MA and Overseas)
E-Mail: CUSTSERV@mfii.com l Website: www.mfii.com
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