Market Forge FTM-(2)40LE User Manual

TILTING ELECTRIC

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MODELS: □ FTM(2)-40LE

SIZE: 102-116" Wide* x 38.25" Front-to Back

(2581-2946mm Wide x 971mm Front-to-Back)

DESCRIPTION:

Market Forge Model __________ self-generating twin
electric kettle. Construction shall be welded stainless steel
type 304 satin finish. A double-wall kettle interior shall form
a steam jacket around the lower 2/3 of the kettle. The
bottom of the kettle shall be of hemispheric design for
maximum heat transfer. (316 stainless steel liner is
standard on 40-gal. for high-acid content products). The
tubular legs shall be constructed of stainless steel pipe
fitted with four-hole adjustable flanged feet for securing to
the floor. A sealed stainless steel tilt mechanism shall
permit the kettle to tilt forward a full 90° for complete
emptying. The tilt mechanism shall be self-locking for
positive stop action.

Kettle controls shall include a power switch, thermostat,
power “on” light (pilot light), vacuum/pressure gauge,
pressure relief valve, and low-water shutoff. Thermostat
range to be 140°F to 285°F (60°C to 140°C), at a maximum
pressure of 50 PSI (3.7 kg/cm
elements rated at 24 KW.

The mixer is a variable-speed unit powered by a 5 hp
electric motor driving a hydraulic pump. Two agitators shall
be included: a primary stainless steel scraper/agitator, and
a secondary high-speed mixer. Both agitators shall be
removable for cleaning, and no tools will be required for
removal.

The console front to have the main power switch, mixer lift
switch, and variable speed control.

The bridge is constructed of 10-gauge stainless steel and
contains two heavy-duty hydraulic motors to drive the
agitators. The bridge shall be power tilt, and swing 140° out
of the way for kettle tilting or cleaning.

MIXER KETTLE

□ FTM(2)-60LE
□ FTM(2)-80LE

*Depending on model

2

). Removable heating

JOB NAME: __________________________
ITEM NO.: ___________________________
NO. REQUIRED: ______________________

FTM(2)-40LE Shown with Optional Butterfly Valve and Faucets

COOKING CAPACITIES:

□ FTM(2)-40LE - 40 Gallon (152 liter)
□ FTM(2)-60LE - 60 Gallon (227 liter)
□ FTM(2)-80LE - 80 Gallon (303 liter)

OPERATION WILL BE BY:

Electrically self-generating closed steam system equipped
for operation on:

□ 208 Volt 3 Ph 60 Hz
□ 240 Volt 3 Ph 60 Hz

OPTIONAL AT EXTRA COST:

□ Swing Faucet on Console.
□ 3" Manual Butterfly Valve.
□ 2" Manual Butterfly Valve.
□ 33 KW Elements.
□ 440, 460 or 480 VAC, 60 Hz, 3 Phase.
□

316 Stainless Steel Liner for High-Acid Content Products

(Standard on 40-Gallon).

Spec No. S-2392D

08/11

FOOD SERVICE EQUIPMENT

Double Mixer Kettle

The manufacturer reserves the right to modify materials and specifications without notice

An Employee Owned Company

35 Garvey Street  Everett  MA  02149

Tel: [phone]  Fax: [phone] (Ex. MA)  [phone] (MA and Overseas)

E-Mail: [e-mail]  Website: www.mfii.com

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MODEL CAPACITY A B C D E F G

TILTING ELECTRIC

MIXER KETTLE

DETAILS & DIMENSION

DIMENSIONS

FTM(2)-40LE 40 Gallons inches 26 102 45.5 55 75.625 15.125 56

152 Liters mm 660 2591 1156 1397 1921 384 1422

FTM(2)-60LE 60 Gallons inches 29.5 108 49 58.5 80 19.5 58

227 Liters mm 749 2743 1245 1486 2032 495 1473

FTM(2)-80LE 80 Gallons inches 33 116 49 58.5 80 19.5 60

303 Liters mm 838 2946 1245 1486 2032 495 1524

Spec No. S-2392D

08/11

Electrically Operated

EP

CW

EC

NOTE: PVC and CPVC pipe are not acceptable
materials for drains.

SERVICE CONNECTIONS

Power Supply - Use wire suitable for at
least 90

208 (197-219)
240 (220-240)
480 (360-500)

Details of other electrical systems
available upon request.

Cold Water - 3/8" (10mm) O.D. tubing to
fill faucet (optional).

Electrical Connection -To be specified n
Data Plate.

o

C. Normal amp per line wire:

VOLTS

3pH

24kW

79.6

34.6

69

3pH

33kW

104.6

90.7

45.3

ALL

MODELS

FTM(2)-40LE
FTM(2)-60LE
FTM(2)-80LE

Double Mixer Kettle

It is our policy to build equipment which is design certified by A.G.A., U.L., A.S M.E., N.S.F., C.G.A. and C.S.A. However, a continuing program of product improvement

FOOD SERVICE EQUIPMENT

PRINTED IN U.S.A.

makes it necessary to submit new models to the agencies as they are developed and consequently not all models bear the appropriate agency labels at all times.

An Employee Owned Company

35 Garvey Street  Everett  MA  02149

Tel: [phone]  Fax: [phone] (Ex. MA)  [phone] (MA and Overseas)

E-Mail: [e-mail]  Website: www.mfii.com