Market Forge FKT-26 User Manual

STAINLESS STEEL
MOUNTING TABLE

MODELS:

□ FKT-26 [26" 660mm] □ FKT-40 [40" 1016mm]
□ FKT-43 [43" 1092mm] □ FKT-50 [50" 1270mm]
□ FKT-64 [64" 1626mm] □ FKT-80 [80" 2032mm]

DESCRIPTION:

Will be a Market Forge type 304 Stainless Steel Mounting Table.
Table will be equipped with a movable, stainless steel splash
guard and a 3 1/4” 83mm  perforated drain that can be piped or
placed over a floor drain or pan. Kettles are standard with 316
type stainless steel. Table will be 22” 559mm High by 24” 609mm
Front-to-Back. Bullet feet will be 1 1/2” 38mm High with a 1 1/4”
32mm adjustment.

OPTIONAL AT EXTRA COST:

□ One piece Lift-Off Stainless Steel Cover.
□ Stainless Steel Wire Basket.
□ Steam Trap.
□ Single Pantry Faucet with Swing Spout and Mounting Bracket.
□ Double Pantry Faucet with Swing Spout and Mounting Bracket.

REQUIRED FOR INSTALLATION:

□ Remote Steam Source.
□ Steam Trap.
□ Safety Valve.
□ Steam Shut-Off Valve.

JOB NAME: __________________________
ITEM NO.: ___________________________
NO. REQUIRED: ______________________

( 2 ) FT-6 Kettles on FKT-40 Table

Direct Connected

Steam Supply - 3/4" 19mm IPS for incoming steam at 15-50

S*

PSI (1.0-3.5kg/cm
Hot Water - 1/2" 13mm OD tubing for hot water to kettle fill

HW

faucet.
Cold Water - 1/2" 13mm OD tubing for cold water to kettle fill

CW

faucet.
Drain - Pipe full 2" 50mm IOS to flush floor drain. DO NOT

D

MAKE SOLID CONNECTION TO FLOOR DRAIN.

Condensate Return - 1/2" 13mm IOP condensate return from

CR

kettle.

FKT-26 Holds (1) 6, 10 or 12 Gallon Kettle
FKT-40 Holds (2) 6, 10 or 12 Gallon Kettles
FKT-43 Holds (2) 6, 10 or 12 Gallon Kettles
FKT-50 Holds (2) 6 & 10, 10 & 20, 12 & 20 or 20 & 10 Gallon Kettles
FKT-64 Holds (2) 20 & 20 or (3) 6, 10 & or 12 Gallon Kettles
FKT-80 Holds (4) 6, 10 or 12 or (2) 12 & (2) 10 or (2) 20 & (1) 12 Gallon Kettles

SERVICE CONNECTIONS

2

).

TABLE CAPACITY

Spec No. S-2323E

08/11

NOTE: It is advisable to plumb a steam shut-off valve in the
steam line ahead of the safety valve.

NOTE: A pressure
reducing valve is
required if incoming
pressure exceeds
50 PSI (3.5kg/cm

The manufacturer reserves the right to modify materials and specifications without notice.

It is our policy to build equipment which is design certified by U.L., E.T.L., A.S.M.E., N.S.F. and C.S.A. However, a continuing program of product improvement

makes it necessary to submit new models to the agencies as they are developed and consequently not all models bear the appropriate agency labels at all times.

Printed in U.S.A.

2

).

An Employee Owned Company

35 Garvey Street  Everett  MA  02149

Tel: [phone]  Fax: [phone] (Ex. MA)  [phone] (MA and Overseas)

E-Mail: [e-mail]  Website: www.mfii.com

FOOD SERVICE EQUIPMENT

Mounting Table