Manitowoc Marine Q 1800, Marine Q800, Marine Q 1000, Marine Q 1300, Q 600 Service Manual

Marine Q 1800
Ice Machine
Service Manual
related products. With proper installation, care and maintenance, your new Manitowoc Ice Machine will
provide you with many years of reliable and economical performance.
Part Number 80-1211-3
7/00
Safety Notices
Procedural Notices
When using or servicing a Q Model Ice Machine, be sure to pay close attention to the safety notices in this manual. Disregarding the notices may lead to serious injury and/or damage to the ice machine.
Throughout this manual, you will see the following types of safety notices:
WARNING
Text in a Warning box alerts you to a potential personal injury situation. Be sure to read the Warning statement, and then proceed carefully.
CAUTION
Text in a Caution box alerts you to a situation in which you could damage the ice machine. Be sure to read the Caution statement, and then proceed carefully.
When using or servicing a Q Model Ice Machine, be sure to read the procedural notices in this manual. These notices supply helpful and important information.
Throughout this manual, you will see the following types of procedural notices:
Important
Important boxes serve two functions. They call the operator’s attention to important
information. They also provide the service technician with
information that may help perform a procedure more efficiently. Disregarding this information may slow down the work.
NOTE: Text set off as a Note provides you with simple, but useful, extra information.
CAUTION
Proper installation, care and maintenance are essential for maximum ice production and trouble­free operation of your Manitowoc Ice Machine.
Read and understand this manual. It contains valuable care and maintenance information. If you encounter problems not covered by this manual, feel free to contact Manitowoc Ice, Inc. We will be happy to provide assistance.
Important
Routine adjustments and maintenance procedures outlined in this manual are not covered by the warranty.
Table of Contents
Electrical System
Energized Parts Charts
Self-Contained Water-Cooled Models...........................................................................................................1
Wiring Diagram Sequence of Operation
Self-Contained Models.....................................................................................................................................2
Wiring Diagrams
Wiring Diagram Legend..................................................................................................................................9
Self-Contained - Q1800 - 1 Phase.................................................................................................................10
Component Specifications and Diagnostics
Main Fuse .......................................................................................................................................................11
Bin Switch.......................................................................................................................................................11
Compressor Electrical Diagnostics...............................................................................................................13
PTCR Diagnostics..........................................................................................................................................14
Ice/Off/Clean Toggle Switch .........................................................................................................................17
Control Board Relays....................................................................................................................................17
Electronic Control Board..............................................................................................................................18
Ice Thickness Probe (Harvest Initiation)
How the Probe Works ...................................................................................................................................20
Harvest/Safety Limit Light ...........................................................................................................................20
Freeze Time Lock-In Feature.......................................................................................................................20
Maximum Freeze Time..................................................................................................................................20
Diagnosing Ice Thickness Control Circuitry
Ice Machine Does Not Cycle Into Harvest When Water Contacts The Ice Thickness Probe..........21
Ice Machine Cycles Into Harvest Before Water Contact With The Ice Thickness Probe................22
Water Level Control Circuitry
Diagnosing Freeze Cycle Potable Water Level Control Circuitry ...........................................................23
Water Trough Overfilling During The Freeze Cycle ...........................................................................24
Water Will Not Run Into The Sump Trough During The Freeze Cycle ............................................26
Diagnosing Ice Machine That Will Not Run..........................................................................................27
Table of Contents
Refrigeration System
Sequence of Operation
Self-Contained Water-Cooled Models.........................................................................................................28
Operational Analysis (Diagnostics)
General............................................................................................................................................................29
Before Beginning Service ..............................................................................................................................30
Ice Production Check ....................................................................................................................................30
Installation/Visual Inspection Checklist......................................................................................................31
Water System Checklist ................................................................................................................................31
Ice Formation Pattern ...................................................................................................................................32
Safety Limits...................................................................................................................................................34
Hot Gas Valve Temperature Check.............................................................................................................37
Analyzing Discharge Pressure During Freeze or Harvest Cycle
Procedure..................................................................................................................................................38
Freeze Cycle Discharge Pressure High Checklist.................................................................................38
Freeze Cycle Discharge Pressure Low Checklist..................................................................................38
Analyzing Suction Pressure During Freeze Cycle
Procedure..................................................................................................................................................39
Freeze Cycle Suction Pressure High Checklist .....................................................................................40
Freeze Cycle Suction Pressure Low Checklist......................................................................................40
How to Use the Refrigeration System Operational Analysis Tables.........................................................41
Refrigeration System Operational Analysis Table
Dual TXV..................................................................................................................................................42
Pressure Control Specifications and Diagnostics
High Pressure Cutout (HPCO) Control.......................................................................................................43
Cycle Time/24 Hour Ice Production/Refrigerant Pressure Charts
Q1800 ..............................................................................................................................................................44
Refrigerant Recovery/Evacuating and Recharging
Normal Self-Contained Model Procedures..................................................................................................45
System Contamination Cleanup...................................................................................................................47
Replacing Pressure Controls Without Removing Refrigerant Charge ....................................................49
Filter-Driers....................................................................................................................................................51
Total System Refrigerant Charges...............................................................................................................51
Refrigerant Definitions..................................................................................................................................52
Refrigerant Re-Use Policy.............................................................................................................................53
HFC Refrigerant Questions and Answers...................................................................................................54
Electrical System
Energized Parts Charts
SELF-CONTAINED WATER-COOLED MODELS
Ice Making Control Board Relays
Sequence
Of
Operation
Start-Up
1. Water Purge
2. Refrigeration System
1
Start-Up
Freeze Sequence
3. Pre-Chill
Freeze
Harvest Sequence
5. Water Purge
6. Harvest
7. Automatic
Shut-Off
1
Initial Start-Up or Start-Up After Automatic Shut-Off
Harvest Water Purge
The circuit board has an adjustable water purge in the harvest cycle. This permits a 15, 30 or 45 second purge cycle.
Auto Shut-Off
The ice machine remains off for 3 minutes before it can automatically restart. The ice machine restarts (steps 1-2) immediately after the delay period, if the bin switch re-closes prior to 3 minutes.
Safety Timers
The control board has the following non-adjustable safety timers:
1 2 3 4 5 5A Length
Water Pump
On
Off
Off
On
On
Off
Off
Water Fill
Valve
Off
On
May cycle
On/Off
during first
45 sec.
------------­Cycles On,
then Off 1
more time
30 sec.
Off, 15
sec. On
Off
Off
Hot Gas
Valve(s)
On
On
Off
Off
On
On
Off
Electrical System
Water Dump Valve
On
Off
Off
Off
On
Off
Off
Contactor
Coil
Off
On
On
On
On
On
Off
FREEZE SEQUENCE
The ice machine is locked into the freeze cycle
for the first 6 minutes, not allowing the ice thickness probe to initiate a harvest sequence.
The maximum freeze time is 60 minutes, at
which time the control board automatically initiates a harvest sequence (steps 5-6).
HARVEST SEQUENCE The maximum harvest time is 3-1/2 minutes, at which time the control board automatically terminates the harvest sequence. If the bin switch is open, the ice machine will go to automatic shut-off (step7). If the bin switch is closed, the ice machine will go to the freeze sequence (steps 3-4).
Compressor
Off
On
On
On
On
On
Off
Of
Time
45 Seconds
5 Seconds
30 Seconds
Until 7 sec.
water contact
with ice
thickness
probe
Factory-set at
45 Seconds
Bin switch
activation
Until bin switch
re-closes
1
Electrical System
T
Wiring Diagram Sequence of Operation
SELF-CONTAINED MODELS
Initial Start-Up or Start-Up After Automatic Shut-Off
1. WATER PURGE Before the compressor starts, the water pump and water dump solenoid are energized for 45 seconds to purge old water from the ice machine. This ensures that the ice-making cycle starts with fresh water.
The hot gas valve(s) is also energized during the water purge. In the case of an initial refrigeration start-up, it stays on for an additional 5 seconds (50 seconds total).
Self-Contained Models
1. Water Purge (45 Seconds)
Toggle Switch Bin Switch Control Board Relays
#1 Water Pump Closed / ON #2 Water Fill Valve Open / OFF #3 Hot Gas Solenoid Closed / ON #4 Water Dump Valve Closed / ON #5 Contactor Coil Open / OFF
Compressor OFF Safety Controls (Which could stop ice machine operation) High Pressure Cut-Out Closed Main Fuse (On Control Board) Closed
L1
TB35
TB35
TB32
HIGH PRES CUTOUT
ICE THICKNESS PROBE
WATER LEVEL PROBE
NOT USED
CONTACTOR CONTACTS
(42)
L1
TB33
(64)
(66)
(51)
(55)
BIN SWITCH
(52)
(62) (63)
(65)
*OVERLOAD
(48)
R
(85) (86)
FAN CYCLE CONTROL
2 4
1 3 5
TRANS.
FUSE (7A)
1C
1F
LOW D.C.
1G
VOLTAGE
PLUG
(67)
(66)
COMPRESSOR
S
C
(53)
RUN CAPACITOR**
ICE Closed
(61)
(60)
(58)
CLEAN LIGHT WATER LEVEL BIN SWITCH LIGHT HARVEST LIGHT/
SAFETY LIMIT CODE LIGHT
(68)
(69)
(62)
TOGGLE SWITCH
ICE
INTERNAL WORKING
OFF
VIEW
CLEAN
(49)
RUN CAPACITOR
(47)
(46) (50)
PTCR
TB34
SEE SERIAL PLATE FOR VOLTAGE
(21) WATER
VALVE
(77)
HOT GAS SOLENOID
(76)
DUMP SOLENOID
(57)
(98)
TB31
TB37
(59)
TERMINATES AT PIN CONNECTION
(73)
(56)
R
R
(45)
FAN MOTOR (AIR COOLED ONLY)
CONTACTOR COIL
VIEW FOR WIRING
66 62
(22)
(80)
(81)
WATER PUMP
L2 (N)
(75)
(99)
(74)
68 67
69
SV1646-1
TB30
TB30
TB30
TB30
B30
TB30
2
T
Initial Start-Up Or Start-Up After Automatic Shut-Off (cont.)
2. REFRIGERATION SYSTEM START-UP The compressor starts after the 45­second water purge, and it remains on throughout the Freeze and Harvest cycles.
The water fill valve is energized at the same time as the compressor. It remains on until the water level sensor closes for 3 continuous seconds.
The hot gas valve(s) remains on for the first 5 seconds of the initial compressor start-up.
L1
TB35
TB35
TB32
HIGH PRES CUTOUT
ICE THICKNESS PROBE
WATER LEVEL PROBE
NOT USED
CONTACTOR CONTACTS
(42)
L1
TB33
(64)
(66)
(51)
(55)
BIN SWITCH
(52)
(62) (63)
(65)
*OVERLOAD
(48)
R
(85) (86)
FAN CYCLE CONTROL
2 4
1 3 5
TRANS.
1C
1F 1G
C
FUSE (7A)
LOW D.C.
VOLTAGE
PLUG
(67)
(66)
COMPRESSOR
S
(68)
(62)
(53)
RUN CAPACITOR**
Self-Contained Models
2. Refrigeration System Start-Up (5 Seconds)
Toggle Switch Bin Switch Control Board Relays
#1 Water Pump Open / OFF #2 Water Fill Va lve Closed / ON #3 Hot Gas Solenoid Closed / ON #4 Water Dump Valve Open / OFF #5 Contactor Coil Closed / ON
Compressor ON Safety Controls (Which could stop ice machine operation) High Pressure Cut-Out Closed Main Fuse (On Control Board) Closed
ICE Closed
Electrical System
(61)
(60)
(57)
(58)
CLEAN LIGHT WATER LEVEL
BIN SWITCH LIGHT HARVEST LIGHT/
SAFETY LIMIT CODE LIGHT
TOGGLE SWITCH
ICE
(69)
INTERNAL WORKING
OFF
VIEW
CLEAN
(49)
RUN CAPACITOR
(47)
(46) (50)
PTCR
TB34
SEE SERIAL PLATE FOR VOLTAGE
(21) WATER
VALVE
(77)
HOT GAS SOLENOID
(76)
DUMP SOLENOID
TB31
TB37
(59)
(73)
(56)
R
(45)
FAN MOTOR (AIR COOLED ONLY)
(98)
TERMINATES AT PIN CONNECTION
CONTACTOR COIL
VIEW FOR WIRING
R
(80)
66 62
(22)
(81)
WATER PUMP
L2 (N)
(75)
(99)
(74)
68 67
69
SV1646-2
TB30
TB30
TB30
TB30
B30
TB30
3
Electrical System
T
Freeze Sequence
3. PRE-CHILL To pre-chill the evaporator, the compressor runs for 30 seconds prior to water flow.
The water fill valve remains on until the water level sensor closes for three continuous seconds.
L1
TB35
TB35
TB32
HIGH PRES CUTOUT
ICE THICKNESS PROBE
WATER LEVEL PROBE
NOT USED
CONTACTOR CONTACTS
(42)
L1
TB33
(64)
(66)
(51)
(52)
(55)
(62) (63)
BIN SWITCH
*OVERLOAD
(48)
(85) (86)
FAN CYCLE CONTROL
(65)
R
2 4
1 3 5
TRANS.
1C
1F 1G
C
FUSE (7A)
LOW D.C.
VOLTAGE
PLUG
(67) (66)
COMPRESSOR
Self-Contained Models
3. Pre-Chill (30 Seconds)
Toggle Switch Bin Switch Control Board Relays
#1 Water Pump Open / OFF #2 Water Fill Va lve Closed / ON #3 Hot Gas Solenoid Open / OFF #4 Water Dump Valve Open / OFF #5 Contactor Coil Closed / ON
Compressor ON Safety Controls (Which could stop ice machine operation) High Pressure Cut-Out Closed Main Fuse (On Control Board) Closed
ICE Closed
(68)
(69)
(62)
(49)
(47)
S
(53)
TB34
RUN CAPACITOR**
SEE SERIAL PLATE FOR VOLTAGE
(61)
(60)
(57)
TB31
(58)
TB37
CLEAN LIGHT WATER LEVEL
BIN SWITCH LIGHT HARVEST LIGHT/
SAFETY LIMIT CODE LIGHT
TOGGLE SWITCH
ICE
INTERNAL WORKING
OFF
VIEW
CLEAN
RUN CAPACITOR
R
(46) (50)
PTCR
(21)
WATER VALVE
(77)
HOT GAS SOLENOID
(76)
DUMP SOLENOID
(98)
(59)
TERMINATES AT PIN CONNECTION
(73)
CONTACTOR
(56)
COIL
VIEW FOR WIRING
66 62
R
(45)
FAN MOTOR (AIR COOLED ONLY)
(22)
(80)
(81)
WATER PUMP
(99)
(74)
(75)
68 67
L2 (N)
TB30
TB30
TB30
TB30
69
B30
TB30
4
T
Freeze Sequence (cont.)
4. FREEZE The water pump starts after the 30­second pre-chill. An even flow of water is directed across the evaporator and into each cube cell, where it freezes.
When sufficient ice has formed, the water flow (not the ice) contacts the ice thickness probes. After approximately 7 seconds of continual contact, a harvest cycle is initiated.
NOTE: The ice machine cannot initiate a harvest cycle until a 6­minute freeze lock has expired.
Self-Contained Models
Electrical System
L1
(55)
TB35
TB35
TB32
HIGH PRES CUTOUT
ICE THICKNESS PROBE
WATER LEVEL PROBE
NOT USED
CONTACTOR CONTACTS
(42)
L1
TB33
(64)
(66)
(51)
(52)
(62) (63)
BIN SWITCH
*OVERLOAD
(48)
(85) (86)
FAN CYCLE CONTROL
(65)
R
2 4
1 3 5
TRANS.
1C
1F 1G
C
FUSE (7A)
LOW D.C.
VOLTAGE
PLUG
(67)
(66)
COMPRESSOR
S
RUN CAPACITOR**
(53)
(61)
(60)
CLEAN LIGHT WATER LEVEL
BIN SWITCH LIGHT HARVEST LIGHT/
SAFETY LIMIT CODE LIGHT
(68)
ICE
(69)
OFF
CLEAN
(62)
(49)
(47)
TB34
SEE SERIAL PLATE FOR VOLTAGE
(21)
WATER VALVE
(77)
HOT GAS SOLENOID
(76)
DUMP SOLENOID
(57)
(58)
TOGGLE SWITCH
INTERNAL WORKING VIEW
RUN CAPACITOR
(46) (50)
PTCR
(98)
TB31
TB37
(59)
TERMINATES AT PIN CONNECTION
(73)
(56)
R
R
(45)
FAN MOTOR (AIR COOLED ONLY)
CONTACTOR COIL
VIEW FOR WIRING
66 62
(22)
(80)
(81)
WATER PUMP
L2 (N)
(75)
(99)
(74)
68 67
69
SV1646-4
TB30
TB30
TB30
TB30
B30
TB30
4. Freeze (Until 7 Seconds of Water Contact with Ice Thickness Probe)
Toggle Switch Bin Switch
ICE Closed
Control Board Relays
#1 Water Pump Closed / ON #2 Water Fill Valve Cycles ON then OFF #3 Hot Gas Solenoid Open / OFF #4 Water Dump Valve Open / OFF #5 Contactor Coil Closed / ON
Compressor ON Safety Controls (Which could stop ice machine operation) High Pressure Cut-Out Closed Main Fuse (On Control Board) Closed
5
Electrical System
T
Harvest Sequence
5. WATER PURGE The water pump continues to run, and the water dump valve energizes for 45 seconds to purge the water in the sump trough. The water fill valve energizes (turns on) and de-energizes (turns off) strictly by time. The water fill valve energizes for the last 15 seconds of the 45-second water purge. The water purge
must be at the factory setting of 45 seconds for the fill valve to energize during the last 15 seconds of the Water Purge. If set at less than 45 seconds, the water fill valve does not energize during the water purge.
After the 45 second water purge, the water fill valve, water pump and dump valve de-energize. (Refer to "Water Purge Adjustment for details.) The hot gas valve also opens at the beginning of the water purge to divert hot refrigerant gas into the evaporator.
L1
TB35
TB35
TB32
HIGH PRES CUTOUT
ICE THICKNESS PROBE
WATER LEVEL PROBE
NOT USED
CONTACTOR CONTACTS
(42)
L1
TB33
(64)
(66)
(51)
(52)
(55)
(62) (63)
BIN SWITCH
*OVERLOAD
(48)
(85) (86)
FAN CYCLE CONTROL
(65)
R
2 4
1 3 5
TRANS.
1C
1F 1G
C
FUSE (7A)
LOW D.C.
VOLTAGE
PLUG
(67)
(66)
COMPRESSOR
S
(68)
(69)
(62)
(49)
(47)
(53)
TB34
RUN CAPACITOR**
(61)
(60)
CLEAN LIGHT WATER LEVEL
BIN SWITCH LIGHT HARVEST LIGHT/
SAFETY LIMIT CODE LIGHT
ICE OFF
CLEAN
Self-Contained Models
5. Water Purge (45 Seconds)
Toggle Switch Bin Switch
ICE Closed
Control Board Relays
#1 Water Pump Closed / ON #2 Water Fill Valve Cycles OFF then ON #3 Hot Gas Solenoid Closed / ON #4 Water Dump Valve Closed / ON #5 Contactor Coil Closed / ON
Compressor ON Safety Controls (Which could stop ice machine operation) High Pressure Cut-Out Closed Main Fuse (On Control Board) Closed
SEE SERIAL PLATE FOR VOLTAGE
(21)
WATER VALVE
(77)
HOT GAS SOLENOID
(76)
DUMP SOLENOID
(57)
(58)
TOGGLE SWITCH
INTERNAL WORKING VIEW
RUN CAPACITOR
(46) (50)
PTCR
(98)
TB31
TB37
(59)
TERMINATES AT PIN CONNECTION
(73)
(56)
R
R
(45)
FAN MOTOR (AIR COOLED ONLY)
CONTACTOR COIL
VIEW FOR WIRING
66 62
(22)
(80)
(81)
WATER PUMP
L2 (N)
(75)
(99)
(74)
68 67
69
SV1646-5
TB30
TB30
TB30
TB30
B30
TB30
6
T
Harvest Sequence (cont.)
6. HARVEST The hot gas valve(s) remains open, allowing refrigerant gas to warm the evaporator. This causes the cubes to slide, as a sheet, off the evaporator and into the storage bin.
The sliding sheet of cubes swings the water curtain out, opening the bin switch. This momentary opening and closing of the bin switch terminates the Harvest Cycle and returns the ice machine to the Freeze Cycle (steps 3-
4).
L1
TB35
TB35
TB32
HIGH PRES CUTOUT
ICE THICKNESS PROBE
WATER LEVEL PROBE
NOT USED
CONTACTOR CONTACTS
(42)
L1
TB33
(64)
(66)
(51)
(52)
(55)
(62) (63)
BIN SWITCH
*OVERLOAD
(48)
(85) (86)
FAN CYCLE CONTROL
(65)
R
2 4
1 3 5
TRANS.
1C
1F 1G
C
FUSE (7A)
LOW D.C.
VOLTAGE
PLUG
(67)
(66)
COMPRESSOR
S
Electrical System
(68)
(69)
(62)
(49)
(47)
(53)
TB34
RUN CAPACITOR**
(61)
(60)
CLEAN LIGHT WATER LEVEL
BIN SWITCH LIGHT HARVEST LIGHT/
SAFETY LIMIT CODE LIGHT
ICE OFF
CLEAN
SEE SERIAL PLATE FOR VOLTAGE
(21)
WATER VALVE
(77)
HOT GAS SOLENOID
(76)
DUMP SOLENOID
(57)
(58)
TOGGLE SWITCH
INTERNAL WORKING VIEW
RUN CAPACITOR
(46) (50)
PTCR
(98)
TB31
TB37
(59)
TERMINATES AT PIN CONNECTION
(73)
(56)
R
R
(45)
FAN MOTOR (AIR COOLED ONLY)
CONTACTOR COIL
VIEW FOR WIRING
66 62
(22)
(80)
(81)
WATER PUMP
L2 (N)
(75)
(99)
(74)
68 67
69
SV1646-6
TB30
TB30
TB30
TB30
B30
TB30
Self-Contained Models
6. Harvest (Until Bin Switch Activation)
Toggle Switch Bin Switch Control Board Relays
#1 Water Pump Open / OFF #2 Water Fill Valve Open / OFF #3 Hot Gas Solenoid Closed / ON #4 Water Dump Valve Open / OFF #5 Contactor Coil Closed / ON
Compressor ON Safety Controls (Which could stop ice machine operation) High Pressure Cut-Out Closed Main Fuse (On Control Board) Closed
ICE Closed
7
Electrical System
T
7. Automatic Shut-Off
If the storage bin is full at the end of a harvest cycle, the sheet of cubes fails to clear the water curtain and holds it open. After the water curtain is held open for 7 seconds, the ice machine shuts off.
The ice machine remains off until enough ice is removed from the storage bin to allow the sheet of cubes to drop clear of the water curtain. As the water curtain swings back to the operating position, the bin switch closes and the ice machine restarts (steps 1-2).
NOTE: The ice machine must remain
L1
TB35
TB32
HIGH PRES CUTOUT
ICE THICKNESS PROBE
WATER LEVEL PROBE
NOT USED
(64)
(66)
(55)
BIN SWITCH
(62) (63)
(65)
2 4
1 3 5
TRANS.
1C
1F 1G
FUSE (7A)
LOW D.C.
VOLTAGE
PLUG
(67)
(66)
off for 3 minutes before it can automatically restart.
TB35
(42)
CONTACTOR CONTACTS
L1
TB33
(51)
(52)
*OVERLOAD
(48)
(85)
FAN CYCLE CONTROL
R
C
(86)
COMPRESSOR
S
RUN CAPACITOR**
Self-Contained Models
7. Automatic Shut-Off (Until Bin Switch Closes)
Toggle Switch Bin Switch
ICE Open
Control Board Relays
#1 Water Pump Open / OFF #2 Water Fill Valve Open / OFF #3 Hot Gas Solenoid Open / OFF #4 Water Dump Valve Open / OFF #5 Contactor Coil Open / OFF
Compressor OFF Safety Controls (Which could stop ice machine operation) High Pressure Cut-Out Closed Main Fuse (On Control Board) Closed
(53)
(61)
(60)
(58)
CLEAN LIGHT WATER LEVEL
BIN SWITCH LIGHT HARVEST LIGHT/
SAFETY LIMIT CODE LIGHT
(68)
(69)
(62)
TOGGLE SWITCH
ICE
INTERNAL WORKING
OFF
VIEW
CLEAN
(49)
RUN CAPACITOR
(47)
(46) (50)
PTCR
TB34
SEE SERIAL PLATE FOR VOLTAGE
(21)
WATER VALVE
(77)
HOT GAS SOLENOID
(76)
DUMP SOLENOID
(57)
(98)
TB31
TB37
(59)
TERMINATES AT PIN CONNECTION
(73)
(56)
R
R
(45)
FAN MOTOR (AIR COOLED ONLY)
CONTACTOR COIL
VIEW FOR WIRING
66 62
(22)
(80)
(81)
WATER PUMP
L2 (N)
(75)
(99)
(74)
68 67
69
SV1646-7
TB30
TB30
TB30
TB30
B30
TB30
8
Electrical System
Wiring Diagrams
The following pages contain electrical wiring diagrams. Be sure you are referring to the correct diagram for the ice machine which you are servicing.
WARNING
Always disconnect power before working on electrical circuitry.
WIRING DIAGRAM LEGEND
The following symbols are used on all of the wiring diagrams: * Internal Compressor Overload
(Some models have external compressor overloads)
TB Terminal Board Connection (Terminal board numbers are printed on the actual terminal board)
( ) Wire Number Designation (The number is marked at each end of the wire)
⎯>>⎯ Multi-Pin Connection (Electrical Box Side) ⎯>>⎯ (Compressor Compartment Side)
9
Electrical System
(74)
(55)
(61)
(60)
(77) (76) (80)
(75)
(98) (57)
(99)
(81) (58)
(59)
(73)
(56)
)
(21)
(22)
V
(88) (87)
(49)
(48)
(62) (63) (64) (65)
(66) (66)
(67)
(68)
(69)
(62)
(47)
(42)
(50)
(95) (94)
(46)
(45)
(44)
(96)
Q1800 - 1 PHASE
L1
CAUTION: DISCONNECT POWER BEFORE WORKING ON ELECTRICAL CIRCUITRY.
NOTE: DIAGRAM SHOWN DURING FREEZE CYCLE.
SEE SERIAL PLATE FOR VOLTAGE
L2 (N)
TB
35
PRESSURE
CUT-OUT
ICE THICKNESS PROBE
TB32
HIGH
WATER LEVEL PROBE
AUCS DISPENSE TIME
BIN SWITCH
2 4 1
3 5
TRANS.
FUSE (7A
1C
1F
1G
LOW D.C. VOLTAGE
PLUG
TOGGLE SWITCH
(61)
TB31
TB37
CLEAN LIGHT
WATER LEVEL LIGHT
BIN SWITCH LIGHT
HARVEST LIGHT/ SAFETY LIMIT CODE LIGHT
ICE
INTERNAL
OFF CLEAN
WORKING VIEW
WATER
ALVE
RH HOT GAS
SOLENOID
LH HOT GAS
SOLENOID
DUMP
SOLENOID
PIN CONNECTION
WATER
PUMP
TERMINATES AT
CONTACTOR
COIL
VIEW FOR WIRING
66 62
TB30
TB30
TB30
TB30
68 67
69
TB35
TB
10
35
CONTACTOR
CONTACTS
L1
CRANKCASE HEATER
COMPRESSOR
SR
*OVERLOAD
C
RUN CAPACITOR
R
PTCR
)
R
CONTACTOR
CONTACTS
TB30
L2
TB30
SV1652
Electrical System
Component Specifications and Diagnostics
MAIN FUSE BIN SWITCH Function Function
The control board fuse stops ice machine operation if electrical components fail causing high amp draw.
1. Terminating the harvest cycle and returning the
Specifications
The main fuse is 250 Volt, 7 amp. Check Procedure
WARNING
High (line) voltage is applied to the control board (terminals #55 and #56) at all times. Removing the control board fuse or moving the toggle switch to OFF will not remove the power supplied to the control board.
1. If the bin switch light is on with the water
curtain closed, the fuse is good.
WARNING
Disconnect electrical power to the entire ice machine before proceeding.
2. Remove the fuse. Check the resistance across
the fuse with an ohm meter.
Reading Result
Open (OL) Replace fuse
Closed (O) Fuse is good
Bin switch operation is controlled by movement of the water curtain. The bin switch has two main functions:
ice machine to the freeze cycle. This occurs when the bin switch is opened and
closed again within 7 seconds during the harvest cycle.
2. Automatic ice machine shut-off.
If the storage bin is full at the end of a harvest cycle, the sheet of cubes fails to clear the water curtain and holds it open. After the water curtain is held open for 7 seconds, the ice machine shuts off.
The ice machine remains off until enough ice is removed from the storage bin to allow the sheet of cubes to drop clear of the water curtain. As the water curtain swings back to the operating position, the bin switch closes and the ice machine restarts.
Important
The water curtain must be ON (bin switch closed) to start ice making.
Specifications
The bin switch is a magnetically operated reed switch. The magnet is attached to the lower right corner of the water curtain. The switch is attached to the evaporator mounting bracket.
The bin switch is connected to a varying D.C. voltage circuit. (Voltage does not remain constant.)
NOTE: Because of a wide variation in D.C. voltage, it is not recommended that a voltmeter be used to check bin switch operation.
11
Electrical System
Check Procedure Water Curtain Removal Notes
1. Set the toggle switch to OFF. The water curtain must be on (bin switch closed) to
2. Watch the bin switch light on the control board.
3. Move the water curtain toward the evaporator.
The bin switch must close. The bin switch light “on” indicates the bin switch has closed
start ice making. While a freeze cycle is in progress, the water curtain can be removed and installed at any time without interfering with the electrical control sequence.
properly.
4. Move the water curtain away from the
evaporator. The bin switch must open. The bin switch light “off” indicates the bin switch has opened properly.
Ohm Test
1. Disconnect the bin switch wires to isolate the
bin switch from the control board.
2. Connect an ohmmeter to the disconnected bin
switch wires. Set the ohmmeter to the 10,000 ohm scale.
3. Cycle the bin switch by opening and closing the
water curtain.
4. With the bin switch open: Resistance readings
If the ice machine goes into harvest sequence while the water curtain is removed, one of the following will happen:
Water curtain remains off
When the harvest cycle time reaches 3.5 minutes and the bin switch is not closed, the ice machine stops as though the bin were full.
Water curtain is put back on
If the bin switch closes prior to reaching the 3.5 minute point, the ice machine immediately returns to another freeze sequence prechill.
of more than 30,000 ohms indicate a correctly operating bin switch.
5. With the bin switch closed: Resistance readings
of less than 70 ohms indicates a correctly operating bin switch.
Important
Any reading between 70 and 30,000 ohms, regardless of curtain position, indicates a defective bin switch
30,000 OHMS
SWITCH OPEN
70 OHMS
SWITCH CLOSED
0 OHMS
GOOD
BAD
Bin Switch Resistance Readings
12
GOOD
INFINITE
OHMS METER READS
(OL)
COMPRESSOR ELECTRICAL DIAGNOSTICS
The compressor will not start or will trip repeatedly on overload.
Check Resistance (Ohm) Values
NOTE: Compressor windings can have very low ohm values. Use a properly calibrated meter.
Perform the resistance test after the compressor cools. The compressor dome should be cool enough to touch (below 120°F/49°C) to assure that the overload is closed and the resistance readings will be accurate.
SINGLE PHASE COMPRESSORS
1. Disconnect power from the cuber and remove
the wires from the compressor terminals.
2. The resistance values must be within published
guidelines for the compressor. The resistance values between C and S and between C and R, when added together, should equal the resistance value between S and R.
3. If the overload is open, there will be a resistance
reading between S and R, and open readings between C and S and between C and R. Allow the compressor to cool, then check the readings again.
Check Motor Windings to Ground
Check continuity between all three terminals and the compressor shell or copper refrigeration line. Scrape metal surface to get good contact. If continuity is present, the compressor windings are grounded and the compressor should be replaced.
Electrical System
Determine if the Compressor is Seized
Check the amp draw while the compressor is trying to start.
COMPRESSOR DRAWING LOCKED ROTOR The two likely causes of this are:
Defective starting component
Mechanically seized compressor
To determine which you have:
1. Install high and low side gauges.
2. Try to start the compressor.
3. Watch the pressures closely. A. If the pressures do not move, the compressor
is seized. Replace the compressor.
B. If the pressures move, the compressor is
turning slowly and is not seized. Check the capacitors and start relay.
COMPRESSOR DRAWING HIGH AMPS The continuous amperage draw on start-up should not be near the maximum fuse size indicated on the serial tag.
The voltage when the compressor is trying to start must be within ±10% of the nameplate voltage.
Diagnosing Capacitors
If the compressor attempts to start, or hums and trips the overload protector, check the starting components before replacing the compressor.
Visual evidence of capacitor failure can include a bulged terminal end or a ruptured membrane. Do not assume a capacitor is good if no visual evidence is present.
A good test is to install a known good substitute capacitor.
Use a capacitor tester when checking a suspect capacitor. Clip the bleed resistor off the capacitor terminals before testing.
Diagnosing PTCR’s
See “PTCR Diagnostics” on the next page.
13
Electrical System
PTCR DIAGNOSTICS What is a PTCR?
A PTCR (or Positive Temperature Coefficient Resistor) is made from high-purity, semi­conducting ceramics.
A PTCR is useful because of its resistance versus temperature characteristic. The PTCR has a low resistance over a wide (low) temperature range, but upon reaching a certain higher temperature, its resistance greatly increases, virtually stopping current flow. When the source of heat is removed, the PTCR returns to its initial base resistance.
In severe duty cycles, it can be used to repeatedly switch (virtually stop) large currents at line voltages.
PTCR’s have been used for many years in millions of HVAC applications. In place of using the conventional start relay/start capacitor, a simple PTCR provides the starting torque assistance to PSC (Permanent Split Capacitor) single-phase compressors, which can equalize pressures before starting.
Compressor Start Sequence PTCR’s provide additional starting torque by increasing the current in the auxiliary (start) winding during starting. The PTCR is wired across the run capacitor (in series with the start winding).
1. It is important for the refrigerant discharge and
suction pressures to be somewhat equalized prior to the compressor starting. To assure equalization of pressures the hot gas valve (and HPR valve on remotes) will energize for 45 seconds prior to compressor starting. The hot gas valve (and HPR valve on remotes) remains on for an additional 5 seconds while the compressor is starting.
2. When starting the compressor, the contactor
closes and the PTCR, which is at a low resistance value, allows high starting current to flow in the start winding.
3. The current passing through the PTCR causes it
to rapidly heat up, and after approximately .25-1 second it abruptly “switches” to a very high resistance, virtually stopping current flow through it.
4. At this point the motor is up to speed and all
current going through the start winding will now pass through the run capacitor.
5. The PTCR remains hot and at a high resistance
as long as voltage remains on the circuit.
6. It is important to provide time between
compressor restarts to allow the PTCR to cool down to near its initial temperature (low resistance). When the contactor opens to stop the compressor, the PTCR cools down to its initial low resistance and is again ready to provide starting torque assistance. To assure the PTCR has cooled down, during an automatic shut-off, the Q model ice machines have a built­in 3-minute off time before it can restart.
14
Electrical System
Q-Model Automatic Shut-Off and Restart Troubleshooting PTCR’s When the storage bin is full at the end of a harvest cycle, the sheet of cubes fails to clear the water curtain and will hold it open. After the water curtain is held open for 7 seconds, the ice machine shuts off. To assure the PTCR has cooled, the ice machine remains off for 3 minutes before it can automatically restart.
The ice machine remains off until enough ice has been removed from the storage bin to allow the ice to fall clear of the water curtain. As the water curtain swings back to operating position, the bin switch closes and the ice machine restarts, provided the three-minute delay period is complete.
L1 L2
CONTACTOR
CONTACTS
C
COMPRESSOR
R
S
RUN CAPACITOR
R R
WHY A GOOD PTCR MAY FAIL TO START THE COMPRESSOR
The PTCR must be cooled before attempting to start the compressor, otherwise the high starting torque may not last long enough.
For example, if the PTCR is properly cooled, say 60°F (15.6°C) when the compressor starts, it will take .25 to 1.0 seconds before its temperature reaches 260°F (126.6°C), and current flow is stopped.
If the PTCR is still warm, say 160°F (71.1°C) when the compressor starts, it will take only .125 to .50 seconds before its temperature reaches 260°F (126.6°C), and current flow is stopped. This decreased time may be insufficient to start the compressor.
A good PTCR may be too hot to operate properly at
PTCR
SV1506
During Start-Up (First .25 - 1.0 Seconds)
L1 L2
start-up because:
The ice machine’s 3-minute delay has been overridden. Opening and closing the service disconnect or cycling the toggle switch from OFF to ICE will override the delay period.
The control box temperature is too high. Though rare, very high air temperatures (intense
CONTACTOR
CONTACTS
COMPRESSOR
R
C
S
RUN CAPACITOR
R R
sunlight, etc.) can greatly increase the temperature of the control box and its contents. This may require a longer off time to allow the PTCR to cool.
The compressor has short-cycled, or the
PTCR
SV1507
After Start-Up
(Current Flows Through Run Capacitor)
compressor overload has opened. Move the toggle switch to OFF and allow the compressor and PTCR to cool.
Continued on next page…
15
Electrical System
There are other problems that may cause compressor start-up failure with a good PTCR in a new, properly wired ice machine.
The voltage at the compressor during start-up is
too low. Manitowoc ice machines are rated at ±10% of
nameplate voltage at compressor start-up. (Ex: An ice machine rated at 208-230 should have a compressor start-up voltage between 187 and 253 volts.)
The compressor discharge and suction pressures
are not matched closely enough or equalized. These two pressures must be somewhat
equalized before attempting to start the compressor. The hot gas valve (and HPR valve on remotes) energizes for 45 seconds before the compressor starts, and remains on 5 seconds after the compressor starts. Make sure this is occurring before assuming that the PTCR is bad.
CHECKING THE PTCR
WARNING
Disconnect electrical power to the entire ice machine at the building electrical disconnect box before proceeding.
1. Visually inspect the PTCR. Check for signs of
physical damage.
NOTE: The PTCR case temperature may reach 210°F (100°C) while the compressor is running. This is normal. Do not change a PTCR just because it is hot.
2. Wait at least 10 minutes for the PTCR to cool to
room temperature.
3. Remove the PTCR from the ice machine.
4. Measure the resistance of the PTCR as shown
below. If the resistance falls outside of the acceptable range, replace it.
Room
Model
Q1800
LEAVE JUMPER
WIRE IN PLACE
Manitowoc
Part Number
8504913 305C9 8-22 Ohms
Cera-Mite
Part Number
MEASURE OHMS BETWEEN
CENTER TAB AND END TAB
Temperature
Manitowoc PTCR 8504913
Resistance
SV1541
16
ICE/OFF/CLEAN TOGGLE SWITCH Function
The switch is used to place the ice machine in ICE, OFF or CLEAN mode of operation.
Electrical System
CONTROL BOARD RELAYS Function
The control board relays energize and de-energize system components.
Specifications Double-pole, double-throw switch. The switch is connected into a varying low D.C. voltage circuit.
Check Procedure
NOTE: Because of a wide variation in D.C. voltage, it is not recommended that a voltmeter be used to check toggle switch operation.
1. Inspect the toggle switch for correct wiring.
2. Isolate the toggle switch by disconnecting all
wires from the switch, or by disconnecting the Molex connector and removing wire #69 from the toggle switch.
3. Check across the toggle switch terminals using a
calibrated ohm meter. Note where the wire numbers are connected to the switch terminals, or refer to the wiring diagram to take proper readings.
Switch Setting Terminals Ohm Reading
66-62 Open
ICE 67-68 Closed
67-69 Open 66-62 Closed
CLEAN 67-68 Open
67-69 Closed 66-62 Open
OFF 67-68 Open
67-69 Open
4. Replace the toggle switch if ohm readings do
not match all three switch settings.
Specifications Relays are not field replaceable. There are five relays on the control board:
Relay
#1 Water Pump #2 Water Inlet Valve #3 Hot Gas Valve #4 Water Dump Valve #5 Contactor (Self-Contained)
Contactor / Liquid Line Solenoid (Remotes)
Controls
15
Electrical System
ELECTRONIC CONTROL BOARD
AC LINE VOLTAGE
ELECTRICAL PLUG
(NUMBERS MARKED ON
WIRES)
MAIN FUSE (7A)
AUTOMATIC CLEANING
SYSTEM (AuCS)
ACCESSORY PLUG
ICE THICKNESS
PROBE
(3/16” CONNECTION)
WATER LEVEL
PROBE
Q1800 ONLY
DC LOW VOLTAGE
ELECTRICAL PLUG
(NUMBERS MARKED
ON WIRES)
60
61
1C
1F
1G
67
62
63
20
56
68
65
57
58
55
Control Board
L
PRIMARY
1
POWER SUPPLY N 115V
208-230V
L
2
SV1588
CLEAN LIGHT
YELLOW
WATER LEVEL
PROBE LIGHT
GREEN
BIN SWITCH LIGHT
GREEN
HARVEST LIGHT/
SAFETY LIMIT
CODE LIGHT
RED
18
General
Q-Model control boards use a dual voltage transformer. This means only one control board is needed for both 115V and 208-230V use.
Safety Limits
In addition to standard safety controls, such as the high pressure cut-out, the control board has built­in safety limits.
These safety limits protect the ice machine from major component failures. For more information, see “Safety Limits”.
Electrical System
Inputs
The control board, along with inputs, controls all electrical components, including the ice machine sequence of operation. Prior to diagnosing, you must understand how the inputs affect the control board operation.
Refer to specific component specifications (inputs), wiring diagrams and ice machine sequence of operation sections for details.
As an example, refer to “Ice Thickness Probe” in the component specifications section of this manual for information relating to how the probe and control board function together.
This section will include items such as:
How a harvest cycle is initiated
How the harvest light functions with the probe
Freeze time lock-in feature
Maximum freeze time
Diagnosing ice thickness control circuitry
19
Electrical System
Ice Thickness Probe (Harvest Initiation)
HOW THE PROBE WORKS Manitowoc’s electronic sensing circuit does not rely on refrigerant pressure, evaporator temperature, water levels or timers to produce consistent ice formation.
As ice forms on the evaporator, water (not ice) contacts the ice thickness probe. After the water completes this circuit across the probe continuously for 6-10 seconds, a harvest cycle is initiated.
SV1729A
Ice Thickness Probe
HARVEST/SAFETY LIMIT LIGHT This light’s primary function is to be on as water contacts the ice thickness probe during the freeze cycle, and remain on throughout the entire harvest cycle. The light will flicker as water splashes on the probes.
To allow the service technician to initiate a harvest cycle without delay, this feature is not used on the first cycle after moving the toggle switch OFF and back to ICE.
MAXIMUM FREEZE TIME The control system includes a built-in safety which will automatically cycle the ice machine into harvest after 60 minutes in the freeze cycle.
ICE THICKNESS CHECK The ice thickness probe is factory-set to maintain the ice bridge thickness at 1/8” (3.2 mm).
NOTE: Make sure the water curtain is in place when performing this check. It prevents water from splashing out of the water trough.
1. Inspect the bridge connecting the cubes. It
should be about 1/8” (3.2 mm) thick.
2. If adjustment is necessary, turn the ice thickness
probe adjustment screw clockwise to increase bridge thickness, or counterclockwise to decrease bridge thickness.
NOTE: Turning the adjustment 1/3 of a turn will change the ice thickness about 1/16” (1.5 mm).
ADJUSTING
SCREW
The light’s secondary function is to continuously flash when the ice machine is shut off on a safety limit, and to indicate which safety limit shut off the ice machine.
FREEZE TIME LOCK-IN FEATURE The ice machine control system incorporates a freeze time lock-in feature. This prevents the ice machine from short cycling in and out of harvest.
The control board locks the ice machine in the freeze cycle for six minutes. If water contacts the ice thickness probe during these six minutes, the harvest light will come on (to indicate that water is in contact with the probe), but the ice machine will stay in the freeze cycle. After the six minutes are up, a harvest cycle is initiated. This is important to remember when performing diagnostic procedures on the ice thickness control circuitry.
20
1/8” (3.2MM)
ICE
THICKNESS
Ice Thickness Check
SV1208
Make sure the ice thickness probe wire and the bracket do not restrict movement of the probe.
A
Electrical System
DIAGNOSING ICE THICKNESS CONTROL CIRCUITRY Ice Machine Does Not Cycle Into Harvest when Water Contacts the Ice Thickness Control Probe
Step 1 Bypass the freeze time lock-in feature by moving the ICE/OFF/CLEAN switch to OFF and back to
ICE. Wait until the water starts to flow over the evaporator.
Step 2 Clip the jumper wire leads to the ice thickness probe and any cabinet ground.
ICE THICKNESS PROBE
CLEAN LIGHT
WATER LEVEL LIGHT
EVAPORATOR
1C
HARVEST/SAFETY LIMIT LIGHT
SV1592G
SV1588
Step 2
Step 2 Jumper wire connected from probe to ground
Monitoring of Harvest Light Correction
The harvest light comes on, and 6-10 seconds later, ice machine cycles from freeze to harvest. The harvest light comes on but the ice machine stays in the freeze sequence.
The ice thickness control circuitry is functioning properly. Do not change any parts. The ice thickness control circuitry is functioning properly. The ice machine is in a six-minute freeze time lock-in. Verify step 1 of this procedure was followed correctly.
The harvest light does not come on. Proceed to Step 3, below.
Step 3 Disconnect the ice thickness probe from the control board at terminal 1C. Clip the jumper wire leads
to terminal 1C on the control board and any cabinet ground. Monitor the harvest light.
ICE THICKNESS PROBE
GROUND
JUMPER WIRE
CLEAN LIGHT
WATER LEVEL LIGHT
EVAPORATOR
Step 3 Jumper wire connected from control board terminal 1C to ground
Monitoring of Harvest Light Correction
The harvest light comes on, and 6-10 seconds later, ice machine cycles from freeze to harvest. The harvest light comes on but the ice machine stays in the freeze sequence.
The harvest light does not come on. The control board is causing the malfunction.
SV1591G
HARVEST/SAFETY LIMIT LIGHT
1C
SV1588G
Step 3
The ice thickness probe is causing the malfunction.
The control circuitry is functioning properly. The ice machine is in a six-minute freeze time lock-in (verify step 1 of this procedure was followed correctly).
21
Electrical System
Ice Machine Cycles Into Harvest Before Water Contact With The Ice Thickness Probe Step 1 Disconnect the ice thickness probe from the control board at terminal 1C. Step 2 Bypass the freeze time lock-in feature by moving the ICE/OFF/CLEAN switch to OFF and back to ICE. Wait until the water starts to flow over the evaporator, then monitor the harvest light.
ICE THICKNESS PROBE
CLEAN LIGHT
WATER LEVEL LIGHT
EVAPORATOR
1C
HARVEST/SAFETY LIMIT LIGHT
SV1591G
SV1588G
Step 2
Step 2 Disconnect probe from control board terminal 1C
Monitoring of Harvest Light Correction
The harvest light stays off and the ice machine remains in the freeze sequence.
The ice thickness probe is causing the malfunction. Verify that the Ice Thickness probe is adjusted correctly.
The harvest light comes on, and 6-10 seconds later,
The control board is causing the malfunction.
the ice machine cycles from freeze to harvest.
22
Electrical System
Water Level Control Circuitry
WATER LEVEL PROBE LIGHT FREEZE CYCLE CIRCUITRY
The water level probe circuit can be monitored by watching the water level light. The water level light is on when water contacts the probe, and off when no water is in contact with the probe. The water level light functions any time power is applied to the ice machine, regardless of toggle switch position.
WATER LEVEL
ABOVE HOUSING
IMPELLER HOUSING
WATER
PUMP
WATER PUMP
110°
WATER LEVEL
PROBE
PUMP
OUTLET
SV1616
Freeze Cycle Water Level Setting
During the freeze cycle, the water level probe is set to maintain the proper water level above the water pump housing. The water level is not adjustable. If the water level is incorrect, check the water level probe for damage (probe bent, etc.). Repair or replace the probe as necessary.
WATER INLET VALVE SAFETY SHUT-OFF
In the event of a water level probe failure, this feature limits the water inlet valve to a six-minute on time. Regardless of the water level probe input, the control board automatically shuts off the water inlet valve if it remains on for 6 continuous minutes. This is important to remember when performing diagnostic procedures on the water level control circuitry.
Manitowoc’s electronic sensing circuit does not rely on float switches or timers to maintain consistent water level control. During the freeze cycle, the water inlet valve energizes (turns on) and de-energizes (turns off) in conjunction with the water level probe located in the water trough.
During the first 45 seconds of the Freeze Cycle:
The water inlet valve is on when there is no
water in contact with the water level probe.
The water inlet valve turns off after water
contacts the water level probe for 3 continuous seconds.
The water inlet valve will cycle on and off as
many times as needed to fill the water trough.
After 45 seconds into the Freeze Cycle:
The water inlet valve will cycle on, and then off one more time to refill the water trough. The water inlet valve is now off for the duration of the freeze sequence.
HARVEST CYCLE CIRCUITRY
The water level probe does not control the water inlet valve during the harvest cycle. During the harvest cycle water purge, the water inlet valve energizes (turns on) and de-energizes (turns off) strictly by time. The harvest water purge adjustment dial may be set at 15, 30 or 45 seconds.
CONTROL BOARD
HARVEST WATER PURGE
ADJUSTMENT
30
15
NOTE: The water purge must be at the factory setting of 45 seconds for the water inlet valve to
energize during the last 15 seconds of the Water Purge. If set at 15 or 30 seconds the water inlet valve will not energize during the harvest water purge.
45
SV1617
23
Electrical System
DIAGNOSING FREEZE CYCLE POTABLE WATER LEVEL CONTROL CIRCUITRY Problem: Water Trough Overfilling During The Freeze Cycle
Step 1 Start a new freeze sequence by moving the ICE/OFF/CLEAN toggle switch to OFF, then back to
ICE.
Important
This restart must be done prior to performing diagnostic procedures. This assures the ice machine is not in a freeze cycle water inlet valve safety shut-off mode. You must complete the entire diagnostic procedure with-in 6 minutes of starting.
Step 2 Wait until the freeze cycle starts (approximately 45 seconds, the freeze cycle starts when the
compressor energizes) then connect a jumper from the water level probe to any cabinet ground.
Important
For the test to work properly you must wait until the freeze cycle starts, prior to connecting the jumper wire. If you restart the test you must disconnect the jumper wire, restart the ice machine, (step 1) and then reinstall the jumper wire after the compressor starts.
CLEAN LIGHT
GROUND
JUMPER
1C
1F 1G
WATER LEVEL LIGHT
BIN SWITCH LIGHT
HARVEST/SAFETY LIMIT LIGHT
SV1588 SV1621G
Step 2
Is water flowing
into the water
trough?
no on De-Energized
yes on De-Energized yes off Energized Proceed to step 3.
24
Step 2 Jumper wire connected from probe to ground
The Water Level
Light is:
The Water Inlet
Valve Solenoid
Coil is:
Do not change any parts.
Cause
This is normal operation.
The water inlet valve is
causing the problem.
Continued on next page…
Electrical System
Problem: Water Trough Overfilling During The Freeze Cycle (continued)
Step 3 Allow ice machine to run. Disconnect the water level probe from control board terminal 1F, and
connect a jumper wire from terminal 1F to any cabinet ground.
Remember if you are past 6 minutes from starting, the ice machine will go into a freeze cycle water inlet valve safety shut-off mode, and you will be unable to complete this test. If past 6 minutes you must restart this test by disconnecting the jumper wire, restarting the ice machine, (step 1) and then reinstalling the jumper wire to terminal 1F, after the compressor starts.
Is water flowing
into the water
trough?
no on De-Energized
yes off Energized The control board is causing the problem. yes on De-Energized The water fill valve is causing the problem.
CLEAN LIGHT
WATER LEVEL LIGHT
BIN SWITCH LIGHT
HARVEST/SAFETY LIMIT LIGHT
SV1588
GROUND
JUMPER
1C 1F
1G
Step 3
Step 3 Jumper wire connected from control board terminal 1F to ground
The Water Level
Light is:
The Water Inlet
Valve Solenoid
Coil is:
The water level probe is causing the problem.
Clean or replace the water level probe.
Cause
25
Electrical System
Problem: Water Will Not Run Into The Sump Trough During The Freeze Cycle
Step 1 Verify water is supplied to the ice machine, and then start a new freeze sequence by moving the
ICE/OFF/CLEAN toggle switch to OFF then back to ICE.
Important
This restart must be done prior to performing diagnostic procedures. This assures the ice machine is not in a freeze cycle water inlet valve safety shut-off mode. You must complete the entire diagnostic procedure with-in 6 minutes of starting.
Step 2 Wait until the freeze cycle starts (approximately 45 seconds, the freeze cycle starts when the
compressor energizes), and then refer to chart.
Step 2
Step 2 Checking for normal operation
Is water flowing
into the water
trough?
The Water Level
Light is:
The Water Inlet Valve Solenoid
Coil is:
Cause
yes off Energized This is Normal Operation don’t change any parts
Energized
no on or off Or Proceed to step 3
De-Energized
Step 3 Leave the ice machine run, then disconnect the water level probe from control board terminal 1F.
Important
For the test to work properly you must wait until the freeze cycle starts, prior to disconnecting the water level probe. If you restart the test you must reconnect the water level probe, restart the ice machine, (step
1) and then disconnect the water level probe after the compressor starts.
DISCONNECT
WATER LEVEL
PROBE FROM TERMINAL 1F
1C 1F
1G
CLEAN LIGHT
WATER LEVEL LIGHT
BIN SWITCH LIGHT
HARVEST/SAFETY
LIMIT LIGHT
SV1588 SV1621G
Step 3
Step 3 Disconnect water level probe from control board terminal 1F
Is water flowing
into the water
trough?
The Water Level
Light is:
The Water Inlet Valve Solenoid
Coil is:
yes off Energized
The water level probe is causing the problem.
Clean or replace the water level probe.
Cause
no off Energized The water inlet valve is causing the problem. no on or off De-Energized The control board is causing the problem.
26
Electrical System
Diagnosing Ice Machine That Will Not Run
WARNING
High (line) voltage is applied to the control board (terminals #55 and #56) at all times. Removing control board fuse or moving the toggle switch to OFF will not remove the power supplied to the control board.
Step Check Notes
1 Verify primary voltage supply to ice
machine.
2 Verify the high-pressure cutout is
closed. 3 Verify control board fuse is OK. If the bin switch light functions, the fuse is OK. 4 Verify the bin switch functions properly. A defective bin switch can falsely indicate a full bin of ice. 5 Verify ICE/OFF/CLEAN toggle switch
functions properly. 6 Verify low DC voltage is properly
grounded. 7 Replace the control board. Be sure Steps 1-6 were followed thoroughly. Intermittent
Verify that the fuse or circuit breaker is closed.
The H.P.C.O. is closed if primary power voltage is present at terminals #55 and #56 on the control board.
A defective toggle switch may keep the ice machine in the OFF mode. Loose DC wire connections may intermittently stop the ice machine.
problems are not usually related to the control board.
27
Refrigeration System
Refrigeration System
Sequence of Operation
Q1800 REFRIGERATION TUBING SCHEMATICS
HEAT
EXCHANGE
DRIER
EXPANSION
VALVE
COMPRESSOR
RECEIVER
Q1800 Self-Contained Water-Cooled Models
SOLENOID VALVES
HOT GAS
EVAPORATOR
STRAINER
EXPANSION
VALVE
WATER COOLED
CONDENSER
28
Operational Analysis (Diagnostics)
Refrigeration System
GENERAL
When analyzing the refrigeration system, it is important to understand that different refrigeration component malfunctions may cause very similar symptoms.
Also, many external factors can make good refrigeration components appear bad. These factors can include improper installation, or water system malfunctions such as hot incoming water supply or water loss.
The following two examples illustrate how similar symptoms can result in a misdiagnosis.
1. An expansion valve bulb that is not securely
fastened to the suction line and/or not insulated will cause a good expansion valve to flood. If a service technician fails to check for proper expansion valve bulb mounting, he may replace the expansion valve in error.
The ice machine now functions normally. The technician erroneously thinks that the problem was properly diagnosed and corrected by replacing the expansion valve. Actually, the problem (loose bulb) was corrected when the technician properly mounted the bulb of the replacement expansion valve.
3. An ice machine that is low on charge may cause
a good expansion valve to starve. If a service technician fails to verify the system charge, he may replace the expansion valve in error.
During the replacement procedure, recovery, evacuation and recharging are performed correctly. The ice machine now functions normally. The technician erroneously thinks that the problem was properly diagnosed and corrected by replacing the expansion valve.
The service technician’s failure to check the ice machine for a low charge condition resulted in a misdiagnosis and the needless replacement of a good expansion valve.
When analyzing the refrigeration system, use the Refrigeration System Operational Analysis Table. This table, along with detailed checklists and references, will help prevent replacing good refrigeration components due to external problems.
The service technician’s failure to check the expansion valve bulb for proper mounting (an external check) resulted in a misdiagnosis and the needless replacement of a good expansion valve.
29
Refrigeration System
BEFORE BEGINNING SERVICE
Ice machines may experience operational problems only during certain times of the day or night. A machine may function properly while it is being serviced, but malfunctions later. Information provided by the user can help the technician start in the right direction, and may be a determining factor in the final diagnosis.
Ask these questions before beginning service:
When does the ice machine malfunction? (night,
day, all the time, only during the freeze cycle, etc.)
When do you notice low ice production? (one
day a week, every day, on weekends, etc.)
Can you describe exactly what the ice machine
seems to be doing?
Has anyone been working on the ice machine?
Is anything (such as boxes) usually stored near
or on the ice machine which could obstruct airflow around the machine?
During “store shutdown,” is the circuit breaker,
water supply or air temperature altered?
Is there any reason why incoming water
pressure might rise or drop substantially?
ICE PRODUCTION CHECK
The amount of ice a machine produces directly relates to the operating water and air temperatures. This means an ice machine in a 70°F (21.2°C) room with 50°F (10.0°C) water produces more ice than the same model ice machine in a 90°F (32.2°C) room with 70°F (21.2°C) water.
1. Determine the ice machine operating conditions: Air Temp. Entering Condenser: ____° Air Temp. Around Ice Machine: ____° Water Temp. Entering Sump Trough: ____°
2. Refer to the appropriate 24 Hour Ice Production
Chart. Use the operating conditions determined in Step 1 to find published 24 hour ice production: ______
3. Perform an actual ice production check. Use the
formula below.
1. __________ + __________ =
Freeze Time Harvest Time Total Cycle Time
2.
3. __________ x __________ =
1440 ÷ __________ =
Minutes in 24 Hours Total Cycle Time Cycles Per Day
Weight of One Harvest Cycles Per Day Actual 24 Hour Ice Production
__________
__________
__________
Important
Times are in minutes.
Example: 1 min., 15 sec. converts to 1.25 min. (15 seconds ÷ 60 seconds = .25 minutes)
Weights are in pounds.
Example: 2 lb., 6 oz. converts to 2.375 lb. (6 oz. ÷16 oz. = .375 lb.)
Weighing the ice is the only 100% accurate
check. However, if the ice pattern is normal and the 1/8” thickness is maintained, the ice slab weights listed with the 24 Hour Ice Production Charts may be used.
4. Compare the results of Step 3 with Step 2. Ice
production is normal when these numbers match closely. If they match closely, determine if:
Another ice machine is required.
More storage capacity is required.
Relocating the existing equipment to lower
the load conditions is required.
Contact the local Manitowoc distributor for information on available options and accessories.
30
INSTALLATION/VISUAL INSPECTION CHECKLIST
Possible Problem Corrective Action
Ice machine is not level Level the ice machine Improper clearance around top, sides and/or back of ice machine Ice machine is not on an independent electrical circuit Water filtration is plugged (if used) Water drains are not run separately and/or are not vented
Reinstall according to the Installation M anual
Reinstall according to the Installation M anual
Install a new water filter
Run and vent drains according to the Installation Manual
Refrigeration System
WATER SYSTEM CHECKLIST
A water-related problem often causes the same symptoms as a refrigeration system component malfunction.
Example: A water dump valve leaking during the freeze cycle, a system low on charge, and a starving TXV have similar symptoms.
Water system problems must be identified and eliminated prior to replacing refrigeration components.
Possible Problem Corrective Action
Water area (evaporator) is dirty Water inlet pressure not between 20 and 80 psi
Incoming water temperature is not between 35°F (1.7°C) and 90°F (32.2°C). Water filtration is plugged (if used) Water dump valve leaking during the freeze cycle Vent tube is not installed on water outlet drain Hoses, fittings, etc., are leaking water Water fill valve is stuck open Water is spraying out of the sump trough area Uneven water flow across the evaporator Water is freezing behind the evaporator Plastic extrusions and gaskets are not secured to the evaporator Water does not flow over the evaporator (not trickle) immediately after the prechill
Clean as needed
Install a water regulator valve or increase the water pressure If too hot, check the hot water line check valves in other store equipment Install a new water filter Clean/replace dump valve as needed
See Installation Instructions Repair/replace as needed Clean/replace as needed Stop the water spray
Clean the ice machine Correct the water flow Remount/replace as needed
Clean/replace water level probe as needed
31
Refrigeration System
ICE FORMATION PATTERN 2. Extremely Thin at Evaporator Outlet Evaporator ice formation pattern analysis is helpful in ice machine diagnostics.
Analyzing the ice formation pattern alone cannot diagnose an ice machine malfunction. However, when this analysis is used along with Manitowoc’s Refrigeration System Operational Analysis Table, it can help diagnose an ice machine malfunction.
Improper ice formation can be caused by any
There is no ice, or a considerable lack of ice formation on the top of the evaporator (tubing outlet).
Examples: No ice at all on the top of the evaporator, but ice forms on the bottom half of the evaporator. Or, the ice at the top of the evaporator reaches 1/8” to initiate a harvest, but the bottom of the
evaporator already has 1/2” to 1” of ice formation. number of problems. Example: An ice formation that is “extremely thin
ICE
on top” could be caused by a hot water supply, a dump valve leaking water, a faulty water fill valve,
OUTLET
a low refrigerant charge, etc.
Important
Keep the water curtain in place while checking
ICE
the ice formation pattern to ensure no water is lost.
1. Normal Ice Formation Ice forms across the entire evaporator surface.
At the beginning of the freeze cycle, it may appear
INLET
that more ice is forming on the bottom of the evaporator than on the top. At the end of the freeze cycle, ice formation on the top will be close to, or
Extremely Thin Ice Formation
At Evaporator Outlet
just a bit thinner than, ice formation on the bottom. The dimples in the cubes at the top of the evaporator may be more pronounced than those on the bottom. This is normal.
SV1576
The ice thickness probe must be set to maintain the ice bridge thickness at approximately 1/8”. If ice forms uniformly across the evaporator surface, but does not reach 1/8” in the proper amount of time, this is still considered normal.
32
Refrigeration System
3. Extremely Thin at Evaporator Inlet 5. No Ice Formation There is no ice, or a considerable lack of ice formation on the bottom of the evaporator (tubing inlet). Examples: The ice at the top of the
The ice machine operates for an extended period, but there is no ice formation at all on the
evaporator. evaporator reaches 1/8” to initiate a harvest, but there is no ice formation at all on the bottom of the evaporator.
The Q1800 model machines have left and right
Important
expansion valves and separate evaporator circuits. These circuits operate independently from each other. Therefore, one may operate properly while the other is malfunctioning.
OUTLET
ICE
INLET
SV1575
Extremely Thin Ice Formation at Evaporator
Inlet
4. Spotty Ice Formation
There are small sections on the evaporator where there is no ice formation. This could be a single corner, or a single spot in the middle of the evaporator. This is generally caused by loss of heat transfer from the tubing on the backside of the evaporator.
Example: If the left expansion valve is starving, it may not affect the ice formation pattern on the entire right side of the evaporator.
OUTLET OUTLET
INLET INLET
SV1571
Q1800 Evaporator Tubing
OUTLET
ICE
INLET
Spotty Ice Formation
SV1577
33
Refrigeration System
SAFETY LIMITS General
In addition to standard safety controls, such as high pressure cut-out, the control board has two built in safety limit controls which protect the ice machine from major component failures.
Safety Limit #1: If the freeze time reaches 60 minutes, the control board automatically initiates a harvest cycle. If three consecutive 60-minute freeze cycles occur, the ice machine stops.
Safety Limit #2: If the harvest time reaches 3.5 minutes, the control board automatically returns the ice machine to the freeze cycle. If three consecutive
3.5 minute harvest cycles occur, the ice machine stops.
Determining Which Safety Limit Stopped The Ice Machine
When a safety limit condition causes the ice machine to stop, the harvest light on the control board continually flashes on and off. Use the following procedures to determine which safety limit has stopped the ice machine.
1. Move the toggle switch to OFF.
2. Move the toggle switch back to ICE.
3. Watch the harvest light. It will flash one or two
times, corresponding to safety limits 1 and 2, to indicate which safety limit stopped the ice machine.
After safety limit indication, the ice machine will restart and run until a safety limit is exceeded again.
Analyzing Why Safety Limits May Stop the Ice Machine
According to the refrigeration industry, a high percentage of compressors fail as a result of external causes. These can include: flooding or starving expansion valves, dirty condensers, water loss to the ice machine, etc. The safety limits protect the ice machine (primarily the compressor) from external failures by stopping ice machine operation before major component damage occurs.
The safety limit system is similar to a high pressure cut-out control. It stops the ice machine, but does not tell what is wrong. The service technician must analyze the system to determine what caused the high pressure cut-out, or a particular safety limit, to stop the ice machine.
The safety limits are designed to stop the ice machine prior to major component failures, most often a minor problem or something external to the ice machine. This may be difficult to diagnose, as many external problems occur intermittently.
Example: An ice machine stops intermittently on safety limit #1 (long freeze times). The problem could be a low ambient temperature at night, a water pressure drop, the water is turned off one night a week, etc.
When a high pressure cut-out or a safety limit stops the ice machine, they are doing what they are supposed to do. That is, stopping the ice machine before a major component failure occurs.
Refrigeration and electrical component failures may also trip a safety limit. Eliminate all electrical components and external causes first. If it appears that the refrigeration system is causing the problem, use Manitowoc’s Refrigeration System Operational Analysis Table, along with detailed charts, checklists, and other references to determine the cause.
34
The following checklists are designed to assist the service technician in analysis. However, because there are many possible external problems, do not limit your diagnosis to only the items listed.
Refrigeration System
Safety Limit #1
Freeze time exceeds 60 minutes for 3 consecutive freeze cycles.
Possible Cause Check/Correct
Improper installation See “Installation/Visual Inspection Checklist” on page 7-10 Water system Low water pressure (20 psi min.)
High water pressure (80 psi max.)
High water temperature (90°F/32.2°C max.)
Clogged water distribution tube
Dirty/defective water fill valve
Dirty/defective water dump valve
Defective water pump
Electrical system Ice thickness probe out of adjustment
Harvest cycle not initiated electrically
Contactor not energizing
Compressor electrically non-operational
Restricted condenser water flow (water-cooled models)
Refrigeration system Non-Manitowoc components
Low water pressure (20 psi min.)
High water temperature (90°F/32.2°C max.)
Dirty condenser
Dirty/defective water regulating valve
Water regulating valve out of adjustment
Improper refrigerant charge
Defective hot gas valve
Defective compressor
TXV starving or flooding (check bulb mounting)
Non-condensables in refrigeration system
Plugged or restricted high side refrigerant lines or component
SAFETY LIMIT NOTES
Because there are many possible external problems, do not limit your diagnosis to only the items listed in
this chart.
A continuous run of 100 harvests automatically erases the safety limit code.
The control board will store and indicate only one safety limit – the last one exceeded.
If the toggle switch is moved to the OFF position and then back to the ICE position prior to reaching the
100-harvest point, the last safety limit exceeded will be indicated.
If the harvest light did not flash prior to the ice machine restarting, then the ice machine did not stop
because it exceeded a safety limit.
35
Refrigeration System
Safety Limit #2
Harvest time exceeds 3.5 minutes for 3 consecutive harvest cycles.
Possible Cause Check/Correct
Improper installation See “Installation/Visual Inspection Checklist” on page 7-10 Water system Water area (evaporator) dirty
Dirty/defective water dump valve
Vent tube not i nstalled on water outlet drain
Water freezing behind evaporator
Plastic extru sions and gaskets not se curely mounte d to the evapor ator
Low water pressure (20 psi min.)
Loss of water from sump area
Clogged water distribution tube
Dirty/defective water fill valve
Defective water pump
Electrical system Ice thickness probe out of adjustment
Ice thickness probe dirty
Bin switch defective
Premature harvest
Refrigeration system Non-Manitowoc components
Water regulating valve dirty/defective
Improper refrigerant charge
Defective hot gas valve
TXV flooding (check bulb mounting)
SAFETY LIMIT NOTES
Because there are many possible external problems, do not limit your diagnosis to only the items listed in
this chart.
A continuous run of 100 harvests automatically erases the safety limit code.
The control board will store and indicate only one safety limit – the last one exceeded.
If the toggle switch is moved to the OFF position and then back to the ICE position prior to reaching the
100-harvest point, the last safety limit exceeded will be indicated.
If the harvest light did not flash prior to the ice machine restarting, then the ice machine did not stop
because it exceeded a safety limit.
36
HOT GAS VALVE TEMPERATURE CHECK General
A hot gas valve requires a critical orifice size. This meters the amount of hot gas flowing into the evaporator during the harvest cycle. If the orifice is even slightly too large or too small, long harvest cycles will result.
A too-large orifice causes refrigerant to condense to liquid in the evaporator during the harvest cycle. This liquid will cause compressor damage. A too­small orifice does not allow enough hot gas into the evaporator. This causes low suction pressure, and insufficient heat for a harvest cycle.
Normally, a defective hot gas valve can be rebuilt. Refer to the Parts Manual for proper valve application and rebuild kits. If replacement is necessary, Use only “original” Manitowoc replacement parts.
Hot Gas Valve Analysis Symptoms of a hot gas valve remaining partially open during the freeze cycle can be similar to symptoms of either an expansion valve or compressor problem. The best way to diagnose a hot gas valve is by using Manitowoc’s Ice Machine Refrigeration System Operational Analysis Table.
Use the following procedure and table to help determine if a hot gas valve is remaining partially open during the freeze cycle.
1. Wait five minutes into the freeze cycle.
2. Feel the inlet of the hot gas valve(s).
Important
Feeling the hot gas valve outlet or across the hot gas valve itself will not work for this comparison.
Refrigeration System
3. Feel the compressor discharge line.
The inlet of the hot gas valve and the compressor discharge line could be hot enough to burn your hand. Just touch them momentarily.
4. Compare the temperature of the inlet of the hot
gas valves to the temperature of the compressor discharge line.
Findings Comments
The inlet of the hot gas valve is cool enough to touch and the compressor discharge line is hot. The inlet of the hot gas valve is hot and approaches the temperature of a hot compressor discharge line.
Both the inlet of the hot gas valve and the compressor discharge line are cool enough to touch.
This is normal as the discharge line should always be too hot to touch and the hot gas valve inlet, although too hot to touch during harvest, should be cool enough to touch after 5 minutes into the freeze cycle. This is an indication something is wrong, as the hot gas valve inlet did not cool down during the freeze cycle. If the compressor dome is also entirely hot, the problem is not a hot gas valve leaking, but rather som ething causing the compressor (and the entire ice machine) to get hot. This is an indication something is wrong, causing the compressor discharge line to be cool to the touch. This is not caused by a hot gas valve leaking.
WARNING
The hot gas valve outlet is on the suction side (cool refrigerant). It may be cool enough to touch even if the valve is leaking.
37
Refrigeration System
ANALYZING DISCHARGE PRESSURE DURING FREEZE OR HARVEST CYCLE
1. Determine the ice machine operating conditions: Air temp. entering condenser ______
Air temp. around ice machine ______ Water temp. entering sump trough ______
2. Refer to Operating Pressure Chart for ice
machine being checked. Use the operating conditions determined in Step
1 to find the published normal discharge pressures.
Freeze Cycle ______ Harvest Cycle ______
3. Perform an actual discharge pressure check.
Freeze
Cycle PSIG Beginning of Cycle Middle of Cycle __________ __________ End of Cycle __________ __________
__________ __________
4. Compare the actual discharge pressure (Step 3)
with the published discharge pressure (Step 2). The discharge pressure is normal when the
actual pressure falls within the published pressure range for the ice machine’s operating conditions.
Freeze Cycle Discharge Pressure High Checklist
Possible Cause Check/Correct
Improper installation See “Installation/Visual Inspection Checklist” on page 7-10 Restricted condenser water flow (water-cooled models)
Improper refrigerant charge Overcharged
Other Non-Manitowoc components in system
Low water pressure (20 psi min.)
High inlet water temperature (90°F/32.2°C max.)
Dirty condenser
Dirty/defective water regulating valve
Water regulating valve out of adjustment
Non-condensibles in system
Wrong type of refrigerant
High side refrigerant lines/component restricted (before mid-
condenser)
Freeze Cycle Discharge Pressure Low Checklist
Possible Cause Check/Correct
Improper installation See “Installation/Visual Inspection Checklist” on page 7-10 Improper refrigerant charge Undercharged
Wrong type of refrigerant Water regulating valve (water-cooled condensers) Other Non-Manitowoc components in system
Out of adjustment
Defective
NOTE: Do not limit your diagnosis to only the items listed in the checklists.
Harvest
Cycle PSIG
38
Refrigeration System
ANALYZING SUCTION PRESSURE DURING FREEZE CYCLE The suction pressure gradually drops throughout the freeze cycle. The actual suction pressure (and drop rate) changes as the air and water temperatures entering the ice machine change. This affects freeze cycle times.
To analyze and identify the proper suction pressure drop throughout the freeze cycle, compare the published suction pressure to the published freeze cycle time. “Operating Pressure” and “Freeze Cycle Time” charts can be found later in this section.
NOTE: Analyze discharge pressure before analyzing suction pressure. High or low discharge pressure may be causing high or low suction pressure.
Procedure
Step Example Using QR1801WM Model Ice Machine
1. Determine the ice machine operating conditions.
2A. Refer to “Cycle Time” and “Operating
Pressure” charts for ice machine model being checked. Using operating conditions from Step 1, determine published freeze cycle time and published freeze cycle
suction pressure. Published Freeze Cycle Time (minutes) 2B. Compare the published freeze cycle time
and published freeze cycle suction pressure. Develop a chart.
Published Freeze Cycle Suction Pressure (psig)
3. Perform an actual suction pressure check
at the beginning, middle and end of the freeze cycle. Note the times at which the readings are taken.
4. Compare the actual freeze cycle suction
pressure (Step 3) to the published freeze cycle time and pressure comparison (Step 2B). Determine if the suction pressure is high, low or acceptable.
Air temp. around ice machine: 80°F/26.7°C Water temp. entering water fill valve:
Published freeze cycle
time:
9.6-10.6
40 35 30 25 20
Beginning of freeze cycle: Middle of freeze cycle: End of freeze cycle:
Time Into
Freeze Cycle
1 minutes 5 minutes
10 minutes
minutes PSIG
1 3 5 7 10
Published Actual
Pressure
40 PSIG 30 PSIG 20 PSIG
Published freeze cycle
suction pressure:
59 48 PSIG at 5 minutes 40 PSIG at 10 minutes
Pressure
59 PSIG 48 PSIG 40 PSIG
40-20
PSIG at 1 minute
70°F/21.1°C
Result
High High High
39
Refrigeration System
Freeze Cycle Suction Pressure High Checklist
Possible Cause Check/Correct
Improper installation See “Installation/Visual Inspection Checklist” Discharge pressure Discharge pressure is too high, and is affecting low side (See “Freeze
Cycle Discharge Pressure High Checklist”)
Improper refrigerant charge Overcharged
Wrong type of refrigerant
Other Non-Manitowoc components in system
Hot gas valve stuck open
TXV flooding (check bulb mounting)
Defective compressor
Freeze Cycle Suction Pressure Low Checklist
Possible Cause Check/Correct
Improper installation See “Installation/Visual Inspection Checklist” Discharge pressure Discharge pressure is too low, and is affecting low side (See “Freeze
Cycle Discharge Pressure Low Checklist”)
Improper refrigerant charge Undercharged
Wrong type of refrigerant
Other Non-Manitowoc components in system
Improper water supply over evaporator (See “Water System Checklist”)
Loss of heat transfer from tubing on back side of evaporator
Restricted/plugged liquid line drier
Restricted/plugged tubing in suction side of refrigeration system
TXV starving
NOTE: Do not limit your diagnosis to only the items listed in the checklists.
40
Refrigeration System
HOW TO USE THE REFRIGERATION SYSTEM OPERATIONAL ANALYSIS TABLES General
These tables must be used with charts, checklists and other references to eliminate refrigeration components not listed on the tables and external items and problems which can cause good refrigeration components to appear defective.
The tables list five different defects that may affect the ice machine’s operation.
NOTE: A low-on-charge ice machine and a starving expansion valve have very similar characteristics and are listed under the same column.
NOTE: Before starting, see “Before Beginning Service" for a few questions to ask when talking to the ice machine owner.
Procedure Step 1 Complete the “Operation Analysis” column.
Read down the left “Operational Analysis” column. Perform all procedures and check all information listed. Each item in this column has supporting reference material to help analyze each step.
While analyzing each item separately, you may find an “external problem” causing a good refrigerant component to appear bad. Correct problems as they are found. If the operational problem is found, it is not necessary to complete the remaining procedures.
Final Analysis The column with the highest number of check marks identifies the refrigeration problem.
COLUMN 1 - HOT GAS VALVE LEAKING Normally, a leaking hot gas valve can be repaired with a rebuild kit instead of changing the entire valve. Rebuild or replace the valve as required.
COLUMN 2 - LOW CHARGE/TXV STARVING Normally, a starving expansion valve only affects the freeze cycle pressures, not the harvest cycle pressures. A low refrigerant charge normally affects both pressures. Verify the ice machine is not low on charge before replacing an expansion valve.
1. Add refrigerant charge in 2 to 4 oz. increments
as a diagnostic procedure to verify a low charge. If the problem is corrected, the ice machine is low on charge. Find the refrigerant leak. The ice machine must operate with the nameplate charge. If the leak cannot be found, proper refrigerant procedures must still be followed Change the liquid line drier. Then, evacuate and weigh in the proper charge.
2. If the problem is not corrected by adding
charge, the expansion valve is faulty. On dual expansion valve ice machines, change only the TXV that is starving. If both TXV’s are starving, they are probably good, and are being affected by some other malfunction, such as low
Step 2 Enter check marks in the small boxes. Each time the actual findings of an item in the
“Operational Analysis” column matches the published findings on the table, enter a check mark.
Example: Freeze cycle suction pressure is determined to be low. Enter a check mark in the “low” box.
charge.
COLUMN 3 - TXV FLOODING A loose or improperly mounted expansion valve bulb causes the expansion valve to flood. Check bulb mounting, insulation, etc., before changing the valve. On dual expansion valve machines, the service technician should be able to tell which TXV is flooding by analyzing ice formation patterns.
Step 3 Add the check marks listed under each of
Change only the flooding expansion valve.
the four columns. Note the column number with the highest total and proceed to “Final Analysis.”
COLUMN 4 - COMPRESSOR Replace the compressor and start components. To
NOTE: If two columns have matching high numbers, a procedure was not performed properly and/or supporting material was not analyzed correctly.
receive warranty credit, the compressor ports must be properly sealed by crimping and soldering them closed. Old start components must be returned with the faulty compressor.
41
Refrigeration System
Q Model Dual Expansion Valve Refrigeration System Operational Analysis Table
This table must be used with charts, checklists and other references to eliminate refrigeration components not listed on the table
Operational Analysis 1 2 3 4 (listed below)
Ice Production
Safety limits
Refer to "Analyzing Safety Li mits" to eliminate problems and/or components not listed on this table
Ice Formation Pattern Left side_______________ _______________________
Right side______________ _______________________
Wait 5 minutes into the freeze cycle. Compare temperatures of compressor discharge
line and both hot gas valve inlets.
Comp. Disc. ______ °F Left gas inlet ______ °F Right gas inlet ______ °F
Freeze cycle DISCHARGE pressure
_______ _______ _______ 1 minute Middle End into cycle
Freeze cycle SUCTION pressure
________ _______ _______ Suction pressure is Suction pressure is Suction pressure is Suction pressure is Beginning Middle End
Miscellaneous
Enter items in proper boxes.
Final Analysis
Enter total number of boxes checked in each column.
and external items and problems which can cause good refrigeration components to appear defective.
Published 24 hour ice production _____________ Calculated (actual) ice production _____________ NOTE: The ice machine is operating properly if the ice producti on and ice formation pattern is normal
Stops on safety limit:
extremely thin on top
No ice formation on
One hot gas valve
approaches the
temperature of a Hot
compressor discharge
If discharge pressure is High or Low refer to a freeze cycle high or low discharge pressure problem checklist to eliminate problems and/or components not listed on this table before proceeding. If suction pressure is High or Low refer to a freeze cycle high or low suction pressure problem checklist to eliminate problems and/or components not listed on this table before proceeding.
Hot gas valve leaking Low on charge TXV Flooding
1
Ice formation is
of one side of
evaporator
-or-
one side of
evaporator
inlet is Hot
-and-
line.
High Low High High
Stops on safety limit:
extremely thin on top
of one or both sides of
No ice formation on
entire evaporator
Both hot gas valve
inlets are cool enough
to hold hand on to hold hand on
discharge line is Hot.
1
Ice formation is
evaporator
-or-
-and- -and-
the compressor
-or-
TXV Starving
Stops on safety limit:
Ice formation normal
extremely thin on
bottom of one side of
No ice formation on
entire evaporator
Both hot gas valve
inlets are cool enough
to hold hand on
discharge line is cool
to hold hand on.
1 or 2
-or-
Ice formation is
evaporator
-or-
-and-
the compressor
enough
Stops on safety limit:
Ice formation normal
No ice formation on
entire evaporator
Both hot gas valve
inlets are cool enough
discharge line is Hot.
the compressor
Compressor
1
-or-
MANITOWOC ICE, INC.
2110 South 26th Street P.O. Box 1720 Manitowoc, WI 54221-1720 Phone: (920) 682-0161 Service Fax: (920) 683-7585 Web Site - www.manitowocice.com
42
Pressure Control Specifications and Diagnostics
HIGH PRESSURE CUTOUT (HPCO) CONTROL Function
Stops the ice machine if subjected to excessive high-side pressure.
The HPCO control is normally closed, and opens on a rise in discharge pressure.
Specifications Cut-out: 450 psig ±10 Cut-in: Manual or automatic reset (Must be below 300 psig to reset).
Check Procedure
1. Set ICE/OFF/CLEAN switch to OFF, (Manual
reset HPCO reset if tripped).
2. Connect manifold gauges.
3. Hook voltmeter in parallel across the HPCO,
leaving wires attached.
4. On water-cooled models, close the water service
valve to the water condenser inlet. On self­contained air-cooled and remote models, disconnect the fan motor.
5. Set ICE/OFF/CLEAN switch to ICE.
6. No water or air flowing through the condenser
will cause the HPCO control to open because of excessive pressure. Watch the pressure gauge and record the cut-out pressure.
If discharge pressure exceeds 460 psig and the HPCO control does not cut out, set ICE/OFF/CLEAN switch to OFF to stop ice machine operation.
Replace the HPCO control if it:
Will not reset (below 300 psig)
Does not open at the specified cut-out point
WARNING
Refrigeration System
43
Refrigeration System
Cycle Time/24 Hour Ice Production/Refrigerant Pressure Charts
Q1800 SERIES WATER-COOLED NOTE: These characteristics may vary depending
on operating conditions.
Cycle Times Freeze Time + Harvest Time = Cycle Time
Air Temp. Freeze Time Harvest
Around Ice
Machine
°F/°C 70/21.1 80/26.7 90/32.2
100/37.8
1
Times in minutes
Water Temperature °F/°C
50/10.0 70/21.1 90/32.2
8.7-9.6 9.6-10.5 10.8-11.9
9.0-9.9 9.6-10.6 10.8-11.9
9.1-10.1 9.7-10.7 10.9-12.0
9.2-10.1 9.8-10.7 11.1-12.1
Time
1-2.5
24 Hour Ice Production
Air Temp.
Around Ice
Machine
°F/°C 70/21.1 80/26.7 90/32.2
100/37.8
1
Based on average ice slab weight of 13.0 – 14.12 lb.
2
Regular cube derate is 7%
Condenser 90/32.2 Air Temperature Around Ice Machine
Water
Consumption 50/10.0 70/21.1 90/32.2
Gal/24 hours
1
Water regulating valve set to maintain 240 PSIG discharge
pressure
50/10.0
Water Temperature °F/°C
1840 1690 1520 1780 1680 1520 1760 1670 1510 1750 1660 1490
Water Temperature °F/°C
2000 2670 7750
70/21.1
90/32.2
Operating Pressures
Air Temp. Freeze Cycle Harvest Cycle
Around Ice
Machine
°F/°C 50/10.0 70/21.1 80/26.7 90/32.2
100/37.8 110/43.3
1
Suction pressure drops gradually throughout the freeze cycle
Discharge
Pressure
PSIG
235-245 36-20 170-190 65-80 235-245 38-20 170-190 65-80 235-245 40-20 170-190 65-80 235-250 42-22 175-190 65-80 235-255 44-22 175-190 65-80 235-260 46-22 175-190 65-80
Suction
Pressure
PSIG
Discharge
Pressure
PSIG
Suction
Pressure
PSIG
44
Refrigerant Recovery/Evacuation and Recharging
NORMAL SELF-CONTAINED MODEL PROCEDURES
Refrigerant Recovery/Evacuation
Do not purge refrigerant to the atmosphere. Capture
SELF-CONTAINED RECOVERY/EVACUATION
1. Place the toggle switch in the OFF position.
2. Install manifold gauges, charging cylinder/scale,
and recovery unit or two-stage vacuum pump.
refrigerant using recovery equipment. Follow the manufacturer’s recommendations.
Important
Manitowoc Ice, Inc. assumes no responsibility for the use of contaminated refrigerant. Damage
LOW SIDE SERVICE
VALVE
resulting from the use of contaminated refrigerant is the sole responsibility of the servicing company.
Important
Replace the liquid line drier before evacuating and recharging. Use only a Manitowoc (O.E.M.)
CHARGING
CYLINDER
liquid line filter drier to prevent voiding the warranty.
CONNECTIONS
CLOSED
1. Suction side of the compressor through the
suction service valve.
2. Discharge side of the compressor through the
discharge service valve.
3. Open (backseat) the high and low side ice
Recovery/Evacuation Connections
machine service valves, and open high and low side on manifold gauges.
4. Perform recovery or evacuation: A. Recovery: Operate the recovery unit as
directed by the manufacturer’s instructions.
B. Evacuation prior to recharging: Pull the
system down to 250 microns. Then, allow the pump to run for an additional half hour. Turn off the pump and perform a standing vacuum leak check.
NOTE: Check for leaks using a halide or electronic leak detector after charging the ice machine.
5. Follow the Charging Procedures on the next page.
Refrigeration System
MANIFOLD SET
OPEN
OPEN
BACKSEATED BACKSEATED
HIGH SIDE SERVICE VALVE
OPEN
VACUUM PUMP/ RECOVERY UNIT
SV1404A
45
Refrigeration System
Self-Contained Charging Procedures
Important
The charge is critical on all Manitowoc ice machines. Use a scale or a charging cylinder to ensure the proper charge is installed.
1. Be sure the toggle switch is in the OFF position.
CLOSED
MANIFOLD SET
BACKSEATED FRONTSEATED
OPEN
HIGH SIDE SERVICE VALVE
VACUUM PUMP/
RECOVERY UNIT
CLOSED
SV1404B
SIDE
LOW
VICE
SER
VALVE
CHARGING CYLINDER
OPEN
Charging Connections
2. Close the vacuum pump valve, the low side
service valve, and the low side manifold gauge valve.
3. Open the high side manifold gauge valve, and
backseat the high side service valve.
4. Open the charging cylinder and add the proper
refrigerant charge (shown on nameplate) through the discharge service valve.
5. Let the system “settle” for 2 to 3 minutes.
6. Place the toggle switch in the ICE position.
7. Close the high side on the manifold gauge set.
Add any remaining vapor charge through the suction service valve (if necessary).
NOTE: Manifold gauges must be removed properly to ensure that no refrigerant contamination or loss occurs.
8. Make sure that all of the vapor in the charging
hoses is drawn into the ice machine before disconnecting the charging hoses.
A. Run the ice machine in freeze cycle. B. Close the high side service valve at the ice
machine.
C. Open the low side service valve at the ice
machine.
D. Open the high and low side valves on the
manifold gauge set. Any refrigerant in the lines will be pulled into the low side of the system.
E. Allow the pressures to equalize while the ice
machine is in the freeze cycle.
F. Close the low side service valve at the ice
machine. Remove the hoses from the ice machine and install the caps.
46
Refrigeration System
SYSTEM CONTAMINATION CLEANUP General
This section describes the basic requirements for restoring contaminated systems to reliable service.
Important
Manitowoc Ice, Inc. assumes no responsibility for the use of contaminated refrigerant. Damage resulting from the use of contaminated refrigerant is the sole responsibility of the servicing company.
Determining Severity Of Contamination System contamination is generally caused by either moisture or residue from compressor burnout entering the refrigeration system.
Inspection of the refrigerant usually provides the first indication of system contamination. Obvious moisture or an acrid odor in the refrigerant indicates contamination.
If either condition is found, or if contamination is suspected, use a Total Test Kit from Totaline or a similar diagnostic tool. These devices sample refrigerant, eliminating the need to take an oil sample. Follow the manufacturer’s directions.
If a refrigerant test kit indicates harmful levels of contamination, or if a test kit is not available, inspect the compressor oil.
1. Remove the refrigerant charge from the ice
machine.
2. Remove the compressor from the system.
3. Check the odor and appearance of the oil.
4. Inspect open suction and discharge lines at the
compressor for burnout deposits.
5. If no signs of contamination are present,
perform an acid oil test.
Check the chart below to determine the type of cleanup required.
Contamination/Cleanup Chart
Symptoms/Findings Required Cleanup Procedure
No symptoms or suspicion of contamination Normal evacuation/recharging procedure Moisture/Air Contamination symptoms
Refrigeration system open to atmosphere for longer than 15 minutes
Refrigeration test kit and/or acid oil test shows contamination
Leak in water-cooled condenser
No burnout deposits in open compressor lines
Mild Compressor Burnout symptoms
Oil appears clean but smells acrid
Refrigeration test kit or acid oil test shows harmful
acid content
No burnout deposits in open compressor lines
Severe Compressor Burnout symptoms
Oil is discolored, acidic, and smells acrid
Burnout deposits found in the compressor and
lines, and in other components
Mild contamination cleanup procedure
Mild contamination cleanup procedure
Severe contamination cleanup procedure
47
Refrigeration System
Mild System Contamination Cleanup Procedure
1. Replace any failed components.
2. If the compressor is good, change the oil.
3. Replace the liquid line drier. NOTE: If the contamination is from moisture, use
heat lamps during evacuation. Position them at the compressor, condenser and evaporator prior to evacuation. Do not position heat lamps too close to plastic components, or they may melt or warp.
Important
Dry nitrogen is recommended for this procedure. This will prevent CFC release.
4. Follow the normal evacuation procedure,
except replace the evacuation step with the following:
A. Pull vacuum to 1000 microns. Break the
vacuum with dry nitrogen and sweep the system. Pressurize to a minimum of 5 psi.
B. Pull vacuum to 500 microns. Break the
vacuum with dry nitrogen and sweep the system. Pressurize to a minimum of 5 psi.
C. Change the vacuum pump oil. D. Pull vacuum to 250 microns. Run the
vacuum pump for 1/2 hour on self­contained models, 1 hour on remotes.
NOTE: You may perform a standing vacuum test to make a preliminary leak check. You should use an electronic leak detector after system charging to be sure there is no leak.
5. Charge the system with the proper refrigerant
to the nameplate charge.
6. Operate the ice machine.
Severe System Contamination Cleanup Procedure
1. Remove the refrigerant charge.
2. Remove the compressor.
3. Disassemble the hot gas solenoid valve. If
burnout deposits are found inside the valve, install a rebuild kit, and replace manifold strainer, and TXV valves.
4. Wipe away any burnout deposits from suction
and discharge lines at compressor.
5. Sweep through the open system with dry
nitrogen.
Important
Refrigerant sweeps are not recommended, as they release CFC’s into the atmosphere.
7. Install a new compressor and new start
components.
8. Install a suction line filter-drier with acid and
moisture removal capability (P/N 89-3028-3). Place the filter drier as close to the compressor as possible.
9. Install an access valve at the inlet of the
suction line drier.
10. Install a new liquid line drier.
Continued on next page
48
11. Follow the normal evacuation procedure, except
replace the evacuation step with the following:
Important
Dry nitrogen is recommended for this procedure. This will prevent CFC release.
A. Pull vacuum to 1000 microns. Break the
vacuum with dry nitrogen and sweep the system. Pressurize to a minimum of 5 psi.
B. Change the vacuum pump oil. C. Pull vacuum to 500 microns. Break the
vacuum with dry nitrogen and sweep the system. Pressurize to a minimum of 5 psi.
D. Change the vacuum pump oil. E. Pull vacuum to 250 microns. Run the
vacuum pump for 1/2 hour on self-contained models, 1 hour on remotes.
NOTE: You may perform a standing vacuum test to make a preliminary leak check. You should use an electronic leak detector after system charging to be sure there is no leak.
12. Charge the system with the proper refrigerant to
the nameplate charge.
13. Operate the ice machine for one hour. Then,
check the pressure drop across the suction line filter-drier.
A. If the pressure drop is less than 1 psi, the
filter-drier should be adequate for complete cleanup.
B. If the pressure drop exceeds 1 psi, change
the suction line filter-drier and the liquid line drier. Repeat until the pressure drop is acceptable.
14. Operate the ice machine for 48-72 hours. Then,
remove the suction line drier and change the liquid line drier.
15. Follow normal evacuation procedures.
Refrigeration System
REPLACING PRESSURE CONTROLS WITHOUT REMOVING REFRIGERANT CHARGE
This procedure reduces repair time and cost. Use it when any of the following components require replacement, and the refrigeration system is operational and leak-free.
Water regulating valve (water-cooled only)
High pressure cut-out control
High side service valve
Low side service valve
Important
This is a required in-warranty repair procedure.
1. Disconnect power to the ice machine.
2. Follow all manufacturer’s instructions supplied
with the pinch-off tool. Position the pinch-off tool around the tubing as far from the pressure control as feasible. (See the figure on next page.) Clamp down on the tubing until the pinch-off is complete.
Do not unsolder a defective component. Cut it out of the system. Do not remove the pinch-off tool until the new component is securely in place.
3. Cut the tubing of the defective component with
a small tubing cutter.
4. Solder the replacement component in place.
Allow the solder joint to cool.
5. Remove the pinch-off tool.
6. Re-round the tubing. Position the flattened
tubing in the proper hole in the pinch off tool. Tighten the wingnuts until the block is tight and the tubing is rounded. (See the drawing on next page.)
NOTE: The pressure controls will operate normally once the tubing is re-rounded. Tubing may not re­round 100%..
WARNING
49
Refrigeration System
TYPICAL PRESSURE
CONTROL SHOWN
“PINCH-OFF” TOOL US D HERE E
SEE FIG. A AND FIG. B
FIG. A - “PINCHING OFF” TUBING
FIG. B - RE-ROUNDING TUBING
SV1406
Using Pinch-Off Tool
50
FILTER-DRIERS The filter-driers used on Manitowoc ice machines are manufactured to Manitowoc specifications.
The difference between Manitowoc driers and off­the-shelf driers is in filtration. Manitowoc driers have dirt-retaining filtration, with fiberglass filters on both the inlet and outlet ends. This is very important because ice machines have a back­flushing action which takes place during every harvest cycle.
These filter-driers have a very high moisture removal capability and a good acid removal capacity.
The size of the filter-drier is important. The refrigerant charge is critical. Using an improperly sized filter-drier will cause the ice machine to be improperly charged with refrigerant.
Important
Driers are covered as a warranty part. The drier must be replaced any time the system is opened for repairs.
Refrigeration System
TOTAL SYSTEM REFRIGERANT CHARGES
Important
Refer to the ice machine serial number tag to verify the system charge.
Series Version Charge
Q1800 Water-Cooled 46 oz.
NOTE: Charged using R-404A refrigerant.
51
Refrigeration System
REFRIGERANT DEFINITIONS Recover
To remove refrigerant, in any condition, from a system and store it in an external container, without necessarily testing or processing it in any way.
Recycle To clean refrigerant for re-use by oil separation and single or multiple passes through devices, such as replaceable core filter-driers, which reduce moisture, acidity and particulate matter. This term usually applies to procedures implemented at the field job site or at a local service shop.
Reclaim To reprocess refrigerant to new product specifications (see below) by means which may include distillation. A chemical analysis of the refrigerant is required after processing to be sure that product specifications are met. This term usually implies the use of processes and procedures available only at a reprocessing or manufacturing facility.
Chemical analysis is the key requirement in this definition. Regardless of the purity levels reached by a reprocessing method, refrigerant is not considered “reclaimed” unless it has been chemically analyzed and meets ARI Standard 700 (latest edition).
New Product Specifications This means ARI Standard 700 (latest edition). Chemical analysis is required to assure that this standard is met.
52
Section 7 Refrigeration System
REFRIGERANT RE-USE POLICY
Manitowoc recognizes and supports the need for proper handling, re-use, and disposal of, CFC and HCFC refrigerants. Manitowoc service procedures require recapturing refrigerants, not venting them to the atmosphere.
It is not necessary, in or out of warranty, to reduce or compromise the quality and reliability of your customers’ products to achieve this.
Important
Manitowoc Ice, Inc. assumes no responsibility for use of contaminated refrigerant. Damage resulting from the use of contaminated, recovered, or recycled refrigerant is the sole responsibility of the servicing company.
Manitowoc approves the use of:
1. New Refrigerant
Must be of original nameplate type.
2. Reclaimed Refrigerant
Must be of original nameplate type.
Must meet ARI Standard 700 (latest edition)
specifications.
3. Recovered or Recycled Refrigerant
Must be recovered or recycled in accordance
with current local, state and federal laws.
Must be recovered from and re-used in the
same Manitowoc product. Re-use of recovered or recycled refrigerant from other products is not approved.
Recycling equipment must be certified to
ARI Standard 740 (latest edition) and be maintained to consistently meet this standard.
Recovered refrigerant must come from a
“contaminant-free” system. To decide whether the system is contaminant free, consider:
Type(s) of previous failure(s)
Whether the system was cleaned,
evacuated and recharged properly following failure(s)
Whether the system has been
contaminated by this failure
Compressor motor burnouts and
improper past service prevent refrigerant re-use.
Refer to “System Contamination
Cleanup” to test for contamination.
4. “Substitute” or “Alternative” Refrigerant
Must use only Manitowoc-approved
alternative refrigerants.
Must follow Manitowoc-published
conversion procedures.
53
Refrigeration System Section 7
HFC REFRIGERANT QUESTIONS AND ANSWERS
Manitowoc uses R-404A and R-134A HFC refrigerants with ozone depletion potential (ODP) factors of zero (0.0). R-404A is used in ice machines and reach-in freezers and R-134A is used in reach-in refrigerators.
1. What compressor oil does Manitowoc require
for use with HFC refrigerants? Manitowoc products use Polyol Ester (POE)
type compressor oil. It is the lubricant of choice among compressor manufacturers.
2. What are some of the characteristics of POE
oils? They are hygroscopic, which means they have
the ability to absorb moisture. POE oils are 100 times more hygroscopic than mineral oils. Once moisture is absorbed into the oil, it is difficult to remove, even with heat and vacuum. POE oils are also excellent solvents, and tend to “solvent clean” everything inside the system, depositing material where it is not wanted.
3. What do these POE oil characteristics mean to
me? You must be more exacting in your
procedures. Take utmost care to prevent moisture from entering the refrigeration system. Refrigeration systems and compressors should not be left open to the atmosphere for more than 15 minutes. Keep oil containers and compressors capped at all times to minimize moisture entry. Before removing the system charge to replace a faulty component, be sure you have all of the needed components at the site. Remove new system component plugs and caps just prior to brazing. Be prepared to connect a vacuum pump immediately after brazing.
4. Are there any special procedures required if a
POE system is diagnosed with a refrigerant leak?
For systems found with positive refrigerant system pressure, no special procedures are required.
For systems found without any positive refrigerant pressure, assume that moisture has entered the POE oil. After the leak is found and repaired, the compressor oil must be changed. The compressor must be removed and at least 95% of the oil drained from the suction port of the compressor. Use a “measuring cup” to replace the old oil with exactly the same amount of new POE oil, such as Mobil EAL22A.
Remember, care must be taken to prevent moisture from getting into the refrigeration system during refrigeration repairs.
5. How do I leak-check a system containing HFC
refrigerant? Use equipment designed for HFC detection.
Do not use equipment designed for CFC detection. Consult leak detection equipment manufacturers for their recommendations. Also, standard soap bubbles will work with HFC refrigerants.
6. Does Manitowoc use a special liquid line
filter-drier with HFC refrigerants? Yes. Manitowoc uses an ALCO “UK” series
filter-drier for increased filtration and moisture removal. During a repair, Manitowoc recommends installing the drier just before hooking up a vacuum pump.
Continued on next page...
54
Section 7 Refrigeration System
7. Is other special equipment required to service
HFC refrigerants? No. Standard refrigeration equipment such as
gauges, hoses, recovery systems, vacuum pumps, etc., are generally compatible with HFC refrigerants. Consult your equipment manufacturer for specific recommendations for converting existing equipment to HFC usage. Once designated (and calibrated, if needed) for HFC use, this equipment should be used specifically with HFC refrigerants only.
8. Do I have to recover HFC refrigerants?
Yes. Like other refrigerants, government regulations require recovering HFC refrigerants.
9. Will R-404A or R-134A separate if there is a
leak in the system? No. Like R-502, the degree of separation is too
small to detect.
10. How do I charge a system with HFC
refrigerant? The same as R-502, Manitowoc recommends
charging only liquid refrigerant into the high side of the system.
55
Refrigeration System Section 7
56
We reserve the right to make product improvements at any time.
Specifications and design are subject to change without notice.
MANITOWOC ICE, INC.
2110 South 26th Street P.O. Box 1720
Manitowoc, WI 54221-1720
Web Site - www.manitowocice.com
Phone: (920) 682-0161
Fax: (920) 683-7585
©2000 Manitowoc Ice, Inc.
Litho in U.S.A.
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