As you work on Manitowoc equipment, be sure to pay
close attention to the safety notices in this handbook.
Disregarding the notices may lead to serious injury and/
or damage to the equipment.
Throughout this handbook, you will see the following
types of safety notices:
Warning
Text in a Warning box alerts you to a potential
personal injury situation. Be sure to read the Warning
statement before proceeding, and work carefully.
Procedural Notices
Caution
Text in a Caution box alerts you to a situation in which
you could damage the equipment. Be sure to read
the Caution statement before proceeding, and work
carefully.
As you work on Manitowoc equipment, be sure to read
the procedural notices in this handbook. These notices
supply helpful information which may assist you as you
work.
Throughout this handbook, you will see the following
types of procedural notices:
Important
Text in an Important box provides you with
information that may help you perform a procedure
more efficiently. Disregarding this information will
not cause damage or injury, but it may slow you
down as you work.
Page 4
Read These Before Proceeding:
Caution
Proper installation, care and maintenance are
essential for maximum performance and troublefree operation of your Manitowoc equipment. If you
encounter problems not covered by this manual, do
not proceed, contact Manitowoc Foodservice, or visit
our website www.manitowocfsg.com for manual
updates, translations and contact information for
service agents in your area.
Caution
Proper installation, care and maintenance are
essential for maximum performance and trouble-free
operation of your equipment.
Important
Routine adjustments and maintenance procedures
outlined in this handbook are not covered by the
warranty.
Warning
Read this manual thoroughly before operating,
installing or performing maintenance on the
equipment. Failure to follow instructions in this
manual can cause property damage, injury or death.
Page 5
Warning
Do not use electrical appliances or accessories other
than those supplied by Manitowoc for your ice
machine model.
Warning
Two or more people or a lifting device are required to
lift this appliance.
Warning
This equipment contains high voltage electricity and
refrigerant charge. Installation and repairs are to be
performed by properly trained technicians aware of
the dangers of dealing with high voltage electricity
and refrigerant under pressure. The technician must
also be certified in proper refrigerant handling
and servicing procedures. All lockout and tag out
procedures must be followed when working on this
equipment.
Warning
Do not damage the refrigeration circuit when
installing, maintaining or servicing the unit.
Page 6
Warning
Do not operate equipment that has been misused,
abused, neglected, damaged, or altered/modified
from that of original manufactured specifications.
This appliance is not intended for use by persons
(including children) with reduced physical, sensory
or mental capabilities, or lack of experience and
knowledge, unless they have been given supervision
concerning use of the appliance by a person
responsible for their safety. Do not allow children to
play with this appliance.
Warning
All covers and access panels must be in place and
properly secured, before operating this equipment.
Warning
Do not obstruct machine vents or openings.
Warning
Do not store gasoline or other flammable vapors or
liquids in the vicinity of this or any other appliance.
Warning
Do not clean with water jet.
Page 7
Warning
It is the responsibility of the equipment owner to
perform a Personal Protective Equipment Hazard
Assessment to ensure adequate protection during
maintenance procedures.
Warning
Two or more people are required to move this
equipment to prevent tipping.
Page 8
Warning
When using electric appliances, basic precautions
must always be followed, including the following:
a. Read all the instructions before using the
appliance.
b. To reduce the risk of injury, close supervision
is necessary when an appliance is used near
children.
c. Do not contact moving parts.
d. Only use attachments recommended or sold
by the manufacturer.
e. Do not use outdoors.
f. For a cord-connected appliance, the following
must be included:
• Do not unplug by pulling on cord. To
unplug, grasp the plug, not the cord.
• Unplug from outlet when not in use and
before servicing or cleaning.
• Do not operate any appliance with
a damaged cord or plug, or after the
appliance malfunctions or is dropped
or damaged in any manner. Contact
the nearest authorized service facility
for examination, repair, or electrical or
mechanical adjustment.
g. Follow applicable lock out tag out procedures
before working on equipment.
h. Connect to a properly grounded outlet only.
We reserve the right to make product improvements at
any time. Specifications and design are subject to change
without notice.
Page 9
Table of Contents
General Information
How to Read a Model Number . . . . . . . . . . . . . . . . 15
9 - Remot e Air -Cooled C ondenser OR9 - Ice B everage Remote Condensing Unit
VOLTAGE
0 to 6 & 8 - S elf-Contained Unit
ICE MACHINE MODEL
# CUBE SIZE CONDENSER TYPE
0 - RegularAir-Cooled
1 - RegularWat er-Cooled
2 - Dic eAir-Cooled
3 - DiceWat er-Cooled
4 - Half- Dic e Air-Cooled
5 - Half- Dic e Water-Cool ed
ICE CUBE SIZE
R - Regular
D - Dice
6 - Energy Plus Model
Y - Half-Dice
I - Indigo Model
Not Used On IB Models
Ice M achine Series
IB - Ice Beverage
Part Number STH026 6/15 15
Page 16
ICVD CONDENSING UNITS
ICVD 1495 3
5 AIR-COOLED
CONDENSING
UNIT MODEL
CONDENSING
UNIT SERIES
3 PHASE
Ice Cube Sizes
Regular
1-1/8” x 1-1/8” x 7/8”
2.86 x 2.86 x 2.22 cm
Dice
7/8” x 7/8” x 7/8”
2.22 x 2.22 x 2.22 cm
Warning
Half Dice
3/8” x 1-1/8” x 7/8”
0.95 x 2.86 x 2.22 cm
Personal Injury Potential
Do not operate equipment that has been misused,
abused, neglected, damaged, or altered/modified
from that of original manufactured specifications.
This appliance is not intended for use by persons
(including children) with reduced physical, sensory
or mental capabilities, or lack of experience and
knowledge, unless they have been given supervision
concerning use of the appliance by a person
responsible for their safety.
16 Part Number STH026 6/15
Page 17
Warning
All Manitowoc ice machines require the ice storage
system (bin, dispenser, etc.) to incorporate an ice
deflector.
Prior to using a non-Manitowoc ice storage system
with other Manitowoc ice machines, contact
the manufacturer to assure their ice deflector is
compatible with Manitowoc ice machines.
Model/Serial Number Location
These numbers are required when requesting
information from your local Manitowoc Distributor,
service representative, or Manitowoc Ice, Inc. The model
and serial number are listed on the OWNER WARRANTY
REGISTRATION CARD. They are also listed on the MODEL/
SERIAL NUMBER DECAL affixed to the front and rear of
the ice machine.
Warranty coverage begins the day the ice machine is
installed.
Important
Complete and mail the OWNER WARRANTY
REGISTRATION CARD as soon as possible to validate
the installation date.
If the OWNER WARRANTY REGISTRATION CARD is not
returned, Manitowoc will use the born on date recorded
in the control board or the date of sale to the Manitowoc
Distributor as the first day of warranty coverage for your
new ice machine.
Part Number STH026 6/15 19
Page 20
COMMERCIAL WARRANTY COVERAGE
Manitowoc Ice, (hereinafter referred to as the
“COMPANY”) warrants for a period of thirty-six months
from the installation date (except as limited below) that
new ice machines manufactured by the COMPANY shall
be free of defects in material or workmanship under
normal and proper use and maintenance as specified by
the COMPANY and upon proper installation and start-up
in accordance with the instruction manual supplied with
the ice machine.
The COMPANY’S warranty hereunder with respect to the
compressor shall apply for an additional twenty-four
months, excluding all labor charges, and with respect
to the evaporator for an additional twenty-four months,
including labor charges.
The obligation of the COMPANY under this warranty
is limited to the repair or replacement of parts,
components, or assemblies that in the opinion of the
COMPANY are defective. This warranty is further limited to
the cost of parts, components or assemblies and standard
straight time labor charges at the servicing location. Time
and hourly rate schedules, as published from time to time
by the COMPANY, apply to all service procedures.
Additional expenses including without limitation,
travel time, overtime premium, material cost, accessing
or removal of the ice machine, or shipping are the
responsibility of the owner, along with all maintenance,
adjustments, cleaning, and ice purchases.
Labor covered under this warranty must be performed
by a COMPANY Contracted Service Representative or a
refrigeration service agency as qualified and authorized
by the COMPANY’S local Distributor.
The COMPANY’S liability under this warranty shall in no
event be greater than the actual purchase price paid by
customer for the ice machine.
20 Part Number STH026 6/15
Page 21
The foregoing warranty shall not apply to (1) any part or
assembly that has been altered, modified, or changed; (2)
any part or assembly that has been subjected to misuse,
abuse, neglect, or accidents; (3) any ice machine that has
been installed and/or maintained inconsistent with the
technical instructions provided by the COMPANY; or (4)
any ice machine initially installed more than five years
from the serial number production date. This warranty
shall not apply if the Ice Machine’s refrigeration system
is modified with a condenser, heat reclaim device, or
parts and assemblies other than those manufactured
by the COMPANY, unless the COMPANY approves these
modifications for specific locations in writing.
THIS WARRANTY IS IN LIEU OF ALL OTHER
WARRANTIES OR GUARANTEES OF ANY KIND,
EXPRESSED OR IMPLIED, INCLUDING ANY IMPLIED
WARRANTY OF MERCHANTABILITY OR FITNESS FOR A
PARTICULAR PURPOSE.
In no event shall the COMPANY be liable for any special,
indirect, incidental or consequential damages. Upon
the expiration of the warranty period, the COMPANY’S
liability under this warranty shall terminate. The
foregoing warranty shall constitute the sole liability of the
COMPANY and the exclusive remedy of the customer or
user.
To secure prompt and continuing warranty service, the
warranty registration card must be completed and sent
to the COMPANY within five (5) days from the installation
date.
Part Number STH026 6/15 21
Page 22
RESIDENTIAL ICE MACHINE WARRANTY
WHAT DOES THIS LIMITED WARRANTY COVER?
Subject to the exclusions and limitations below,
Manitowoc Ice, Inc. (“Manitowoc”) warrants to the original
consumer that any new ice machine manufactured by
Manitowoc (the “Product”) shall be free of defects in
material or workmanship for the warranty period outlined
below under normal use and maintenance, and upon
proper installation and start-up in accordance with the
instruction manual supplied with the Product.
HOW LONG DOES THIS LIMITED WARRANTY LAST?
Product CoveredWarranty Period
Ice MachineTwelve months from the
saledate
WHO IS COVERED BY THIS LIMITED WARRANTY?
This limited warranty only applies to the original
consumer of the Product and is not transferable.
22 Part Number STH026 6/15
Page 23
WHAT ARE MANITOWOC ICE’S OBLIGATIONS UNDER
THIS LIMITED WARRANTY?
If a defect arises and Manitowoc receives a valid warranty
claim prior to the expiration of the warranty period,
Manitowoc shall, at its option: (1) repair the Product at
Manitowoc’s cost, including standard straight time labor
charges, (2) replace the Product with one that is new or
at least as functionally equivalent as the original, or (3)
refund the purchase price for the Product. Replacement
parts are warranted for 90 days or the balance of the
original warranty period, whichever is longer. The
foregoing constitutes Manitowoc’s sole obligation and
the consumer’s exclusive remedy for any breach of this
limited warranty. Manitowoc’s liability under this limited
warranty is limited to the purchase price of Product.
Additional expenses including, without limitation,
service travel time, overtime or premium labor charges,
accessing or removing the Product, or shipping are the
responsibility of the consumer.
Part Number STH026 6/15 23
Page 24
WHAT IS NOT COVERED?
This limited warranty does not cover, and you are solely
responsible for the costs of: (1) periodic or routine
maintenance, (2) repair or replacement of the Product
or parts due to normal wear and tear, (3) defects or
damage to the Product or parts resulting from misuse,
abuse, neglect, or accidents, (4) defects or damage to the
Product or parts resulting from improper or unauthorized
alterations, modifications, or changes; and (5) defects or
damage to any Product that has not been installed and/
or maintained in accordance with the instruction manual
or technical instructions provided by Manitowoc. To the
extent that warranty exclusions are not permitted under
some state laws, these exclusions may not apply to you.
E
XCEPT AS STATED IN T HE FOLLOWING SENTENCE, THIS LIMITED
W
ARRANTY IS THE SOLE AND EXCLUSIVE WARRANTY OF MANITOWOC
W
ITH REGARD TO THE PRODUCT. ALL IMPLIED WARRANTIES ARE STRICTLY
L
IMITED TO THE DURATION OF THE LIMITED WARRANTY APPLICABLE TO
T
HE PRODUCTS AS STATED ABOVE, INCLUDING BUT NOT LIMITED TO, ANY
W
ARRANTY OF MERCHANTABILITY OR OF FITNESS FOR A PARTICULAR
P
URPOSE.
Some states do not allow limitations on how long an
implied warranty lasts, so the above limitation may not
apply to you.
24 Part Number STH026 6/15
Page 25
IN NO EVENT SHALL MANITOWOC OR ANY OF ITS AFFILIATES BE LIABLE
T
O THE CONSUMER OR ANY OTHER PERSON FOR ANY INCIDENTAL,
C
ONSEQUENTIAL OR SPECIAL DAMAGES OF ANY KIND (INCLUDING,
W
ITHOUT LIMITATION, LOSS OF PROFITS, REVENUE OR BUSINESS)
A
RISING FROM OR IN ANY MANNER CONNECTED WITH T HE PRODUCT,
A
NY BREACH OF THIS LIMITED WARRANT Y, OR ANY OTHER CAUSE
W
HATSOEVER, WHETHER BASED ON CONTRACT, TORT OR ANY OTHER
T
HEORY OF LIABILITY.
Some states do not allow the exclusion or limitation
of incidental or consequential damages, so the above
limitation or exclusion may not apply to you.
HOW STATE LAW APPLIES
This limited warranty gives you specific legal rights, and
you may also have rights that vary from state to state or
from one jurisdiction to another.
REGISTRATION CARD
To secure prompt and continuing warranty service, this
warranty registration card must be completed and sent
to Manitowoc within thirty (30) days from the sale date.
Complete the registration card and send it to Manitowoc.
Part Number STH026 6/15 25
Page 26
THIS PAGE INTENTIONALLY LEFT BLANK
26 Part Number STH026 6/15
Page 27
Installation
Warning
PERSONAL INJURY POTENTIAL
Remove all ice machine panels before lifting.
Warning
I1470C/I1870C/I2170C ice machines are not approved
for use on Manitowoc B570 bins.
Caution
The ice machine head section must be protected if it
will be subjected to temperatures below 32°F (0°C).
Failure caused by exposure to freezing temperatures
is not covered by the warranty.
STACKING TWO ICE MACHINES ON A
SINGLESTORAGE BIN
Indigo Model ice machines cannot be stacked. However
an adapter is available that allows two QuietQube® ice
machines to be placed side by side on 60” bins.
ICE DEFLECTOR
An ice deflector is required for all ice machines installed
on a bin.
Part Number STH026 6/15 27
Page 28
Location of Ice Machine
HEAD SECTION
The location selected for the ice machine head section
must meet the following criteria. If any of these criteria
are not met, select another location.
• The location must be free of airborne and other
contaminants.
• The air temperature must be at least 35°F (1.6°C), but
must not exceed 110°F (43°C).
• Ice Making Water Inlet - Water Pressure must be at
least 20 psi (1.38 bar), but must not exceed 80 psi
(5.52 bar).
• The location must not be near heat-generating
equipment or in direct sunlight and protected from
weather.
• The ice machine must be protected if it will be
subjected to temperatures below 32°F (0°C). Failure
caused by exposure to freezing temperatures is
not covered by the warranty. See “Removal from
Service/Winterization” in Installation, Operation and
Maintenance manual.
28 Part Number STH026 6/15
Page 29
ICE BEVERAGE MODELS
• Ice/Beverage Ice Machines require that a proper ice
level be maintained when installed on a dispenser. Ice
Beverage machines ship with a ice level management
sensor pre installed.
• The ice machine head is installed with the electrical
inlet, water supply inlet, refrigeration tubing and
water drain entering from the back of the ice
machine.
• The ice machine head section contains a service loop
that must remain installed between the ice machine
head section and line set. Sufficient tubing length
must be available to allow 180° rotation of the ice
machine.
• Maintain a 3” space between the back of the ice
machine and the back of the dispenser to allow room
for the refrigeration line set service loop.
• The water inlet and electrical connection must
contain a service loop to allow future service and
maintenance access.
• The drain line must contain a union or other suitable
means of disconnection at the ice machine head
section.
• The location must be free of airborne and other
contaminants.
• The air temperature must be at least 35°F (1.6°C), but
must not exceed 110°F (43°C).
• The location must not be near heat-generating
equipment or in direct sunlight.
Part Number STH026 6/15 29
Page 30
LOCATION OF ICVD CONDENSING UNITS
The location selected for the ICVD Condensing Unit must
meet the following criteria. If any of these criteria are not
met, select another location.
• ICVD0895/ICVD0996/ICVD1095/ICVD1096/ICVD1495/
ICVD1496/ICVD1895/ICVD1896/ICVD2195/ICVD2096
Only
The air temperature must be at least -20°F (-28.9°C)
but must not exceed 130°F (54.4°C).
• ICVD695/ICVD0696/ICVD1195/ICVD2095/ICVD2096/
ICVD3095 Only
The air temperature must be at least -20°F (-28.9°C)
but must not exceed 120°F (48.9°C).
• The location must not allow exhaust fan heat and/or
grease to enter the condenser.
• The location must not obstruct airflow through or
around the condensing unit. See below for clearance
requirements.
Because the heat of rejection varies during the ice making cycle,
the figure shown is an average.
Conditioning*
Heat of Rejection
Air
Peak
32 Part Number STH026 6/15
Page 33
I1470C/I1870C/I2170C
InstallationonaManitowoc Bin
Dual evaporator models will not function correctly with
the stock bin deflector. An ice deflector kit is required for
installation and is ordered separate. Order appropriate kit
(30” or 48”) for your bin.
The stock bin deflector must be removed and replaced
with the correct deflector to prevent injury.
Warning
PERSONAL INJURY POTENTIAL
Do not operate any ice machine with the deflector
removed.
REMOVE 1
RE-INSTALL TOP
COVER
SCREW ON
EACH SIDE
REMOVE
DEFLECTOR
Part Number STH026 6/15 33
REMOVE2
SCREWS
ONEACH
SIDE
Page 34
A deflector must be installed on all dual evaporator
models used in bin applications
2. LOCK IN PLACE WITH PIN
1. SLIDE
FORWARD
Ice Machine on a Dispenser Installation
No deflector is needed for machines that match the size
of the dispenser (30" head section on a 30" dispenser)
unless required by the dispenser manufacturer. Adapters
are required when a smaller ice machine is going on a
larger dispenser (22" machine on a 30" dispenser).
Important
Manitowoc Ice/Beverage Ice Machines require an
adapter for mounting. Adapters are not included with
the ice machine, dispenser or bin and must be ordered
separately. When a non-Manitowoc adapter is used,
verify the adapter is compatible with Manitowoc Ice/
Beverage Ice Machines prior to installation.
Warning
Ice Beverage ice machines, adapter plates and
adapter covers must be secured to the dispenser to
prevent tipping or dislodging during agitation.
34 Part Number STH026 6/15
Page 35
Lineset Applications
Caution
The 60-month compressor warranty (including the
36-month labor replacement warranty) will not
apply if the Manitowoc Ice Machine, Condenser or
QuietQube® Condensing Unit were not installed
according to specifications. This warranty also will
not apply if the refrigeration system is modified with
a condenser, heat reclaim device, or other parts or
assemblies not manufactured by Manitowoc Ice.
Warning
Recovery locations vary by model. Verify you are
making the correct connections for your model
to prevent accidental release of high pressure
refrigerant.
Important
Manitowoc remote systems are only approved and
warranted as a complete new package. Warranty
on the refrigeration system will be void if new
equipment is connected to pre-existing (used)
tubing, remote condenser, remote condensing
unit or ice machine head section.
Part Number STH026 6/15 35
Page 36
QuietQube® Remote Condensing Unit
QuietQube® Ice
Machine
I0670C - I0680C
IB0670C - IB0690C
I0870C - I0890C
IB0870C - IB0890C
I0970CICVD0996
I1070CICVD1095
IB1090CICVD1195
I1470CICVD1495RC-25
I1870CICVD1895
I2170CICVD2095RC-28
*Line Set
RC 26/36/565/8 inch
RC 25/35/553/4 inch
RC 28/38/583/4 inch
Remote Single
Circuit Condenser
ICVD0695
ICVD0895
Suction
Line
(16 mm)
(19 mm)
(19 mm)
Liquid
Line
3/8 inch
(10 mm)
1/2 inch
(13 mm)
5/8 inch
(16 mm)
Line Set*
RC-26
RC-36
RC-56
RC-35
RC-55
RC-38
RC-58
Minimum
Insulation
Thickness
1/2” (13 mm)
Suction Line
1/4” (7 mm)
Liquid Line
1/2”(13 mm)
Suction Line
1/4” (7 mm)
Liquid Line
1/2”(13 mm)
Suction Line
1/4” (7 mm)
Liquid Line
36 Part Number STH026 6/15
Page 37
ICVD TRANSFORMER WIRING
ICVD transformers leave the factory wired for a 240V
supply voltage. When connecting to a 208V supply
voltage, the transformer must be rewired to maintain
a 24V secondary voltage. Failure to correctly wire the
transformer can result in premature transformer failure.
Refer to wiring diagrams for wiring details.
ICVD INTERCONNECTING WIRING
Important
Indigo QuietQube ice machines require
interconnecting low voltage wiring (included with
Manitowoc line sets) to energize the contactor coil
and verify the LPCO & HPCO are closed. This circuit
also initiates a time delay whenever the LPCO or HPCO
open. Failure to properly wire the iCVD condensing
unit or ice machine head section will result in a nonoperational machine.
Wire Specifications:
18 AWG 5 Conductor, Single Strand, Plenum
Rated, UL rated to 300 volts.
Part Number STH026 6/15 37
Page 38
Additional Refrigerant Charge For
51'to100' Line Sets
Additional Amount
Ice
Machine
I0680C
IB0690C
IB0696C
I0870C ICVD0895
IB890CICVD0895
I0976CICVD0996
I1070CICVD1095
I1076C
IB1090C
IB1094CICVD1195
I1470CICVD1495
I1476CICVD1496
I1870CICVD1895
I1876CICVD1896
I2170CICVD2095
I2176CICVD2096
Condenser
ICVD0695
ICVD0696
ICVD1096
of Refrigerant To Be
Added To Nameplate
Charge
1.5 lbs
680 gI0686C
4 lbs
1814 g
2 lbs
907 g
4 lbs
1814 g
2 lbs
907 g
2 lbs
907 g
2 lbs
907 g
2 lbs
907 g
2 lbs
907 g
2 lbs
907 g
2 lbs
907 g
4 lbs
1814 g
4 lbs
1814 g
38 Part Number STH026 6/15
Page 39
Maintenance
Cleaning and Sanitizing
GENERAL
You are responsible for maintaining the ice machine
in accordance with the instructions in this manual.
Maintenance procedures are not covered by the warranty.
Clean and sanitize the ice machine every six months
for efficient operation. If the ice machine requires
more frequent cleaning and sanitizing, consult a
qualified service company to test the water quality and
recommend appropriate water treatment. An extremely
dirty ice machine must be taken apart for cleaning and
sanitizing.
Manitowoc Ice Machine Cleaner and Sanitizer are the only
products approved for use in Manitowoc ice machines.
Part Number STH026 6/15 39
Page 40
Caution
Use only Manitowoc approved Ice Machine Cleaner
and Sanitizer for this application (Manitowoc Cleaner
part number 94-0546-3 and Manitowoc Sanitizer part
number 94-0565-3). It is a violation of Federal law to
use these solutions in a manner inconsistent with
their labeling. Read and understand all labels printed
on bottles before use.
Caution
Do not mix Cleaner and Sanitizer solutions together.
It is a violation of Federal law to use these solutions in
a manner inconsistent with their labeling.
Warning
Wear rubber gloves and safety goggles (and/or
face shield) when handling Ice Machine Cleaner or
Sanitizer.
40 Part Number STH026 6/15
Page 41
CLEANING/SANITIZING PROCEDURE
This procedure must be performed a minimum of once
every six months.
• The ice machine and bin must be disassembled
cleaned and sanitized.
• All ice produced during the cleaning and sanitizing
procedures must be discarded.
• Removes mineral deposits from areas or surfaces that
are in direct contact with water.
PREVENTATIVE MAINTENANCE CLEANING
PROCEDURE
• This procedure cleans all components in the water
flow path, and is used to clean the ice machine
between the bi-yearly cleaning/sanitizing procedure.
EXTERIOR CLEANING
Clean the area around the ice machine as often as
necessary to maintain cleanliness and efficient operation.
Wipe surfaces with a damp cloth rinsed in water to
remove dust and dirt from the outside of the ice machine.
If a greasy residue persists, use a damp cloth rinsed in a
mild dish soap and water solution. Wipe dry with a clean,
soft cloth.
The exterior panels have a clear coating that is stain
resistant and easy to clean. Products containing abrasives
will damage the coating and scratch the panels.
• Never use steel wool or abrasive pads for cleaning.
• Never use chlorinated, citrus based or abrasive
cleaners on exterior panels and plastic trim pieces.
Part Number STH026 6/15 41
Page 42
Cleaning / Sanitizing Procedure
Caution
Use only Manitowoc approved Ice Machine Cleaner
and Sanitizer for this application (Manitowoc Cleaner
part number 94-0546-3 and Manitowoc Sanitizer part
number 94-0565-3). It is a violation of Federal law to
use these solutions in a manner inconsistent with
their labeling. Read and understand all labels printed
on bottles before use.
CLEANING PROCEDURE
Caution
Do not mix Cleaner and Sanitizer solutions together.
It is a violation of Federal law to use these solutions in
a manner inconsistent with their labeling.
Warning
Wear rubber gloves and safety goggles (and/or
face shield) when handling Ice Machine Cleaner or
Sanitizer.
Ice machine cleaner is used to remove lime scale and
mineral deposits. Ice machine sanitizer disinfects and
removes algae and slime.
NOTE: Although not required and dependant on your
installation, removing the ice machine top cover may
allow easier access.
42 Part Number STH026 6/15
Page 43
Step 1 Open the front door to access the evaporator
compartment. Ice must not be on the evaporator during
the clean/sanitize cycle. Follow one of the methods
below:
• Press the power switch at the end of a harvest cycle
after ice falls from the evaporator(s).
• Press the power switch and allow the ice to melt.
Caution
Never use anything to force ice from the evaporator.
Damage may result.
Step 2 Remove all ice from the bin/dispenser.
Step 3 Press the clean switch. Water will flow through
the water dump valve and down the drain. Wait until the
water trough refills and the display indicates add solution
(approximately 1 minute), then add the proper amount of
ice machine cleaner.
ModelAmount of Cleaner
I0680/I0870/I0906CI1090/
I1200/IB0690C/IB0890C/
IB1090C
I1400/I1800/I21009 ounces (265 ml)
5 ounces (150 ml)
Part Number STH026 6/15 43
Page 44
Step 4 Wait until the clean cycle is complete
(approximately 24 minutes). Then disconnect power to
the ice machine (and dispenser when used).
Warning
Disconnect the electric power to the ice machine at
the electric service switch box.
Step 5 Remove parts for cleaning.
Please refer to the proper parts removal for your ice
machine. Continue with step 6 when the parts have been
removed.
Single Evaporator Ice Machines - page 48
Dual Evaporator Ice Machines - page 52
Step 6 Mix a solution of cleaner and lukewarm water.
Depending upon the amount of mineral buildup, a larger
quantity of solution may be required. Use the ratio in the
table below to mix enough solution to thoroughly clean
all parts.
Solution TypeWaterMixed With
Cleaner1 gal. (4 L)16 oz (500 ml)
cleaner
44 Part Number STH026 6/15
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Step 7 Use 1/2 of the cleaner/water mixture to clean
all components. The cleaner solution will foam when
it contacts lime scale and mineral deposits; once the
foaming stops use a soft-bristle nylon brush, sponge or
cloth (NOT a wire brush) to carefully clean the parts. Soak
parts for 5 minutes (15 - 20 minutes for heavily scaled
parts). Rinse all components with clean water.
Step 8 While components are soaking, use 1/2 of the
cleaner/water solution to clean all food zone surfaces of
the ice machine and bin (or dispenser). Use a nylon brush
or cloth to thoroughly clean the following ice machine
areas:
• Side walls
• Base (area above water trough)
• Evaporator plastic parts - including top, bottom, and
sides
• Bin or dispenser
Rinse all areas thoroughly with clean water.
SANITIZING PROCEDURE
Step 9 Mix a solution of sanitizer and lukewarm water.
Solution
Typ e
Sanitizer3 gal. (12 L)2 oz (60 ml) sanitizer
WaterMixed With
Step 10 Use 1/2 of the sanitizer/water solution to
sanitize all removed components. Use a spray bottle to
liberally apply the solution to all surfaces of the removed
parts or soak the removed parts in the sanitizer/water
solution. Do not rinse parts after sanitizing.
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Step 11 Use 1/2 of the sanitizer/water solution to
sanitize all food zone surfaces of the ice machine and bin
(or dispenser). Use a spray bottle to liberally apply the
solution. When sanitizing, pay particular attention to the
following areas:
• Side walls
• Base (area above water trough)
• Evaporator plastic parts - including top, bottom and
sides
• Bin or dispenser
Do not rinse the sanitized areas.
Step 12 Replace all removed components.
Step 13 Wait 20 minutes.
Step 14 Reapply power to the ice machine and press
the Clean button.
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Step 15 Wait until the water trough refills and the
display indicates add solution (approximately 1 minute).
Add the proper amount of Manitowoc Ice Machine
Sanitizer to the water trough by pouring between the
water curtain and evaporator.
ModelAmount of Sanitizer
I600/I0850/I0906C/
I1000/I1200/IB0690C/
IB0890C
IB1090C3.5 ounces (104 ml)
I1400/I1800/I210012 ounces (355 ml)
3 ounces (90 ml)
Step 16 Select Auto Ice On, press the checkmark and
close and secure the front door. The ice machine will
automatically start ice making after the sanitize cycle is
complete (approximately 24 minutes).
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PARTS REMOVAL FOR CLEANING/SANITIZING
Off
On / Off Mode
[ ]
!
Single Evaporator Ice Machines
D
E
A
C
B
A. Remove the water curtain
• Gently flex the curtain in the center and remove it
from the right side.
• Slide the left pin out.
B. Remove the water trough
• Depress tabs on right and left side of the water
trough.
• Allow front of water trough to drop as you pull
forward to disengage the rear pins.
C. Remove the water level probe
• Pull the water level probe straight down to
disengage.
• Lower the water level probe until the wiring
connector is visible.
• Disconnect the wire lead from the water level probe.
• Remove the water level probe from the ice machine.
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D. Remove the ice thickness probe
• Compress the hinge pin on the top of the ice
thickness probe.
• Pivot the ice thickness probe to disengage one
pin then the other. The ice thickness probe can be
cleaned at this point without complete removal.
If complete removal is desired, disconnect the ice
thickness control wiring from the control board.
E. Remove the water distribution tube
NOTE: Distribution tube thumbscrews are retained
to prevent loss. Loosen thumbscrews but do not pull
thumbscrews out of distribution tube.
• Loosen the two outer screws (do not remove screws
completely they are retained to prevent loss) and pull
forward on the distribution tube to release from slip
joint.
• Disassemble distribution tube by loosening the two
(2) middle thumbscrews and dividing the distribution
tube into two pieces.
NOTE: Proceed to page 44, Step 6.
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Ice Beverage Ice Machines
B
E
D
A
C
A. Remove splash shield
• Grasp the top center of splash shields.
• Lift up and then out.
B. Remove ice thickness probe
• Compress the hinge pin on the top of the ice
thickness probe.
• Pivot the ice thickness probe to disengage one
pin then the other. The ice thickness probe can be
cleaned at this point without complete removal.
If complete removal is desired, disconnect the ice
thickness control wiring from the control board.
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C. Remove the water trough
• Depress tabs on right and left side of the water
trough.
• Allow front of water trough to drop as you pull
forward to disengage the rear pins.
D. Remove the water level probe
• Pull the water level probe straight down to
disengage.
• Lower the water level probe until the wiring
connector is visible.
• Disconnect the wire lead from the water level probe.
• Remove the water level probe from the ice machine.
E. Remove the water distribution tube
NOTE: Distribution tube thumbscrews are retained
to prevent loss. Loosen thumbscrews but do not pull
thumbscrews out of distribution tube.
• Loosen the two outer screws (do not remove screws
completely they are retained to prevent loss) and pull
forward on the distribution tube to release from slip
joint.
Disassemble distribution tube by loosening the two (2)
middle thumbscrews and dividing the distribution tube
into two pieces
NOTE: Proceed to page 44, Step 6.
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Dual Evaporator Ice Machines
A
B
C
D
E
F
A. Remove front splash shield
• Grasp the top of the splash shield.
• Lift up and then out.
B. Remove evaporator splash shields
• Grasp the top center of splash shields.
• Lift up and then out.
C. Remove the water trough shield
• Grasp the water trough shield in the center and the
left end.
• Flex the water trough shield in the center and pull the
left end forward until clear of the side wall. Repeat for
the right end.
• Pull water trough shield forward to remove.
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D. Remove ice thickness probe
• Compress the hinge pin on the top of the ice
thickness probe.
• Pivot the ice thickness probe to disengage one
pin then the other. The ice thickness probe can be
cleaned at this point without complete removal.
If complete removal is desired, disconnect the ice
thickness control wiring from the control board.
E. Remove distribution tubes
• Distribution tubes thumbscrews are retained to
prevent loss. Loosen thumbscrews but do not pull
thumbscrews out of distribution tube.
• Loosen the two outer screws and pull forward on the
distribution tube to release from slip joint.
• Disassemble distribution tube by loosening the two
(2) middle thumbscrews and dividing the distribution
tube into two pieces.
F. Remove the water trough
• Depress the two tabs on the top of the water trough.
• Turn left and right ice dampers down to clear water
trough.
• Pull forward on the water trough to remove.
NOTE: Proceed to page 44, Step 6.
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Ice Thickness Probe & Water Level Probe
Clean the probes using the following procedure.
1. Mix a solution of Manitowoc ice machine cleaner
and water (2 ounces of cleaner to 16 ounces of
water) in a container.
2. Soak probes in container of cleaner/water solution
while disassembling and cleaning water circuit
components (soak probes for 10 minutes or longer).
3. Clean all probe surfaces including all plastic parts
(do not use abrasives). Verify all surfaces are clean.
Thoroughly rinse probes with clean water.
4. Reinstall probe, then sanitize the ice machine and
bin/dispenser interior surfaces.
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Water Inlet Valve
The water inlet valve normally does not require removal
for cleaning. Refer to “Water System Checklist” page 134,
if you are troubleshooting water related problems.
1. When the ice machine is off, the water inlet valve
must completely stop water flow into the machine.
Watch for water flow.
When the ice machine is on, the water inlet valve must
allow the proper water flow through it. Press the Power
button to energize the ice machine. Watch for water
flow into the ice machine. If the water flow is slow or
only trickles into the ice machine, refer to water system
checklist.
Warning
Disconnect the electric power to the ice machine and
dispenser at the electric service switch box and turn
off the water supply before proceeding.
Follow the procedure below to remove the water inlet
valve.
1. Remove the 1/4" hex head screws.
2. Remove, clean, and install the filter screen.
4 Hex Head
Screws
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Water Dump Valve
The water dump valve normally does not require removal
for cleaning. To determine if removal is necessary:
1. Locate the water dump valve.
2. Press the power button and stop ice making.
3. While the ice machine is in the freeze mode, check
the water trough to determine if the dump valve
is leaking. If there is no or little water in the water
trough (during the freeze cycle) the dump valve is
leaking.
A. If the dump valve is leaking, remove,
disassemble and clean it.
B. If the dump valve is not leaking, do not remove
it. Instead, follow the “Ice Machine Cleaning
Procedure”.
Follow the procedure below to remove the dump valve.
Warning
Disconnect the electric power to the ice machine at
the electric service switch box and turn off the water
supply before proceeding.
4. If so equipped, remove the water dump valve shield
from its mounting bracket.
5. Leaving the wires attached, twist coil and rotate it
counter-clockwise 1/4 turn.
6. Lift the coil assembly off the valve body.
7. Remove the spring, plunger, and nylon gasket from
the valve body.
NOTE: At this point, the water dump valve can easily be
cleaned. If complete removal is desired, continue with
step 8.
Important
The plunger and the inside of the enclosing tube
must be completely dry before assembly.
56 Part Number STH026 6/15
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NOTE: During cleaning, do not stretch or damage the
spring.
8. Remove the tubing from the dump valve by twisting
the clamps off.
9. Remove the valve body, twist off.
COIL
SPRING
NYLON GASKET
PLUNGER
DIAPHRAM
MOUNTING BRACKET
VALVE BODY
Dump Valve Disassembly
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THIS PAGE INTENTIONALLY LEFT BLANK
58 Part Number STH026 6/15
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Operation
Power ButtonCleaning Button
Manitowoc
LCD Display
Navigation Arrows
Menu
Button
Checkmark
Control Panel Features
The control panel offers a series of pressure sensitive
buttons and a four-line interactive display panel.
BUTTONS
Power Button: Powers the ice machine when in the
On/Off Mode. The ice machine can also be programmed
to automatically power on and off in two Energy Saver
modes.
Cleaning Button: Initiates a cleaning cycle. Refer to the
Maintenance section for details.
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Menu Button: Accesses main menu structure. Moves
the display from the Home Screen, where ice machine
status, alerts and messages are viewed, to the Main
Menu, where machine information and its event log can
be accessed, machine and Energy Saver settings can be
adjusted, and service issues can be addressed.
Left and Right Arrows: The Left arrow moves the
display to the previous screen, allowing the user to “back
out” of programming. Both the Left and Right arrows
will move the cursor (underline) within a line of settings.
NOTE: The Right arrow can also be used on many screens
interchangeably with the checkmark to make a selection.
Up and Down Arrows: Move the highlight [brackets]
up one line or down one line.
Checkmark: Makes a selection and/or moves to the
next screen (or line) and is used like an “enter” button.
DISPLAY PANEL
The LCD display panel is 16 characters wide and four
lines deep. During ice machine operation and cleaning
cycles, the Home screen’s top three lines provide valuable
status information and the fourth line shows alerts and
messages. In programming, four lines of the current
screen are displayed and highlights, arrows, cursor and
selections inform the user of available actions.
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Menu Navigation Overview
Menu ButtonCleaning ButtonON/OFF Button
Home Screen
When
Alert
Present
AlertsMessages
Machine
Info
90/70 Capacity
Model Number
Ice Machine Head Serial Number
Condenser Serial Number
Warranty
Install Date
Manufacture Date
Main Software Version
Display Software Version
Exit
Set-up
Password Entry
(Optional)
Energy
Saver
Language
Time/Date
Time Config
Units
Ice Clarity
LCD Brightness
Password On
Edit Password
Clean Minder
AuCS Run Time
Air Filter
Water Filter
LUMINICE
Ice Bin Sensor
USB Setup
Exit
When
Message
Present
Function
Clean
AuCS Clean
Function
Main Menu
Defaults
Defaults
Exit
Ice Program
Water Miser
Statistics
Exit
Service
Press to power ON/OFF
Press to access cleaning function
Press to access Main Menu
Press to select menu/sub-menu option
Navigate Menus
Timer Initiated
EXIT
Return to
Home Screen
Data History
Real Time Data
Diagnostics
Manual Harvest
Replace Control Board
USB Setup
Event Log
Exit
NOTE: The ice machine will automatically set the
installation date after 100 freeze/harvest cycles.
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Display Panel Navigation
[Language >]
▼
Time & Date >
Time Config >
Units >
Highlights: Brackets indicate if a line on the screen is
“highlighted” or actionable. Move the brackets from line
to line using the Down or Up arrow. Move the brackets
down from the fourth line to view more of the menu
displayed.
Arrows: Two kinds of arrows give cues to additional
information. “>” symbols show that another screen is
available by pressing Checkmark or > while a line is
highlighted. “
the screen viewed. NOTE: Another cue to the length of a
menu screen is that Exit is the last item.
” and “▲” symbols indicate the limits of
▼
▼
07 24 10
14:08
Exit >
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Cursor: A cursor (flashing rectangle) is used within lines
where actual settings can be adjusted. In these screens,
use the Up and Down arrows to make changes to the
value underlined. Move the cursor from digit to digit
using the Right and Left arrows. Use the Checkmark to
move the cursor down one line. Exit and re-enter the
screen to start again at the top.
[Mo/Day/Yr ( )]
▼
Day/Mo/Yr ( )
12 Hour ( )
24 Hour ( )
Selections: When parentheses ( ) appear, they indicate
a selection is available by pressing Checkmark while the
line is highlighted. If the choice is exclusive, selecting it
with the Checkmark will uncheck another selection. That
is, in the above Time Config example, selecting Day/Mo/
Yr will deselect Mo/Day/Yr.
▼
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Alerts and Messages
When messages and alerts exist, they will be highlighted
and can be selected with the Left arrow. Alerts displayed
will have priority over messages.
Off
On / Off Mode
!
[ ]
For example, if alerts are appearing in the fourth line of
the display:
1. Press the Left arrow. A list of alerts will appear in the
display.
2. Choose the alert you wish to address by moving the
highlight brackets with the Down arrow.
3. Press Checkmark again. A screen appears with the
date, time and total number of times an alert has
occurred. Pressing the Down arrow will list some
possible causes for the alert. At the bottom of the
screen you will be able to clear the alert by pressing
the Checkmark.
4. Return to the Home screen by selecting Exit and
pressing the Checkmark.
64 Part Number STH026 6/15
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Main Menu
From the Home screen, press the Menu button to enter
the Main menu, where you can choose to see machine
information, make setup changes, set the Energy Saver
mode, or enter the Service Menu.
Machine Info
Set-Up
Energy Saver
Factory Defaults
Service
Exit
Main Menu
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Machine Info Menu
From the Main menu, ensure that Machine Info is
highlighted and press the Checkmark to view a list
including capacity, model number, IMH (Ice Machine
Head) serial number, condenser serial number, warranty,
installation date, date of manufacture and software
version. Use the Down arrow to highlight an item and use
the Checkmark to view the information. Press the Left
arrow to return to previous screens.
Machine Info Menu
• 90/70 capacity
• Model #
• Ice Machine Head Serial #
• Condenser Serial #
• Warranty
• Machine
• Evaporator
• Compressor
• Install Date
• Manufacture Date
• Main Control Board Software Version
• Display Software Version
66 Part Number STH026 6/15
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Password Entry
A password is not required, although a password can
be turned on to prevent unauthorized control setting
modification. You can use the Factory Default Password
of “1234” or enter a four digit custom pin number of your
choosing.
To turn on the password feature use the following
procedure.
1. Press the Menu button.
2. From the Main menu, use the Down arrow to
highlight setup and press the Right arrow.
3. Use the Down arrow to highlight Password ON and
press the Right arrow.
4. Press the Right arrow again with Enter Passwrd
highlighted and a cursor will flash.
5. Use the Up & Down arrows to enter the factory
password (1, 2, 3, 4). Enter the number 1 in the
flashing cursor (first digit of the factory password).
6. Press the right arrow to move to the next cell and
use the Up & Down arrows to add the number 2.
Repeat this process to add 3 & 4.
7. When the last number is entered press the
Checkmark button to save your entry.
Enter Passwrd
▲
[ ]
Exit >
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To enter a four digit password of your choosing use
the following procedure.
1. Press the Menu button.
2. From the Main menu, use the Down arrow to
highlight setup and press the Right arrow.
3. Use the Down arrow to select Edit Password and
press the Right arrow.
4. Using the Up & Down arrows, enter the first digit of
the factory password in the flashing icon.
5. Press the right arrow to move to the next cell and
use the Up & Down arrows to add the number 2.
Repeat this process to add 3 & 4.
6. When the last number is entered press the
Checkmark button.
7. Follow steps 4 & 5 and enter your 4 digit password.
8. When the last number is entered press the
Checkmark button to save your entry.
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RESET PASSWORD TO FACTORY DEFAULTS
The password can be reset to the factory defaults when
required. The default factory password is 1234.
The entire setup can be reset to the factory defaults.
1. From the Set-Up menu, use the Down arrow to
highlight Fact Deflts.
2. Press the Checkmark two times to reset the ice
machine. The display will return to the Set-Up menu.
From the Main menu, use the Down arrow to navigate to
Set-Up and press the Checkmark. Select and customize
machine settings on this menu. Press the Left arrow to
return to previous screens.
Set-Up Language
Time & Date
Time Configuration
Units
Ice Clarity
LCD Bright
Password On
Edit Password
Clean Minder
AuCS RunTime
Air Filter
Water Filter
LUMINICE
Ice Bin Sensor
USB Setup
Exit
Set-Up Menu
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LANGUAGE
1. From the Set-Up menu, use the Down arrow to
highlight Language.
2. Press the Checkmark. You can choose to view
the display in a language other than English,
by highlighting your choice and pressing the
Checkmark. Selecting one language will deselect the
others.
3. When the check reflects your preference, use the
Down arrow to navigate to Exit and press the
Checkmark. The display will return to the Set-Up
menu.
TIME & DATE
When the ice machine is installed, the correct time and
date needs to be set for its location.
[Mo/Day/Yr ( )]
▼
Day/Mo/Yr ( )
12 Hour ( )
24 Hour ( )
Set the Time and Date
1. Press the Menu button.
2. Press the Down arrow until Set-Up is highlighted
[bracketed].
3. Press the Checkmark. The Set-Up menu will be
displayed and Time & Date will be highlighted
[bracketed].
Part Number STH026 6/15 71
▼
Page 72
4. Press the Checkmark. The date will appear on the
first line of the display (Mo/Day/Yr) and the time will
appear on the second line (24 Hour). The month will
have a blinking cursor.
5. Using the Up or Down arrow, adjust the month, if
necessary.
6. When the correct month appears, use the Right
arrow to move the blinking cursor to day.
7. Using the Up or Down arrow, adjust the day, if
necessary.
8. When the correct day appears, use the Right arrow
to move the blinking cursor to year.
9. Using the Up or Down arrow, adjust the year, if
necessary.
10. When the correct year appears, press the Checkmark.
Use the Right arrow to move the blinking cursor to
hour.
11. Using the Up or Down arrow, adjust the hour, if
necessary.
12. When the correct hour appears, use the Right arrow
to move the blinking cursor to minutes.
13. Using the Up or Down arrow, adjust the minutes, if
necessary.
14. When the correct minutes appear, press the
Checkmark twice.
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TIME CONFIGURATION
1. From the Set-Up menu, use the Down arrow to
highlight Time Config.
2. Press the Checkmark. On this screen, you can choose
whether the date will be displayed as Mo/Day/Yr or
Day/Mo/Yr by highlighting your choice and pressing
the Checkmark. Selecting one will deselect the other.
3. You can also choose whether the time will be
displayed as 12 Hour or 24 Hour by highlighting your
choice and pressing the Checkmark. Selecting one
will deselect the other.
4. When the two checks reflect your preference, use
the Down arrow to navigate to Exit and press the
Checkmark. The display will return to the Set-Up
menu.
UNITS
1. From the Set-Up menu, use the Down arrow to
highlight Units.
2. Press the Checkmark. On this screen, you can choose
whether the ice machine will display measurements
in Celsius or Fahrenheit, kilograms or pounds, and
gallons or liters by highlighting your choice of each
pair and pressing the Checkmark. Selecting one
of each pair will deselect the other. Make sure to
navigate with the Down arrow to make all three
choices.
3. When the three checks reflect your preferences, use
the Down arrow to navigate to Exit and press the
Checkmark. The display will return to the Set-Up
menu.
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ICE CLARITY
In areas with poor potable water quality, the ice machine
may produce cloudier ice. Setting Ice Clarity to ON will
add additional water during the freeze cycle to dilute the
water that contains a high content of dissolved solids in
the water trough. This feature decreases production and
increases water usage. A water filter is recommended to
produce the highest quality ice while maintaining the
least expensive mode of operation.
1. From the Set-Up menu, use the Down arrow to
highlight Ice Clarity.
2. Press the Checkmark. On this screen, you can
choose to turn the ice clarity feature ON or OFF
by highlighting your choice and pressing the
Checkmark. Selecting one will deselect the other.
3. When the check reflects your preference, use the
Down arrow to navigate to Exit and press the
Checkmark. The display will return to the Set-Up
menu.
LCD BRIGHTNESS
Here, the brightness of the LCD display can be adjusted.
1. From the Set-Up menu, use the Down arrow to
highlight LCD Bright.
2. Press the Checkmark. You will see one of four
checkmarks indicating the brightness levels of the
display. Level 1 is one checkmark, level 2 is two
checkmarks, Level 3 is three checkmarks, etc.
3. Use the Up and Down arrows to select your
preference.
4. When the checkmarks reflect your preference, press
the Checkmark. The display will return to the Set-Up
menu.
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PASSWORD ON
A password can be added to prevent unauthorized
changes to ice machine settings.
1. From the Set-Up menu, use the Down arrow to
highlight Password On.
2. Enter the password and press the Checkmark.
3. Press the Left arrow to return to previous screens
and to the Set-Up menu.
EDIT PASSWORD
The password can be changed on this screen.
1. From the Set-Up menu, use the Down arrow to
highlight Edit Password.
2. Press the Checkmark and confirm current password.
3. Enter new password and press the Checkmark.
4. Press the Left arrow to return to previous screens
and to the Set-Up menu.
CLEAN MINDER
Clean Minder is a feature that displays a cleaning
reminder at a set time interval.
1. From the Set-Up menu, use the Down arrow to
highlight Clean Minder.
2. Press the Checkmark. On this screen, you can choose
to turn the reminder ON or OFF by highlighting your
choice and pressing the Checkmark. Selecting one
will deselect the other.
3. You can also choose the time interval from this
screen by highlighting Set Interval and pressing the
Checkmark.
4. Press the Left arrow to return to previous screens
and to the Set-Up menu.
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IAUCS RUNTIME
Automatic Cleaning System is an optional accessory and
will perform a cleaning cycle at a set time interval.
1. From the Set-Up menu, use the Down arrow to
highlight AuCS RunTime.
2. Press the Checkmark. On this screen, you can choose
to turn the feature ON or OFF by highlighting your
choice and pressing the Checkmark. Selecting one
will deselect the other.
3. You can also choose the time interval from this
screen by highlighting Set Interval and pressing the
Checkmark.
4. Press the Left arrow to return to previous screens
and to the Set-Up menu.
AIR FILTER
The ice machine has a feature that displays a clean air
filter reminder at a set time interval.
1. From the Set-Up menu, use the Down arrow to
highlight Air Filter.
2. Press the Checkmark. On this screen, you can choose
to turn the reminder to AUTO or OFF by highlighting
your choice and pressing the Checkmark. Selecting
one will deselect the other.
3. You can also choose the time interval from this
screen by highlighting Set Interval and pressing the
Checkmark.
4. Press the Left arrow to return to previous screens
and to the Set-Up menu.
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WATER FILTER
The ice machine has a feature that displays a replace
water filter reminder at a set time interval.
1. From the Set-Up menu, use the Down arrow to
highlight Water Filter.
2. Press the Checkmark. You can record the filter
type on this screen by highlighting Filter Type and
pressing the Checkmark. After making your selection
(AR10,000, AR20,000, AR40,000), scroll down to exit
and press the Checkmark.
3. You can also choose to turn the reminder to AUTO,
NONE or OFF by highlighting your choice and
pressing the Checkmark. Selecting one will deselect
the other.
• Selecting Auto sets the reminder based on water
usage for the selected filter.
• Selecting None will turn off the reminder.
• Selecting Off sets the timer to the selected
reminder time (2 weeks to 6 months).
4. You can further choose the time interval from this
screen by highlighting Set Interval and pressing the
Checkmark.
5. Press the Left arrow to return to previous screens
and to the Set-Up menu.
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LUMINICE™ REMINDER
The LuminIce™ growth inhibitor recirculates the air in the
ice machine foodzone over a UV bulb. This process will
inhibit the growth of common micro-organisms on all
exposed foodzone surfaces.
The Bulb Minder is a feature that displays a reminder to
change its bulb every 12 months.
1. From the Set-Up menu, use the Down arrow to
highlight LuminIce Minder.
2. Press the Checkmark. On this screen, you can choose
to turn the reminder to AUTO or OFF by highlighting
your choice and pressing the Checkmark. Selecting
one will deselect the other.
3. When the check reflects your preference, use the
Down arrow to navigate to Exit and press the
Checkmark. The display will return to the Set-Up
menu.
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ICE BIN LEVEL SENSOR
Ice bin sensor is an optional accessory that allows the ice
level in the bin to be set to one of three different levels.
The bin level can be set seasonally to match usage, which
results in lower energy costs and fresher ice.
1. From the Set-Up menu, use the Down arrow to
highlight Ice Bin Sensor.
2. Press the Checkmark. On this screen, you can
choose to set the ice level to Low, Medium or
High by highlighting your choice and pressing the
Checkmark. Selecting one will deselect the other.
When the check reflects your preference, use the Down
arrow to navigate to Exit and press the Checkmark. The
display will return to the Set-Up menu.
USB SETUP
Refer to “Upgrading Firmware with a Flash Drive” and
“Exporting Data to a Flash Drive” for more information
on this setting. Flash drives must be correctly sized and
formatted - 2 gigabytes or smaller, Fat 32 file system, 512
allocation units - Refer to page 95 for full specification
and formatting details.
FACTORY DEFAULTS
The entire setup can be reset to factory defaults listed on
page 69.
1. From the Set-Up menu, use the Down arrow to
highlight Fact Default.
2. Press the Checkmark two times to reset the ice
machine. The display will return to the Set-Up menu.
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Energy Saver Menu
From the Main menu, use the Down arrow to navigate to
Energy Saver and press the Checkmark. Set up an energy
saving ice program, enable the Water Miser and view
usage statistics from this menu. Press the Left arrow to
return to previous screens.
Energy Saver Ice Program
Water Miser
Statistics
Exit
Energy Saver Menu
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ICE PROGRAM
To save energy and water, the ice machine can be
programmed to only power up during time periods
that the ice will be used or when the bin level is being
depleted by heavy use.
1. In the Energy Saver menu, ensure that Ice Program is
highlighted.
2. Press the Checkmark. On this screen, you can choose
to turn on the time program (Time Prog) bin level
program (Bin Level) or ice usage program (Ice
Program) by highlighting your choice and pressing
the Checkmark. Selecting one will deselect the other.
If one of them is selected and you wish to turn both
off, highlight the choice and press Checkmark again.
3. If none of the programs are selected, highlighting
Settings and pressing the Checkmark will select the
times, bin level or pounds of ice per day. If one of the
programs is selected, highlight Settings and press
the Checkmark to choose the times or bin levels.
NOTE: For details on how to use the cursor for the
time program, refer to “Display Panel Navigation” in
this section.
4. Select Exit to return to previous screens and again to
the Energy Saver menu.
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WATER MISER
Water Miser is a feature that depending on water quality
can reduce water usage by eliminating flush cycles.
1. From the Energy Saver menu, use the Down arrow to
highlight Water Miser.
2. Press the Checkmark. On this screen, you can choose
to turn the Water Miser ON or OFF by highlighting
your choice and pressing the Checkmark. Selecting
one will deselect the other.
3. Use the Down arrow to navigate to Exit and press the
Checkmark to return to the Energy Saver menu.
STATISTICS
1. From the Energy Saver menu, use the Down arrow to
highlight Statistics.
2. Press the Checkmark. Choose to view ice usage, or
potable water and energy statistics by highlighting
your choice and pressing the Checkmark.
3. Press the Left arrow to return to previous screens
and to the Energy Saver menu.
82 Part Number STH026 6/15
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Service Menu
From the Main menu, use the Down arrow to navigate to
Service and press the Checkmark. This menu is intended
for the use of trained service personnel. Below is an
overview of the service menu. The following pages list the
navigation options available by drilling into the menus
with the Right arrow.
Service Data History 00000000
00000000
00000000
00000000
00000000
00000000
Lifetime
Exit
RealTime Data Time & Temp
Inputs
Outputs
Exit
Diagnostics Control Board
Temp Sensors
Inputs
Exit
Man Harvest Hrvst Started
Exit
Repl Cntl Bd Manual Setup
USB Setup
Exit
USB Setup USB Stick
Exit
Event Log View ELog
Clear ELog
Exit
Exit
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Event Log
View E Log
Clear E Log
Service
USB Setup
Repl Cnt Bd
Harvest
Manual
Diagnostics
Data
Real Time
USB Stick
Setup
Manual
USB Setup
Started
Harvest
Board
Control
Tem p
Time &
Export ALL
Export Setup
Download Frm
Download Cnf
Input
Tem p
Sensors
Inputs
Outputs
Data
History
Current Day
Current Day -1
Current Day -2
Current Day -3
Current Day -4
Current Day -5
Lifetime
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DATA HISTORY
Press the Checkmark with Data History highlighted to
view a list of eight-digit dates (Current, Current + 1 ...
Current + 5), along with Lifetime (be sure to use the
Down arrow to reveal all the available information).
For each of the dates, use the Checkmark to view:
• Minimum Freeze
• Maximum Freeze
• Minimum Harvest
• Maximum Harvest
• Maximum Temperature Delta T3 - T4
• Delta
• T3
• T4
• RunTime
• Ice Production
• Cycle Count
• Potable Water
• Clean Cycles
• Exit
For Lifetime, use the Checkmark to view:
• Install Date
• Control Board Replacement Date
• Control Board DOM (Date Of Manufacture)
• RunTime
• Cycle Count
• Potable Water
• Clean Cycles
• Exit
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REAL TIME DATA
Press the Checkmark with Real Time Data highlighted
to get readings on Time & Temp, Inputs and Outputs (be
sure to use the Down arrow to reveal all the available
information).
Use the Checkmark to view:
Time and Temperature
• Status Off/On - Displays stage of cycle
• Time
• T1 Thermistor Temperature
• T2 Thermistor Temperature
• T3 Thermistor Temperature
• T4 Thermistor Temperature
• T3 & T4 Delta Temperature
• 100 hz
• 120 hz
• Exit
Inputs
• Status Off/On - Displays stage of cycle
• Curtain Switch 1
• Curtain Switch 2
• LPCO Switch
• HPCO Switch
• Bin Level - Low (Optional Bin Level Probe) Status
• Bin Level - Medium (Optional Bin Level Probe) Status
• Bin Level High (Optional Bin Level Probe) Status
• Sensing Ice No/Yes
• Water Level Low No/Yes
• Water Level High No/Yes
• Exit
86 Part Number STH026 6/15
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Outputs
• Status Off/On - Displays stage of cycle
• Water Pump Off/On
• Hot Gas Valve 1 Off/On
• Hot Gas Valve 2 Off/On
• Air Pump Off/On
• Water Valve Off/On
• Dump Valve Off/On
• Compressor Control Off/On
• AuCS Relay Off/On
• Ionic Cln Off/On
• Exit
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DIAGNOSTICS
Press the Checkmark with Diagnostics highlighted to
enter screens where you can run diagnostics on the
control board, sensors and switches.
Control Board
• Self Check
• Enable Relays
• Exit
Temperature Sensors
• T1 Thermistor Temperature
• T2 Thermistor Temperature
• T3 Thermistor Temperature
• T4 Thermistor Temperature
• Exit
Inputs
• Curtain Switch 1 Closed/Open
• Curtain Switch 2 Closed/Open
• LPCO Switch Closed/Open
• HPCO Switch Closed/Open
• Bin Level - Low (Optional Bin Level Probe) Closed/
Open
• Bin Level - Medium (Optional Bin Level Probe) Closed/
Open
• Bin Level - High (Optional Bin Level Probe) Closed/
Open
• Sensing Ice No/Yes
• Water Level Low No/Yes
• Water Level High No/Yes
• Exit
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MANUAL HARVEST
Press the Checkmark with Manual Harvest highlighted to
initiate a manual harvest.
• Manual Harvest
• Harvest Started
• Exit
REPLACE CONTROL BOARD
Press the Checkmark with Replace Control Board
highlighted to program the replacement control board.
The data can copied from the defective control board
(refer to “Exporting Data to a Flash Drive” on page 99), or
entered manually through the Indigo interface.
• Manual Setup
• Board Install Date
• Input Model Number
• Input Serial Number
• Condenser/condensing unit serial number
• USB Setup
• Insert Drive
• Press Checkmark and wait for completion
• Exit
USB SETUP
• USB Stick
• Download Firmware
Insert drive and wait for completion
• Download Configuration
Insert drive and wait for completion
• Export All
Insert drive and wait for completion
• Export Setup
Insert drive and wait for completion
• Exit
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EVENT LOG MENU
From the Service menu, use the Down arrow to navigate
to Event Log and press the Checkmark.
Ensure View ELog is highlighted and press the Checkmark
to see the first event code, when it occurred and how
many times. Use the Down arrow to view information on
subsequent event codes. For more information on event
codes, see “Service Menu”. Use the Left arrow to return to
the Event Log menu.
To clear the event log: In the Event Log Menu, use the
Down arrow to highlight Clear ELog and press the
Checkmark. Press the Left arrow to return to previous
screens.
Event Log View ELog
Clear ELog
Exit
Event Log Menu
90 Part Number STH026 6/15
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EVENT LOG
Refer to the following table for Event Code descriptions.
CodeDescription
E01Long Freeze Cycle
E02Long Harvest Cycle
E03Input Power Loss
E04High Condenser Temperature
E05High Pressure Control Opened
E06Spare
E07Starving TXV Single Evaporator or Low On Charge
E08TXV Fault Single or Dual Circuit Evaporators
E09Flooding Evaporator Fault Single Evaporator, Single
Circuit
E10Flooding Evaporator Fault Dual TXV, Dual Circuit
E11Refrigeration Fault
E12Curtain Switch Fault - E Board = Open more than
12hours, G Board after Revision 4.017 = Open more
than 24 hours
E13Spare
E14Spare
E15Fan Cycle Control Fault - Lo Liquid Line Temperature
E16Remote Condensing Unit Fault (ICVD Only)
E17Spare
E18Spare
E19Ice Thickness Probe Fault
E20Water System Fault
E21T1 Temperature Sensor Issue
E22T2 Temperature Sensor Issue
E23T3 Temperature Sensor Issue
E24T4 Temperature Sensor Issue
E25Bin Level Probe Low Sensor Fault
E26Bin Level Probe Medium Sensor Fault
E27Bin Level Probe High Sensor Fault
E28AuCS
E29USB Communication Fault
E30USB Download Fault
E31Safe Mode
E32RS485 Communication Fault
E33KeyBoard Fault
E34Display Fault
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E-Log Display TextError Description
Definition
Long Freeze
6 consecutive 60 Minute Freeze cycles = shut down and flash the SL#1 light on board
stamp the loss of power on power-up.
is greater than 12°F in the last 1 minute of the freeze cycle (ELOG-E07)
Flooding evaporator for dual TXV
Detail Event Log Service Definition
is greater than 12°F in the last 1 minute of the freeze cycle (ELOG-E07)
3 consecutive - 3.5 Minute Harvests logs SL#2 in memory, but runs until 500 long harvest cycles occur.
When power is interrupted to the ice machine the control board will log the event in the ELOG and
1). Liquid Line Temperature too High for Self-contained Air Cooled Ice machine = Air Cooled
Condenser Fault
2). Liquid Line Temperature too High for Self-contained Water Cooled ice machine = W ater Cooled
Condenser Fault
The high pressure cutout switch (HPCO) opened 3 times in 4 hour period
10 consecutive occurrences where the Difference of the Average evaporator inlet (T3) and outlet (T4)
Long Freeze
Long Harvest
Power Supply (Event Log only -
No Alert)
Air Condenser High temp, or
water Condenser High
temperature
G Board Rev 4.017 - Alert only
after 10 consecutive trips
High Pressure Cutout (HPC)
Starving Evaporator for single
TXV or low on charge
G Board Rev 4.017 -
Event Log only no alert
Long Harvest
Power Loss
Hi Cnd Temp or
Wtr Cnd Fault
HPC Fault
Starving TXV
E01
E02
E03
E04
E05
E06Spare
Event Log Detail
92 Part Number STH026 6/15
E07
Average compressor discharge line temperature last 6 seconds of Prechill +50°F (T1) compared to
10 consecutive occurrences where the Difference of the Average evaporator inlet (T3) and outlet (T4)
Air/Water Only
TXV malfunction in dual circuit/
single evaps (TXV Fault)
Flooding evaporator for single
TXV Fault
E08
average of first 6 minutes of freeze cycle (T2), is less than 1.05°F
Average compressor discharge line temperature last 6 seconds of Prechill +50°F (T1) compared to
average of first 6 minutes of freeze cycle (T2), is less than 1.05°F
circuit single evaporator (flooding
evap)
dual circuit / single evaporator
(Flooding Ev ap)
Flood Evap 1
Flood Evap 2
E09
E10
Page 93
until 2 minutes into the Freeze cycle.
The curtain switch is open or curtain is off.
the freeze cycle.
during the freeze cycle.
microphone).
G Board Rev 4.017 = 24 hrs - E Board = 12 hrs
E-Log Display TextError Description
Definition
Detail Event Log Service Definition
G Board Rev 4.017 - Event Log only no alert
G Board Rev 4.017 - Event Log only no alert
G Board Rev 4.017 - Event Log only no alert
G Board Rev 4.017 - Event Log only no alert
The compressor discharge temperature did not increase by at least 10 F, and the evaporator
temperature did not decreased by at least 10 F - Measured from Refrigeration Start up or Prechill
The ice machine is set to ice making and remains in bin full condition for more than 24 hours.
Air & Water-cooled Only
Refrigeration System (Refrig
Fault)
Curtain Switch open for more
than 24 hours (Curtain Fault)
Refig Fault
Curtain Fault
E11
E12
If the liquid line temperature drops below 60 F for any period exceeding continuous 1 minute during the
If the liquid line temperature drops below 40 F, or exceeds 140 F for more than 1 continuous minute
Low amb control fault durring low
amb
Remote Condenser Fault
ICVD Condensing Unit only
Low Liq Temp
Rmt Cnd Fault
E13Spare
E14Spare
E15
E16
G Board Rev 4.017 - Event Log only no alert
The monitored Frequencies is out of the appropriate range (Probe unplugged or problem with
Any of the following:
1) Sensing high water probe and not low water probe = Water fault.
2) The Evaporator outlet temperature is less than -10°F 6.5 to 7.5 Minutes into freeze.
3) The Low Water probe is satisfied at the end of harvest.
Ice Probe (ITP)
Water System Fault
ITP Fault
WTR Fault
E17Spare
E18Spare
E19
E20
4) Low or High water probe satisfied at end of freeze cycle.
Part Number STH026 6/15 93
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Each thermistor reading is monitored continuously using six second average values. During Pre-chill
as soon as the hardware is detected.
USB Communication error, no USB drive in port or defective USB drive
USB Download error related to USB drive or a defective USB drive
E-Log Display TextError Description
Definition
Detail Event Log Service Definition
a thermistor had a six second average thermistor values fall outside of the valid temperature range.
T1 Sensor
T2 Sensor
T3 Sensor
T1 Fault
T2 Fault
T3 Fault
E23
E21
E22
Each thermistor reading is monitored continuously using six second average values. A
thermistor had a six second average value outside of the valid range for more than 10 continous
minutes
When the AUCS clean option is selected from the menu, the control checks for the presence of the
AUCS board and if the AUCS is not connected it will signal an Event “AUCS”. T his will be cleared
T4 Sensor
Bin Low Sens
Bin Med Sens
Bin Hi Sens
AUCS (Aucs not Present) (Event
Log only - No alarm)
USB Comm (Event Log only - No
Alarm)
USB download error (dlnd) Event
Log only - No alarm)
T4 Fault
Bin Prb Fault
Bin Prb Fault
Bin Prb Fault
AUCS
USB COMM
USB DNLD
E24
E25
E27
E26
E28
E29
E30
94 Part Number STH026 6/15
Safe mode allows the ice machine to operate for a period of time in the event of a WLP or ITP
sensor failure. The controller allows the machine to operate based on historical information
collected and model data information stored in the controllers memory.
Safe Mode (Event Log only - No
alarm)
Safe Mode
E31
Page 95
USB FLASH DRIVE SPECIFICATIONS AND
FORMATTING
Updating firmware on Indigo™ model ice machines
requires a properly formatted 2 GB or smaller USB flash
drive. All USB flash drives must be formatted before use
to remove any software programs or files currently on the
flash drive.
USB Flash Drive Specifications:
• USB 2 Version
• 2 GB or less capacity
• Fat32 File System
• 512 MB File Allocation Unit
USB Flash Drive Formatting:
Procedure to format a USB flash drive varies with
operating system software.
Windows 7 or Windows Vista Computers:
1. Insert USB flash drive; your computer may indicate:
• “Found New Hardware” follow the prompts to
install the USB flash drive
• USB flash drive may auto play - Close auto play
window
2. Press Windows Key and E key simultaneously to
access windows explorer.
3. Right click on your USB Flash Drive.
4. Left click on “Format”.
5. Verify or select the settings below:
• USB flash drive capacity - 2 GB or less
• File System - Fat32
• Allocation Unit Size - Must be 512 MB
• Volume Label is Optional - Rename if desired
• Deselect “Perform A Quick Format” (no
checkmark)
6. Left click on “Start” - You will receive a warning “Formatting will remove all data” left click “OK”. A
“Format Complete” box will display when formatting
is finished. Close the pop up and windows explorer.
Part Number STH026 6/15 95
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Windows XP Computers:
1. Insert USB flash drive; your computer may indicate:
• “Found New Hardware” follow the prompts to
install the USB flash drive
• USB flash drive may auto launch - Close auto
launch window.
2. To access Disk Management:
• Left click on the Windows Start Button
• Left click on “Run”
• Type compmgmt.msc and left click on “OK”
• Left click on “Disk Management”.
3. Verify USB flash drive capacity is 2 GB or less
4. Right click on the USB flash drive, then left click on
“Format” from the drop down list.
5. Verify or select the settings below:
• Volume Label is Optional - Rename if desired
• File System - Fat32
• Allocation Unit Size must be 512 MB
• Deselect “Perform A Quick Format” (no
checkmark)
6. Left click on “OK” you will receive a warning “Formatting will remove all data” left click on “OK”,
wait until formatting is complete and “status”
indicates “Healthy”, then close the disk management
window.
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UPGRADING FIRMWARE WITH A FLASH DRIVE
Important
The flash drive must be formatted before using, All
files and software on the flash drive are removed
during the formatting process. Refer to page 95 USB
Flash Drive Specifications and Formatting.
1. Drag and drop the files from website or email onto a
flash drive.
2. Ensure that the ice machine’s power is on.
3. Press the Menu button.
4. Press the Down arrow until Service is highlighted.
5. Press the Checkmark. The Service menu will be
displayed.
USB Setup USB Stick Download Frm
6. Press the Down arrow until USB Setup is highlighted.
7. Press the Checkmark. USB Stick will appear
highlighted.
8. Press the Checkmark again. A submenu with
Download Frm (Download Firmware) appears.
9. Ensure that Download Frm is highlighted and press
the Checkmark. A display of instructions will appear.
A. Insert Drive (Insert the flash drive into the USB
port on the ice machine’s control board.)
B. Press Check (Press the Checkmark.) Do not
remove flash drive, touch display buttons or
remove power while firmware is updating.
C. The display will return to the home screen in
the off mode.
11. Reboot control board by removing power for 15
seconds and reapplying power.
12. Verify the new firmware version loaded by
navigating to Menu/Machine information/Main
Software Version and verify the firmware version
number.
98 Part Number STH026 6/15
Page 99
EXPORTING DATA TO A FLASH DRIVE
Data can be copied from the control board memory
to a flash drive and used to transfer setup and/or cycle
data to a replacement control board or to transfer setup
information to multiple ice machines. Data may also be
requested by service department personnel for analysis
or as an aid to troubleshooting. The data files are small
and can be attached to an email.
Important
The flash drive must be formatted before using,
Refer to page 95 USB Flash Drive Specifications and
Formatting. All files and data are deleted during the
formatting process.
1. Ensure that the ice machine’s power is on.
2. Press the Menu button.
3. Press the Down arrow until Service is highlighted.
4. Press the Checkmark. The Service menu will be
displayed.
USB Setup USB Stick Export All
5. Press the Down arrow until USB Setup is highlighted.
Part Number STH026 6/15 99
Page 100
6. Press the Checkmark. USB Stick will appear
highlighted.Press the Checkmark again. A submenu
with Export ALL and Export Setup appears.
NOTE:
There are four files stored in ice machine memory:
• Asset Data - ASDATAoo.CSV
• Operating Data - OPDATAoo.CSV
• Real Time Data - RTDATAoo.CSV
• Ice Machine Settings - Settinoo.CSV
Select only “Ice Machine Settings” file when multiple
machines will be programmed with the same user
specified settings. Select “Export All” if you are installing a
replacement board.
7. Highlight Export ALL or Export Setup, depending
on your requirements, and press the Checkmark. A
display of instructions will appear.
8. Follow these on-screen instructions to:
A. Insert Drive (Insert the flash drive into the USB
port on the ice machine’s control board.)
B. Press Check (Press the Checkmark.)
C. Wait For Comp (Wait approximately 5 to 10
minutes for the download to complete.)
D. Depending on software version either Export
Complete, Success or the Home screen will
appear.
100 Part Number STH026 6/15
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