Mahlkönig FCG 2.0 Operating Instructions Manual
GASTRONOMIEMÜHLEN | HORECA GRINDER
The professional art of grinding
since 1924
Operating Instructions
FCG 2.0
”
Grind-on-Demand“
- for Filter Coffee -
GASTRONOMIEMÜHLEN | HORECA GRINDER
Dear customer / service personnel
the NEW ”FCG 2.0” is a dedicated filter coffee grinder of the
proven MAHLKÖNIG quality.
We have developed this product with over 80 years of experience
in the manufacture of coffee grinders assuring you of high quality
grinding for filter coffee and also other types of coffee beans (non
pressurised brewing methods).
Read through and observe the operating instructions, so you and
your customers will thoroughly enjoy the ”FCG 2.0”. Please store
the instructions in a safe place. If anything is unclear or additional
information is required, please contact your authorized dealer or
us as the manufacturer.
We will be pleased to advise you further. We wish you unlimited
pleasure and success with our product.
MAHLKÖNIG GmbH & Co. KG
GASTRONOMIEMÜHLEN | HORECA GRINDER
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7.3 Cleaning counter 11
7.4 Disc change counter 11
8. Calibration of The Dosing Units 12
8.1 Grind a preset amount of coffee 12
8.2 Enter the correct amount of coffee 12
8.3 Quit the calibration mode 12
8.4 Changing the coffee-to-water-ratio (g/l) 12
9. Operating Faults 13
10. Cleaning 14
10.1 Cleaning with GRINDZ™ grinder cleaner 14
10.2 Cleaning the grinder placement surface 14
10.3 Cleaning the grinder casing 14
10.4 Cleaning of the hopper 14
11. Service 15
11.1 Exchange of the built-in grinder EK11 15
11.2 Grinding disc exchange 15
11.3 Recalibration of the grind adjustment 15
12. Spare Parts 15
13. Wiring Diagrams 16
14. Certificate 17
15. Warranty Conditions 17
Table of Contents
1. Safety 5
1.1 Symbols 5
1.2 Safety instructions 5
1.3 Usage purpose 6
1.4 User requirements 6
2. Technical Data 6
3. Description 7
4. Safety Devices of the Grinder 8
5. Set-Up and Basic Adjustment 8
5.1 Usage location 8
5.2 Electrical connection of the grinder 8
6. Operation 9
6.1 Fill the grinder with coffee beans 9
6.2 Switch on the grinder 9
6.3 Insert the brew basket 9
6.4 Alternatively: Place the French Press brewer 9
6.5 Choose the unit of dosing 9
6.6 Adjust the amount of coffee 10
6.7 Start/stop the grinder 10
7. Grinder Statistics 11
7.1 Resettable day counter 11
7.2 Permanent counter (non resettable) 11
GASTRONOMIEMÜHLEN | HORECA GRINDER
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Always remove the electrical plug from the outlet prior to conducting maintenance or cleaning work on the grinder. Also, prior
to removing the hopper, the plug must be removed from the electrical outlet.
Never operate a grinder with a damaged electrical cord. Inspect
the grinder regularly for damages of the electrical cord, plug, etc.
Any required repairs may only be conducted by authorized service
personnel. For this reason, please contact a customer service repair facility, your dealer or us directly as the manufacturer.
Do not exceed the maximum allowable grinding cycle of S3 25%.
One grinding cycle implies 1/4 grind time and 3/4 rest time for
cooling, e.g. for 1l / 55g / 10s grind need 30s rest (grind cycle of
appr. 40s). Practical restriction: The FCG 2.0 can serve two pourover filter coffee machines. The extraction time of the filter coffee
machines gives enough time for resting.
Do not make any modifications or alterations to the grinder. The
manufacturer assumes absolutely no liability for damages occurring from failure to observe these instructions.
Children cannot appreciate the dangers that can exist in the operation of electrical grinders. For this reason, never leave children
unsupervised with electronic appliances such as this grinder.
1. Safety
Please carefully read and observe the following
safety instructions. Failure to do so can result in
damage to the grinder and danger to the user.
1.1 Symbols
The following two symbols are used in these operating instructions:
Safety Instruction:
Imminent accident danger if you fail to observe.
General Instruction:
Failure to observe can result in damage to the
grinder and optimum operation cannot be guaranteed.
1.2 Safety instructions
Only whole roasted coffee beans may be ground in the FCG 2.0
When unpacking please inspect whether the power supply (voltage) complies with the grinder voltage on the manufacturer’s
name plate on the bottom of the grinder. Never operate the
grinder in damp or wet surroundings.
GASTRONOMIEMÜHLEN | HORECA GRINDER
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2. Technical Data
Type FCG 2.0
Voltage/Frequency 220-240V / 50-60Hz
Rotation
@ 50 Hz 2850 rpm
Sound emission
Idle operation 65 dB
Grinding 85 dB
Pre-fuse 16 A-slow
Current consumption 2,2 A
Permissible max. Operating
time of the grinder S3 25%
1)
Dimensions in mm W 205, D 370, H 550
Dimensions in inch W 8.1 x D 14.6, H 21.7
Net weight 13 kg (28.7 lbs)
Hopper capacity 2500 g (1.1 lbs)
(Please request technical data for other voltages and frequencies from the manufacturer or dealer.)
1) see chapter 1.2 “Safety instructions”
Never submerge the grinder in water and never
operate with wet hands.
1.3 Usage purpose
Only whole, unground, roasted, cleaned coffee beans may be
ground in the FCG 2.0 grinder. Never use the grinder to grind
other products or objects.
1.4 Personnel requirements
No special requirements are necessary for the users of this grinder.
Nevertheless it is a prerequisite that these operating instructions
have been carefully read and understood and that all instructions
provided are observed. In addition, safety-conscious operation is
expected.
GASTRONOMIEMÜHLEN | HORECA GRINDER
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