Magnasonic MMW6103-3 User Manual

MMW6103-3

1.0cu.ft. Toaster Oven / Microwave Oven with Rotisserie

For Customer Assistance Call: 1-800-287-4871

Instruction Manual

Thank you for your purchase of this Magnasonic product. Please read this Instruction Manual

carefully before using product to ensure proper use. Keep this manual in a safe place for future

reference.

www.magnasonic.ca

PPRREECCAAUUTTIIOONNSS TTOO AAVVOOIIDD PPOOSSSSIIBBLLEE EEXXPPOOSSUURREE TTOO

EEXXCCEESSSSIIVVEE MMIICCRROOWWAAVVEE EENNEERRGGYY

Do not attempt to operate this oven with the door open since open door operation can result in harmful exposure to microwave energy. It is important not to defeat or tamper with the safety interlocks.

2. Do not place any object between the oven front face and the door or allow soil or

cleaner residue to accumulate on sealing surfaces.

3. Do not operate the oven if it is damaged. It is particularly important that the oven

door closes properly and that there is no damage to the

a. Door (bent), b. Hinges and latches (broken or loosened), c. Door seals and sealing surfaces.

4. The oven should not be adjusted or repaired by anyone except properly qualified

service personnel.

CCOONNTTEENNTTSS

PRECAUTIONS PAGE 2 SPECIFICATIONS 3 BEFORE YOU CALL FOR SERVICE 3 INSTALLATION 3 GROUNDING INSTRUCTIONS 4 RADIO INTERFERENCE 4 IMPORTANT SAFETY INSTRUCTIONS 4 MICROWAVE COOKING PRINCIPLES 5 UTENSILS GUIDE 6 PARTS OVERVIEW 6 CONTROL PANEL 7 HOW TO SET THE OVEN CONTROLS 8

SETTING THE CLOCK 8

MICROWAVE COOKING 8

TOAST / BROIL 8

COMBINATION COOKING 9

ROTISSERIE/COMB. 9

DEFROST 9

COOKING METHODS 10 MENU COOKING SETTINGS 10 OTHER CONVENIENT FEATURES 12 CLEANING AND CARE 13 PRODUCT WARRANTY 14

FFOOR

SSEERRVVIICCE

SSPPEECCIIFFIICCAATTIIOONNS

120V, 60Hz, 1450W (Microwave)

Power Consumption:

Rated Microwave Output: 1000W Operation Frequency: 2450MHz Outside Dimensions: 305mm(H)×525mm(W)×435mm(D) Oven Cavity Dimensions: 219mm(H)×350mm(W)×355mm(D) Oven Capacity: 28Litres Cooking Uniformity: Turntable System{Φ284mm} Net Weight: 17.9kg

*All data subject to change, and verification by the user with data available on the nameplate of

the oven.

BBEEFFOORRE

If the oven fails to operate:

1. Check to ensure that the oven is plugged in securely. If it is not, remove the plug from the outlet, wait 10 seconds,

and plug it in again making sure that it is plugged in securely.

Check for a blown circuit fuse or a tripped main circuit breaker. If these seem to be operating properly,

test the outlet with another appliance.

3. Check to ensure that the control panel is programmed correctly and the timer is set.

4. Check to ensure that the door is securely closed engaging the door safety lock system. Otherwise,

microwave energy will not flow into the oven. IF NONE OF THE ABOVE RECTIFIES THE SITUATION, THEN CONTACT OUR CUSTOMER SERVICE DEPARTMENT AT 1800-287-4871 FOR ADVISE/HELP. DO NOT TRY TO ADJUST OR REPAIR THE OVEN YOURSELF.

YYOOU

1050W (top heater) 1400W (top and bottom heater)

CCAALLL

IINNSSTTAALLLLAATTIIOONN

1. Make sure that all the packing materials are

removed from the inside of the door.

WARNING: Check the oven for any damage,

such as misaligned or bent door, damaged

door seals and sealing surface, broken or

loose door hinges and latches and dents

inside the cavity or on the door. If there is any

damage, do not operate the oven and contact

qualified service personnel.

3. This microwave oven must be placed on a

flat, stable surface to hold its weight and the

heaviest food likely to be cooked in the oven.

4. Do not place the oven where heat, moisture,

or high humidity are generated, or near

combustible materials.

5. For correct operation, the oven must have

sufficient airflow. Allow 20cm of space above the oven, 10cm at back and 5cm at both sides. Do not cover or block any openings on the appliance. Do not remove feet.

6. Do not operate the oven without glass tray,

roller support, and shaft in their proper positions.

7. Make sure that the power supply cord is

undamaged and does not run under the oven or over any hot or sharp surface.

8. The socket must be readily accessible so that

it can be easily unplugged in an emergency.

9. Do not use the oven outdoors.

GGRROOUUNNDDIINNGG IINNSSTTRRUUCCTTIIOONNSS

This appliance must be grounded. This oven is equipped with a cord having a grounding wire with a grounding plug. It must be plugged into a wall receptacle that is properly installed and grounded. In the event of an electrical short circuit, grounding reduces risk of electric shock by providing an escape wire for the electric current. It is recommended that a separate circuit serving only the oven be provided. Using a high voltage is dangerous and may result in a fire or other accident causing oven damage.

RRAADDIIOO IINNTTEERRFFEERREENNCCEE

Operation of the microwave oven can cause interference to your radio, TV, cordless phone, or similar equipment. When there is interference, it may be reduced or eliminated by taking the following measures:

1. Clean door and sealing surface of the oven.

Reorient the receiving antenna of radio or

television.

WARNING Improper use of the grounding plug

can result in a risk of electric shock.

1. If you have any questions about the grounding or

electrical instructions, consult a qualified electrician or service person.

Neither the manufacturer nor the dealer can accept any liability for damage to the oven or personal injury resulting from failure to observe the electrical connection procedures.

3. Relocate the microwave oven with respect to

the receiver.

4. Move the microwave oven away from the

receiver.

5. Plug the microwave oven into a different

outlet so that microwave oven and receiver are on different branch circuits.

IIMMPPOORRTTAANNTT SSAAFFEETTYY IINNSSTTRRUUCCTTIIOONNSS

When using electrical appliance basic safety precautions should be followed, including the following:

WARNING: To reduce the risk of burns, electric

shock, fire, injury to persons or exposure to excessive microwave energy:

1. Read all instructions before using the appliance.

Use this appliance only for its intended use as described in this manual. Do not use corrosive chemicals or vapors in this appliance. This type of oven is specifically designed to heat, cook or dry food. It is not designed for industrial or laboratory use.

3. Do not operate the oven when empty.

4. Do not operate this appliance if it has a

damaged cord or plug, if it is not working properly or if it has been damaged or dropped. If the supply cord is damaged, it must be replaced by the manufacturer, its’ service agent or a similarly qualified person in order to avoid a hazard.

5. Warning: When the appliance is operated in

the combination mode, children should only use

the oven under adult supervision due to the temperatures generated.

6. WARNING: The rotisserie rack must not be

placed in the oven when cooking with microwave.

7. WARNING: Only allow children to use the oven

without supervision when adequate instructions have been given so that the child is able to use the oven in a safe way and understands the hazards of improper use.

8. To reduce the risk of fire in the oven cavity: d. When heating food in plastic or paper

container, keep an eye on the oven due to the possibility of ignition;

e. Remove wire twist-ties from paper or

plastic bags before placing bag in oven.

f. If smoke is observed, switch off or unplug

the appliance and keep the door closed in order to stifle any flames.

g. Do not use the cavity for storage purposes.

Do not leave paper products, cooking utensils or food in the cavity when not in use.

WARNING: Liquid or other food must not be

heated in sealed containers since they are liable to explode.

10. Microwave heating of beverage can result in

delayed eruptive boiling, therefore care has to be taken when handling the container.

11. Do not fry food in the oven. Hot oil can damage

oven parts and utensils and even result in skin burns.

12. Eggs in their shell and whole hard-boiled eggs

should not be heated in microwave ovens since they may explode even after microwave heating has ended.

13. Pierce foods with heavy skins such as

potatoes, whole squashes, apples and chestnuts before cooking.

14. The contents of feeding bottles and baby jars

should be stirred or shaken and the temperature should be checked before serving in order to avoid burns.

15. Cooking utensils may become hot because of

heat transferred from the heated food. Potholders may be needed to handle the utensil.

16. Utensils should be checked to ensure that they

are suitable for use in microwave oven.

17. WARNING: It is hazardous for anyone other

than a trained person to carry out any service or repair operation which involves the removal of any cover which gives protection against exposure to microwave energy.

18. This product is a Group 2 Class B ISM

equipment. The definition of Group 2 which contains all ISM (Industrial, Scientific and Medical) equipment in which radio-frequency energy is intentionally generated and/or used in the form of electromagnetic radiation for the treatment of material, and spark erosion equipment. For Class B equipment is equipment suitable for use in domestic establishments and in establishments directly connected to a low voltage power supply network which supplies buildings used for domestic purpose”.

MMIICCRROOWWAAVVEE CCOOOOKKIINNGG PPRRIINNCCIIPPLLEESS

1. Arrange food carefully. Place thickest areas towards

outside of dish.

Watch cooking time. Cook for the shortest amount of time indicated and add more as needed. Food severely overcooked can smoke or ignite.

3. Cover foods while cooking. Covers prevent

spattering and help foods to cook evenly.

4. Turn foods over once during microwaving to

speed cooking of such foods as chicken and hamburgers. Large items like roasts must be turned over at least once.

5. Rearrange foods such as meatballs halfway

through cooking both from top to bottom and from the center of the dish to the outside.

+ 9 hidden pages