INTRODUCTION
Magimix, invented the food processor more than thirty years ago, and now
proudly presents the latest generation. Magimix food processors are the domestic
version of appliances designed for professional use. They are all manufactured
in France and equipped with a powerful, ultra-quiet, commercial grade induction
motor. Easy to use, sturdy and efficient, you will soon wonder how you ever did
without your Magimix food processor, as it tirelessly chops, purées, blends,
kneads, whisks, grates and slices. A versatile appliance designed to meet your
every need.
You will easily master not only all the basic preparations but also the most
sophisticated cuisine. You will soon be producing lump-free pancake batter,
perfect mayonnaise and irresistible home-baked bread.
Featuring everything from courgette soup, spring salad with basil and roast
Provençale vegetables to stuffed sea bream, shepherd’s pie and chocolate cake,
our recipe book contains more than 110 simple ideas that will ensure you use
your food processor day in, day out.
We would like to thank you for choosing Magimix.
2
CONTENTS
Instructions for use
Introduction 2
Description 4
Control panel 5
Fitting the bowls 6
Removing the bowls 7
Standard accessories 8
Using the metal blade 9
Using the dough blade 10
Using the egg whisk 11
Using the grating/slicing discs 12
Optional accessories 14
Using the citrus press 15
Using the juicer 16
Using the optional discs 17
Using the extra large feed tube (XL models only) 18
Cleaning 19
Maximum processing capacities 20
Tips 20
Vitamins and mineral salts 22
Safety instructions 23
Recipes
How to read the recipes 24
The essentials 25
Appetisers 37
Bread 43
Soups 51
Starters 59
Vegetables 71
Fish 81
Meat 91
Desserts 99
Cocktails 117
Glossary 124
Recipe index 125
PLEASE READ THE SAFETY INSTRUCTIONS (P.23) THROUGH CAREFULLY
!
BEFORE USING YOUR APPLIANCE.
3
DESCRIPTION
Feed tube
Graduated pusher
Mini bowl
Midi bowl
Main bowl
or
*
Metal blade
or
Lid
Dough blade
Egg whisk
Grating disc
Motor shaft
Storage box
Safety
mechanism
Motor unit
* Only on the XL models.
*
(1) For greater stability, thread the power cord through the special notches on the
underside of the motor unit.
4
(1)
Slicing disc
Extension
Spatula
CONTROL PANEL
PULSE
STOP
AUTO
STOP: press this button to switch the machine off.
AUTO: press this button to process in continuous mode and achieve an even
texture. Ideal for chopping, processing and blending finely, as well as for kneading,
beating egg whites, slicing and grating.
PULSE: press this button for intermittent processing. The machine automatically
switches itself off as soon as you release this button, giving you complete control of
the task from start to finish. Ideal for roughly chopping or processing.
For preparations such as soups and purées, start by pressing the pulse button, then
switch to continuous mode.
This way, you will achieve a smoother consistency.
!
Always press the “STOP” button before releasing the lid.
The appliance is fitted with a failsafe which will automatically switch the
motor off if it starts to overheat due to prolonged use or overloading.
Press the “STOP” button and wait for the appliance to cool completely
before switching it on again.
5
FITTING THE BOWLS
Before using your appliance for the first time, wash all the parts thoroughly
(except the motor unit).
1
Place the bowl on top of the motor unit and
turn anti-clockwise to lock it into position.
4
Slide the Mini bowl onto the motor shaft. Fit the Mini blade onto the motor shaft inside
6 7
Place the lid on top of the bowl and turn
anti-clockwise until it locks into position.
2 3
Slide the Midi bowl onto the motor shaft,
inside the Main bowl.
5
the mini bowl.
W A R N I N G
• Double failsafe : the machine will only
work if both the bowl and the lid are
correctly locked into position.
• Do not leave the lid in the locked
position when the appliance is not in
use.
The handle on the 3150 is to the side of the bowl and not at the front.
6
REMOVING THE BOWLS
1 2
Unlock the lid by turning clockwise and lift
it off.
4
Remove the Mini bowl.
6 7
Turn the bowl clockwise to unlock it. You can
now remove it.
3
Remove the blade from the Mini bowl.
5
Remove the Midi bowl, holding it by its
sides to lift it out.
W A R N I N G
• Always handle the discs and blades
with caution, as they are extremely
sharp.
• Always press the “STOP” button before
unlocking the lid. If the bowl does not
move, check that the lid has been
properly unlocked.
The handle on the 3150 is to the side of the bowl and not at the front.
7
STANDARD ACCESSORIES
Mini bowl fitted with a metal blade
for chopping, processing and blending
small quantities.
Metal blade : used in the Main bowl for
chopping, processing, blending and
grinding.
Midi bowl : both practical and easy to
clean. Specially designed for grating or
slicing cheese, fruit and vegetables.
Dough blade : used in the
kneading leavened and unleavened dough.
NB : the Compact model’s dough blade does
not have a cap.
Main
bowl for
Discs : used in either the Midi or the Main
bowl. At least 2 discs* for slicing and
grating cheese, fruit and vegetables in
different thicknesses (2 and 4 mm).
*according to model
8
Egg whisk : used in the Main bowl to whip
cream or beat egg whites for meringues,
mousses and soufflés.
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