Magic Chef CPL1100BDW, CPL1100BDW16, TGG220TQ0 Owner's Manual

Owner's Guide
20-inch
ManualClean
Gas Range
f
TABLE OF CONTENTS
IMPORTANT SAFETY INSTRUCTIONS ......... 2-4 Cooktop .................................. 11
ABOUT YOUR COOKTOP ..................... 5-6
Surface burners .......................... 5-6
ABOUT YOUR OVEN ........................ 7-8
Preheating ................................. 7
CLEANING CHART .......................... 9-10
ABOUT YOUR RANGE ...................... 11-13
Ignition system ............................ 11
Grates ................................... 11
Surface burners ........................... 11
Oven door ................................ 12
Oven bottom .............................. 12
Broiler drawer ............................. 12
Oven rack ................................ 13
Leveling legs .............................. 13
ABOUT SERVICE ........................... 14-15
Troubleshooting chart ................... 14-15
How to remove range for cleaning and
servicing ................................ 15
Electrical connection ....................... 15
WARRANTY .................................. 16
FOR CUSTOMER ASSISTANCE CALL 1-800-688-9900 USA
1-800-688-2002 Canada
81 13P705=60
A/01/08
Thank You for purchasing our cooking
appliance. To help you obtain the maximum in cooking satisfaction, we offer these suggestions:
Read this manual before using the appliance.
WARNING: If the information in this
manual is not followed exactly, a fire or explosion may result causing property damage, personal injury or death.
Review all safety and caution instructions. Review the Troubleshooting Chart on flammable vapors and liquids in the
pages 14 and 15 if service becomes necessary, vicinity of this or any other appliance.
[]C_Include the model and serial numbers of your WHAT TO DO IF YOU SMELL GAS:
m
Do not store or use gasoline or other
appliance when requesting service. Do not try to light any appliance.
will be needed for warranty service.
Proof of purchase such as sales receipt i Do not touch any electrical switch; do
[]C_You can contact us at: Immediately call your gas supplier
not use any phone in your building.
Maytag Appliances Sales Company from a neighbor's phone. Follow the
Attn: CAIn sMCenter gas supplier's instructions.
P. O. Box 2370
Cleveland, TN 37320-2370 If you cannot reach your gas supplier,
1-800-688-9900 USA 1-800-688-2002 Canada call the fire department.
In our continuing effort to improve the quality and - Installation and service must be performance of our cooking appliances, it may be performed by a qualified installer,
necessary to make changes to the appliance without
revising this manual, service agency or the gas supplier.
Read and follow all instructions before using this
shock, personal injury or damage to the appliance as a A WARNING
result of improper usage of the appliance. Use appliance only for its intended purpose as described in this manual. ALL RANGES CAN TIP AND
appliance to prevent the potential risk of fire, electric i __i¢llm_l_ )
CAUSE INJURIES TO PERSONS.
Read all instructions before
The following instructions are based on safety INSTRUCTIONS. considerations and must be strictly followed to eliminate
the potential risks of fire, electric shock, or personal injury. Have your appliance installed and properly grounded by a
qualified installer according to the installation instructions. Have the installer show you the location of the gas shut off
valve and how to shut it off in an emergency. Always disconnect power to appliance before servicing.
To ensure proper operation and avoid possible injury or damage to unit do not attempt to adjust, repair, service, or
replace any part of your appliance unless it is specifically recommended in this book. All other servicing should be
referred to a qualified installer or servicer.
using this appliance. ) INSTALLANTI'TIPDEVICESFOLLOWPACKEDWITHALL RANGE.INSTALLATION
!
WARNING: To reduce the risk of tipping of the appliance
from abnormal usage or by excessive loading of the oven
door, the appliance must be secured by a properly installed anti-tip device. If the range is moved from the wall, be sure the anti-tip device is engaged when the
range is replaced. Look underneath range to verify that one of the rear leveling legs is properly engaged in the
bracket slot. The anti-tip device secures the rear leveling leg to the floor when properly engaged. Also, be sure the
range is properly re-installed.
Donotleavechildrenaloneorunsupervisednearthe appliancewhenitisinuseorisstillhot.Childrenshould
neverbeallowedtositorstandonanypartofthe appliance.
Childrenmustbetaughtthattheapplianceandutensils initcanbehot.Lethotutensils
coolinasafeplace,outofreach ofsmallchildren.Childrenshould
betaughtthatanapplianceisnot atoy.Childrenshouldnotbe
allowedtoplaywithcontrolsor otherpartsoftheunit.
CAUTION:Donotstoreitemsof interesttochildrenincabinets aboveanapplianceoronthe backguardofarange.Children
climbingontheapplianceoronthe appliancedoortoreachitemscould
beseriouslyinjured.
WARNING i
NEVERuse appliance door as a step stool or seat as this may result in possible tipping of the appliance and serious
injuries. NEVERuse this appliance as a space heater to heat or
warm a room. Doing so may result in carbon monoxide
poisoning and overheating of the oven. NEVERcover any slots, holes or passages in the oven
bottom or cover the entire rackwith materials such as aluminum foil. Doing so blocks air flow through the oven
and may cause carbon monoxide poisoning. Aluminum
foil may also trap heat causing a fire hazard.
NEVERobstruct the flow of combustion and ventilation air by blocking the oven vent or air intakes. Doing so restricts
airto the burners and may result in carbon monoxide poisoning.
Do not use the cooktop or oven as a storage area for food or cooking utensils.
Do not touch a hot oven light bulb with a damp cloth as the bulb could break. Should the bulb break, disconnect power
to the appliance before removing bulb to avoid electrical shock.
Always place a pan on a surface burner before turning it on. Be sure you know which knob controls which surface
burner. Make sure the correct burner isturned on and that
the burner has ignited. When cooking is completed, turn
burner off before removing pan to prevent exposure to burner flame.
Always adjust surface burner flame so that it does not extend beyond the bottom edge of the pan. An excessive
flame is hazardous, wastes energy and may damage the appliance, pan or cabinets above the appliance.
Never leave a surface
cooking operation
unattended especially
when using a high heat setting or when deep fat
frying. Boilovers cause smoking and greasy
spillovers may ignite. Clean up greasy spills
as soon as possible. Do not use high heat for extended cooking operations.
Never heat an unopened container on the surface burner
or in the oven. Pressure build-up may cause container to
burst resulting in serious personal injury or damage to the
appliance.
Use dry, sturdy pot holders. Damp pot holders may cause burns from steam. Dish towels or other substitutes should
never be used as pot holders because they can trail
across hot surface burners and ignite or get caught on appliance parts.
Always let quantities of hot fat used for deep fat frying cool
before attempting to move or handle.
Do not let cooking grease or other flammable materials accumulate in or near the appliance, hood or vent fan.
Clean hood frequently to prevent grease from accumulating on hood or filter. When flaming foods under the hood, turn the fan on.
Avoid touching oven vent area while oven is on and for several minutes after oven is turned off. Some parts of the
vent and surrounding area become hot enough to cause burns. After oven isturned off, do not touch the oven vent
or surrounding areas until they have had sufficient time to cool.
Usecautionwhenwearinggarmentsmadeofflammable materialtoavoidclothing
fires.Loosefittingorlong
hanging-sleevedapparel shouldnotbewornwhile
cooking.Clothingmay igniteorcatchutensil
handles.
Alwaysplaceovenracksinthedesiredpositionswhile oveniscool.Slideovenrackouttoaddorremovefood,
usingdrysturdypotholders.Alwaysavoidreachinginto theoventoaddorremovefood.Ifarackmustbemoved
whilehot,useadrypotholder.Alwaysturntheovenoffat theendofcooking.
Usecarewhenopeningtheovendoor.Lethotairorsteam escapebeforeremovingorreplacingfood.
PREPAREDFOODWARNING:Followfood manufacturer'sinstructions.Ifa plasticfrozenfood
containerand/oritscoverdistorts,warps,orisotherwise damagedduringcooking,immediatelydiscardthefood
anditscontainer.Thefoodcouldbecontaminated.
Usepanswithflatbottomsandhandlesthatareeasily graspedandstaycool.Avoidusingunstable,warped,
easilytippedorloosehandledpans.Pansthatareheavy tomovewhenfilledwithfoodmayalsobehazardous.
Tominimizeburns,ignitionofflammablematerialsand
spillageduetounintentionalcontactwiththeutensil,do notextendhandles
overadjacentsurface burners.Alwaysturn
panhandlestoward
thesideorbackofthe
appliance,notoutinto
theroomwherethey
areeasilyhitor reachedbysmall
children.
Neverletapanboildryasthiscoulddamagetheutensil andtheappliance.
Followthemanufacturer'sdirectionswhenusingoven cookingbags.
Onlycertaintypesofglass,glass/ceramic,ceramic,or glazedutensilsaresuitableforcooktoporovenusage withoutbreakingduetothesuddenchangein
temperature. Thisappliancehasbeentestedforsafeperformanceusing
conventionalcookware.Donotuseanydevicesor accessoriesthatarenotspecificallyrecommendedinthis
manual.Donotuseeyelidcoversforthesurfaceunits, stovetopgrills,oradd-onovenconvectionsystems.The
useofdevicesoraccessoriesthatarenotexpressly recommendedinthismanualcancreateserioussafety
hazards,resultinperformanceproblems,andreducethe lifeofthecomponentsoftheappliance.
Turnoffallcontrolsandwaitforappliancepartstocool beforetouchingorcleaningthem.Donottouchtheburner
gratesorsurroundingareasuntiltheyhavehadsufficient timetocool.
Cleanappliancewithcaution.Usecareto avoidsteam burnsifawetspongeorclothisusedtowipespillsona hotsurface.Somecleanerscanproducenoxiousfumesif
appliedtoahotsurface.
TheCaliforniaSafeDrinkingWaterandToxicEnforcement Actof1986(Proposition65)requirestheGovernorof
Californiatopublishalistofsubstancesknowntothe StateofCaliforniatocausecancerorreproductiveharm,
andrequiresbusinessestowarncustomersofpotential exposurestosuchsubstances.
Usersofthisapplianceareherebywarnedthattheburning ofgascanresultinlow-levelexposuretosomeofthe
listedsubstances,includingbenzene,formaldehydeand soot,dueprimarilytotheincompletecombustionofnatural
gasorliquidpetroleum(LP)fuels.Properlyadjusted burnerswillminimizeincompletecombustion.Exposureto thesesubstancescanalsobeminimizedbyproperly
ventingtheburnerstotheoutdoorsbyopeningthe windowsand/ordoorintheroomwheretheapplianceis
located.
SAVE THESE INSTRUCTIONS
Your cooktop will feature either pilot ignition or pilotless ignition. Ifthe gas supply to the range is turned off, be
sure all controls are set inthe OFF position before re-supplying gas to the appliance.
CAUTION: If the flame should go out during a cooking operation, turn the burner off. If gas has accumulated and a strong gas odor is detected, open a window and wait 5 minutes for the gas odor to disappear before relighting
burner.
Pilot Ignition
When the range is first installed, the pilots may be difficult to light due to air in the gas line. To bleed off air from the
line, hold a lighted match next to the burner and turn knob on. When the burner lights, turn the knob off and proceed
as directed below.
To light pilot: Raise cooktop and hold a lighted match near the pilot ports. There are two pilot ports.
Pilotless Ignition
Pilotless ignition uses a spark from the ignitor to light the burner. There are two ignitors for conventional surface
burners. Once the burner lights, turn the knob to the desired setting. The clicking sound will not stop until the
knob is turned from the LITE position. Once the burner lights, turn the knob to the desired setting. The clicking
sound will not stop until the knob is turned from the LITE position.
In the event of a power failure, the surface burner can be manually lighted. Be sure all controls are in the OFF
position. Hold a lighted match to the desired surface burner head. Push in and turn knob to the LITE position. The burner will then light. Adjust the flame to the desired
flame size.
To prevent damage to the cooktop or pan, never operate surface burner without a pan in place, never allow a pan
to boil dry and never operate a surface burner on HIGH for extended periods of time.
To light surface burner:
1. Place a pan on the burner grate. NOTE: The burner flame may lift off the burner head
and a "roaring" sound may be heard if a pan is not placed on the grate before lighting the burner.
2. Push in and turn knob to the LITE position. Pilotless ignition models only: A clicking sound will
be heard and the burner will light. When one burner is
turned on, all ignitors will spark.
00.<._ INTERNATIONAL 00 SYMBOLS
RIGHTREAR
3. After the burner lights, turn the knob to the desired
flame size.
Pilotless ignition models only: The ignitors will continue to spark until the knob is turned from the LITE
position.
Adjust the flame size so it
does not extend beyond
the edge of the cooking
utensil. This is for personal safety and to
prevent possible damage
to the appliance, pan, or
cabinets above the appliance. This also improves cooking efficiency.
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