Magic Chef Mcd1611st Owner's Manual

Service Manual
Microwave Oven
Model : KOR-164HBA02
DAEWOO ELECTRONICS CO., LTD.
S/M No.:
SAFETY AND PRECAUTIONS ........................................................................................................... 2
2. FOR SAFE SERVICE PROCEDURES ......................................................................................... 2
SPECIFICATIONS ............................................................................................................................... 3
EXTERNAL VIEW................................................................................................................................ 4
1. OUTER DIMENSION..................................................................................................................... 4
2. FEATURE DIAGRAM .................................................................................................................... 5
3. CONTROL PANEL ........................................................................................................................ 6
INSTALLATION ................................................................................................................................... 7
OPERATIONS AND FUNCTIONS....................................................................................................... 8
DISASSEMBLY AND ASSEMBLY...................................................................................................... 9
INTERLOCK MECHANISM AND ADJUSTMENT............................................................................... 16
TROUBLE SHOOTING GUIDE ........................................................................................................... 17
MEASUREMENT AND TEST .............................................................................................................. 21
1. MEASUREMENT OF THE MICROWAVE POWER OUTPUT ...................................................... 21
2. MICROWAVE RADIATION TEST ................................................................................................. 22
3. COMPONENT TEST PROCEDURE ............................................................................................. 23
WIRING DIAGRAM.............................................................................................................................. 24
PRINTED CIRCUIT BOARD................................................................................................................ 25
1. CIRCUIT CHECK PROCEDURE .................................................................................................. 25
2. PCB CIRCUIT DIAGRAM.............................................................................................................. 28
3. P.C.B. LOCATION NO. ................................................................................................................. 29
EXPLODED VIEW AND PARTS LIST................................................................................................. 30
1. DOOR ASSEMBLY ....................................................................................................................... 30
2. CONTROL PANEL ASSEMBLY.................................................................................................... 30
3. TOTAL ASSEMBLY....................................................................................................................... 30
(a) Do not operate or allow the oven to be operated with the door open. (b) Make the following safety checks on all ovens to be serviced before activating the magnetron or other microwave
source, and make repairs as necessary: (1) Interlock operation, (2) Proper door closing, (3) Seal and sealing surfaces (arcing, wear, and other damage), (4) Damage to or loosening of hinges and latches, (5) Evidence of dropping or abuse.
(c) Before turning on power to the microwave oven for any service test or inspection within the microwave
generating compartments, check the magnetron, wave guide or transmission line, and cavity for proper alignment, integrity, and connections.
(d) Any defective or misadjusted components in the interlock, monitor, door seal, and microwave generation and
transmission systems shall be repaired, replaced, or adjusted by procedures described in this manual before the oven is released to the owner.
(e) A microwave leakage check to verify compliance with the Federal performance standard should be performed on
each oven prior to release to the owner.
PRECAUTIONS TO BE OBSERVED BEFORE AND DURING SERVICING TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY
TABLE OF CONTENTS
1
SAFETY AND PRECAUTIONS
1. FOR SAFE OPERATION
Damage that allows the microwave energy ((that cooks or heats the food) to escape will result in poor cooking and may
cause serious bodily injury to the operator. IF ANY OF THE FOLLOWING CONDITIONS EXIST, OPERATOR MUST NOT USE THE APPLIANCE. (Only a trained service personnel should make repairs.)
1) A broken door hinge.
2) A broken door viewing screen.
3) A broken front panel, oven cavity.
4) A loosened door lock.
5) A broken door lock.
The door gasket plate and oven cavity surface should be kept clean.
No grease, soil or spatter should be allowed to build up on these surfaces or inside the oven.
DO NOT ATTEMPT TO OPERATE THIS APPLIANCE WITH THE DOOR OPEN. The microwave oven has concealed
switches to make sure the power is turned off when the door is opened. Do not attempt to defeat them.
DO NOT ATTEMPT TO SERVICE THIS APPLIANCE UNTIL YOU HAVE READ THIS SERVICE MANUAL.
2. FOR SAFE SERVICE PROCEDURES
1) If the oven is operative prior to servicing, a microwave emission check should be performed prior to servicing the oven.
2) If any certified oven unit is found to servicing, a microwave emission check should be performed prior to servicing the oven. (a) inform the manufacturer, importer or assembler, (b) repair the unit at no cost to the owner, (c) attempt to ascertain the cause of the excessive leakage, (d) tell the owner of the unit not to use the unit until the oven has been brought into compliance.
3) If the oven operates with the door open, the service person should tell the user not to operate the oven and contact the manufacturer and CDRH immediately.
CAUTION
This Device is to be Serviced Only by Properly Qualified Service Personnel. Consult the Service Manual for Proper Service Procedures to Assure Continued Safety Operation and for Precautions to be Taken to Avoid Possible Exposure to Excessive Microwave Energy.
CAUTION
MICROWAVE RADIATION
PERSONNEL SHOULD NOT BE EXPOSED TO THE MICROWAVE ENERGY WHICH MAY RADIATE FROM THE MAGNETRON OR OTHER MICROWAVE GENERATING DEVICE IF IT IS IMPROPERLY USED OR CONNECTED. ALL INPUT AND OUTPUT MICROWAVE CONNECTIONS. WAVEGUIDE FLANGES AND GASKETS MUST BE SECURE. NEVER OPERATE THE DEVICE WITHOUT A MICROWAVE ENERGY ABSORBING LOAD ATTACHED. NEVER LOOK INTO AN OPEN WAVEGUIDE OR ANTENNA WHILE THE DEVICE IS ENERGIZED.
2
SPECIFICATIONS
SPEC
IFICATIONS ARE SUBJECT TO CHANGE WITHOUT NOTICE.
MODEL KOR-164HBA
POWER SUPPLY 120V~60Hz, SINGLE PHASE WITH GROUNDING
POWER CONSUMPTION
MICROWAVE 1500W
GRILL
COM BIN ATIO N
MICROWAVE ENERGY OUTPUT 1100W
MICROWAVE FREQUENCY 2450MHz
OUTSIDE DIMENSIONS (W X H X D) 589 x 339 x 486 mm (23.2 x 13.3 x 19.1 in.)
CAVITY DIMENSIONS (W X H X D) 399 x 263 x 426 mm (15.7 x 10.4 x 16.8 in.)
NET W EIGHT APPROX. 18.5 Kg ( 40.8 lbs.)
TIMER 99 m in. 99 sec.
FUNCTION SELECTIONS MICROWAVE
POWER SELECTIONS 10 LEVELS
CAVITY VOLUME 1.6 Cu.Ft.
3
EXTERNAL VIEW
1. OUTER DIMENSION
589 486
339
4
12 3
45 6
78 9
0
KICHEN TIMER
CLOCK
POWER
STOP/CLEAR START
/SPEEDY COOK
MEAT
MORE
M/W DEF
Ons Touch & Easy Cook
TIMER LOCK Ib
BEVERAGE POPCORN
FRESH
VEGETABLE
FROZEN
VEGETABLE
FROZEN PIZZA
DINNER PLATE
LESS
POULTRY FISH
DEFROST
EXTERNAL VIEW
2. FEATURE DIAGRAM
1. DOOR SEAL
Door seal maintains the microwave within the oven cavity and prevents microwave leakage.
2. DOOR HOOK
When door is closed, it will automatically lock shut. If door is opened while oven is operating, magnetron tube will immedi­ately stop operating.
3. DOOR SCREEN
Allows viewing of food. Microwave cannot pass through perforations in screen.
4. SPATTER SHIELD
Protects the microwave outlet from splashes of cooking foods.
5. OVEN LAMP
Automatically turns on during oven operating.
6. SAFETY INTERLOCK SYSTEM
7. CONTROL PANEL
8. GLASS COOKING TRAY
Made of special heat resistant glass. The tray must always be in proper position before operating. Do not cook food directly on the tray..
9. OVEN FRONT PLATE
10. ROLLER GUIDE
Supports the glass cooking tray.
5
123
456
789
0
KICHEN TIMER
CLOCK
POWER
STOP/CLEAR START
/SPEEDY COOK
MEAT
MORE
M/W DEF
Ons Touch & Easy Cook
TIMER LOCK Ib
BEVERAGE POPCORN
FRESH
VEGETABLE
FROZEN VEGETABLE
FROZEN PIZZA
DINNER PLATE
LESS
POULTRY FISH
DEFROST
EXTERNAL VIEW
3. CONTROL PANEL
- KOR-164H0A
1. Time set pad
- Used to set the cooking time and the present time.
2. Display
- Cooking time, power level, indicators and present time are displayed.
3. One touch
- Used to cook or reheat specific quantities of food.
4. More
- Used to add time to cooking.
5. Less
- Use d to rem ove tim e from cooking.
6. Auto Defrost
- Used to defrost foods.(for weight)
7. Power
- U sed to set p o w er level.
8. Defrost
- Used to defrost foods.(for time)
9. Kitchen Timer
- Used as a minute timer, delay cooking, hold setting after cooking.
10. Clock
- Used to set clock.
11. Stop/Clear
- Used to stop the oven operation or to delete the cooking data.
12. Start/Speedy cook
- Used to start the oven and also used to set a reheat time.
6
12 3
45 6
78 9
0
KICHEN
TIMER
CLOCK
POWER
STOP/CLEAR START
/SPEEDY COOK
MEAT
MORE
M/W DEF
Ons Touch & Easy Cook
TIMER LOCK g
BEVERAGE POPCORN
FRESH
VEGETABLE
FROZEN
VEGETABLE
FROZEN
PIZZA
DINNER
PLATE
LESS
POULTRY FISH
DEFROST
INSTALLATION
1. Steady, flat location
This microwave oven should be set on a steady, flat surface.
2. Leave space behind and side
All air vents should be kept a clearance. If all vents are covered during operation, the oven may overheat and, eventually, cause oven failure.
3. Away from radio and TV sets
Poor television reception and radio interference may result if the oven is located close to a TV, radio, antenna or feeder and so on.
4. Away from heating appliances and water taps
Keep the oven away from hot air, steam or splash when choosing a place to position it, or the insulation might be adversely affected and breakdowns occur.
5. Power supply
Check your local power source.
This microwave oven requires a current of approximately 12 amperes, 120 Volts, 60 Hz grounded outlet.
Power supply cord is about 0.8 meters long.
1. A short power-supply cord is provided to reduce the risks resulting from becoming entangled in or tripping over a
longer cord.
2. Longer cord sets or extension cords are available and may be used if care is exercised in their use.
3. If a long cord or extension cord is used:
1) The marked electrical rating of the cord set or extension cord should be at least as great as the electrical rating of the appliance.
2) The extension cord must be a grounding type 3-wire cord.
3) The longer cord should be arranged so that it will not drape over the counter top or tabletop where it can be pulled on by children or tripped over unintentionally.
6. Examine the oven after unpacking for any damage such as:
A misaligned door, broken door or a dent in cavity. If any of the above are visible, DO NOT INSTALL, and notify dealer immediately.
7
OPERATIONS AND FUNCTIONS
1. Connect the main lead to an electrical outlet.
2. After placing the food in a suitable container, open the oven door and put it on the glass tray. The glass tray must always be in place during cooking.
3. Close the door securely.
4. The oven door can be opened at any time during operation by touching the door release button on the control panel. The oven will automatically shut off. To restart the oven, close the door and then touch START.
5. Each time a pad is touched, a BEEP will sound to acknowledge the touch.
6. The oven automatically cook on full power unless set to a lower power level.
7. The display will show :0 when the oven is plugged in.
8. Time clock returns to the present time when the cooking time ends.
9. When the STOP/CLEAR pad is touched during the oven operation, the oven stops cooking and all information retained.
To erase all information (except the present time), touch the STOP/CLEAR pad once more. If the oven door is opened during the oven operation, all information is retained.
10. If the START pad is touched and the oven does not operate, check the area between the door and door is closed
securely. The oven will not start cooking under the door is completely closed or the program has been reset.
Wattage output chart
The power level is set by pressing the POWER pad. The chart shows the display, the power level and the percentage of power.
Touch POWER pad. Power level (Display) Approximate Percentage of Power
Once P-HI 100 %
Twice P-90 90 %
3 times P-80 80 %
4 times P-70 70 %
5 times P-60 60 %
6 times P-50 50 %
7 times P-40 40 %
8 times P-30 30 %
9 times P-20 20 %
10 times P-10 10 %
11 tim e s P-00 0 %
Make sure the oven is properly installed and plugged into the electrical outlet.
8
DISASSEMBLY AND ASSEMBLY
- Cautions to be observed when trouble shooting.
Unlike many other appliances, the microwave oven is high-voltage, high-current equipment. It is completely safety during normal operation. However, carelessness in servicing the oven can result in an electric shock or possible danger from a short circuit. You are asked to observe the following precautions carefully.
1. Always remove the power plug from the outlet before servicing.
2. Use an insulated screwdriver and ware rubber gloves when servicing the high voltage side.
3. Discharge the high voltage capacitor before touching any oven components or wiring.
1) Check the grounding.
Do not operate on a two-wire extension cord. The microwave oven is designed to be used with grounded. It is imperative, therefore, to make sure it is grounded properly before beginning repair work.
2) Warning about the electric charge in the high voltage capacitor.
For about 30 seconds after the operation stopped and electric charge remains in the high voltage capacitor. When replacing or checking parts, short between oven chassis and the negative high terminal of the high voltage capacitor, by using a properly insulated screwdriver to discharge.
4. When the 15A fuse is blown out due to the operation of the monitor switch; replace primary interlock switch, secondary interlock switch and interlock monitor switch.
5. After repair or replacement of parts, make sure that the screws are properly tightened, and all electrical connections are tightened.
6. Do not operate without cabinet.
CAUTION
Service personnel should remove their watches whenever working close to or replacing the magnetron.
CAUTION
When servicing the appliance, need a care of touching or replacing high potential parts because of electrical shock or exposing microvave. These parts are as follows - HV Transformer, Magnetron, HV Capacitor, HV Diode.
9
DISASSEMBLY AND ASSEMBLY
1. To remove cabinet
1) Remove three screws on cabinet back.
2) Push the cabinet backward.
2. To remove door assembly
1) Remove two screws which secure the stopper hinge top.
2) Remove the door assembly from top plate of cavity.
3) Reverse the above for reassembly.
NOTE
After replacing the door assembly, perform a check of correct alignment with the hinge and cavity front plate.
10
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