Magic Chef MCD1310ST User Manual

1.3 Cu. Ft. Countertop Microwave Oven

User's Manual

M/W

DEF TIMER LOCK

Popcorn

MORE LESS

Beverage

AUTO DEFROST

Meat

POWER

4 5 6

7 8 9

KITCHEN

TIMER

STOP/CLEAR

Frozen

Pizza

Fresh

Vegetable

Poultry

MCD1311ST

Dinner

Plate

Frozen

Vegetable

Fish

DEFROST

2 31

CLOCK

START/

SPEEDY COOK

Model MCD1310ST

PLEASE READ THIS MANUAL CAREFULLY BEFORE USING YOUR

MICROWAVE OVEN AND KEEP IT FOR FUTURE REFERENCE.

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Product Registration

Thank you for purchasing a Magic Chef product. The first step to protect your new product is to complete the product registration on our website: www.mcappliance.com/register. The benefits of registering your product include the following:

1. Registering your product will allow us to contact you regarding a safety notification or product update.

2. Registering your product will allow for more efficient warranty service processing when warranty service is required.

3. Registering your product could act as your proof of purchase in the event of insurance loss.

Once again, thank you for purchasing a Magic Chef product.

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PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY

(a) Do not attempt to operate this oven with the door open since open-door operation can

result in harmful exposure to microwave energy. It is important not to defeat or tamper with the safety interlocks.

(b) Do not place any object between the oven front face and the door or allow soil or cleaner

residue to accumulate on sealing surfaces.

(c) Do not operate the oven if it is damaged. It is particularly important that the oven door close properly and that there is no damage to

the: (1) door (bent), (2) hinges and latches (broken or loosened), (3) door seals and sealing surfaces.

(d) The oven should not be adjusted or repaired by anyone except properly qualified service

personnel.

TABLE OF CONTENTS

PRECAUTIONS IMPORTANT SAFETY INSTRUCTIONS FEDERAL COMMUNICATIONS COMMISSION RADIO FREQUENCY INTERFERENCE STATEMENT (U.S.A ONLY) GROUNDING INSTRUCTIONS INSTALLATION SPECIFICATIONS FEATURES DIAGRAM OPERATION PROCEDURE CONTROLS

SETTING THE CLOCK TIME DEFROSTING WEIGHT DEFROSTING COOKING IN ONE STAGE COOKING IN TWO STAGES KITCHEN TIMER MODE SPEEDY COOK ONE TOUCH COOKING LESS, MORE CHILD SAFETY LOCK

TO STOP THE OVEN WHILE THE OVEN IS OPERATING UTENSIL TEST COOKING UTENSILS COOKING TECHNIQUES DEFROSTING GUIDE DEFROSTING CHART COOKING CHART REHEATING CHART CARE OF YOUR MICROWAVE OVEN USE YOUR MICROWAVE OVEN SAFELY QUESTIONS AND ANSWERS WEIGHT & MEASURE CONVERSION CHART BEFORE YOU CALL FOR SERVICE

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3 3 4 5 6 8 9 9 9

11 12 13 13 15 15 15 16 16

17 18

19 20 21 23 24 25

26 26

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IMPORTANT SAFETY INSTRUCTIONS

When using electrical appliances, basic safety precautions should be followed, including the following:

WARNING-To reduce the risk of burns, electric shock, fire, injury to persons or exposure to excessive microwave energy:

1. Read all instructions before using the appliance.

2. Read and follow the specific “PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY” found on page 1.

3. This appliance must be grounded. Connect

only to properly grounded outlet. See “GROUNDING INSTRUCTIONS” found on

page 3.

4. Install or locate this appliance only in accor-

dance with the provided installation instructions.

5. Some products such as whole eggs and

sealed containers - for example, closed glass jars-are able to explode and should not be

heated

in this oven.

Use this appliance only for its intended use as described in this manual. Do not use corrosive chemicals or vapors in this appliance. This type of oven is specifically designed to heat, cook, or dry food. It is not designed for industrial or laboratory use.

7. As with any appliance, close supervision is necessary when used by children.

8. Do not operate this appliance if it has a damaged cord or plug, if it is not working properly, or if it has been damaged or dropped.

9. This appliance should be serviced only by qualified service personnel.

Contact nearest authorized service facility for examination, repair or adjustment.

10. Do not cover or block any openings on the

appliance.

11. Do not store this appliance outdoors. Do not use

this product near water — for example, near a kitchen sink, in a wet basement, or near a swimming pool, or similar locations.

12. Do not immerse cord or plug in water.

13. Keep cord away from heated surfaces.

14. Do not let cord hang over edge of table or

counter.

15. Either:

a) When cleaning surfaces of door and oven

that comes together on closing the door, use only mild, non-abrasive soaps or detergents applied with a sponge or soft cloth , or

b) When separate cleaning instructions are

provided, See door surface cleaning instructions on.

16. To reduce the risk of fire in the oven cavity: a) Do not overcook food. Carefully attend

appliance when paper, plastic, or other com-

bustible materials are placed inside the oven to facilitate cooking. b) Remove wire twist-ties from paper or plastic

bags before placing bag in oven. c) If materials inside the oven ignite, keep oven

door closed, turn oven off, and disconnect the

power cord, or shut off power at the fuse or

circuit breaker panel. d) Do not use the cavity for storage purposes.

Do not leave paper products, cooking

utensils, or food in the cavity when not in use.

17. Do not use this microwave oven to heat

corrosive chemicals (for example, sulfides and chlorides). Vapours from such corrosive chemicals may interact with the contact and springs of the safety interlock switches thereby rendering them inoperable.

18. Keep the waveguide cover clean at all times. Wipe the oven interior with a soft damp cloth after each use. If you leave grease or fat anywhere in the cavity it may overheat, smoke

or even catch fire when next using the oven.

19. Never heat oil or fat for deep frying as you cannot control the temperature and doing so may lead to overheating and fire.

20. Liquids, such as water, coffee, or tea are able to

be overheated beyond the boiling point without appearing to be boiling due to surface tension of the liquid. Visible bubbling or boiling when the container is removed from the microwave oven is not always present. THIS COULD RESULT IN VERY HOT LIQUIDS SUDDENLY BOILING OVER WHEN A SPOON OR OTHER UTENSIL IS INSERTED INTO THE LIQUID. To reduce the risk of injury to persons:

1 Do not overheat the liquid.

2 Stir the liquid both before and halfway through heating it 3 Do not use straight-sided containers with narrow necks. 4 After heating, allow the container to stand in the

microwave oven for a short time before removing the container.

5 Use extreme care when inserting a spoon or other

utensil into the container.

SAVE THESE INSTRUCTIONS

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FEDERAL COMMUNICATIONS COMMISSION RADIO FREQUENCY INTERFERENCE STATEMENT (U.S.A ONLY)

WARNING:

This equipment generates and uses ISM frequency energy and if not installed and used properly, that is in strict accordance with the manufacturer's instructions, may cause interference to radio and television reception. It has been type-tested and found to comply with limits for an ISM equipment pursuant to part 18 of FCC rules, which are designed to provide reasonable protection against such interference in a residential installation. However, there is no guarantee that interference will not occur in a particular installation. If this equipment does cause interference to radio or television reception, which can be determined by turning the equipment off and on, the user is encouraged to try correct the interference by one or more of the followings.

• Reorient the receiving antenna of radio or television.

• Relocate the microwave oven with respect to the receiver.

• Move the microwave oven away from the receiver.

• Plug the microwave oven into a different outlet so that microwave oven and receiver are on

different branch circuits.

THE MANUFACTURER is not responsible for any radio or TV interference caused by UNAUTHORIZED MODIFICATION to this microwave oven. It is the responsibility of the user to correct such interfercnce.

GROUNDING INSTRUCTIONS

This appliance must be grounded. In the event of an electrical short circuit, grounding plug reduces the risk of electric shock by providing an escape wire for electric current. This appliance is equipped with a cord having a grounding wire with a grounding plug. The plug must be plugged into an outlet that is porperly installed and grounded.

WARNING: Improper use of the grounding can result in a risk of electric shock.

Consult a qualified electrician or serviceman if the grounding instructions are not completely understood, or if doubt exists as to whether the appliance is properly grounded, and either:

(1) If it is necessary to use an extension cord, use only a 3-wire extension cord that

has a 3-blade grounding plug, and a 3-slot receptacle that will accept the plug on the appliance. The marked rating of the extension cord shall be equal to or greater than the electrical rating of the appliance, or

(2) Do not use an extension cord, if the power supply cord is too short, have a qualified

electrician or serviceman install an outlet near the appliance.

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INSTALLATION

Examine the oven after unpacking.

Check for damage such as a misaligned door, broken door or dent in the cavity. If any damage is visible, DO NOT INSTALL, and notify your dealer immediately.

Level, flat location.

Install the microwave oven on a level, flat surface.

Ventilation

Do not block air vents. If they are blocked during operation, the oven may overheat and eventually cause a failure. For proper ventilation, allow 4 inches of space between oven top, sides, rear and adjacent surfaces.

Away from radio and TV sets

Poor television reception and radio interference may result if the oven is located close to a TV, radio, antenna, feeder, etc. Place the oven as far from them as possible.

Away from heating appliances and water taps

Keep the oven away from heat, steam or splashing liquids. These things can adversely affect oven wiring and contacts.

Power supply

This microwave oven requires a power supply of approximately 15 Amperes, 120 Volts, 60 Hz and a grounded outlet. A short power cord is provided to reduce the risk of the user becoming entangled in or tripping over a longer cord. Longer cord sets or extension cords are available and may be used if care is exercised in their use. If an extension cord is used, the marked electrical rating of the cord should be at least as great as the electrical rating of the oven in their use. The Extension cord must be a grounding-type 3-wire cord. The longer cord should be arranged so that it will not drape over the counter top or tabletop where it can be pulled on by children or tripped over unintentionally.

The minimum height of free space necessary above the top surface of the oven is 100mm.

When use 3-pronged plug When use grounding adaptor, make

sure the receptacle box is fully grounded.

3-prong Receptacle

Receptacle Box cover

3-prong plug

“THE CANADIAN ELECTRICAL CODE DOES NOT ALLOW THE USE OF THE GROUNDING ADAPTOR”

Grounding Lead

Grounding Adaptor

Receptacle Box Cover

Receptacle

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SPECIFICATIONS

POWER SUPPLY 120V AC 60 Hz SINGLE PHASE WITH GROUNDING

POWER CONSUMPTION 1500 W

MICROWAVE

OUTPUT POWER 1000 W

FREQUENCY 2450 MHz

OUTSIDE DIMENSIONS (W X H X D) 560 x 344 x 471 mm (22 x 13.5 x 18.5 in.)

CAVITY DIMENSIONS (W X H X D) 369 x 246 x 394 mm (14.5 x 9.7 x 15.5 in.)

NET WEIGHT APPROX. 16.7 kG (36.8 lbs.)

TIMER 99 min. 99 sec.

POWER LEVELS 10 LEVELS

* Specifications are subject to change without notice.

560 471

M/W

DEF TIMER LOCK

MCD1311ST

Frozen

Dinner

Popcorn

Pizza

Plate

MORE LESS

Fresh

Frozen

Beverage

Vegetable

AUTO DEFROST

Meat

Poultry

Fish

POWER

DEFROST

1 2 3

4 5 6

7 8 9

KITCHEN TIMER

STOP/CLEAR

CLOCK

START/

SPEEDY COOK

344

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FEATURES DIAGRAM

432

M/W

DEFTIMERLOCK

Frozen

Popcorn

Pizza

MORE LESS

Fresh

Beverage

Vegetable

AUTO DEFROST

Meat

Poultry

POWER

1 2 3

4 5 6

7 8 9

KITCHEN

0

TIMER

STOP/CLEAR

MCD1311ST

Vegetable

DEFROST

START/

SPEEDY COOK

Dinner

Frozen

lb

Plate

Fish

CLOCK

1 Door latch - When the door is closed it will

automatically lock shut. If the door is opened while the oven is operating, the magnetron will automatically shut off.

2 Door seal - The door seal maintains the

microwave within the oven cavity and prevents microwave leakage.

3 Oven cavity

4 Spatter shield - Protects the microwave

outlet from splashes of cooking foods.

5 Safety interlock system - Prevents the

oven from operating while the door is opened.

6 Glass cooking tray - Made of specical

heat resistant glass. The tray must always be in proper position before operating.

7 Roller guide - Supports the glass cooking

tray.

8 Door screen - Allows viewing of food. The screen is designed so that light can

pass through, but not the microwaves.

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FEATURES DIAGRAM (continued)

M/W

DEF TIMER LOCK

r t

u o

Popcorn

Beverage

Meat

Frozen

Pizza

MORE LESS

Fresh

Vegetable

AUTO DEFROST

Poultry

POWER

1 2 3

4 5 6

7 8 9

KITCHEN

TIMER

STOP/CLEAR

SPEEDY COOK

MCD1311ST

Dinner

Plate

Frozen

Vegetable

Fish

DEFROST

CLOCK

START/

i p

9 TIME SET PAD - Used to set the cooking

time and the present time.

0 DISPLAY - Cooking time, power level,

indicators and present time are displayed.

q ONE TOUCH - Used to cook or reheat

specific quantities of food.

w MORE - Used to add time to cooking.

e LESS - Used to remove time from cooking.

r AUTO DEFROST - Used to defrost foods.

(for weight)

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t POWER - Used to set power level.

y DEFROST - Used to defrost foods.(for time)

u KITCHEN TIMER - Used as a minute timer,

delay cooking, hold setting after cooking.

i CLOCK - Used to set clock.

o STOP/CLEAR - Used to stop the oven

operation or to delete the cooking data.

p START /SPEEDY COOK- Used to start the

oven and also used to set a reheat time.

OPERATION PROCEDURE

This section includes useful information about oven operation.

1. Plug power supply cord into a standard 3- pronged 15 Amp, 120V AC 60Hz power outlet.

2. After placing the food in a suitable container, open the oven door and put it on the glass tray. The glass tray and roller guide must always be in place during cooking.

3. Shut the door. Make sure that it is firmly closed.

The oven light is on when the microwave oven

is operating or the door is opened.

The oven door can be opened at any time

during operation by opening the door. The oven will automatically shut off.

Each time a pad is touched, a BEEP will

sound to acknowledge the touch.

The oven automatically cooks on full power

unless set to a lower power level.

The display will show ":0" when the oven is

plugged in.

Time clock returns to the present time when

the cooking time ends.

When the STOP/CLEAR pad is touched

during the oven operation, the oven stops cooking and all information retained. To erase all information (except the present time), touch the STOP/CLEAR pad once more. If the oven door is opened during the oven operation, all information is retained.

If the START pad is touched and the oven

does not operate, check the area between the door and door seal for obstructions and make sure the door is closed securely. The oven will not start cooking until the door is completely closed or the program has been reset.

Make sure the oven is properly installed and plugged into the electrical outlet.

WATTAGE OUTPUT CHART

• The power-level is set by touching the POWER pad. The chart shows the display, the power level and

the percentage of power.

Touch the Power pad Power level (Display) Approximate Percentage of Power

once P-HI 100%

twice P-90 90% 3 times P-80 80% 4 times P-70 70% 5 times P-60 60% 6 times P-50 50% 7 times P-40 40% 8 times P-30 30% 9 times P-20 20%

10 times P-10 10% 11 times P-00 0%

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CONTROLS

SETTING THE CLOCK

When the oven is first plugged in, the display will flash ":0" and a tone will sound. If the AC power ever goes off, the display shows ":0" when the power comes back on.

1. Touch CLOCK pad.

CLOCK

This is a 12 hour clock system.

2. Touch CLOCK pad once more. This is a 24hour clock system.

3. Enter the correct time of day by touching the numbers in sequence.

4. Touch CLOCK pad.

5. Touch STOP/CLEAR pad.

NOTE: If you attempt to enter an incorrect time, the time will not be set and a error signal tone will

sound. Touch the CLOCK pad and re-enter the time.

NOTE: This oven has multiple clock

system. If you want 12 hour clock system, omit this step.

The display stops blinking, and the colon start blinking. If you selected 12 hour clock system, this digital clock allows you to set from 1:00 to 12:59. If you selected 24 hour clock system, this digital clock allows you to set from 0:00 to 23:59.

TIME DEFROSTING

When DEFROST is selected, the automatic cycle divides the defrosting time into periods of alternating defrost and stand times by cycling on and off.

1. Touch DEFROST pad.

DEFROST

When you touch START pad, the DEF indicator starts blinking to show the oven is in the DEFROST mode. The display counts down the time to show you how much defrosting time is left in the DEFROST mode. The oven beeps during the defrosting cycle to signal that the food needs to be turned or rearranged. When the defrosting time ends, you will hear 3 beeps.

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2. Touch number pads for the

desired defrosting time.

3. Touch START pad.

The DEFROST indicator lights and " : 0" is displayed.

The display will show the numbers you pressed in the order you touched.

NOTE:

Your oven can be programmed

for 99 minutes 99 seconds.(99:99)

WEIGHT DEFROSTING

WEIGHT DEFROSTING lets you easily defrost food by eliminating guesswork in determining defrosting time. Follow the steps below for easy defrosting.

MEAT

POULTRY

FISH

1. Touch MEAT pad.

Select desired defrosting weight.

3. Touch START pad.

1. Touch POULTRY pad.

Select desired defrosting weight.

3. Touch START pad.

1. Touch FISH pad.

Select desired defrosting weight.

3. Touch START pad.

The Ib indicator light and "1.0" is displayed.

The display will show what you touched.

MEAT DEFROSTING begins.

The Ib indicator light and "1.5" is displayed.

The display will show what you touched.

POULTRY DEFROSTING begins.

The Ib indicator light and "0.5" is displayed.

The display will show what you touched.

FISH DEFROSTING begins.

* WEIGHT DEFROST CHART

Touch pad MEAT POULTRY FISH

once 1.0 lb 1.5 lb 0.5 lb

twice 1.5 lb 2.0 lb 1.0 lb

3 times 2.0 lb 2.5 lb 1.5 lb

4 times 2.5 lb 3.0 lb 2.0 lb

The defrosting time is automatically determined by the weight selected. The Ib indicator goes off and the DEF indicator blinks and the defrosting time counts down in the display window. The oven beeps during the defrosting cycle to signal that the food needs to be turned or rearranged. When the defrosting time ends, you will hear 3 beeps.

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COOKING IN ONE STAGE

1. Touch POWER pad.

POWER

When you touch START pad, the M/W indicator starts blinking to show the oven is cooking. The display counts down the time to show how much cooking time is left. When the cooking time ends, you will hear 3 beeps.

NOTE: Using lower power levels increases the cooking time which is recommended for foods

such as cheese, milk and slow cooking of meats.

(Select desired power level.)

2. Touch the number pads for the

cooking time.

3. Touch START pad.

The M/W indicator lights. The display will show what you touched.

NOTE: If steps 1 is omitted, the oven

will cook at full power.

This example shows power level 5. The display will show the numbers you pressed in the order you touched.

NOTE: Your oven can be programmed

for 99 minutes 99 seconds. (99:99)

COOKING IN TWO STAGES

All recipes require frozen foods to be defrosted fully before cooking. This oven can be programmed to automatically defrost foods before cooking.

1. Touch DEFROST pad.

DEFROST

2. Touch number pads for the defrosting time you want.

3.Touch POWER pad.

POWER

When you touch START pad, the DEF and M/W indicators come on to confirm the power levels selected. The DEF indicator starts blinking to show you that the oven is in DEFROST mode. The display counts down the time remaining in DEFROST mode. When the oven beeps, turn over, break apart and/or redistribute the food. At the end of DEFROST mode, the oven will beep and start M/W cook. The DEF indicator goes off and the M/W indicator starts blinking. The display counts down the time remaining in M/W cook. When M/W cook ends, you will hear 3 beeps.

(Select desired power level.)

4. Touch number pads for desired cooking time.

5. Touch START pad.

The DEF indicator lights and “ : 0” is displayed.

The display will show the numbers you pressed in the order you touched.

The M/W indicator lights and “ P-50” is The display will show what you touched. This example shows power level 5.

The display will show the number you pressed in the order you touched.

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KITCHEN TIMER MODE

Timer operates as a minute timer, can be set to delay cooking and used as a hold setting after cooking.However delay cooking can not be programmed for defrost. Timer operates without microwave energy.

HOW TO USE AS A MINUTE TIMER

KITCHEN

TIMER

1. Touch KITCHEN TIMER pad.

The TIMER indicator lights and “ : 0” is displayed.

2. Press the amount of time you

want to count down.

3. Touch START pad.

The display will show the numbers you pressed in the order you touched.

The display counts down the time remaining in KITCHEN TIMER mode. When KITCHEN TIMER mode ends, you will hear 3 beeps.

HOW TO USE TO DELAY THE START OF COOKING

KITCHEN

TIMER

1. Touch KITCHEN TIMER pad.

2. Press the amount of time you want to delay time.

3. Program the desired power level and cooking time for food to be cooked.

4. Touch START pad.

The TIMER indicator lights and “ : 0 “ is displayed.

The display will show the numbers you pressed in the order you touched.

The M/W indicator lights and the selected power level & cooking time are displayed.

The kitchen timer will begin counting down to zero and cooking will then begin.

HOW TO USE TO SET A HOLDING TIME

KITCHEN

TIMER

1. Program the desired cooking

time.

The M/W indicator lights and “ : 0 ” is displayed.

2. Touch KITCHEN TIMER pad.

3. Press the amount of time you

want the oven to hold.

4. Touch START pad.

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The TIMER indicator lights and “ : 0 ” is displayed.

The display will show the numbers you pressed in the order you touched.

Cooking will start. After cooking, stand time will count down.

NOTE: Your oven can be programmed

for 99 minutes 99 seconds. (99:99)

SPEEDY COOK

SPEEDY COOK allows you to reheat for 30 seconds at 100% (full power) by simply touching the SPEEDY COOK pad. By repeatedly touching the SPEEDY COOK pad, you can also extend reheating time to 5 minutes by 30 second increments.

SPEEDY

COOK

1. Touch SPEEDY COOK pad.

When you touch SPEEDY COOK, ":30" is displayed.

After 1.5 seconds, the oven starts reheating.

ONE TOUCH COOKING

One touch cook allows you to cook or reheat many of your favorite foods by touching just one pad. To increase quantity, touch chosen pad until number in display is same as desired quantity to cook. (except for POPCORN)

1. Remove plastic wrap.

POPCORN

NOTE: 1. Use prepackaged room-temperature microwave popcorn.

2. Place bag in oven according to manufacturer's directions.

3. Pop only one bag at a time.

4. After popping, open bag carefully: popcorn and steam are extremely hot.

5. Do not reheat unpopped kernels or reuse bag.

6. Do not leave oven unattended while popping popcorn.

Follow manufacture’s

directions for placement and care in opening.

2. Touch POPCORN pad once for a 3.5 oz bag .

When you touch POPCORN pad once, "3.5" is displayed. After the 1.5 seconds, the display shows the cooking time and the oven starts cooking.

CAUTION : If prepackaged popcorn is of a different weight than the recommended weight, do not

use the POPCORN pad. Follow the manufacturer instruction.

FROZEN

PIZZA

* FROZEN PIZZA *

• 7 oz : Touch FROZEN PIZZA once.

• 14 oz : Touch FROZEN PIZZA twice within 1.5 seconds.

NOTE: 1.Use only frozen pizza at a time.

2.Use only frozen pizza made for microwave ovens.

3.If the cheese of frozen pizza does not melt sufficiently, cook a few seconds longer.

4.Some brands of frozen pizza may required more or less cooking time.

1. Follow package directions for preparation model.

2. Touch FROZEN PIZZA pad once for 7 oz pizza or twice for 14 oz pizza.

When you touch FROZEN PIZZA pad once, "7" is displayed. After 1.5 seconds, the display shows the cooking time and the oven starts cooking.

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ONE TOUCH COOKING (CONTINUED)

Pour beverage in microwave mug.

BEVERAGE

* BEVERAGE * (200ml/cup)

• 1 cup(mug) : Touch BEVERAGE once.

• 2 cups(mugs) : Touch BEVERAGE twice within 1.5 seconds.

• 3 cups(mugs) : Touch BEVERAGE three times within 1.5 seconds.

DINNER

PLATE

* DINNER PLATE *

• 12 oz : Touch DINNER PLATE once.

• 15 oz : Touch DINNER PLATE twice within 1.5 seconds.

Place it on the turntable. Do not cover. Stir before serving.

2. Touch BEVERAGE pad once for 1 cup, twice for 2 cups or three times for 3 cups.

1. Put foods in the microwave plate.

Cover with vented plastic wrap.

2. Touch DINNER PLATE pad once for 12 oz dinner plate or twice for 15 oz of dinner plate.

When you touch BEVERAGE pad once, "1" is displayed. After 1.5 seconds, the display changes into cooking time of quantity and the oven starts cooking.

When you touch DINNER PLATE pad once, "12" is displayed. After 1.5 seconds, the display shows the cooking time and the oven starts cooking.

FRESH

VEGETABLE

* FRESH VEGETABLE *

• 7 oz : Touch FRESH VEGETABLE once.

• 14 oz : Touch FRESH VEGETABLE twice within 1.5 seconds.

FROZEN

VEGETABLE

* FROZEN VEGETABLE *

• 7 oz : Touch FROZEN VEGETABLE once.

• 14 oz : Touch FROZEN VEGETABLE twice within 1.5 seconds.

1. Trim and wash the mixed vegetables.

Place them in the round dish. Add to 2 Tbsp. water.

2. Touch FRESH VEGETABLE pad once for 7 oz of fresh vegetable or twice for 14 oz of fresh vegetable.

1. Place the vegetables in the round dish.

Add to 2 Tbsp. water.

2. Touch FROZEN VEGETABLE pad once for 7 oz of frozen vegetable or twice for 14 oz of frozen vegetable.

When you touch once, "7" is displayed. After 1.5 seconds, the display shows cooking time and the oven starts cooking.

When you touch pad once, "7" is displayed. After 1.5 seconds, the display shows cooking time and the oven starts cooking.

FRESH VEGETABLE

FROZEN VEGETABLE

pad

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LESS, MORE

To alter one touch cooking or cooking time whilst oven is in operation, use LESS or MORE.(except for defrosting) Press LESS/MORE to decrease/increase the one touch cooking time in multiples of 10 seconds. The overall one touch cooking time can be increased to a maximum of 99 minutes 50 seconds. Press LESS/MORE to decrease/increase the cooking time in multiples of 1 minute. The overall cooking time can be increased to a maximum of 99 minutes.

CHILD SAFETY LOCK

The safety lock prevents unwanted oven operation such as by small children. To set, press and hold STOP/CLEAR for 3 seconds, LOCK indicator lights. To cancel, press and hold STOP/CLEAR for 3 seconds, LOCK indicator goes off.

TO STOP THE OVEN WHILE THE OVEN IS OPERATING

1. Press STOP/CLEAR pad.

• You can restart the oven by touching START pad.

• Touch STOP/CLEAR once more to erase all instructions.

• You must enter in new instructions.

2. Open the door.

• You can restart the oven by closing the door and touching START.

NOTE: Oven stops operating when door is opened.

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UTENSIL TEST Dishes that do not absorb microwave energy are best for microwave cooking. Lock on the label to verify that particular cups, glasses, plates are indeed suitable, especially paper goods. If you are not sure, try this utensil test to check.

• Put the empty utensil in the microwave oven.

• Put one cup of water in a glass measure next to the empty utensil.

• Heat on P-HI for 1 minute.

• After 1 minute the water should be warm but the utensil should not.

If the utensil is warm, it is not suitable for microwave cooking.

COOKING UTENSILS

Recommended Use

• glass and glass-ceramic bowls and dishes - Use for heating or cooking.

• Microwave browning dish - Use to brown the exterior of small items such as steaks, chops, or

pancakes. follow the directions provided with you browning dish.

• Microwaveable plastic wrap - Use to retain steam. Leave a small opening for some steam to escape

and avoid placing it directly on the food.

• Wax paper - Use as a cover to prevent spattering.

• Paper towels and napkins - Use for short term heating and covering; they absorb excess moisture and

prevent spattering. Do not use recycled paper towels, which may contain metal and can eatch fire.

• Thermometers - Use only those labeled “Microwave Safe” and follow all directions. Check the food in

several places. Conventional thermometers may be used once the food has been removed from the oven.

Limited Use

• Aluminum foil - Use narrow strips of foil to prevent overcooking of exposed areas. Using too much foil

can damage your oven, so be careful.

• Ceramic, porcelain, and stoneware - use these if they are labeled “Microwave Safe.” If they are not

labeled, test them to make sure they can be used safely. Never use dishes with metalic trim.

• Plastic - Use only if labeled “Microwave Safe.” Other plastics can melt.

• Straw, wicker, and wood - Use only for short-term heating, as they can be flammable.

Not Recommended

• Glass jars and bottles - Regular glass is too thin to be used in a microwave, and can shatter.

• Paper bags - These are a fire hazard, except for popcorn bags that are designed for microwave use.

• Styrofoam plates and cups - These can melt and leave an unhealthy residue on food.

• Plastic storage and food containers - Containers such as margarine tubs can melt in the microwave.

• Metal utensils - These can damage your oven. Remove all metal before cooking.

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