Magic Chef DU20J Owner’s Manual

DISHIMASHING GUIDE (DU2OJ)

CYCLE SETTINGS

HEATING O

CLEAN O

STATUS

0 0 0 0 0

HEAT OPTIONS CONTROL

How to Operate Your New Dishwasher

STEP 1. Load the dishwasher according to the instructions on pages 5-7.

STEP 2. Add detergent to the detergent dispenser. See page 4. Use rinse aid to help prevent spotting and filming

and to improve drying results. See page 5.

STEP 3, Press the door until it latches. Select the appropriate cycle. It can be changed within the first 5 minutes.

Refer to the chart below for additional information.

STEP 4, Select (press the pad twice) heating options. Press the "START" pad. STEP 5. The clean indicator light will come on at the end of the dry cycle. Items can be removed.

CYCLE DESCRIPTIONS

Super Scrub Cycle For heavily soiled dishes, pots and pans; Cycle Time: Approx. 66 minutes * Water Usage: Approx. 10.5 gallons

Normal Wash Cycle For normally soiled dishes. Cycle Time: Approx. 56 minutes * Water Usage: Approx. 9.0 gallons

Energy Saver Cycle For medium to lightly soiled dishes.

Cycle Time: Approx. 56 minutes * Water Usage: Approx. Z5 gallons

*Cycle times will increase approximateIy 12 minutes if the WATER HEAT option is selected and temperatures are too low for

good cleaning. The Heating indicator light will be on during this time.

Nearing Options:

DRYING HEAT. Available on all cycles. Add 30 minutes to the cycle times listed above.

CONTENTS

Cycle Description .............................................................. 1

For Future Reference ......................................................... 2

Energy Saving Tips ........................................................... 2

Safety Instructions ............................................................. 3

Using Your Dishwasher ................................................... 4

Write your model and serial numbers in the spaces provided below. You'll find them on the data label located on the upper left corner of the door frame.

Use this information for any correspondence or service calls concerning your dishwasher.

Model Number

Hot Water .................................................................... 4

Detergent ..................................................................... 4

Rinse Aid ..................................................................... 5

Preparing the Dishes .................................................. 5

Loading the Dishwasher ....................................... 5-7

Convertible Dishwasher Connection ............................. 7

What Can and Cannot be Washed .................................. 8

Care and Cleaning ............................................................. 9

Storing Your Dishwasher ................................................. 9

Changing Color Panels ..................................................... 9

The Problem Solver ................................................... 10-12

If You Need Service ......................................................... 12

Warranty ...........................................................................13

FOR FUTURE REFERENCE...

Before operating your dishwasher, please read this book carefully. It is designed to help you operate and maintain your new dishwasher properly. Keep it handy for answers to your questions.

Serial Number

Date of Purchase

WARNING- To avoid possible electrical

shock, check with the installer to make sure the appliance has been properly

grounded. In addition, be sure to read the IMPORTANT PERSONAL SAFETY

INSTRUCTIONS on page 3 before starting to use this dishwasher.

ENERGY SAVING TIPS

* Operate the dishwasher only when it's full. Running

a half-full dishwasher uses the same amount of electricity and hot water as a full dishwasher.

o Always select the shortest cycle possible for the

amount of food sol!. See page 1.

* Load correctly for best results. See pages 5-7. * Use your dishwasher during off-peak hours. Ask

your local utility company for off-peak rates.

IMPORTANT PERSONAL SAFETY INSTRUCTIONS

Products with a (_) label have been listed with the Underwriters' Laboratories, Inc.--those with a CSA tag have been listed with Canadian Standards

Association. Nevertheless, as with any other equipment using electricity and moving parts, there is a potential hazard. When using your dishwasher, follow basic precautions, including the following:

Read all instructions before using the dishwasher.

Use the dishwasher only for its intended function,

Disconnect electrical power to dishwasher before attempting to service.

4. To avoid electrical shock hazard, the sides and back must be enclosed, and the front panels must

be attached before electrical power is applied to the dishwasher. Refer to the installation

instructions for proper grounding procedures.

5. Connect to a properly rated, protected and sized power supply circuit to avoid electrical overload.

6. Children should never be permitted to operate, or play in, with, or around this dishwasher.

Use only detergents and rinse additives designed for an automatic dishwasher. Never use soap, laundry detergent, or hand washing detergent in your dishwasher. Keep these products out of the

reach of children.

10.

Do not sit, stand on or abuse the door or dish racks of the dishwasher.

11.

Under certain conditions, hydrogen gas may be produced in a hot water system that has not been used for two weeks or more. Hydrogen gas is explosive. If the hot ,water system has not been used for such a period, turn on all hot water

faucets and let the water flow from each for

several minutes. This will release any accumulated

hydrogen gas. As the gas is flammable, do not

smoke or use an open flame during this process.

12.

Do not wash plastic items unless marked "dishwasher safe" or the equivalent. For plastic

items not so marked, check the manufacturer's recommendations.

13.

Do not tamper with controls.

7. To reduce the risk of injury when loading items to

be washed, sharp or pointed items should be

located with the handles up. Also, load sharp items so they are not likely to damage the door

seal.

8. Be careful not to touch the heating element on the bottom of the tub during or at the completion of a

cycle. It may be hot.

SAVE THESE

14.

Always remove the door to the washing compartment when removing an old dishwasher from service or discarding it.

INSTRUCTIONS

USING YOUR DISHWASHER

Hot Water

For proper performance, hot water is necessary. For

best cleaning and drying results, set your water heater

to deliver a minimum of 120°F (49°C) water to the dishwasher. If, for any reason, the temperature of the

water entering the dishwasher is below 120°F, select the option (if available) to have your dishwasher heat

the water. To check water temperature, turn on the hot water

faucet nearest the dishwasher. Let the water run into a glass until it is as hot as possible, then check with a

candy or meat thermometer. If the temperature at the faucet is below 120°F, have a qualified person raise the water heater thermostat setting.

Helpful hints:

• If outside temperatures are unusually low, or if your water travels a long distance from the water heater to the dishwasher, you may need to increase your

water heater's thermostat.

° If you have not used hot water for some time, the

water in the pipes will be cold. Turn on the hot water faucet at the sink and allow it to run until the

water is hot. Then start the dishwasher.

° If you've recently done laundry or run hot water for

showers, give your water heater time to recover before operating the dishwasher.

Detergent

Use only powder or liquid detergents specifically made for use in automatic dishv¢ashers. Other types

(laundry, hand soap, etc.) will cause oversudsing. Use

fresh detergent and store it in a cool, dry place (not under the kitchen sink).

Amount to Use

The amount of detergent to use depends on the water hardness (measured in grains per gallon-gpg) and the amount of soil on the dishes. Generally detergent

amounts should be increased for harder water and heavier soil.

A basic guideline is one teaspoon of detergent for each grain of water hardness (gpg). Use a minimum of

three teaspoons (one tablespoon) in soft water.* If the water hardness is 15 grains or harder, it will be

virtually impossible to get good results with any dishwasher. The only solution is a mechanical water

softener to improve water quality.

Adding Detergent

There are two detergent dispensers on the inside door of your dishwasher. Longer cycles have two washes and need detergent in both cups, while shorter cycles

have only one wash and need detergent placed in the covered cup.

After adding detergent to the Main Wash cup always

snap the lid closed. Detergent placed in the Pre-Wash cup (open cup) will be dispensed immediately.

Refer to the Detergent Usage Guide below for detergent amounts and placement for each cycle. Your dishwasher may not feature all the cycles listed.

Detergent Usage Guide (powder or liquid)

SOFT WATER MEDIUM WATER HARD WATER (0-3 grains hardness) (3-7 grains) (7-12 grains)

CYCLES Main Cup Open Cup Main Cup Open Cup Main Cup Open Cup

SUPER SCRUB

NORMAL WASH ENERGY SAVER

CHINA/CRYSTAL

SHORT WASH

RINSE & HOLD Use no detergent Use no detergent Use no detergent

*Note: When using ultra dishwashing detergents, use the amount recommended on the package.

1 Tbsp. minimum

1 Tbsp. None 2-3 Tbsp. None 3-4 Tbsp. None minimum (2nd Line) (3rd Line)

1 Tbsp. minimum

2-3 Tbsp. (2nd Line)

2-3 Tbsp.

(2nd Line)

34 Tbsp. (3rd Line)

3-4 Tbsp.

(3rd Line)

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