Magic Chef 16RA-3B Use And Care Manual

GUsc

Care

Instructions for your Recreational Vehicle Appliance

CONTENTS

SAFETY INSTRUCTIONS ................... 1-3 USING YOUR OVEN .......................... 6

Ovencontrol .............................. 6

Oven pilot ................................ 6

USING YOUR COOKTOP ................... 4-5 Shutdown instructions ....................... 6

Stainless finish cooktop ..................... 4 Cooking hints .............................. 6

Burnergrates ............................. 4

Surfaceburners ........................... 4

Surfaceburner pilot ......................... 5 CARE AND CLEANING ....................... 7

Pilotadjustment ........................... 5

Shutdown instructions ....................... 5 SERVICE ................................... 8

Service chart .............................. 8

Service ................................... 9

WARRANTY ............................... 10

8112P098-60

(9/91)

ABOUT YOUR NEW RATING PLATE ELECTRICAL CONNECTION
COOKING APPLIANCE Completemodelandserialnumbersare Appliances which require electrical

Congratulations on your choice of this found on the rating plate which is Io- powerare equipped with a three-prong

cookingappliance! Asyouuseyournew cated under the cooktop, grounding plug which must be plugged
appliancewe know thatyou willappreci- directly intoa properly grounded three-
ate the many features that provide ex- hole 120volt electrical outlet.
cellent performance, ease of cleaning, _GZCCHEF

convenienceand dependability, e-EVELA_O,TN 37311

SPEC.

CODE

MOOEL= BT22XX-XXX

New features have dramatically sa_z_, oscxxxxxxxxx
changed today's cooking appliances f"q_,,

importantandthewaywecook.tounderstandltisthereforeverYhowyour new COoEGZVE'sHE.MODEL'oRDERINGSERIALPARTS.t=SPEC. _/_ _{_

appliance operates before you use it. op-to_-o_-99 8=o2Po79-6o
On the following pages, you will find a

wealth of information regarding all as-

pectsofyourappliance.Byfollowing the _
instructionscarefully,you willbe ableto _fS"J

fully enjoy and properly maintain your _ Alwaysdisconnectpowertoappliance

newappliance. - beforeservicing.

iI

Besureto readthesafetyand operation
instructions before using your appli- CAUTION
ance. e PLATE ALL RANGES REQUIRING ELECTRI-

CAL SUPPLY MUST BE GROUNDED.

SERVICE DATA

If an ungrounded, two-hole or other

Enterall the information on rating plate type electrical outlet is encountered, IT

below and retain for handyreference. IS THE PERSONALRESPONSIBILITY

OF THE APPLIANCE OWNER TO

HAVE RECEPTACLE REPLACED

WITH A PROPERLY GROUNDED

MODEL NO.: THREEHOLE ELECTRICAL OUTLET.

The three-prong grounding plug is pro-
videdfor protection against shock haz-

SERIAL NO.: ards. DO NOT CUT OR REMOVETHE

THIRD GROUNDING PRONG FROM

SPEC. CODE NO.: THE POWER CORD PLUG.

Be sure to mention all above numbers
anytime you call or write the company.

DEALER

DATE INSTALLED

SERVICER

SAFETY INSTRUCTIONS

WARNING: If the information in this manual is not

followed exactly, a fire or explosion may result
causing property damage, personal injury or death.

- Do not store or use gasoline or other flammable
vapors and liquids in the vicinity of this or any
other appliance.

- WHAT TO DO IF YOU SMELL GAS

• Do not try to light any appliance.

• Do not touch any electrical switch; do not
use any phone in your building.

• Immediately call your gas supplier from a
neighbor's phone. Follow the gas supplier's

instructions.

• If you cannot reach your gas supplier, call the
fire department.

- Installation and service must be performed by a
qualified installer, service agency or the gas
supplier.

GENERAL

Nocookingappliance shouldbeusedas Havethe installershow youthe location Misuse of appliance doors, such as
aspace heater.This instructionisbased ofthegas shut off valveand howto shut stepping, leaning or sitting on the door,

onsafety considerationsto preventpc- it off in an emergency, mayresult in possible tipping ofthe ap-

tential hazard to the consumer as well plianceor breakage ofdoor andserious

as damageto the appliance, injuries.

Your appliance is vented through the

_.._._/_._ I//_'_'_ J base of the backguard or backsplash

IJfw_E,,_E,_r/f paneloneye-level modelS.DoNeverobstructblock_ _.# ._e_=_ /

_,, ,, ,,,,-_'_=%_-'mtJ'_- _ ovenvent or air intakes, not

,; , the flow of combustion and ventilation

_r... air. Restrictionof air flow to the burner -_

prevents proper performance.

Avoid touching oven vent area while
oven ison and for several minutes after

oven is turned off. Some parts of the
vent and surrounding area become hot

If range is installed near a window, enough to cause burns.
proper precautions should be taken to

prevent curtains from blowing over IN CASE OF FIRE:

burnerscreating a FIRE HAZARD.

Do notuse cooktopor oven asastorage 1. Turn off range controls.

Keep area around appliance clear and area for food or cooking utensils. This 2. Smother fire or flame with baking
free from combustible materials, gaso- Lnstructionis based on safety consid- soda, dry chemical, or a foam-type
line, and other flammable vapors and erations to prevent potential hazard to extinguisher. Do not use water on

materials, user and to the appliance, grease fires.

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SAFETY INSTRUCTIONS

CHILD SAFETY Touchinga hot oven lightbulb with a _ _ /

damp cloth could cause the bulb to

Donotleavechildrenaloneorunsuper- break. Shouldthe bulb break,discon-

vised nearthe appliancewhen it is in nectpowertothe rangebeforetryingto

useorisstillhot.Childrenshouldnever remove the bulb to avoid electrical
beallowedtositor standonany partof shock.

the appliance. Children must be taught v--_,.._,,j,,,__ _... z

that the appliance and utensils init can Clean range with caution. If a wet _t".._ J/[.._j, _

be hot. Children should be taught that spongeor cloth is usedto wipe spills on

7"

an appliance is not a toy. They should a hot cooking area, be careful to avoid

not be allowed to play with controls or steam burns. Some cleaners can pro-

other parts of the unit. Let hot utensils duce noxious fumes if applied to a hot
cool inasafeplace,outof reachofsmall surface.

children. Besure you know which knob controls

GREASE which surface burner. Always make

surethe correct burner isturned on and

Use extreme caution when moving the thatthe burner has ignited. Whencook-

grease kettleor disposingof hotgrease, ing is completed, turn burner off.

Hot grease is flammable. Avoid letting Use caution when wearing garments

grease deposits collect around appli- made of flammable material to avoid
ance, range hood, or vent fan. Do not clothingfires. Loosefitting orlong hang-

leave container of grease around a ing-sleevedapparelshouldnotbeworn
cookingappliance.AIwaysletquantities while cooking. Clothing may ignite or

ofhotfatusedfordeepfatfryingcoolbe- catch utensil handles.
foreattemptingtomoveor handle.Inthe

event of agrease fire, DONOT attempt

CAUTION: Do notstore items of inter- to movepan. Cover pan witha lid to ex- I_ _J]
estto children incabinets above an ap- tinguish flame and turn surface burner

plianceor on the backguard of a range, off. Do notdouse flame with water. Use
Children climbing on the appliance to a dry chemical or foam-type fire extin-

reach items could be seriously injured, guisher, if available, or sprinkle heavily
Do notuse an appliance as a step stool withbaking soda.

tocabinets above.

ANTI-TIP DEVICE / Never heat an unopened container on

the surfaceburneror in theoven. Pres-

Toreducethe riskoftippingoftheappli- sure build-up may cause containerto
ancefrom unusualusage or byexces- burstresultinginseriouspersonalinjury

siveloadingofthe ovendoor,the appli- or damageto the range.

ance mustbesecured bya properlyin-
stalled anti-tipdevice.To check if de- Slide oven rack out to add or remove

vice is installedproperly:Use a flash- food, usingdry, sturdy potholders. AI-

lightandlook underneathrangetosee waysavoidreachingintooventoplace

thatone of the rear levelinglegsis en- Spillsorboiloverswhichcontaingrease or removefood.
gagedinthebracketslot.When remov- shouldbe cleanedupas soonas possi-

ingapplianceforcleaning,besureanti- ble. If they are allowedto accumulate, Use dry, sturdypotholders.Damp pot
tipdeviceisengagedwhenrange isre- they couldcreatea FIRE HAZARD.

placed.Theanti-tipdevicesecuresthe holders maycause burnsfrom steam.

Dish towelsor othersubstitutesshould

rearlevelinglegtothefloor,whenprop- COOKING SAFETY never be usedas pot holdersbecause

erlyengaged.

Alwaysadjustsurface burnersflameso theycantrailacrosshotsurfaceburners
thatisdoes notextendbeyondthe bob and igniteor getcaughtonrangeparts.

CLEANING tom of utensil.This instructionis based

Turn off all controlsand wait for range onsafety considerations. Use carewhen openingoven door.Let
partstocoolbeforetouchingor cleaning hot air or steam escape beforeremov-

them.Do nottouchtheburnergratesor Never leave a surface cookingopera- ingorreplacingfood.Alwaysplaceoven
surroundingareas untilthey have had tionunattendedespeciallywhenusinga racksinthedesiredpositionswhileoven

sufficienttimeto cool. high heat setting. Boilovers cause is cool. if a rackmustbe movedwhile

smokingand greasyspilloversmay ig- hot, be carefulto avoid contactof pot

nite. holderswithovenburnerflame.

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