When using electrical appliances, basic safety precautions
should always be followed including the following:
SAVE THESE INSTRUCTIONS
• Read all instructions before operating the Magic Bullet.
• This appliance has a polarized plug (one blade is wider than the
other). To reduce the risk of electric shock, this plug will t in a
polarized outlet only one way. If the plug does not t fully in the
outlet, reverse the plug. If it still does not t, contact a qualied
electrician. Do not modify the plug in any way.
• Do not immerse the cord, plug or base in water or other liquids.
• Do not pull, twist or mistreat the power cord.
• Avoid contact with moving parts.
• Keep hands and utensils away from the cutting blade while chopping
or blending food to reduce the risk of severe injury to person or
damage to the blender/chopper. A scraper may be used, but only
when the blender/food chopper is not running.
• Never keep the blade running for more than one minute at a time,
as it can cause permanent damage to the motor. If the motor stops
working, unplug the Power Base and let it cool for a few hours
before attempting to use it again. Your Magic Bullet has an internal
thermal breaker that shuts off the unit when it overheats. Letting
the thermal breaker cool down should allow the Power Base to reset.
• Do not operate any appliance with a damaged cord or plug or if the
appliance malfunctions, or is dropped or damaged in any manner.
Contact Customer Service for assistance in obtaining a replacement.
• Unplug the Magic Bullet when it is not in use, before putting on or
taking off parts, and before cleaning or assembling.
• Always use your Magic Bullet on a clean, at, hard, dry surface.
• Always completely assemble the blade and cup before placing on the
Power Base.
• The use of attachments or parts not recommended or sold by the
manufacturer may cause re, electric shock or injury and void any
applicable warranty.
• Do not allow the cord to hang over the side of the counter or table.
• Do not allow cord to touch hot surfaces, including stove.
• Never leave the Magic Bullet unattended while it is in use.
• Close supervision is necessary when any appliances are used by or
near children.
• To reduce the risk of injury, never place the cutting blade on the
Power Base without putting cup or Party Mug properly in place.
• Be certain that blade is completely and rmly screwed on to the
cups, Party Mugs, or blender container before operating appliance.
• Do not use Magic Bullet in the rain or in wet conditions.
• Do not use outdoors if exposed to inclement weather elements.
• Blades are sharp. Handle carefully.
• Do not attempt to defeat the cover interlock mechanism.
• Make sure the blade is completely dry before re-inserting the
gasket.
• Check gasket to make sure it is not damaged and it is completely
seated in the cross blade or at blade unit before each use.
BLENDER SAFEGUARDS
• Always operate blender with cover in place.
• When blending hot liquids, remove the clear center piece of the
two-piece blender cover.
• Be certain that the two-piece blender cover is rmly in place before
operating appliance.
• Never feed blender container food by hand; always use the plunger.
SAVE THESE INSTRUCTIONS
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Important Microwave
Important Microwave
Safeguards
Safeguards
Table of Contents
Table of Contents
• Never microwave with the blade or solid lid still attached. Remove the
blade or solid lid and twist on a Shaker/ Steamer top.
• When microwaving, beware of steam and use an oven mitt to remove hot
cups or containers from the microwave.
• Do not use Party Mugs in the microwave.
• Do not use the Blender Container or lids in the microwave.
• Follow the precautions and recommendations found in your microwave
oven instruction manuals, specically the heating times.
• Do not use excessive amounts of time when heating water or liquids in the
microwave.
• Do not over cook food. Carefully attend to appliance when the Magic Bul-
let Cups are placed inside the microwave while cooking.
• Some products, such as whole eggs, may explode and should not be
heated using the Magic Bullet cups in the microwave.
• Superheated Water – Liquids such as water, coffee, tea or soups are
able to be overheated beyond the boiling point without appearing to be
boiling. Visible bubbling or boiling when the container is removed from the
microwave is not always present. This could result in very hot liquids
suddenly boiling over when the container is disturbed or a spoon
or other utensil (such as a Magic Bullet blade) is inserted into the
liquid. To reduce the risk of injury to persons:
– Do not overheat the liquid.
– Stir the liquid both before and halfway through heating it to avoid
eruption.
– Do not microwave containers with a solid lid. Always use the Shaker/
Steamer lid or microwave with no lid.
– After heating, allow the container to stand in the microwave for a short
time before removing container.
– Use extreme care when inserting a spoon or other utensils into the
container.
– Avoid heating baby food or formula in Magic Bullet cups, even with the
30-Day Money Back Guarantee .............................97
Congratulations on your purchase of the Magic Bullet, the personal,
versatile countertop magician that works like magic. As you’ve no doubt
noticed, the Magic Bullet is not your ordinary kitchen appliance. In fact,
it’s an entirely new concept in labor-saving devices. Unlike bulky blenders
and unwieldy food processors that most of us only pull out of storage for
specic recipes and special occasions, the Magic Bullet is so handy, so
versatile and easy to use that you’ll put it to work EVERY single day (probably several times a day). Best of all, it saves you time because it does
almost any job in the kitchen in 10 seconds or less!
Chopping, mixing and blending are all tedious, time-consuming kitchen
tasks that can really take the joy out of cooking, especially for those who
are pressed for time. But with the Magic Bullet you can chop, mix, blend,
whip, grind and more — all in just seconds — for the fastest, tastiest
meals ever. Imagine, everything from chopped onions and minced garlic
to light and creamy cheesecake, all prepared in just 10 seconds or less!
And that’s just the beginning. The Magic Bullet cups are microwave safe,
which means you can actually cook in them. Afterward, simply pop on
one of the stay-fresh resealable lids to keep leftovers fresh and avorful for days. Just think … no knives, cutting boards, or pots and pans to
clean; no plastic wrap, foil or plastic storage containers to mess with. The
Magic Bullet does it all. And because your Magic Bullet cups, Party Mugs,
lids and blades go right in the dishwasher, cleanup is a breeze. So you
save even more time!
Because the Magic Bullet is intended for everyday use, it has been designed to be compact so that it easily ts on any countertop, always right
where you need it. And only the Magic Bullet comes with the ingenious
accessories that turn it into the Bullet Blender, a full-size blender perfect
for creating family-size batches of your favorite drinks.
We sincerely hope you enjoy using your Magic Bullet as much as we do.
We’re condent that it will soon become your favorite kitchen helper …
one that you will use every day!
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The Icons Used in This Book
The Icons Used in This Book
For your convenience we’ve created a series of icons to make it easy to
nd the appropriate recipe and blade attachment.
Use the Cross Blade attachment
Use the Flat Blade attachment
Fat-Free
Vegetarian
Kid-Friendly
What You Get
What You Get
High-Torque Power Base
Tall Cup, Short Cup,
Magic Bullet Blender
and Lid Attachment
Shaker/Steamer Tops
Contains alcohol, act responsibly
Travels well
Caution
3 Party
Mugs
Cross Blade
2 Bullet-
On-The-Go
Mugs
5 Comfort Lip Rings
2 Stay Fresh
Re-sealable Lids
SAVE THESE INSTRUCTIONS
FOR HOUSEHOLD USE ONLY
Before using your Magic Bullet for the first time, rinse all of the pieces,
except for the Power Base, in warm soapy water. Rinse and dry well.
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Flat Blade
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2 Flip Top Lids
Magic Bullet Assembly
Magic Bullet Assembly
Magic Bullet Assembly
Magic Bullet Assembly
Tall Cup and Short Cup
These cups are used to mix, cook and store your
ingredients. They are dishwasher-safe (top rack only)
and microwave-safe.
3 Party Mugs with Comfort Lip Rings
These Party Mugs* turn your Magic Bullet into the
Ultimate Party Machine. You can make and serve
frozen party drinks right in the same mug. They even
come with colored Comfort Lip Rings to
cover the threads and let you know whose
drink is whose.
*The Party Mugs are not microwave safe.
2 Bullet-On-The-Go Mugs
New Bullet-On-The-Go Mugs are larger than the Party
Mugs and can hold up to 22oz. Now you can enjoy even
more of your favorite drinks anwhere.
2 Flip Top Lids
New Flip Top Lids are a convenient way of
taking your Bullet drink on the go! Take your favorite smoothie to the gym or enjoy a delicious
breakfast shake on that morning commute.
Power Base
The Power Base is the heart of the Magic Bullet.
Simply place one of the Bullet Cups or Party Mugs
onto the High-Torque Power Base and press. Noth-
ing could be easier.
Caution: Do not submerge the Power Base
in water and always unplug the Power Base before cleaning it. Do not put the
blade with the gasket in the dishwasher.
Cross Blade and Flat Blade
The Magic Bullet comes with two blades: a
Cross Blade for chopping, grating and blending
foods such as onions, cheeses, meats and frozen
drinks, and a Flat Blade for whipping cream and grinding hard foods like
coffee beans and spices. Both blades are dishwasher-safe. In the base
of the blades, there is a plastic gasket that creates an airtight t with the
Magic Bullet cups. After washing a blade, check to make sure the gasket is still inside as the heat from some dishwashers can cause them to
become loose.
This may also occur when hand washing. The gasket may also be
removed before washing. However, doing so will shorten the gasket life
due to constant stretching to remove and wash.
When re-inserting or replacing the gasket, it is important to make sure
that both the gasket and the blade housing are completely dry.
Additionally, the gasket must be properly seated in the blade housing or
it will come loose. This can result in leakage as well as the possibility
that the blade can hook the gasket and cut it into pieces.
In order to insert & seat the gasket properly, we recommend as follows:
1) Make sure blade housing is completely dry - particularly in the gasket
groove.
2) When looking at the gasket, one side has a slightly concave appearance, the other side is at- below is a diagram of a cross section of a
gasket:
3) Insert the gasket with the at side down toward the groove.
4) Using the tip of a spoon or something similar, press into the concave
side of the gasket into the gasket groove. Go all around the gasket to
make sure that it is completely seated and tight and there are no places
where the gasket is sticking up out of the groove.
Be sure to inspect the gasket after the rst use and each subsequent use
to make sure it was installed and has not become loose or damaged.
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Magic Bullet Assembly
Magic Bullet Assembly
Magic Bullet Blender and Lid
The full-size Blender attachment has all the power and
capacity of an expensive, conventional blender, but the
Magic Bullet’s version only takes up as much counter
space as a coffee mug. Use your Magic Bullet Blender anytime you need to whip up family-size
batches of milkshakes, pancakes batters, or to make
big batches of your favorite frozen cocktails at your next
Bullet Bash. The Blender Lid comes with a pop-top for slip-
ping in ingredients while the motor is running, mess-free.
Shaker/Steamer Tops
Your Magic Bullet comes with two handy
Shaker/Steamer Tops that are used for
steaming foods in the microwave, or as
shaker tops. The Shaker/Steamer Top with
the large holes is for coarse ingredients such as
Parmesan cheese, the other is for nely ground
spices such as cinnamon or nutmeg.
Stay-Fresh Re-sealable Lids
With the Magic Bullet — your personal,
versatile, countertop magician — you can
prep, cook and store your food in the very
same vessel. No plastic wrap or storage containers are
needed to keep your leftovers fresh. Your Magic Bullet comes with two
Stay-fresh Re-sealable Lids that t right on to the Short and Tall Cups,
and Party Mugs to keep your leftovers fresh for days.
*Only use the Shaker/Steamer Tops to heat food in the microwave.
Using Your Magic Bullet
Using Your Magic Bullet
Using the Magic Bullet
Using the Magic Bullet is as easy as 1, 2, 3 …
1. Load the ingredients into the Short Cup, Tall Cup, or Party Mug.
2. Twist on the Cross, or Flat Blade
until the blade and cup have a tight
seal.
3. Line up the tabs, place the bullet on the
Power Base and press down on the cup to turn it on.
Here’s how it works: As long as you’re holding it down, the
Magic Bullet is on. When you want the blades to stop, simply
let go.
“Lock On” mode: For hands-free operation,
press down and gently turn the cup clockwise
until the tabs lock under the lip of the Power Base. Once you are in Lock On mode, the
motor runs continually. To turn it off, simply twist
the cup back counter-clockwise and release the cup.
Before using the blade, check the gasket to make
sure it is not damaged and it is completely seated
in the blade unit before each use.
Never put your hands or utensils near the moving blades and
never use your hands or utensils to press the activator buttons down while the Power Base is plugged in.
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Using Your Magic Bullet
Using Your Magic Bullet
Magic Bullet Techniques
Magic Bullet Techniques
If the blade stops in Lock On mode, unplug the Magic Bullet
immediately. Sometimes, especially when the motor is coming up
to speed, a hard ingredient, such as a carrot chunk, can get stuck
in the blade and stop it from turning. If the blade stops, UNPLUG THE
MAGIC BULLET IMMEDIATELY. Take the blade/cup assembly off and give
the ingredients a good shake to unblock the blade. If the blade still seems
obstructed, twist off the blade and carefully (it’s sharp) spin the blade
manually. Once the blade will spin, plug the Magic Bullet back in and try
again — you should be good to go.
Never run the Magic Bullet for more than one minute at a
time, as it can cause permanent damage to the motor. If the
motor stops working, unplug the Power Base and let it cool for
a few hours before attempting to use it again. Your Magic Bullet has an
internal thermal breaker that shuts the unit off when it overheats. Letting
the thermal breaker cool down should allow it to reset.
Choosing the Right Blade
The Magic Bullet comes with two blades:
Cross Blade
The Magic Bullet Cross Blade is used for ...
Chopping — Foods like onions, garlic and carrots, and for making dips
such as salsa, bean dip, or gazpacho.
Blending — The Cross Blade pulverizes ice for smoothies, frozen cock-
tails and milkshakes.
Mixing — Batters for pancakes, mufns and quick breads are mixed in
seconds.
Grating — Foods like hard and soft cheeses and chocolate are
grated in just seconds.
Puréeing — Dishes such as hummus, all-natural soups, and baby food
are creamy smooth in seconds.
Shaving Ice and Frozen Fruits — For tasty treats such as snow cones
or fruit sorbets.
Grinding Meats —
Delicious chicken and ham salads or pâtés in seconds.
Flat Blade
The straight Flat Blade is used for…
Grinding and Chopping harder,
single ingredient items such as:
Because the Magic Bullet’s motor is so powerful, if you
aren’t careful you can quickly overprocess food and
turn it into mush. That is why when you want to
make foods such as chunky salsa, or coarse chopped
onions, the Pulse technique is key. Pulsing takes a
tiny bit of getting used to, but once you get a feel for
it, you’ll be a Pro in no time!
To Pulse you simply press down on the cup very
quickly and immediately release. For foods that you
want coarsely chopped, a quick tap on the top of the
cup is all you need. Then let the blades come to a
complete stop and tap again until you get the consistency you desire.
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Magic Bullet Techniques
Magic Bullet Techniques
Magic Bullet Techniques
Magic Bullet Techniques
THE SECRET: The trick to successful Pulsing is to
make sure that the machine doesn’t accidentally
slip into Lock On mode. To avoid this, simply use
your other hand to apply counter-clockwise
pressure on the cup as you Pulse.
To start … hold the cup at the base and apply
counter-clockwise pressure to it to keep it from
locking on.
Then … with your other hand, tap the top of the cup and
immediately release. Continue Pulsing until you get the consistency
you want.
The “Shake” Technique
Sometimes, when you are working with thicker ingredients, like those
in chicken salad (Page 67) or marinara sauce (Page 71), the density
of the mixture can make it hard for the ingredients toward the top of
the cup to make it down to the blade. If some of your ingredients are
having a hard time making it down to the blade,
simply use this Shake technique.
The “Cocktail” Shake: When making smoothies,
dips or other recipes…
Remove the Cup/Blade assembly from the
Power Base … pick it up and shake it like a
cocktail shaker. Then put it back on the Power
Base.
Repeat … if necessary until you achieve the
consistency you want.
The “Shakin’ Pulse”: When you need to shake
ingredients that you want coarsely chopped, like
salsa or meat salads, you are going to want to use
the Shakin’ Pulse technique.
First … Make sure the hand holding the cup is ap-
plying counter-clockwise pressure to keep it from
locking on.
Then … Give the Bullet a strong downward shake
to throw the ingredients into the blade, and Pulse at the
bottom of the shake.
Repeat … until you get the right consistency.
The “Tap” Technique
If you have a problem with sticky ingredients clinging to the side of the cup instead of being recirculated into the cutting zone …
First … Take the cup off the Power Base and Tap
the cup and blade assembly on the counter to force
the ingredients down into the blades.
Then … Replace the cup and blade assembly to the
Power Base and nish processing.
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Magic Bullet Basics
Magic Bullet Basics
Magic Bullet Basics
Magic Bullet Basics
Chopping Onions and Garlic
With the Magic Bullet, chopping onions and mincing garlic is
effortless. No more tears, no more stinky hands and no more knife and
cutting board … you are literally seconds away from chopped, minced,
even pureed onions and garlic.
First … prep the onions or garlic by removing any skin and making sure
the pieces will fit into the Magic Bullet cup.
Next … Place the whole onions, onion pieces, or garlic into the Short
Cup and twist on the Cross Blade.
Then … Give it several very quick Pulses. Remember to apply a bit of
counter-clockwise pressure to the cup to keep it from locking on (see
the Pulse technique on Page 17). With the other hand, give it a quick
tap and release as soon as you hear the motor start. For coarser onion or
garlic chunks, Pulse only a few times. For a minced consistency, Pulse
five or six times. And for a smooth puree, just keep Pulsing, or Lock On
(see Page 15) until you’ve achieved a smooth, thin consistency.
When chopping onions and garlic, you may find the Tap
Technique (Page 19) helpful.
Smoothies
The Magic Bullet is perfect for creating delicious, satisfying, frosty
smoothies and protein drinks. The best part is that you blend your
ingredients and drink your smoothie out of the very same dishwasherfriendly cup … no mess! Plus, the power of the Magic Bullet pulverizes
ice in a way few blenders ever will.
First … Add your favorite smoothie ingredients and ice into the Tall
Cup, or Party Mug, and twist on the Cross Blade. (See recipes on Page
86.)
Then … Place the cup onto the Power Base, push down on the cup and
twist clockwise until the tabs of the cup fit under the lip of the Power
Base and the motor is running consistently (Lock On mode).
Keep blending … until you achieve a smooth consistency. The
thickness of the drink will depend on the ingredients you use. You’ll
usually be able to hear when it’s done. When all the ice is crushed, the
grinding sound will stop and you’ll hear a nice even whirring sound.
If your smoothie is so thick that the ice or fruit is having a
hard time reaching the blade, add more liquid and continue
blending.
Experiment with different smoothie ingredients. Smoothies
are all about throwing whatever fruits, juices, yogurts, or
whatever you have around the house, into a cup and giving it a
whirl. Feel free to experiment with different ingredients and then share
your masterpieces with us by posting them on the Magic Bullet website www.BuyTheBullet.com.
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Magic Bullet Basics
Magic Bullet Basics
Frozen Drinks
When it’s frozen drink time your Magic Bullet is, hands down, the Ultimate Party Machine! Because the drinks are so quick and easy to make,
everyone can have their favorite frozen cocktail. Plus, you can make the
drinks right in the Party Mugs, then twist on your favorite-color Com-fort Lip Ring, so everyone knows whose drink is whose. Partying has
never been easier — or more fun!
First … Add ice to the Party Mug (or Tall Cup).
Next … add your favorite ingredients (see page 47 for some of our
favorites) and twist on the Cross Blade.
Then …Place the cup onto the Power Base, push down on the cup,
twist to Lock On mode and blend until smooth.
Be Responsible … Everyone at Homeland Housewares encourages
you to have a great time, but please do so responsibly. Do not drink and
drive, and please be careful when you are consuming alcohol.
If your drink is so thick that the ice or fruit is having a hard time
reaching the blade, add more liquid and continue
blending.
Grinding Coffee
Magic Bullet Basics
Magic Bullet Basics
First … Add coffee beans to the Short Cup and twist on the Flat
Blade.
Next … Place the cup onto the Power Base.
Now … Pulse a few times, or Lock On, until the beans are ground to
the desired texture.
Remember … the finer the grind, the stronger the coffee. If you want
a milder brew, stop Pulsing when the beans have the texture of coarse
sand. If you’re going for an espresso-like jolt, keep grinding until the
beans become a fine powder.
Check out Page 81 for some of our favorite coffee recipes.
Mixing Batters and Breads
Finally, there’s a way to make baked goods without all the stirring,
whisking and chopping! The Magic Bullet makes the preparation and
cleanup of baked goods a piece of cake. Pancakes, muffins, breads and
more have never been faster — or fluffier! What we like to do is start
with instant batter mixes and then make them fancy by adding tasty
ingredients like nuts, cinnamon or apple to the batter. Since it’s so quick,
everyone can have the add-ins they like.
There is nothing better than a steaming cup of java made with
freshly ground beans. Unfortunately, most bean-grinders are
inconvenient and inevitably make a big mess on the countertop. Finally,
with the Magic Bullet, grinding coffee is a breeze because you twist the
blade off from the top, and the coffee is in the bottom of the cup. That
means you don’t have to go through that whole flipping-the-cup-overto-get-the-coffee-out ordeal that you do with the typical bean-grinders.
Plus, because all the Magic Bullet parts are washable, you can wash
away the flavored coffee tastes. Never again will your French Roast taste
like French Vanilla!
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First … Add the ingredients into the Magic Bullet Tall Cup, or Blender,
depending on the size of the batch.
Then … Blend the ingredients until smooth.
When using add-ins … The power of the Magic Bullet will mince add-
ins into tiny little pieces — which is great for flavor, but you may want
bigger, chunkier pieces as well. For example, when making blueberry
muffins, we recommend that you add about half of the blueberries you
intend to use in with the batter to be blended, then add the other half after the batter is blended. Just twist off the blade, add the whole berries,
twist the blade back on and Shake cocktail shaker style a few times.
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Magic Bullet Basics
Magic Bullet Basics
Magic Bullet Basics
Magic Bullet Basics
That way you get fantastic blueberry flavor mixed right in with the batter, and delicious whole blueberries throughout the muffins for wonderful
texture. You can use this technique with nuts, raisins, chocolate chips, whatever you desire.
Chopping Fresh Herbs
Finally, an effortless way to get all of the zesty, pungent flavor of fresh
chopped herbs, without spending an hour at the cutting board. Now, in just
seconds, you can make any meal taste like it was
prepared by a gourmet chef.
First … Add several sprigs of your favorite herb to the Short Cup.
Then … Twist on the Cross Blade and give it several quick Pulses.
Remember to apply a bit of counter-clockwise pressure to the cup to keep it
from Locking On (see the Pulse technique on Page 17.)
Adding a pinch of fresh dill, parsley, chives, or basil over soups,
mashed potatoes, salads — literally any dish you can think
of — adds such zing to the flavor of the dish and just enough
“chichi-ness” to make your family and guests feel like you’ve
pulled out all the stops.
Grinding Spices
Now it’s easy to spice up your life ... just use your Magic Bullet. No preground spice can hold a candle to a freshly ground blend; you have no idea
what you’ve been missing. In seconds you can have pancakes sprinkled
with fresh cinnamon, or eggnog with a pinch of fresh, zesty nutmeg … the
possibilities are endless, mouth-watering and effortless. And with the ingenious Shaker Tops, you can serve right to the table. Bon appetit!
First … Add your favorite fresh spice to the Short Cup.
Next … Twist on the Flat Blade and grind until you’ve created a slightly
textured powder.
Then … Twist on the Shaker/Steamer Top with the two sets of small
holes and sprinkle to your heart’s content.
Seasoned Butters. With almost no effort you can look like a
culinary school graduate ... by whipping up a few seasoned butters.
Just add chives, garlic, honey, mustard seed, whatever you like, to
slightly softened butter and whip in your Short Cup with the Flat Blade. You’ll create a spread that will make everyday bread and butter a
five-star experience. Add a pat to the top of cooked fish, chicken or into
soups ... brilliance!
Grating Cheeses
Chopping cheese is a time-consuming process, and pre-shredded cheese
can be expensive. Now, with your Magic Bullet, you can
effortlessly cut up cheese in less time than it takes to find your cheese
grater. You can even twist a handy Shaker/Steamer Top onto the Magic
Bullet cup and turn your Magic Bullet cup into a cheese shaker!
First … Add your favorite cheese to the Short Cup.
Next … Twist on the Cross Blade and grind until you’ve created a coarsely
textured powder.
Then … Twist on the large-holed Shaker/Steamer Top.
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Magic Bullet Basics
Magic Bullet Basics
Magic Bullet Basics
Magic Bullet Basics
Grinding Meats
Until now, grinding meat required special equipment and a lot of effort.
Now, with the Magic Bullet, you can grind meat for fresh sirloin
burgers, meat sauces and party pat´es right in your Magic Bullet ... in
just 10 seconds or less.
First … Add the meat to the Tall Cup and twist on the Cross Blade.
Then … Pulse (Page 17) until you get the consistency you want. Since
meat is very dense, you may need to use the Tap technique (Page 19) to
make sure every bit gets ground.
Deviled Ham. Check out the Deviled Ham recipe on Page 70 for
a scrumptious ground meat recipe.
Whipping Cream
Light, fluffy, delicious whipped cream used to require a bowl, a whisk
and a heck of a lot of elbow grease. Now with the Magic Bullet, it’s never
been easier, or faster, to create mountains of cloudlike whipped cream.
Cooking in the Magic Bullet Cups
Unlike conventional blenders or food processors, the Magic Bullet’s job
isn’t done once the ingredients are blended. Once you’ve prepared your
food, your Magic Bullet is then ready to cook it as well! Just remove the
blade, twist on a Shaker/Steamer Top and place the cup in the mi-
crowave. Seconds later, you’ll have steaming hot soups, rich and hearty
pasta sauces or delicious melted cheeses, perfect for pouring over
tortillas or vegetables, all without dirtying a dish, and with no pots and
pans to clean!
First … Blend or Pulse your ingredients together.
Then … Remove the blade, twist on a Shaker/Steamer Top (do not
put the blades in the microwave) and place the cup in the microwave.
Cook until ready, then … Remove with an oven mitt and serve.
The single most important rule to remember for using the cups
in the microwave: Take off the blade! The blades have metal
in them and we all know that metal and microwaves don’t mix.
Never microwave food using the airtight lids, always use the
Shaker/Steamer Tops. Also, remember that the contents and the cup
will be hot, so always use an oven mitt.
First … Add heavy cream to the Short Cup.
Then ... Twist on the Flat Blade and whip until smooth. You’ll hear it
when it’s done; the sound of the motor will change to a hum.
See the Magic Bullet coffee drinks section on Page 81 for a
number of tantalizing coffee recipes that use whipped cream,
or take a look at the dessert section on Page 76.
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Storing Leftovers in the Magic Bullet Cups
At Homeland Housewares, we understand that your time is valuable; that
is why we’ve made Stay-Fresh Re-sealable Lids that twist right onto
the Magic Bullet cups. Now you can prepare, cook and store
your food all in the same vessel! No unnecessary dishes to
clean, no plastic wrap, foil or plastic containers to deal
with … just twist on a stay-fresh lid and pop your leftovers
in the refrigerator. You can even bring your leftovers to work or school, by
just tossing the sealed cup into your bag and go! Then at work, you can
reheat your leftovers in the microwave — all in the same cup!
www.HomelandHousewares.com
Bullet Points
Bullet Points
At-A-Glance
Task Food Blade Cup Type Time Directions
Ice
Crushing
Puréeing
Mixing
Mincing
Ice cubesBlenderAdd 1/4 cup water, followed by ice cubes (add one by one). Cross Blade10 seconds
Cocktails, frozen fruit
drinks, children’s ice treats
Soups, vegetablesLarge Cup, Small
FruitsLarge Cup, Small
Curry/Laska pastesLarge Cup, Small
BatterLarge Cup, Small
MeatSmall CupCut 4 oz. of meat into 1/2” to 3/4” cubes before blending.
Cross Blade10 seconds
Cross Blade10-20
Cross Blade10 seconds
Cross Blade20 seconds
Cross Blade20 seconds
Cross Blade15 seconds
Large CupFor optimum results, add small ice cubes - use pulse action
in succession.
Add 1/2 cup water for a smooth blend.
Cup, Blender
Cup, Blender
Cup
Cup
seconds
Use 1/2 cup of desired fruit. Blend until smooth.
Use 7 oz. of paste and water. Then add chopped onion,
ginger, garlic oil, herbs and spices. Blend all together.
Blend ingredients until fully mixed and appropriate texture is
reached.
Use pulse action.
Chopping
Grinding
Crumbling
Emulsifying
Refining
2829
Garlic, onions, ginger,
nuts
Coffee beansLarge Cup, Small
BreadcrumbsLarge Cup, Small
Mayonnaise, salad dressing,
sauces, marinades
Crystal sugarLarge CupBlend 1/2 cup of sugar at a time. Blend for 10 seconds for