READ THIS MANUAL CAREFULLY and completely before using your grill to reduce the risk of:
1. Fire
2. Burn hazard, personal injury or property damage
3. Ruined steaks or other unpleasant cooking experiences
4. Unapproved installation or servicing.
THIS PRODUCT IS DESIGNED FOR OUTDOOR USE ONLY. Improper installation, adjustment, alteration, service
or maintenance can cause property damage, injury or death.
Read this manual thoroughly before installation, use, or servicing of this product.
DANGER
IF YOU SMELL GAS:
1. Shut off all gas supply lines to the grill.
2. Extinguish any open flames.
3. Carefully open the lid. Remember, it may be
extremely hot!
4. If odor continues, keep everyone away from the
grill and immediately call your gas supplier or
your fire department.
WARNING
1. DO NOT store or use gasoline or other
flammable vapors and liquids in the vicinity of
this or any other appliance.
2. A liquid propane cylinder not connected for
use shall not be stored in the vicinity of this or
any other appliance.
AVERTISSMENT
S’IL Y A UNE ODEUR DE GAZ:
1. Coupez l’admission de gaz de l’appareil.
2. Éteindre toute flamme nue.
3. Ouvrir le couvercle. Rappelez-vous qu'il peut
être extrêmement chaude.
4. Si l’odeur persiste, éloignez-vous de
l’appareil et appelez immédiatement le
fournisseur de gaz ou le service d’incendie.
AVERTISSMENT
1. Ne pas entreposer ni utiliser de l’essence ni
d’autres vapeurs ou liquides inflammables
dans le voisinage de l’appareil, ni de tout
autre appareil.
2. Une bouteille de propane qui n’est pas
raccordée en vue de son utilisation, ne doit
pas être entreposée dans le voisinage de cet
appareil ou de tout autre appareil.
WARNING! CALIFORNIA PROPOSITION 65
1. The burning of gas cooking fuel generates some by-products which are on the list of substances which are
known by the State of California to cause cancer or reproductive harm.
2. California law requires businesses to warn customers of potential exposure to such substances. To minimize
exposure to the substances, always operate this unit according to the use and care instructions found in this
manual. Be certain to provide adequate ventilation when cooking.
3. California Proposition 65 lists “Silica, crystalline” which is used in one of the components of the IR burner, as
an agent known to the state of California to cause cancer.
2
CARE & USE/INSTALLATION
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QUICK START POWER CONNECTIVITY & WI-FI SET UP PROCESS
iPhone 5 or greater or
iPad version 2.0 or greater
™
serial number/PIN*
Android 4.4 or greater
STEP #2—SETUP YOUR SMARTGRILL
• If not already done, locate the 6 wire connections inside
the grill and attach them to the
SmartGrill computer case. Each cable
is labeled to coincide with the port
on the SmartGrill computer. Please
be sure to connect the cables as per
labeling on cable and computer.
• Locate the antenna in the white box inside the grill and
screw into the back of the SmartGrill computer case.
• Plug the power cable from the SmartGrill into a 110v
GFIC electrical outlet.
• Wait 20-60 seconds for the SmartGrill to complete boot
up and say "SmartGrill, ready".
• Open the confirmation email and follow instructions to
activate your account.
• Now login to the SmartGrill app by entering your email
and password.
STEP #4—SETUP Wi-Fi CONNECTIVITY
A. On your Phone or Tablet, verify that you
have at least 60% wireless signal at your
SmartGrill.
60% or better
B. On your SmartGrill, press the power button and wait
about 30 seconds for the SmartGrill to say “Please
setup your Wi-Fi connection," then "SmartGrill, at
your service”.
C. On your phone or tablet, switch to your Wi-Fi settings
and locate the wireless network called SmartGrill xxxx
(xxxx is the last four digits of your serial number) and
connect to it. The password is lynxgrill.
D. Now go back to your SmartGrill App and
go to the Resources icon, then
My Smart Grill
SmartGrill Wi-Fi Setup
Resources
Wait 10-20 seconds for the wi-fi setup menu.
STEP #3—DOWNLOAD AND SETUP THE SMARTGRILL
APP ON YOUR PHONE OR TABLET AND CREATE
YOUR ACCOUNT
• Go to iTunes or Google Play and
download “SmartGrill by Lynx” and install
• Open the SmartGrill App and click Create Account then enter your grill serial number
and PIN then click Continue.
• Enter your email address, password and
your registration information and click
Create Account. You will get a confirmation email.
*For the most current version of the Quick Start Guide, please refer to your app or our website at www.lynxgrills.com.
P/N 35408
CARE & USE/INSTALLATION
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QUICK START POWER CONNECTIVITY & WI-FI SET UP PROCESS...(continued)
E. Click on the SSID and enter the password for your home
network (information in STEP #1—REQUIREMENTS) then
select DONE. After 20-60 seconds, your SmartGrill will
say "SmartGrill is connected to the internet" and your
wireless configuration is complete. Now just power the
SmartGrill off, then back on. SmartGrill will say “SmartGrill
is connected to the internet” followed by “SmartGrill at
your service.” On the SmartGrill app click on the Grill icon
and now your SmartGrill is connected and ready to grill.
STEP #5—SETUP YOUR SMARTGRILL
• Turn your lights on by saying, “SmartGrill Lights”. To
turn the lights off, say “SmartGrill, Lights” and the lights
will now turn off.
• To try out a recipe, go back to your SmartGrill App and
go to the Recipe icon.
• Select a recipe from the recipe list and click Cook Now
to send the recipe to your SmartGrill. Follow the voice
commands (how many burners, place food on grill, turn
food over, remove food from grill). Please note that it
could take several minutes for your SmartGrill to preheat
and give you the command to place food on grill.
STEP #6—CALIBRATING YOUR SMARTGRILL
Before your first grilling session, use your SmartGrill app to
calibrate your SmartGrill by Lynx™. This will set a minimum
flame level which is affected by ambient temperature,
altitude, wind conditions and more. Calibration is
required for optimum performance of your SmartGrill. The
calibration process will take 15-20 minutes.
To perform a calibration, please close the hood of the grill,
then:
• By Voice Command: "SmartGrill, begin calibration."
• By App:
Go to Resources
Select My SmartGrill
Select Calibrate Grill
Select Automatic Calibration
SmartGrill will automatically shutdown when calibration is
complete. It will say "Calibration complete" or send you
the same message on your app. If the calibration fails,
SmartGrill will say "Calibration failed" or send you the
same message on your app.
Need more help? Please refer to your detailed instruction
manual or call our customer support team at 888-289-5969
and choose the SmartGrill option #5.
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CARE & USE/INSTALLATION
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WARNINGS
WARNING
• Never use dented, rusty or damaged propane cylinders. Never store additional or empty propane cylinders
in the grill cabinet or in the vicinity of this or any other appliance. Do not store propane cylinders indoors or
on their sides.
• Children should never be left alone or unattended in an area where a grill is located. Place your grill well
away from areas where children play. Do not store items that may interest children in or around the grill, in
the cart, or in the masonry enclosure.
• Never move the grill when hot. When in use, portions of the grill are hot enough to cause severe burns.
• Always maintain the required clearances from combustibles as detailed. The grill is designed for outdoor use
only. Never use in a garage, building, shed, breezeway, or other enclosed area. Do not use this grill under
any unprotected combustible construction.
• Gas grills are not designed or certified for and are not to be installed in or on recreational vehicles, portable
trailers, boats or any other moving installation.
• Always have an ABC Fire Extinguisher accessible — never attempt to extinguish a grease fire with water or
other liquids.
• Storing your grill: Store your grill in a well-ventilated area. If stored indoors, detach and leave L.P. cylinder
outdoors in a well-ventilated area away from heat and away from where children may tamper with it.
• Keep any electrical supply cord and the fuel supply hose away from any heated surfaces. Electrical cords
should be placed away from walkways to avoid tripping hazard.
• Do not repair or replace any part of the grill unless specifically recommended in this manual. Other service
should be performed by a qualified technician.
• If the grill is installed by a professional installer or technician, be sure that he/she shows you where your gas
supply shut-off is located. All gas lines must have a shut-off that is readily and easily accessible. If you smell
gas, check for gas leaks immediately. Check only with a soap and water solution. (See INDEX: “Leak Testing”
for further details.) Never check for gas leaks with an open flame.
• Inspect the liquid propane gas supply hose prior to each use of the grill. If there is evidence of excessive
abrasion or wear, or if the hose is cut, it must be replaced before using the grill.
• Never remove the grounding prong from the plug or use this product with an ungrounded, 2-prong adapter.
• Keep your grill area clear and free of combustible materials, gasoline and other flammable vapors and liquids.
• Never block the flow of combustion and ventilation air.
THIS MANUAL MUST REMAIN WITH THE PRODUCT OWNER FOR FUTURE REFERENCE.
This product complies with ANSI standard
Z21.58/CSA 1.6 latest edition and has been tested and
approved by Intertek.
To obtain replacement parts or service contact:
Lynx Grills
7300 Flores Street
Downey, CA 90242
888-289-5969
www.lynxgrills.com
CARE & USE/INSTALLATION
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TABLE OF CONTENTS
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CARE & USE/INSTALLATION
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QUICK START POWER CONNECTIVITY & Wi-Fi SETUP 3
A MESSAGE FROM LYNX 7
USE & CARE GUIDELINES 7
SMARTGRILL BY LYNX™ MODELS 7
IMPORTANT SAFETY PRECAUTIONS 8
GRILLING IN WINDY CONDITIONS 9
BEFORE YOU START 10
If Shipment Arrives Damaged 10
Important Notes 10
UNPACKING & ASSEMBLY 10
SPECIFICATIONS & INSTALLATION 12
Clearance to Combustibles 11
GAS CONNECTIONS 15
Natural Gas 15
Liquid Propane 16
ELECTRICAL CONNECTIONS 18
FINAL CHECKS 19
Leak Testing 19
GETTING STARTED 20
Meet Your SmartGrill by Lynx™ 20
Plugging In Your SmartGrill by Lynx™ 20
Turning On Your SmartGrill by Lynx™ 20
Connecting Your SmartGrill by Lynx™ to Your Wireless Network 21
Downloading Your SmartGrill by Lynx™ App for iOS Devices 21
Downloading Your SmartGrill by Lynx™ App for Android Devices 21
MODEL-SPECIFIC BTU OUTPUTS & MAX. RUNS FOR APPLIANCES 38
INDEX 39
A MESSAGE FROM LYNX
SMARTGRILL BY LYNX™ MODELS
Thank you for your purchase of a SmartGrill by Lynx™. You’ve just entered the future of grilling, a world of amateur and
professional chefs who are taking the world of outdoor cooking to new levels through technology.
Your SmartGrill by Lynx™ has been designed to the same exacting standards and meticulous attention to detail every
Lynx product enjoys. Beyond that though, you’re about to enjoy a high-performance stainless steel grill that incorporates
patented MyChef™ technology, an interactive, innovative and chef-friendly system designed to elevate your cooking to
new heights.
To get the maximum performance out of your grill, we recommend carefully reading through this entire manual before
your first cookout. It contains important information on how to properly set up your SmartGrill by Lynx™ and utilize the
MyChef™ technology along with important safety tips and hints and tricks that will enhance your grilling experience. Keep
it handy for easy reference and should your Lynx SmartGrill by Lynx™ change ownership, please make sure the new owner
receives this manual. With proper use and care, your Lynx SmartGrill by Lynx™ will provide years of trouble-free service.
Thank you again for joining the community of Lynx chefs. We love hearing about your experiences with our products.
Please check us out on the Web and social media to let us know how you and your SmartGrill by Lynx™ are doing.
This use & care manual covers the Lynx grill models listed below. Some features and options will vary based upon the
model that you purchased.
BUILT-INFREESTANDING
SMART30SMART30F
SMART36SMART36F
SMART42SMART42F
CARE & USE/INSTALLATION
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WARNINGS
PLEASE REVIEW THESE IMPORTANT SAFETY PRECAUTIONS BEFORE YOU USE YOUR GRILL.
WARNING
1. Do not open the central electronics container as there are no user-serviceable parts inside, and doing so will
void all warranties. All other services should be performed by a qualified technician.
2. All gas lines must have a gas shut-off valve that is readily and easily accessible. Be sure you know where
the shut-off is located. If you smell gas, check for gas leaks immediately. Check only with a soap and water
solution. Never check for gas leaks with an open flame. (See INDEX: “Leak Testing” for further details)
WARNING
1. The outdoor cooking gas appliance and its individual shutoff valve must be disconnected from the gas supply
piping system during any pressure testing of that system at test pressures in excess of 0.5 psi (3.5 kPa).
2. The outdoor cooking gas appliance must be isolated from the gas supply piping system by closing its
individual manual shutoff valve during any pressure testing of the gas supply piping system at test pressures
equal to or less than 1/2 psi (3.5 kPa).
STATE OF MASSACHUSETTS
1. Massachusetts requires all gas be installed using a plumber or gas fitter carrying the appropriate
Massachusetts license.
2. All permanently-installed natural gas or propane installations require a “T” handle type manual gas valve be
installed in the gas supply line to this appliance.
3. This does not apply to portable propane installations using a 20 pound cylinder.
IMPORTANT SAFETY PRECAUTIONS
1. NEVER LEAVE THE GRILL UNATTENDED WHILE
COOKING.
2. Ensure all tie-down wires have been removed from the
burners.
3. Always use caution when operating the grill in a windy
area. (See INDEX: “Grilling in Windy Conditions” for
further details.)
4. Avoid wearing loose-fitting garments or long sleeves
while grilling. They could ignite.
5. Never touch the grill racks, hood or immediate
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CARE & USE/INSTALLATION
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surrounding metal surfaces with your bare hands while
grilling.
6. Use an insulated glove or mitt when opening and
operating the grill. Always open the grill lid slowly to
allow heat and smoke to escape before fully opening.
7. The grill hood must be fully opened while lighting the
grill. Releasing fuel into a closed grill before lighting
will not make it light sooner or more efficiently. It will
only risk explosion and personal injury or death. Never
lean over a hot grill surface or look directly into the grill
when attempting to light.
IMPORTANT SAFETY PRECAUTIONS...(continued)
8. Do not heat unopened food containers as pressurebuild-up will cause the container to explode.
9. Do not use aluminum foil to line grill racks or drip pans.This will alter the airflow or trap excessive heat in thecontrol area and can melt control knobs and ignitionmodules. Such damage is specifically excluded fromyour warranty.
10. Never use charcoal or any other solid fuel in the grill.
11. Cooking excessively fatty meats and oils will causeflare ups. Internal fires or damage caused by doingso or by the grill being left unattended while cookingare not covered under the terms and conditions of ourwarranty.
12. Never grill without the drip pan in place. Always ensurethe drip pan is pushed all the way to the back of thegrill. Hot grease can leak downward and produce a fireor explosion.
13. Grease is extremely flammable. Let hot grease cooldown before attempting to handle or dispose of it. Thedrip tray and bottom of the firebox should be cleanedof grease on a regular basis.
14. Do not use the grill unless a leak check has beenperformed on all gas connections. (See INDEX: “LeakTest Procedure” for further details.)
15. Never operate the grill while under the influence ofalcohol or drugs.
16. Do not lean on side shelves and never place a loadweighing more than 25 pounds on a side shelf.
17. If any burner does not light or goes out duringoperation, turn off all gas control knobs, open the hoodand wait five (5) minutes before attempting to re-light.
18. Portable LP cylinders: Always shut off the main valve onthe LP cylinder after each use.
19. Spiders and insects like to nest in the burners, venturis,valves and orifices of a grill, disrupting the gas flow.This very dangerous condition can cause a fire behindthe control panel, damaging the grill and riskingpersonal injury. If your grill has been unused for a longtime, inspect and clean the burners, venturis, valvesand orifices. (See INDEX: “Cleaning your Lynx Grill” forfurther details.)
GRILLING IN WINDY CONDITIONS
Outdoor grills create more heat than interior kitchen ranges.
That’s how they sear and grill steaks and other foods.
These high-performance burners require a constant, steady
supply of fresh air to mix with the fuel. Your Lynx grill pulls air
in through the front and vents hot gases out through the rear.
Using your grill in windy conditions may disrupt the front-toback air flow. If, while grilling with all burners on high and
the hood closed, you notice that the temperature gauge
fails to rise ... be careful. If wind has kept hot gases from
exiting the rear of the grill the control panel and knobs may
have become extremely hot.
Air enters through the front of the grill.
Wind hitting the back
of the grill can disrupt
proper exhaust.
Your Lynx grill features an exclusive, patent-pending Heat
Stabilizer that will deflect wind and, in most cases, prevent
this situation.
But there are a few things you can do to further prevent the
possibility of improper heat buildup:
• On breezy days, be careful not to leave the front hood
down for more than 15 minutes when the burners are on
high. (Never leave the grill unattended when in operation)
• If you suspect the grill is overheating, using an oven mitt,
open the front hood. Then adjust the burner control knob
to a lower setting.
• Install your grill with a wind break behind it.
• Orient the grill so prevailing winds are not blowing into the
rear of the grill.
Please Note: Any damage caused from use in windy
conditions, such as melted knobs or igniter wires,
or control panel discoloration from heat buildup, is
excluded from warranty coverage.
CARE & USE/INSTALLATION
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BEFORE YOU START
UNPACKING & ASSEMBLY
WARNING
• Never install this product into a combustible
enclosure without an insulated jacket. Doing
so could result in fire, property damage and
personal injury.
• Never locate the grill under an unprotected roof
or overhang, in a building, garage, shed or other
such enclosed area.
• Never locate the grill under unprotected
combustible construction.
• Installation must conform with local codes or,
in the absence of local codes, with either the
National Fuel Gas Code, AN-SIZ223.1/NFPA 54,
Natural gas and Propane Installation Code, CSA
B149.1, or Propane Storage and Handling Code,
B149.2, in Canada.
IF SHIPMENT ARRIVES DAMAGED
the electronics containment box. There are no user
serviceable parts inside and doing so will void
all warranties.
The grill arrives nearly ready to use and requires only
minor assembly.
By carefully following the uncrating and unpacking steps,
you’ll be up and grilling on your Lynx SmartGrill by Lynx™
in no time!
Shipping weight on smaller units is app. 300 pounds and
larger units may weigh over 500 pounds.
WARNING:
EXCESSIVE WEIGHT HAZARD!
Use two or more people to move or install this
unit. Failure to follow this instruction can result in
back or other personal injuries as well as potential
damage to your SmartGrill by Lynx™.
VISIBLE LOSS OR DAMAGE
Be certain any visible damage to the carton is noted on
freight bill or express receipt and signed by the person
making delivery.
FILE CLAIM FOR DAMAGES IMMEDIATELY, regardless of
extent of damage.
CONCEALED LOSS OR DAMAGE
If damage is unnoticed until the grill is unpacked, notify the
transportation company or carrier immediately and file a
“concealed damage” claim with them. This should be done
within (15) days of the date delivery is made to you. Be
sure to hold on to the container for inspection. We cannot
assume responsibility for damage or loss incurred in transit.
(See Page 32: “Obtaining Service from Lynx” for further
details.)
Shipping receipts should be signed “not inspected for
concealed damage” if you did not open and inspect the
product before the delivery driver leaves.
CRATE & CARTON
• IMPORTANT! Do not remove staples around the top of
the carton. These staples hold a wooden pallet in place
inside the carton that protects the unit from damage.
Removing these staples may cause the pallet to fall on
top of the grill and damage the internal mechanisms that
power the SmartGrill by Lynx™ ’s computer core.
How to Remove the Carton
• Cut the main strap holding the grill to the pallet.
• Remove the staples at the bottom of the carton.
• Lift off the carton.
• With assistance, remove the grill from the pallet and
place into desired location.
Grill will not
slide directly
off pallet.
DAMAGE TO ELECTRONICS CONTAINMENT BOX
Should your electronics containment box be damaged
during shipment, please contact Lynx Customer Care
immediately. Under no circumstances should you open
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CARE & USE/INSTALLATION
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The wheels sit down in the gaps of the shipping crate so
that the grill can sit safely and solidly on the crate during
shipping. The grill cannot be slid directly off of the pallet.
BEFORE YOU START...(continued)
One way to safely move the grill off of the pallet is by lifting
one end of the grill high enough to place a ramp under the
wheel and then lift the other end while rolling the grill off of
the pallet.
INTERIOR PACKING
on each side or a full deck beneath the jacket.
Pay special attention to the provisions shown for gas-line
hookup.
The enclosure should have ventilation holes to prevent
gas build-up in the event of a leak. The deck ledges and
counter should be flat and level. (refer to ANSI z21.58
Standard for Outdoor Cooking Gas Appliances, Section
1.7 Enclosures For Self-Contained LP-Gas Supply Systems).
Keep the ventilation openings of the cylinder enclosure free
and clear from debris.
This grill requires that a 120-volt, 60 hertz, 15 amp GFIcertified outlet be installed by a qualified electrician.
Lynx uses sturdy tie-down cables and straps to ensure
your grill arrives at your home in the same condition that
it left our factory. BE SURE YOU HAVE REMOVED ALL TIE
DOWNS BEFORE USING YOUR GRILL.
Make sure you remember to remove the tie-downs on the
burners.
• Remove any loose items from the packaging, firebox,
and drip tray.
• Ensure that all burners are properly seated on the burner
valve orifice and sitting level with the crossbar firmly
locked in front of the back bracket.
Remove all
tie-downs
BUILT-IN INSTALLATIONS
CLEARANCE TO NON-COMBUSTIBLE MATERIALS
Non-combustible materials may make direct contact
with the edges of the firebox body up to the top surface
of the firebox. Below the counter top surface the
non-combustibles should not encroach on the cutout
dimensions defined in this manual for both fit, access to
service and airflow.
Above the counter top a minimum clearance of 6” is
needed on the left side of the grill for the motor and
skewer if you have a rotisserie model grill. At least 6” of
clearance on the right side is recommended as well.
A 3 inch clearance is required immediately behind the
grill to allow the front hood to open. The grill exhausts
combustion products and cooking greases to the back of
the unit. Never locate the grill where this residue will be
difficult to clean.
Any non-combustible overhead surfaces must be at least
6 feet above the counter top surface. A vent hood may be
closer to the counter top surface than 6 feet.
The SmartGrill by Lynx™ built-in grill is designed for easy
installation into masonry enclosures.
NOTE: Lynx built-in SmartGrills are intended either for
installation in a built-in enclosure constructed of noncombustible material or for an installation to a built-in
enclosure constructed of combustible material when
installed with a Lynx Insulating Jacket (LIJ)
For non-combustible applications, the grill drops into the
opening shown in the cutout detail drawing (See Page 12:
“Gas Connections”) and hangs from its counter-top trim.
A deck is not required to support it from the bottom.
When using the insulated jacket in a combustible enclosure,
the jacket must be supported from the bottom by a ledge
CLEARANCE TO COMBUSTIBLE MATERIALS
Minimum clearance from the sides and back of the grill to
adjacent combustible construction below the counter top
surface is 12” from the sides and back.
Dégagement minimal entre les parois latérales et
l’arrière de l’appareil et la construction combustible
au-dessous du panneau supérieur de l’appareil (30 cm à
partir des parois latérales et 30 cm à partir de l’arrière).
Minimum clearance from sides and back of grill to adjacent
combustible construction extending above the counter top
surface is 18” from the sides and back.
CARE & USE/INSTALLATION
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BEFORE YOU START...(continued)
Dégagement horizontal minimal entre les parois
latérales et l’arrière de l’appareil et la construction
verticale combustible au-dessus de l’appareil (45.7
cm à partir des parois latérales et 45.7 cm à partir de
l’arrière).
Do not use this appliance under unprotected overhead
combustible surfaces.
Ne pas utiliser cet appareil en-dessous de surfaces
combustibles non protégées.
If the grill is to be placed into a combustible enclosure,
an approved insulated jacket is necessary and is
available only from Lynx or your Lynx dealer. Lynx
insulated jackets have been designed and tested
specifically for your Grill.
OVERHEAD PROTECTION AND EXHAUST REMOVAL
If the grill is installed under any combustible construction
the cooking area over the grill must be covered with an
outdoor approved exhaust hood. The hood must provide 3
to 6 inches of overhang on all exposed sides. The bottom
of the hood should be positioned at least 36 inches above
the counter top surface. The exhaust hood shall provide no
less than 1200 CFM for proper exhaust ventilation and it
must be provided with a dedicated GFCI protected branch
circuit.
The grill exhausts combustion products and cooking
greases to the back. Never locate the grill where this
exhaust will be difficult to clean.
SPECIFICATIONS AND INSTALLATION
The guides, measurements and dimensions detailed below
are designed to assist you with planning your outdoor
kitchen.
NOTE: Due to continuing product innovation, specifications
are subject to change without notice.
IMPORTANT: Please reference the Care & Use/Installation
manual for details on gas plumbing requirements,
electrical specifications and the proper installation of your
Lynx outdoor kitchen equipment. This manual can be
downloaded from the Lynx Web site at www.lynxgrills.com.
IMPORTANT INSTALLATION NOTES
HOW LONG IS YOUR RUN?
Keep all gas supply lines as short as possible. Gas lines lose
pressure over distance and with each elbow and tee that is
added. This drop in pressure affects the grill’s performance.
(See INDEX: “Gas Supply Line Runs” for further details.)
BE SURE YOUR GRILL IS LEVEL
REAR HOOD CLEARANCE
A 3 inch clearance is required behind the grill to provide
unobstructed opening of the hood.
Proper levelling during installation is critical to the smooth
operation of your SmartGrill by Lynx™. A grill that is out of
level will cause erratic burner combustion and inefficient,
uneven heating. A carpenter’s spirit level should be used to
level the grill both front-to-back and side-to-side.
If the floor is uneven or has a pronounced slope, re-leveling
may be required each time you move a freestanding
SmartGrill by Lynx™.
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CARE & USE/INSTALLATION
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The guides, measurements and dimensions detailed below are designated to assist you with planning your outdoor kitchen.
CUTOUT SPECIFICATIONS
NOTE: Due to continuing product innovation, specifications are subject to change without notice.
IMPORTANT: Please reference the Care & Use / Installation manual for details on gas plumbing requirements, electrical specifications and the
proper installation of your Lynx outdoor kitchen equipment. This manual can be downloaded from the Lynx website at www.lynxgrills.com
Only required if island counter top overhangs the face of the island
Not required when using a Lynx Insulated Jacket
AA
5”
4.5”
B
CARE & USE/INSTALLATION
C
3”
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OUTDOOR REFRIGERATORS
1
1/8
” min. for model LUDE
3
1/2
” min. for model LUDXL
2
1/2
” min. for model LDR (access door)
* Cocktail Pro should have an open bottom for plumbing and drain access.
** 1” square hole must be located at rear of grill cutout. 120V GFI outlet must
be located within 6’ of the 1” hole.
NEVER CONNECT A GAS LINE DIRECTLY TO THE SMARTGRILL BY LYNX™. A PRESSURE REGULATOR MUSTBE INSTALLED ON ALL GAS EQUIPMENT. ALL LOCAL CODES REQUIRE IT AND LYNX GRILLS SUPPLIES THECORRECT REGULATOR FOR USE WITH YOUR GRILL. REMOVING OR FAILING TO INSTALL THE PRESSUREREGULATOR CAN RESULT IN FIRE AND SERIOUS PERSONAL INJURY AND WILL VOID THE WARRANTY.
GAS CONNECTIONS
Keep last two threads clean
The SmartGrill by Lynx™ is factory set to use either
liquid propane or natural gas. It is critical that the gas
you use matches that for which the grill was set up. You
can verify this by checking the rating plate.
The rating plate lists serial numbers, model numbers and
gas type and is located in one or more of the following
places:
• Attached to the underside of the drip tray
• On the back of the Care & Use manual
• On the PC case
Ensure that the gas supplied meets with the minimum
pressure requirements. Do not operate the grill with any
gas other than that for which the grill has been set.
Water Column Requirements
FuelWC Max InletWC Min Under
Full Load
Nat Gas7 in4 in
LP14 in11 in
Both the regulator and the manifold orifices have been
tuned for the type of gas specified on the rating plate.
GAS CONVERSION KITS
Gas conversion kits are available from Lynx grills to allow
the SmartGrill by Lynx™ to operate on either natural gas
or liquid propane gas. These kits should be installed by a
qualified technician.
NATURAL GAS
Lynx Grills recommends that only qualified professionals
perform the required plumbing on this product.
To ensure satisfactory performance, the gas supply line
must be sized to accommodate the total BTU requirements
of all the gas-fired equipment that will be connected to that
line.
In no case should pipe less than 3/4” inside diameter or 1”
outside diameter ever be used to connect this product.
• Calculate the total BTU output of all equipment and
refer to “INDEX: Gas Supply Line Runs” for allowable run
distances for ¾ inch pipe. Failure to meet these minimum
requirements may reduce performance of the grill and
any other appliances running on that supply line.
• Always keep supply line runs as short as possible. (See
INDEX: “BTU Output” for specific model outputs)
• A gas shut-off valve must be installed in an easily
accessible location by a qualified plumber.
• Keep threading compound off of the first two pipe
threads to avoid having any small pieces of compound
break loose and clog a burner valve or orifice. Do not use
threading compound on any flare fittings.
For built-in installations, it is recommended that any flexible
pipe used be kept as short as possible. (See INDEX: “Gas
Connections” for typical permanent hook up.)
The kits come with complete installation instructions. These
instructions should be read completely and fully.
All installation and all installation parts must conform to local
codes with the National Electrical Code, ANSI Z223.1/NFPA
70 latest edition and the National Fuel Gas Code, ANSI
Z223.1/NFPA 54 in the U.S. and CGA-B149.1/.2 in Canada.
Canadian installations must conform to CGA-B149.1/.2
natural gas/propane installation code. (Canada)
For freestanding units using natural gas or hard piped LP gas,
Lynx strongly recommends using a quick disconnect kit.
This Quick Disconnect Kit (part #LQD) is available from Lynx
or your dealer.
CARE & USE/INSTALLATION
15
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