Lucaffe La Piccola User Manual

Page 1
1
2
3
4
A
B
1. Find a good quality bottled water, a 500 ml bottle is the best size. Place the hose on the back of the machine in to the water and make sure it stays under water when making coee.
2. Push button A on the side of the machine to turn on the machine. The light on the top behind button B will then go on. It will take approximately one minute for the machine to come to temperature. It is ready when the light goes out. This light will periodically go on and o as the machine maintains the precise extraction temperature.
1. Lift the handle 1 to open the goup head 2 .
2. Open the Pod Packet and hold the pod by the tab, then Place the pod in the centre of basket 3 under the group head holding the pod by the tab.
3. Lower the handle 1 then press it rmly down until it locks.
4. Extract your coee by pressing the coee on button B , let this run until you have 30ml of espresso then press it again to shut it o. Extraction will take around 15 - 20 seconds.
Simply clean after making coee.
Group head. Once you have made your coee(s) and removed the coee pod, close and lock the group head and run water through it for 2-3 seconds.
Drip Tray. Empty drip tray 4 when necessary and wash with detergent.
OK, Let’s make a coee
Turn on your machine
coffee pod machine - model “Piccola Piccola”
Warning
Coee machines contain heating elements.
DO NOT touch the group head, with an unprotected hand as IT WILL BURN YOU.
Remember,
1. Always ensure the water hose is fully in the water.
2. Keep your machine clean, it will love you for it.
3. If you are unsure about any operation on the
machine, ask someone or phone Lucaffe for help.
Lucaffe Australia Pty Ltd
A.B.N. 32 138 704 444
Restocking / Ordering / Support
Showroom 66b Hope Street, South Brisbane
Postal PO Box 319, Bulimba, QLD, 4171 Phone 1300 866 173
Email coffee@lucaffe.com.au
lucaffe.com.au
Loading...