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Job: ________________________
Item: _______________________
Combo Milk and Ice Cream Dispenser
CTAD-74
Quantity: ___________________
Models
length
❑ CTAD-66 66 3/8”
❑ CTAD-74 74 3/8”
Benefits:
Ice cream and milk in one
convenient unit
Large capacity of half pint
cartons
Standard Features
✔ 14 gauge stainless steel tops
✔ Insulated stainless steel hinged doors
✔ Molded fiberglass body
✔ Self-leveling dispensers
✔ 6 stainless steel trays per compartment
✔ Welded stainless steel interior
✔ 4” swivel casters
Optional Features (specify)
❑ (A) Tray slide, stainless, solid V ridge
❑ (B) Tray slide, stainless, flat surface
❑ (D) Cutting board, stainless
❑ (AA) Cam operated line-up locks
❑ (DD) Convenience outlet, flush mount
❑ (EE) Convenience outlet, pedistal mount
❑ (FF) End drop shelf, stainless
❑ (GG) Lid Locks
❑ (SS) Stainless steel legs
❑ (TT) Wrap-around bumper
❑ (**) Stainless or laminate body construction (specify)
❑ 5” swivel casters
❑ Optional height (specify ______________)
Tel: 770.478.8803 • Fax: 770.471.3715
www.lowtempind.com • [email protected]
Durable and easy to clean
Easy mobility
Cartons kept at easy-to-reach
height
Performance
These Heavy Duty, versatile units are designed to maintain proper holding temperatures with a forced air finned coil system.
They provide fast, efficient product access
through hinged, insulated stainless steel lids
that help maintain approved temperatures.
Designed to hold -10F (freezer), and 38F
(refrigerator).
P.O. Box 795 • Jonesboro, GA 30237
23
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Combo Milk and Ice Cream Dispenser
”
2
/
36”
1
1
”
4
/
1
5
Ice Cream Milk
30”
length
Plan View End View Elevation View
Job: ____________________________
Item: ___________________________
Quantity: _______________________
Drain Valve
Top
Milk Capacity
Model Length Tray Size Openings using
one - 10x20 - freezer
3
CTAD-66 66
one - 20x20 - refrigerator
CTAD-74 74
one - 20x20 - refrigerator
General Specifications
Body: Body to be seamless molded fiberglass (F.R.P.) with
/8”
one - 20x20 - freezer
3
/8”
smooth exterior surfaces and rounded corners. To be constructed
by a hand lay-up process with four layers of 1.5 oz continuous
strand fiberglass mat, plus a 24 oz layer of woven roving on
the bottom for added strength. Fiberglass to be flame retardant
per specification ASTM E-162 having a flame spread of 25 or
less. Body interior to be reinforced at each end with 4” wide, 12
gauge galvanized channels welded to form integral “U” frame for
maximum stress relief.
Top: Top to be 30” wide and fabricated from 14 ga. stainless
steel with square turndown on all sides and corners fully welded,
ground and polished. Top to have #4 satin finish and all edges
having #7 hi-lite finish.
Refrigerated Dispenser: Unit shall have a welded stainless
steel watertight interior liner with 2” of urethane foam insulation
and full perimeter breaker strips at the top. 1” brass drain shall
extend to a shut off valve below the fiberglass body. Refrigerated
temperature to be maintained at 38 F, (refrigerated section) and
-10 F (freezer section) by a forced-air blower coil and an expansion valve system. Freezer section to include an installed condensate evaporator. Openings will be fitted high impact plastic throat
liner and hinged insulated stainless steel lids.
Each opening shall contain a stainless steel self-leveling dis
2 364 320
2 364 672
-
P.O. Box 795 • Jonesboro, GA 30237
Tel: 770.478.8803 • Fax: 770.471.3715
www.lowtempind.com • [email protected]
1
/2 pt cartons using 3 oz cups Comp. Amps Plug Weight
penser. Dispensing mechanism shall be constructed with automatic self-leveling elevators, enclosed in a stainless steel housing.
The lowerator mechanisms shall be field adjustable without the use
of tools and be connected to a removable heavy gauge stainless steel carrier. Each compartment to be furnished with six (6)
removable divider trays.
Compressor Housing: Cross flow ventilated compartment to
have two stainless steel exterior frames complete with removable
stainless steel louvers.
Condensing Unit: Unit to contain a fully hermetic system using
R-507 refrigerant, with all necessary controls for proper operation.
System to be hooked-up, tested in the factory and made ready to
plug in on the job.
Casters: 4” diameter, ball bearing, swivel type casters to be
non-marking and with brakes on all wheels. Casters are mounted
with exterior and interior bracing for maximum stress relief.
We reserve the right to change specifications and product design without notice. Such revisions
do not entitle the buyer to corresponding changes, improvements, additions or replacement for
previously purchased equipment.
All equipment to be built in accordance with the Underwriters Laboratories. Inc. and the National
Sanitation Foundation, Inc. standards and shall bear the Underwriters Laboratories, Inc. listing
label for safety and the Underwriters Laboratories classification label for sanitation.
Ice Cream Capacity
120V/1 phase
1
/2 H.P. 16.0 5-20P 550 lbs.
1
/2 H.P. 16.0 5-20P 600 lbs.
Ship
03/2007
U.L. SanitationClassified to NSF Standards
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